townsville rsl – wedding and special events packages 1

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6 MENUS A LA CARTE MENUS Our a la carte menu price is inclusive of 1 entrée of your choice plus 1 dessert selection. Prices are per main course item, as listed to the right. Package also includes complimentary freshly baked bread rolls, tea, coffee & after dinner mints. For an alternate drop, add an extra $5 per person in addition to the main course cost at right. ENTRÉE 1 Minestrone soup w/ prawns & tarragon pesto 2 Thai coconut, lemongrass & chicken soup 3 Cream of roasted pumpkin soup w/ parsley pesto 4 Country style pate & condiments 5 Chermoula prawns w/ roaster peppers & a potato tian 6 Thai crusted yellow fin tuna w/ herb salad 7 Seared swordfish w/ ragout spiced crushed potato 8 Pork confit 9 Thai fish cake w/ chili jam 10 Chicken roulade on zucchini frittata w/ sweet tomato chili jam 11 Grilled fillet of lamb w/ vegetable pesto & an olive & caper dressing 12 Crab, saffron & leek quiche w/ herb salad 13 Veal & pancetta ragout w/ rigatoni & shaved parmesan 14 Crisp pork belly w/ fennel salad & white anchovy dressing 15 Salmon, spinach & goats cheese lasagna TOWNSVILLE RSL – WEDDING AND SPECIAL EVENTS PACKAGES MAIN COURSES Price includes 1 x entrée, main & 1 x dessert 1 $39.90 – Thyme & semi-dried tomato marinated chicken breast 2 $39.90 – Lemon & oregano chicken w/ a white bean scordalia & wilted baby spinach 3 $41.90 – Grain fed pork sirloin served w/ an apple & sage compote on smashed potatoes w/ calvados cream 4 $44.90 – Grilled atlantic salmon served w/ a tian of piperade vegetables & a herb crème fraiche 5 $44.90 – Grilled barramundi fillet w/ a basil infused tomato & rocket salad & a citrus beurre blanc 6 $45.90 –Veal tenderloin wrapped in parma ham served w/ a rice timbale & a sweet pepper ragout 7 $45.90 – Roasted lamb rump on pea cake w/ crisp pancetta & a red wine glaze 8 $46.50 – Beef tenderloin stack on roasted butternut pumpkin w/ a rich port sauce 9 $46.90 – Seared 1824 beef tenderloin & slow braised beef cheeks served w/ potato gnocchi & a black olive & parsley salad 10 $46.90 – Fillet mignon, wrapped in bacon served w/ roasted garlic potato mash, mushroom medley & a red wine reduction 11 $46.90 – Oven baked barramundi fillet served w/ a saffron mushroom stew & a balsamic glaze 12 $46.90 – Roasted veal cutlet on chunky ratatouille w/ a wholegrain mustard & champagne sauce 13 $46.90 – Rack of lamb w/ a semi-dried tomato & rosemary farce & a herb jus
7 MENUS DESSERTS 1 Lemongrass & palm sugar pannacotta w/ orange chili caramel 2 Apple tart-tartin w/ vanilla bean ice-cream 3 Oven baked citrus tart w/ macerated orange & bitter chocolate mousse 4 Crème caramel w/ balsamic strawberries & a hazelnut filo crisp 5 Profiteroles, grand marnier pastry cream & warm chocolate sauce 6 Cherry & vanilla bean ice cream bombe-kirsch w/ crème anglaise 7 Tiramisu w/ marsala zabaglione & warm cherry compote 8 Warm apricot & almond clafouti w/ pistachio ice-cream 9 Fresh strawberries w/ strega sabayon (seasonal) 10 Individual sticky date pudding w/ butterscotch sauce 11 Mini pavlova w/ passionfruit curd & a berry compote 12 Chocolate obscenity w/ fruit coulis & fresh cream 13 Cheese plate, crisps, banana chutney & greens TOWNSVILLE RSL – WEDDING AND SPECIAL EVENTS PACKAGES VEGETARIAN SELECTION Price includes 1 x entrée, main & 1 x dessert ENTRÉE MAIN 1 Baked red onion tart w/ feta cheese & zucchini served w/ a frisee salad & semi-dried cherry tomato vinaigrette 2 Moussaka style baked eggplant on pearl couscous topped w/ a crisp salad 3 Vietnamese style salad w/ crisp cucumber, honey yoghurt & pepper oil 1 $37.90 – Creamy fennel & leek risotto w/ artichoke foam & an asparagus & parmesan salad 2 $37.90 – Ricotta, wilted rocket & pine nut tortellini on cumin eggplant caviar 3 $37.90 – Fresh tagliatelle pasta w/ your choice of either: Roasted roma tomato, ginger, chili & toasted yellow mustard seeds sauce OR shallots, garlic, tomato, basil & black olives
Page 1 and 2: 1 TOWNSVILLE RSL - WEDDING AND SPEC
Page 3 and 4: 3 MENUS CANAPE MENUS Suitable as pr
Page 5: 5 MENUS SALAD SELECTION 1 Caesar sa
Page 9 and 10: 9 WINE LIST SPARKLING WINES & ROSÉ
Page 11: 11 FUNCTION BOOKING SHEET PLEASE CO

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