Fok magazine #02
Exploring new frontiers - In this edition of our FOKmagazine, we share the pioneering nature of our office and the passion that drives us. Providing insight into how we constantly raise the bar, we aim to set new benchmarks and improve user experience through design with both innovation and careful consideration of the client demand.
Exploring new frontiers - In this edition of our FOKmagazine, we share the pioneering nature of our office and the passion that drives us. Providing insight into how we constantly raise the bar, we aim to set new benchmarks and improve user experience through design with both innovation and careful consideration of the client demand.
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FOK<strong>magazine</strong> — no.02 / 2019 62<br />
63<br />
H O<br />
S P<br />
I<br />
T A L I T Y<br />
PROJEKT PROJECT<br />
Stibbe<br />
STADT CITY<br />
Amsterdam<br />
BAUHERR CLIENT<br />
Stibbe<br />
ARCHITEKTUR CORE & SHELL<br />
JCAU<br />
IMMOBILIENWENTWICKLER DEVELOPER<br />
Dura Vermeer<br />
JAHR YEAR<br />
2013-2016<br />
GRÖSSE SIZE<br />
14,000 m²<br />
DESIGN FÜR DIE GASTRONOMIE<br />
Im Laufe der Jahre haben <strong>Fok</strong>kema & Partners viele Restaurants und Bars<br />
mit ausgeprägter Identität gestaltet. Großartiger Service, guter Kaffee<br />
und gesundes Essen sind in heutigen Gastronomiekonzepten wichtiger<br />
denn je. Gutes Design unterstützt das Zusammenbringen und den Aufbau<br />
einer Gemeinschaft. Von Food Courts bis zu Boutique-Bars, von Co-Working-<br />
Cafés bis zu gehobenen Restaurants: Sie machen einen wesentlichen<br />
Teil unseres Portfolios aus und haben eines gemeinsam: Komfort, Atmosphäre<br />
und Authentizität sind der Schlüssel zu ihrem Erfolg. Wir haben<br />
acht Höhepunkte ausgewählt, um sie in diesem Magazin zu präsentieren.<br />
DESIGN FOR HOSPITALITY<br />
Over the years, <strong>Fok</strong>kema & Partners designed many identity-rich<br />
restaurants and bars. Great service, good coffee and healthy foods are<br />
ever more import ant in today’s hospitality concepts. With the addition<br />
of good design it has the power to bring people together and build a<br />
community. From food courts to boutique bars, from co-working cafes<br />
to fine dining restaurants, they form a distinct part of our portfolio<br />
with one thing in common: comfort, atmosphere and authenticity are<br />
key to their success. We have picked eight of our highlights to present<br />
to you in this <strong>magazine</strong>.
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