At Home with United_Issue 3_E-MAG
You also want an ePaper? Increase the reach of your titles
YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.
Mirrors<br />
We love a good mirror to brighten a space! We<br />
recommend placing a mirror <strong>with</strong>in a room to<br />
reflect a pleasant view outside. For a timeless look,<br />
opt for a simple frame that isn’t too decorative.<br />
Whatever you do, don’t place a mirror directly<br />
opposite the front door, it pushes away all the<br />
good energy that’s entering the home.<br />
The Little Styling Co.<br />
If you’re selling in the near future, and<br />
would like to obtain an obligation free<br />
quote to style your home for sale, please<br />
contact Beth at The Little Styling Co on<br />
4611 0027 or hello@thelittlestylingco.com<br />
Festive Shortbread<br />
A delicious family-favourite the kids can make <strong>with</strong> you!<br />
Ingredients<br />
125g butter, softened<br />
150g caster sugar<br />
1 egg<br />
300g plain flour<br />
1 x packet of lollipops<br />
Method<br />
1. Line two baking trays <strong>with</strong> baking paper.<br />
2. Pre-heat oven to 180 ⁰C.<br />
3. Beat sugar and butter in a bowl using an<br />
electric mixer until creamy. Add egg and beat<br />
lightly. Stir in flour and mix well.<br />
4. Turn mixture onto a floured surface and<br />
knead until smooth. Wrap in plastic wrap and<br />
place in fridge for approx. 15 minutes.<br />
5. Remove the wrappers from lollipops.<br />
Separate colours, place into separate bags<br />
and use a rolling pin to finely crush.<br />
6. Remove dough from the fridge, roll out<br />
onto a lightly floured surface to approx. 3 mm<br />
thick. Use a Christmas cookie cutter and cut<br />
out desired shapes.<br />
7. Place shapes on lined trays then use a<br />
small knife or smaller cookie cutter to cut out<br />
small shapes inside the cookie shapes. Bake<br />
for approx. 7 minutes or until lightly brown.<br />
8. Remove and fill each shape <strong>with</strong> a<br />
sprinkle of crushed lollies. Bake for a further<br />
2 minutes or until crushed lollies melt and<br />
biscuit is golden brown. Remove from oven.<br />
Set aside on trays to cool.<br />
ENJOY!