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Mountain Times - Volume 50, Number 6 - Feb. 10-16, 2021

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Mou nta i n Ti m e s<br />

Vol. <strong>50</strong>, No. 6<br />

CELEBRATING<br />

VALENTINE'S<br />

What are you going<br />

to do this Valentine's<br />

Day? Get creative!<br />

Page 40<br />

Courtesy of KTV<br />

AMBASSADOR<br />

APPRECIATION<br />

Hundreds of<br />

volunteers at<br />

Killington Resort<br />

work to improve the<br />

experience for guests<br />

on and off mountain.<br />

Page 27<br />

YEAR OF THE OX<br />

The Chinese New<br />

Year is <strong>Feb</strong>. 12. It's the<br />

year of the Ox. Career<br />

advancement, success<br />

in business, prosperity<br />

and wellness are<br />

forecast. Beware<br />

anxiety, negativity.<br />

Living<br />

ADE<br />

ARTS, DINING &<br />

ENTERTAINMENT<br />

Need to get out? Read<br />

about featured events<br />

happening this week<br />

in Central Vermont.<br />

Page 39<br />

FREE range news — authentic community reflections, no coinage necessary. <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

WCUD narrows<br />

superintendent<br />

search to two<br />

Former Sec. of Ed Rebecca<br />

Holcombe and interim Super.<br />

Sherry Sousa are finalists<br />

The former Vermont secretary of education (2014-2018)<br />

and gubernatorial candidate in 2020, Rebecca Holcomb, is<br />

a finalist for the Windsor Central Unified District (WCUD)<br />

superintendent position.<br />

“We are enthusiastic about presenting two finalists for the<br />

position, Sherry Sousa, MA and Rebecca Holcombe, PhD,”<br />

wrote the search committee in a press release, <strong>Feb</strong>. 8.<br />

Sousa is the currently the interim superintendent.<br />

WCUD has undertaken an extensive recruitment process<br />

for the position. As tasked by the WCUD board chair, the<br />

superintendent search committee comprised of four board<br />

members, a senior leader in the district, a teacher, support<br />

staff and a high school student.<br />

The committee<br />

received 22 applications.<br />

Eight candidates<br />

were asked<br />

to submit video<br />

presentations<br />

based on directed<br />

prompts about<br />

their approaches<br />

to leadership, a<br />

By Brian Mohr/EmberPhoto, courtesy of skiandride.com<br />

Backcountry legend lost<br />

Ian Forgays, an expert skier based in Mad River, was known for finding deep snow in the<br />

backcountry. He was killed in an avalanche, <strong>Feb</strong>. 1. See story, page 11.<br />

