Rolling Revision of the WHO Guidelines for Drinking-Water Quality ...
Rolling Revision of the WHO Guidelines for Drinking-Water Quality ...
Rolling Revision of the WHO Guidelines for Drinking-Water Quality ...
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Figure 1.8 Development <strong>of</strong> <strong>the</strong> consumption <strong>of</strong> mineral nitrogen fertiliser in some<br />
industrialised western countries (After Ministry <strong>of</strong> Agriculture et al.,<br />
1988:15, in: Conrad, 1992)<br />
1.5 Atmospheric sources<br />
Anthropogenic or anthropogenically-induced emissions <strong>of</strong> nitrogen compounds into<br />
<strong>the</strong> atmosphere contribute to increasing pollution <strong>of</strong> drinking water resources by<br />
nitrate. This is because all nitrogen compounds that are emitted to <strong>the</strong> atmosphere in<br />
<strong>the</strong> <strong>for</strong>m <strong>of</strong> gas (this applies to N2O to some extent only) reach terrestrial ecosystems<br />
sometimes after complex chemical and photochemical trans<strong>for</strong>mation processes in <strong>the</strong><br />
atmosphere. The various nitrogen compounds emitted may be assigned quantitatively<br />
to <strong>the</strong>ir main pollutant source as follows<br />
- N0x emissions (sum <strong>of</strong> NO + NO2) are produced during all combustion processes<br />
and are predominantly caused by transport and energy production. Although 90%<br />
<strong>of</strong> emissions from combustion processes are in <strong>the</strong> <strong>for</strong>m <strong>of</strong> NO, potentially all <strong>of</strong> <strong>the</strong><br />
NO can be converted very quickly to NO2 in <strong>the</strong> atmosphere. Thus NOx emissions<br />
are <strong>of</strong>ten quoted as total quantities <strong>of</strong> NO2. Lammel (1993) estimated <strong>the</strong> annual<br />
world-wide total NOx emissions to be 53 x 10 6 t <strong>of</strong> NO2, <strong>of</strong> which 60 % originated<br />
from anthropogenic sources.<br />
- NH3 comes mostly from agriculture, especially from animal husbandry.<br />
- N2O emissions are released predominantly from industrial processes and <strong>the</strong><br />
microbial reduction <strong>of</strong> nitrate on agricultural land. Nitrate is degraded mainly into<br />
molecular nitrogen during denitrification and also into N2O. The share <strong>of</strong> N2O in <strong>the</strong>