Seasoned Jan - March 2020

emmatrelawny

Nose to Tail
Root to Fruit
Reduce, Reuse, Recycle
Salt Geek Society

/18

/19

IN SEASON

Root

to

Fruit

We’ve shown you nose to tail and now it’s

time to show you root to fruit. We’ve taken

some rhubarb and made a beautiful rhubarb

umeboshi that you can use again and again to

give your favourite dishes a fresh kick.

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