“We are enthusiastic<br />

about presenting<br />

two finalists for<br />

the position," the<br />

committee stated.<br />

Toddler snowboard sensation<br />

cuts his teeth at Killington<br />

By Victoria Gaither<br />

At 3 years old, Harley<br />

Ruffle, known locally as “Lil<br />

Homie,” is a snowboard<br />

sensation. His mother, Jill<br />

Ruffle, just laughs. “I’m<br />

amazed he is so good. He<br />

can barely talk,” she said.<br />

Harley started walking<br />

and skateboarding at the<br />

same time, explained his<br />

father, Gary. “He has good<br />

balance, and Tucker Zink,<br />

general manager at Darkside<br />

Snowboards, put him<br />

on a snowboard. Harley<br />

took off.”<br />

“He has the potential<br />

to go far,” Zink said of his<br />

young prodigy.<br />

The toddler is in the <strong>10</strong>0-<br />

day ski club at Killington—<br />

meaning he skied <strong>10</strong>0 days<br />

in a single ski season. And<br />

he achieved that goal in the<br />

Covid-shortened 2019-<br />

2020 season. This year he’ll<br />

likely make the club again<br />

and Jill said, “He is doing<br />

more tricks on his snowboard<br />

and talking.”<br />

This father is especially<br />

amazed how many fans fol-<br />

plan for their first 90 days in the district and their passion<br />

for education. From there, four semifinalists were virtually<br />

interviewed, and two candidates (Sousa and Holcombe)<br />

have been asked to present for final interviews and an opportunity<br />

to meet district staff and students. Lil Homie > 5<br />

Liquor stores see<br />

surge in sales<br />

despite bar closures<br />

By Katy Savage<br />

With the closure of bars, people are drinking at home<br />

like never before.<br />

Liquor stores across the country and locally have seen<br />

record sales since the start of the pandemic last March.<br />

The week after a national state of emergency was<br />

declared, alcohol<br />

sales jumped 54%<br />

from the previous<br />

year, according to a<br />

report an industry<br />

from Nielsen, while<br />

online alcohol sales<br />

jumped 262%.<br />

“The general public<br />

is outdrinking the<br />

restaurants by<br />

far,” Hillgrove said.<br />

In Vermont, retailers saw a record-breaking $87.9 million<br />

in liquor sales in fiscal year 2020, (extending from July<br />

1, 2019 to June 30, 2020), up from $82.2 million in fiscal<br />

year 2019, according to an annual report released by the<br />

Department of Liquor Control in January.<br />

Liquor sales contributed $31.8 million to the state’s<br />

general fund, up 12.25% from the previous year.<br />

While the sale of liquor has generally climbed every<br />

year statewide, the report said the closure of bars and<br />

Liquor > 17<br />

By Victoria Gaither<br />

Harley Ruffle (a.k.a. Lil Homie) poses for a picture with his<br />

favorite snowboard in front of <strong>Mountain</strong> Green Condos.


