AG&M annual report 2018
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AG&M Science Impressions <strong>2018</strong><br />
AG&M symposia<br />
Wednesday March 28 th , AG&M organized the first<br />
symposium of <strong>2018</strong>: “Nutrition” in the Amstelzaal of the<br />
VU medical center.<br />
The symposium was opened by an inspiring movie<br />
featuring Dr. ir. Nicolette Wierdsma, Prof. dr. Daphne de<br />
Jong, Dr. Tim de Meij, Prof. dr. Andries Kalsbeek, Prof.<br />
dr. Ulrich Beuers and Dr. Michel van Weeghel, talking<br />
about nutrition and the relevance of nutrition to their<br />
own research. For movie see:<br />
https://www.amsterdamresearch.org/web/<br />
gastroenterology-and-metabolism/research-2.htm<br />
AG&M symposium: “Nutrition”<br />
Amstelzaal, VUmc, Amsterdam<br />
MARCH 28 th Prof. Jaap Seidell<br />
Hester Coppoolse and Anouk Hagemeijer from the<br />
Student and Nutrition Foundation talked about the<br />
mission and vision of their foundation.<br />
Dr. Maarten Soeters discussed the physiology of insulin<br />
resistance and metabolic (in)flexibility and why that<br />
matters for AG&M. Prof. Ingeborg Brouwer reviewed<br />
the nutrition research at the VU on Nutritional factors<br />
and health, Undernutrition in old age, Nutrition and<br />
low social economic status and Obesity. Dr. Mireille<br />
Serlie closed the session before dinner was served with<br />
a lecture on the effect of nutrients on brain circuits<br />
involved in food intake.<br />
After a nutritious dinner, the battle for Best publication<br />
of 2017 and the AG&M grant <strong>2018</strong> award ceremony<br />
proceeded the lecture of the keynote speaker Prof.<br />
Jaap Seidell, who discussed that unhealthy food<br />
patterns and obesity may contribute to systemic low<br />
grade inflammation and that this chronic inflammation<br />
may lead to a host of metabolic derangements and<br />
noncommunicable diseases.<br />
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