Style Magazine April 2020
This month’s magazine focuses on myriad ways to soak up the springtime sunshine. Freelance writer, photographer, and former wilderness guide, Ryan Martinez, takes us through some of his favorite alfresco activities—mountain biking, backpacking, bouldering, etc.—in our cover story, “Your (Local) Guide to the Great Outdoors” (page 43), with some top spots to try each adventure, “know before you go” tips, must-have apps, and more. After perusing the incredible pictures and reading his recommendations, I definitely feel inspired and more prepared to explore more.
This month’s magazine focuses on myriad ways to soak up the springtime sunshine. Freelance writer, photographer, and former wilderness guide, Ryan Martinez, takes us through some of his favorite alfresco activities—mountain biking, backpacking, bouldering, etc.—in our cover story, “Your (Local) Guide to the Great Outdoors” (page 43), with some top spots to try each adventure, “know before you go” tips, must-have apps, and more. After perusing the incredible pictures and reading his recommendations, I definitely feel inspired and more prepared to explore more.
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| eat & drink |<br />
Visconti’s Ristorante<br />
2700 East Bidwell St., Ste. 700, 916-983-5181. Italian.<br />
For the past two decades, Visconti’s has given the<br />
community a taste of Italy with their authentic<br />
dishes, romantic setting, and traditional music.<br />
L/D $$<br />
The Waffle Experience<br />
13405 Folsom Blvd., Ste. 950, 916-805-5938.<br />
American. This aptly named eatery is indeed<br />
an experience. Everything is made fresh daily<br />
resulting in a bill of fare that’s as flavorful as it is<br />
eclectic. B/L $$ <br />
EL DORADO COUNTY FOOTHILLS<br />
Allez!<br />
4242 Fowler Ln., Ste. 101, Diamond Springs, 530-621-<br />
1160. French. Savor French café classics like baguette<br />
sandwiches on fresh-baked bread, crêpes, stews,<br />
pastas, and a to-die-for seafood paella. Enjoy your<br />
order in their rustically elegant dining room or to<br />
go. B/L/D $$ <br />
Bene Ristorante Italiano<br />
423 Main St., Placerville, 530-303-3415. Italian/Pizza.<br />
Enjoy a taste of Naples in Downtown Placerville as<br />
you savor Neapolitan-style pizza with all of your<br />
favorite toppings, fresh-made salads, or savory<br />
pasta dishes. L/D $$ <br />
Bricks <br />
482 Main St., Placerville, 530-303-3480. New<br />
American. If you’re looking for a friendly,<br />
unpretentious dining destination with local brews<br />
and good eats, look no further than the aptly<br />
named Bricks. Lamb lovers will go gaga for the Bo<br />
Peep Burger, but their steaks, sandwiches, salads,<br />
and desserts are all winners too. L/D $$<br />
Farmer’s Delicatessen and Bakery<br />
3952 Cambridge Rd., Cameron Park, 530-672-<br />
6800. Bakery/Deli. A hybrid deli and bakery serving<br />
a variety of worldwide dishes, from gyros and<br />
sandwiches to Italian meatballs and a beloved<br />
rosemary focaccia. Vegan and gluten-free<br />
options. B/L $$<br />
Heyday Café<br />
325 Main St., Placerville, 530-626-9700. New<br />
American. This intimate, bistro-style restaurant in a<br />
rustic chic space serves modern American cuisine<br />
(thin-crust pizzas, creative entrées, and artisan<br />
salads) and pours over 45 local, regional, and<br />
international wines. L/D $$ <br />
Hog Wild Bar-B-Que<br />
38 Main St, Placerville, 530-622-3883. BBQ.<br />
For high-quality, smoked meats that are cooked<br />
low and slow; scratch-made sides like coleslaw,<br />
sweet cornbread with honey butter, and mac &<br />
cheese; satisfying salads, decadent desserts, and<br />
other finger-lickin'-good fare, look no further<br />
than Hog Wild. This hometown favorite also<br />