2 • LOCAL NEWS<br />

The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

$<strong>10</strong>0,000 grant aims to break down barriers to<br />

social services; Rutland to pilot project<br />

By Emma Cotton/VTDigger<br />

Four and a half years ago, a single mom<br />

moved to Rutland and started her life<br />

over from scratch.<br />

After breaking away from domestic<br />

violence, she found herself in a new city<br />

with a few bags of clothes, two hours<br />

away from anyone she knew, with no job<br />

or connections and two kids under her<br />

care.<br />

She found emergency shelter at the<br />

NewStory Center, which connected her<br />

with Rutland County’s Homeless Prevention<br />

Center. There, an employee helped<br />

her map out a few initial, intricate steps<br />

into a system that eventually helped her<br />

achieve stability.<br />

“My homeless prevention worker was<br />

able to help me do a lot of it,” she said.<br />

“She understood, whereas I was just kind<br />

of sitting there baffled. I didn’t know what<br />

to do.”<br />

With a $<strong>10</strong>0,000 grant, a team of social<br />

workers in southwestern Vermont will<br />

soon begin a pilot project that aims to<br />

make a complex web of social services<br />

more accessible and easier to navigate to<br />

the people who need them most.<br />

As soon as the mother, who requested<br />

anonymity, sought emergency shelter,<br />

she became part of a system that, as one<br />

social worker described it, “looks like a<br />

cat got ahold of a ball of yarn.”<br />

While caring for her family and settling<br />

into a new place, she was faced with<br />

untangling the yarn.<br />

She worked with Reach Up, a staterun<br />

jobs program that gives temporary<br />

financial support to families in transition.<br />

BROC Community Action, home<br />

to several area food shelves, gave her<br />

access to food. She connected with the<br />

Rutland County Parent-Child Center,<br />

which provides resources for parents in<br />

poverty. Later, she qualified for Section 8,<br />

a housing-subsidy program that enabled<br />

her to choose housing suitable for her<br />

family.<br />

Each of these programs came with<br />

separate qualifications and requirements,<br />

numerous case managers and<br />

paperwork.<br />

Challenges and backgrounds that<br />

bring people to the point of homelessness<br />

or poverty are diverse. But when<br />

they reach that point, a common thread<br />

forms: an extensive list of agencies to<br />

which they are beholden. Communicating<br />

effectively with case managers becomes<br />

a necessity — sometimes housing,<br />

a job or child custody is at stake.<br />

The mother was glad, she said, to find<br />

a case manager at the Homeless Prevention<br />

Center who helped her find her way<br />

with some of the agencies. But people<br />

experiencing homelessness or poverty<br />

don’t always find someone like that, local<br />

social workers say, and they can slip<br />

through the cracks of a complex, repetitive<br />

system.<br />

“Every time you go in and meet with<br />

a new case manager, you’ve got to go<br />

over your whole mess again,” said Steve<br />

Harrington, who works at the Rutland<br />

County Parent-Child Center. “They’re<br />

reliving trauma every time they have to<br />

explain their story to someone else.”<br />

Consequently, many costly programs<br />

aren’t making the kind of change they’re<br />

designed for.<br />

Erin Oalican, director of the state’s<br />

Reach Up program, which provides<br />

cash assistance to families in need, said<br />

without continued, streamlined support,<br />

many families who have gone through<br />

the temporary program once return to it<br />

later.<br />

The program has shifted to a more holistic,<br />

goal-oriented approach in recent<br />

years, but many families still work with as<br />

many as six or seven other service providers<br />

at one time.<br />

Oalican, Harrington and others are<br />

part of a team of Vermont service providers<br />

— and a growing number of social<br />

workers around the world — who see a<br />

flaw in that system.<br />

Hillary Cottam, a British social worker<br />

who has lived with families in different<br />

parts of the world to understand why<br />

social services weren’t helping them, described<br />

the current system in a Ted Talk as<br />

“a costly gyroscope that spins around the<br />

families, keeping them stuck at its heart,<br />

exactly where they are.”<br />

“What I would love to see is for families<br />

to be able to say, ‘this is what I want,’ or<br />

‘here’s the person I want to help guide me<br />

on this journey to wherever I’m going,’”<br />

Oalican said.<br />

A new approach to social work<br />

At Reach Up, Oalican mostly works<br />

with families whose earnings are below<br />

<strong>50</strong>% of the federal poverty line. In the<br />

Rutland area 379 families qualify; in the<br />

Bennington area, 289 families qualify.<br />

These “families are experiencing deep<br />

poverty,” she said.<br />

In recent years, Oalican has become<br />

interested in approaching social work<br />

holistically. She’s become an advocate for<br />

a movement called “2Gen,” or two-generation,<br />

an approach that looks at families<br />

more holistically.<br />

“They’re reliving trauma every time<br />

they have to explain their story to<br />

someone else,” said Harrington<br />

Mary Feldman, executive director of<br />

the Rutland County Parent-Child Center,<br />

has spearheaded that approach on a<br />

local level, too. The center was formed<br />

to provide resources to teenage parents<br />

and their children, but Feldman took a<br />

bigger-picture approach when she took<br />

the helm four years ago.<br />

“We’re not poverty services for poor<br />

people; we’re removing the barriers that<br />

perpetuate poverty,” she said. “We think<br />

that people are poor because systems<br />

By Emma Cotton/VTDigger<br />

Steve Harrington and Mary Feldman of the Rutland County Parent-Child Center, along<br />

with a team of Vermont social workers, recently won funding for a project they think will<br />

make the system of social services easier to access for the people who need them most.<br />

