NHEG-Magazine-November-December
We release a bi-monthly magazine titled “New Heights Educational Group (NHEG) EDGuide” to our subscribers with the latest news in education, educational offerings across the globe and nationally, and information about our organization, teachers and students. This is a comprehensive guide covering current educational topics and the accomplishments/activities/achievements of the New Heights Educational Group.
We release a bi-monthly magazine titled “New Heights Educational Group (NHEG) EDGuide” to our subscribers with the latest news in education, educational offerings across the globe and nationally, and information about our organization, teachers and students.
This is a comprehensive guide covering current educational topics and the accomplishments/activities/achievements of the New Heights Educational Group.
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www.NewHeightsEducation.org
164 NHEG Magazine | November - Dewww.NewHeightsEducation.org
OUR RECIPES
Grilled Blue Marlin with Lemon-Butter Sauce Recipe
Ingredients:
• 150 grams blue marlin
• rock salt
• 1 tbsp calamansi juice
• 1 tsp garlic salt
• 1 tbsp seasoning
• dash paprika
• 1 tbsp melted butter
• 1 tsp chopped garlic, fried
• Lemon Butter sauce:e N
• lemon
• butter
• salt
• parsley
Directions:
1. Wash and clean fish with rock salt. Rinse and set aside.
2. Mix together calamansi juice, garlic salt, seasoning, paprika and butter.
3. Marinate blue marlin in mixture for few minutes, turning both sides from time to time.
4. Over hot charcoal, grill the fish 15 minutes or until done on both sides.
5. Baste blue marlin with marinade all over while cooking.
6. remove from heat and serve with lemon and butter sauce. Sprinkle with fried garlic for the finale then serve.
November - December 2020 | NHEG Ma-
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