boasts a cozy atmosphere and pup-friendly<br />
patio. Catering available. Closed Mondays and<br />
Tuesdays. L/D $$<br />
Kobe Sushi & Fusion<br />
3300 Coach Ln., Cameron Park, 530-672-9210.<br />
Japanese/Asian Fusion/Sushi Bar. Japanese sushi bar<br />
offering an extensive variety of rolls, high-quality<br />
sashimi, and Asian fusion favorites at reasonable<br />
prices. L/D $$<br />
Main Street Melters<br />
589 Main Street, Placerville, 530-303-3871,<br />
mainstreetmelters.com. American<br />
From build-your-own sandwiches to “massive<br />
melters,” Main Street Melters has it all. They serve<br />
premium Boar’s Head deli meats and fulfill every<br />
sandwich need and budget. They also have an<br />
outdoor patio and serve a few frozen brunch<br />
cocktails. B/L $<br />
Papa Gianni’s Ristorante<br />
3450 Palmer Dr., Cameron Park, 530-672-2333.<br />
Italian. For over two decades, this family-owned<br />
eatery has been serving traditional, scratch-made<br />
recipes from Southern Italy, including favorites<br />
like chicken Parmesan, gnocchi alla vodka, and<br />
out-of-this-world desserts. It’s the ideal destination<br />
to celebrate a special occasion or grab takeout.<br />
L/D $$ <br />
Snooty Frog<br />
3300 Coach Ln., Ste. E3, Cameron Park, 530-677-<br />
9025. Steakhouse/Seafood. There’s nothing snooty<br />
about Snooty Frog. It’s cozy but romantic, the<br />
food offerings—from steaks and seafood to pastas<br />
and rotating specials—are scrumptious, and their<br />
martinis are buzzworthy. D $$$<br />
Sweetie Pie’s<br />
577 Main St., Placerville, 530-642-0128. Bakery/<br />
Cafe. Ambiance isn’t the only inviting thing at<br />
Sweetie Pie’s. Service is done with a smile, and the<br />
menu features ample choices for breakfast—from<br />
traditional scrambles, omelettes, waffles, and<br />
pancakes, to specialty dishes, such as chile relleno<br />
casserole and huevos rancheros. B/L $$ <br />
Thai Unique<br />
1160 Broadway, Placerville, 530-621-9559. Thai.<br />
Indulge your senses in fresh, flavorful dishes like<br />
khao soi, duck curry, and tod mun kao pod while<br />
experiencing Thai cuisine that is indeed unique.<br />
L/D $$ <br />
The Farm Table<br />
311 Main St., Placerville, 530-295-8140. American.<br />
For those who enjoy locally sourced, farm-fresh<br />
fare, and plates that change based on what can be<br />
picked, The Farm Table might become your home<br />
away from home. L/D $$ <br />
The Breakroom<br />
4131 South Shingle Rd., Ste. 7, Shingle Springs, 530-763-<br />
6761. American. This full-service restaurant offers<br />
delicious American food (juicy burgers, French dip,<br />
salads, mac & cheese, etc.) and entertainment for<br />
the whole family, from pool tables, dart boards,<br />
and an arcade, to cards and dice. Sunday brunch.<br />
L/D $$ <br />
The Independent<br />
629 Main St., Placerville, 530-344-7645. New<br />
American. Step into an urban dining establishment<br />
in the heart of Placerville and savor American<br />
fusion favorites and creatively mixed cocktails<br />
using fresh-squeezed juices. L/D $$<br />
Tom’s Burger & Frosty<br />
567 Placerville Dr., Placerville, 530-295-8199.<br />
American. Enjoy freshly grilled burgers, piping hot<br />
fries, and thick milkshakes that you and the whole<br />
family will love at this no-frills dining destination.<br />
L/D $<br />
Wally’s Pizza Bar<br />
4079 Cameron Park Dr., Cameron Park, 530-<br />
677-5205. Pizza/American. This family-owned and<br />
operated eatery crafts gourmet pizzas, pastas<br />
aplenty, and high-quality breakfast dishes. Their<br />
happy hour is one of the best in town. Weekend<br />
brunch. L/D $$<br />
ROSEVILLE<br />
Back Forty Texas BBQ<br />
1201 Orlando Avenue, Roseville, 916-726-4040.<br />
American. Serving up authentic Texas and fingerlicking<br />