keep them that way.”<br />

Feldman requires case workers<br />

from her agency to communicate with<br />

case workers in other agencies, cutting<br />

through bureaucracy that is often difficult<br />

for families to navigate on their own.<br />

Denise Main, executive director of the<br />

Sunrise Family Resource Center in Bennington,<br />

has a similar approach. Along<br />

with providing early childhood education,<br />

which has been a cornerstone of the<br />

agency for 52 years, it offers a high school<br />

diploma program for pregnant and<br />

parenting teens, along with a number of<br />

other social services.<br />

Representatives from these organizations<br />

have participated in a New Englandwide<br />

initiative, called the Whole Family<br />

Approach to Jobs, that explores and<br />

attempts to expand 2Gen-centered social<br />

work. The goal, according to the organization’s<br />

website, is to “improve family wellbeing<br />

while also increasing economic<br />

security through employment.”<br />

At a workshop in Providence, Rhode<br />

Island, the Vermont team met Marci Lu<br />

from the William J. and<br />

Dorothy K. O’Neill Foundation,<br />

an organization trying<br />

to end the fragmentation of<br />

social services. The foundation<br />

operates only in<br />

communities where family<br />

members of its founder live, and one of<br />

those family members recently moved to<br />

southwestern Vermont.<br />

“He quickly noticed there were great<br />

disparities, particularly in the smaller<br />

towns and cities that have high rates of<br />

multigenerational poverty,” Lu said.<br />

In 2018, the O’Neill Foundation gave<br />

its first Vermont-based grant to Let’s<br />

Grow Kids, an organization that works to<br />

expand access to early childhood education.<br />

The project created 370 new child<br />

care spots in the two counties.<br />

Lu invited the Vermont team — which<br />

included BROC Community Action,<br />

officials from the Dept. of Children and<br />

Families, the parent-child centers and<br />

others — to apply for a grant.<br />

Harrington, at the Rutland County<br />

Parent-Child Center, said the funding<br />

availability matched up with the work<br />

already being done locally, and with the<br />

need that exists in Rutland and Bennington<br />

counties.<br />

“There was sort of a constellation of<br />

factors that made it ripe for doing this<br />

sort of project,” he said.<br />

Picking a navigator<br />

The Vermont team was awarded<br />

$<strong>10</strong>0,000. It proposed what’s now casually<br />

referred to as the “navigator” project,<br />

aimed at providing one specific service<br />

that will cut through all the others.<br />

Before the team outlines the details of<br />

the project, which will be in pilot mode<br />

for the next year, it will survey families<br />

who have relied on social services to determine<br />

what would help them the most.<br />

In Bennington, Main said <strong>10</strong>0 families<br />

have already responded to the survey,<br />

which asks questions like, “Have you ever<br />

tried to access supports and services you<br />

needed, but stopped trying because you<br />

got discouraged?”<br />

Another question asks, “Which supports<br />

and services have you needed and<br />

been able to access? Please check all<br />

that apply,” then paints a picture of the<br />

potential complexity of one person’s web,<br />

listing 13 different services, along with an<br />

“other” fill-in-the-blank option.<br />

Harrington, who has spearheaded<br />

much of the grant writing and organization<br />

of the pilot project, imagines one<br />

likely solution.<br />

Of all their case managers, a family<br />

Navigator > <strong>16</strong>


The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> LOCAL NEWS • 3<br />

Courtesy of Okemo<br />

Two snowboarders ride Okemo <strong>Mountain</strong> Resort's superpipe. It was the first in New England to open this past Sunday, <strong>Feb</strong>. 7. The 375-foot long pipe has 18-foot walls.<br />

Okemo superpipe opens, first in New England<br />

By Karen D. Lorentz<br />

Okemo opened Vermont’s first-of-the-season halfpipe<br />

on Sunday, <strong>Feb</strong>. 7. The superpipe was the first to open in<br />

New England (the only other one open by <strong>Feb</strong>. 7 was in<br />

Pennsylvania).<br />

One of the factors that has delayed halfpipe builds was<br />

the need to make snow on ski trails first so more terrain<br />

could be open. While Vermont received major snowfalls<br />

in December, the statewide Christmas meltdown affected<br />

the need to focus snowmaking on trails first versus terrain<br />

parks and pipes.<br />

January’s consistent snowfalls and cold temperatures<br />

changed the picture with more parks opening, but only<br />

one or two halfpipes are currently planned elsewhere in<br />

Vermont,<br />

According to Okemo Senior Director of <strong>Mountain</strong> Operations<br />

Eb Kinney, building the 375-foot long pipe with<br />

18-foot walls and 300 feet of vertical elevation required:<br />

4 ½ days of snowmaking with a total of <strong>10</strong> days to build and<br />

120 worker hours using an excavator, groomers to form<br />

decks, and a groomer with a Zaugg pipe cutter.<br />

Kinney, who has been involved in building the pipes at<br />

Okemo since 2005, has seen all versions and different ways<br />

of building them.<br />

“Since the 2009-<strong>10</strong> season, we’ve come up with a pretty<br />

consistent way to build the pipe. The time consuming part<br />

is pushing the snow with a snowcat and building the walls<br />

in one-foot lifts. We use lasers with a specially engineered<br />

instrument that gives us grade and alignment, so the<br />

pipe is nice and straight and up to grade,” he said. “Everyone<br />

worked really hard to get this built and open — the<br />

snowmakers and John Boudro’s team deserve the credit<br />

for building it. I’m very proud of their can-do attitude,” he<br />

added.<br />

“Last year we built a 13-foot pipe so we had something<br />

for our guests. This year we wanted to build a superpipe as<br />

we have done in the past. We have put a lot of great athletes<br />

through our pipes over the years,” Kinney said, noting part<br />

of attraction is having The Pull T-bar, which runs up along<br />

the edge of the pipe and services the Zone Park and its pipe.<br />

Addressing the significance and cost of offering a<br />

superpipe, Okemo Vice President and General Manager<br />

Bruce Schmidt said, “Having a superpipe sets Okemo apart<br />

from other resorts and helps us continue our support of<br />

the Okemo <strong>Mountain</strong> School athletes as well as the Okemo<br />

<strong>Mountain</strong> Freestyle program. There is a cost associated<br />

with the construction of the superpipe, but we also use<br />

the pipe to store snow for our lower Arrow and Lower<br />

<strong>Mountain</strong> Road trails heading into the spring season. We<br />

also do ground work to prepare the pipe so we can use less<br />

snow. While we are not always able to build one every year,<br />

Superpipe > 19<br />

The Stash opens at Killington: part of awesome Woodward network<br />

By Karen D. Lorentz<br />

Killington is a massive<br />

mountain — its variety of<br />

terrain is its most distinctive<br />

and renowned feature.<br />

Part of that is the variety<br />

of trails, but for freestyle<br />

skiers and riders, it is the<br />

dedication to providing<br />

terrain parks that makes<br />

the mountain their favorite<br />

winter playground.<br />

That dedication was<br />

rewarded with skiers and<br />

riders voting Woodward<br />

Killington “Best Terrain<br />

Park in the East” in Snowboarder<br />

magazine’s Park &<br />

Ride 2020 Awards.<br />

The Stash, which harks<br />

back to a 2008-09 debut<br />

and opened for this<br />

season on <strong>Feb</strong>. 4, has 65+<br />

features for freestylers,<br />

both in the woods and on<br />

trail. The medium and<br />

large elements like log<br />

rails, rainbow trees, and<br />

wall rides are located on<br />

Bear <strong>Mountain</strong> and it’s the<br />

only Burton Stash Terrain<br />

Park in the East and only<br />

one of six in the world.<br />

The Stash is part of the<br />

network of Woodward<br />

<strong>Mountain</strong> Parks at Killington,<br />

“A network of featured<br />

terrain zones that offer an<br />

on-mountain experience<br />

for all ages and abilities<br />

through an artfully<br />

constructed progressionbased<br />

design,” noted<br />

Killington spokesperson<br />

Courtney DiFiore.<br />

Woodward at Ramshead<br />

The Ramshead mountain<br />

area contains a variety<br />

of parks suited for newbies<br />

to experts.<br />

Located at the Rams-<br />

Woodward > 18<br />

By Karen D. Lorentz<br />

A Woodward sign greets skiers and riders at the top of the Ramshead quad.


4 • LOCAL NEWS<br />

The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

VTrans funds Center Street scoping study<br />

By Brett Yates<br />

The Vermont Agency of Transportation<br />

will provide a grant worth $28,800 to<br />

Rutland City for a “scoping study” that will<br />

examine potential permanent improvements<br />

on Center Street between Wales<br />

Street and Merchants Row. The Rutland<br />

Board of Aldermen authorized the mayor<br />

to sign the grant agreement at a <strong>Feb</strong>. 1<br />

meeting.<br />

The announcement of the VTrans<br />

grant, for which the city submitted a bid<br />

in September, came two weeks after the<br />

Rutland Redevelopment Authority received<br />

permission to apply for yet another<br />

state grant that, with any luck, will pay for<br />

a second round of seasonal alterations<br />

on Center Street, where outdoor dining<br />

decks, planters, public art, and other<br />

removable features enlivened<br />

downtown last summer.<br />

Looking further down the<br />

road, the VTrans grant, by contrast,<br />

will go toward envisioning<br />

a full, year-round reconfiguration of the<br />

block, which may incorporate some of the<br />

features from the temporary makeover.<br />

Rutland’s grant application called the<br />

existing design of Center Street “antiquated<br />

and dangerous,” with wide travel lanes<br />

that encourage speeding, an excess of<br />

parking for cars, and sidewalks that don’t<br />

meet ADA requirements. While the pilot<br />

program in 2020 narrowed the street’s two<br />

88% of Rutlanders approved of the<br />

provisional redesign of Center Street.<br />

automobile lanes, the city would also like<br />

to review one-way and pedestrian-only<br />

configurations.<br />

According to RRA Executive Director<br />

Brennan Duffy, it’ll take about “a month<br />

and half” for the city to select a vendor to<br />

sketch out the possibilities. The consultants’<br />

work could last as long as a year,<br />

but Duffy hopes to have a finished study<br />

sometime this fall, following “several public<br />

engagement meetings.”<br />

A survey by the Rutland Regional<br />

Planning Commission suggested<br />

that 88% of Rutlanders approved of<br />

the provisional redesign of Center<br />

Street, which encouraged the city to look<br />

into a full-time transformation.<br />

“The feeling was that that was successful<br />

and well-received, and we’ll try to get<br />

an idea of the cost and finalize a design<br />

that would be potentially implemented,”<br />

Duffy said.<br />

Killington Police obtain<br />

arrest warrant for<br />

theft of services from<br />

North Star Lodge<br />

By Curt Peterson<br />

Killington Police Chief Whit Montgomery told the<br />

<strong>Mountain</strong> <strong>Times</strong> the department has obtained an arrest<br />