fare including ribs, burgers, steaks and more,<br />
plus fresh made sides alongside old-fashioned<br />
southern hospitality.<br />
L/D $$<br />
Bar 101 Eats & Drinks<br />
101 Main St., Roseville, 916-774-0505, American.<br />
Sometimes you just want a comfortable<br />
neighborhood place to hang out and get some<br />
good food and drinks. If Historic Roseville is your<br />
destination, look no further than Bar 101. The menu<br />
features traditional bar fare, a bevy of burgers and<br />
sandwiches, street tacos, and more. L/D $$<br />
Bennett’s Kitchen Bar Market<br />
1595 Eureka Road, Roseville, 916-750-5150.<br />
American. Choose between fine dining or casual<br />
dining by the bar or on the temperature-controlled<br />
patio. The menu offers comfort food and elevated<br />
fare, while a full-service bar aims to create a “Napa<br />
vibe" in Roseville. Gluten-free and vegetarian<br />
options. B/L/D $$<br />
Chicago Fire<br />
500 North Sunrise Ave., 916-771-<strong>2020</strong>. Pizza. Offering<br />
a variety of menu items inspired by the Windy City,<br />
from meaty Italian beef sandwiches and a “Chicago<br />
Dog” to the deepest and cheesiest pizza in town.<br />
L/D $$ <br />
Eureka!<br />
234 Gibson Dr., Ste. 100, Roseville, 916-864-9500. American.<br />
This all-American, contemporary restaurant—<br />
complete with 30 craft beers on tap, an extensive<br />
selection of small-batch whiskeys, and regional<br />
wines—dishes up craveable items like lollipop corn<br />
dogs, burgers, salads, and fried chicken sliders.<br />
Brunch Saturday & Sunday. L/D $$ <br />
Fat’s Asia Bistro**<br />
1500 Eureka Rd., Roseville, 916-787-3287, Asian<br />
Fusion/Chinese/Seafood. Named the region’s favorite<br />
Asian restaurant for more than 10 years in a row,<br />
Fat’s specializes in handmade dim sum, banana<br />
cream pie (Frank Fat’s recipe), and other highquality<br />
dishes. L/D $$ <br />
Four Sisters Café<br />
9050 Fairway Dr., Ste. 165, Roseville, 916-797-0770.<br />
American/Café. Mango-stuffed French toast, eggs<br />
benedicts, thick-sliced bacon (cured and smoked<br />
in-house), homemade soups, specialty salads,<br />
and sandwiches are just a sampling of this cafe's<br />
mouthwatering menu. B/L $$<br />
Goose Port Public House<br />
316 Vernon St., Roseville, 916-886-5080. American. Sports<br />
Bar. This family-friendly eatery boasts fresh-made<br />
bites for everyone, from an array of apps and<br />
salads, to burgers and seasonal entrées. Vegan<br />
options. Big-screen TVs. Brunch Saturday & Sunday.<br />
L/D $$ <br />
House of Oliver<br />
3992 Douglas Blvd., Ste. 140, Roseville, 916-773-9463.<br />
American. Wine and dine at this upscale bar that<br />
offers wine flights, cheese and charcuterie boards,<br />
and pairing plates. There's live music every Friday<br />
and Saturday night, various special events, and latenight<br />
dining. D $$<br />
Il Fornaio<br />
1179 Galleria Blvd., Ste. 118, Roseville, 916-788-1200.<br />
Italian. Using the freshest ingredients and traditional<br />
cooking techniques, Il Fornaio creates high-quality<br />
Italian food paired with great wines and cocktails in<br />
a beautiful setting. L/D $$<br />
La Huaca<br />
9213 Sierra College Blvd., Ste. 140, Roseville, 916-771-<br />
2558. Peruvian. La Huaca makes Peruvian cuisine<br />
accessible for all palates with their colorful,<br />
flavor-packed, and elegantly presented plates that<br />
run the gamut from ceviches and lomo saltado to<br />
empanadas and pisco sours. L/D $$<br />
92 stylemg.com | APRIL <strong>2020</strong> | /stylemg /stylemediagroup /stylemediagroup /stylemags<br />
FOR MORE RESTAURANT LISTINGS IN THE AREA, VISIT STYLEMG.COM<br />
AND CLICK ON OUR EXTENSIVE RESTAURANT GUIDE.
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