warrant for “theft of services” from North Star Lodge on<br />

Weathervane Drive in Killington. The warrant names Katie<br />

L. Safford, 30, who maintains a Rutland address.<br />

“I feel pretty confident [Safford] will be located and<br />

cited,” Montgomery told the <strong>Mountain</strong> <strong>Times</strong>, <strong>Feb</strong>. 8. “We<br />

have put the word out to other agencies as well. She may be<br />

living in New York state.”<br />

“When located, Safford will be arrested and arraigned<br />

for theft of services greater than $900,” a KPD press release<br />

stated, “a felony in the state of Vermont.”<br />

If Safford is convicted, she could face jail for up to <strong>10</strong><br />

years and/or a fine of as much as $5,000.<br />

“On Oct. 26, 2020, Safford secured one suite with a debit<br />

card and told [North Star staff] she would be paying with a<br />

new card when it arrived in the mail,” according to the press<br />

release. “She rented a second adjoining suite as her family<br />

was in need of temporary housing.”<br />

Lodge staff saw Safford and her family drive off on Nov.<br />

6 without paying the balance of her bill, which was over<br />

$2,000. Room damage was discovered when Lodge employees<br />

entered to service the suites.<br />

On Jan. 7 the Killington Select Board received a letter<br />

from Dean Romano, general manager of the North Star<br />

Lodge, describing the theft – $2,300 due on their bill plus<br />

damages to their rooms equating to approximating $3,000.<br />

Carpets and two screens had been damaged, Romano<br />

said. He was going to see if the carpets could be cleaned.<br />

KPD officer Matthew Hoffman was given a description<br />

and license plate photos from the accused’s vehicles, and a<br />

Rutland address provided by Safford.<br />

Chief Montgomery told the <strong>Mountain</strong> <strong>Times</strong> Romano<br />

reported a woman who said her name was “Katy” and her<br />

friend “Roger,” checked into two rooms with four minor<br />

children on Oct. 26.<br />

One car had New York plates and the other had temporary<br />

Kentucky plates.<br />

Montgomery told the <strong>Mountain</strong> <strong>Times</strong> KPD located<br />

the registered owner of the New York car, who said he had<br />

sold the car last summer to someone not among the North<br />

Star guests. “For the most part, temporary plates can’t be<br />

[traced],” he said.<br />

The man who accompanied Safford at the Lodge, who<br />

called himself “Roger,” has not been identified.<br />

“He would not be liable for theft of services since he did<br />

not make the reservation,” Montgomery said. “He could be<br />

listed as a witness, though.”<br />

WCUUSD to decide on moving 5th and 6th graders to<br />

The Prosper Valley School in Pomfret this fall<br />

The WCUUSD School<br />

Board sent a letter to families<br />

in Pomfret, Reading,<br />

Bridgewater and Woodstock<br />

alerting them about<br />

four meetings to gather<br />

public input before making<br />

a final decision regarding<br />

reconfiguring grades<br />

among the students of<br />

the schools of Woodstock<br />

OBITUARY<br />

Four community to meetings take place this week to gather input<br />

Wendy A. Witherell Hill, 87, died<br />

peacefully in her sleep on <strong>Feb</strong>. 3, <strong>2021</strong>,<br />

following the effects of a stroke.<br />

Born Oct. 7, 1933, in Troy, New York,<br />

Wendy Witherell Hill graduated from<br />

Emma Willard School in 1951, and<br />

Cornell University in 1955. She and<br />

her husband Robert wed in 1955 and<br />

enjoyed 65 years of marriage together.<br />

A lifelong athlete, Witherell Hill was<br />

a waterskiing pioneer and national<br />

champion in her early years, as she<br />

spent every summer on Lake George,<br />

New York. The family’s camp became<br />

the heart of five generations of her<br />

close-knit family, gathering for summer<br />

adventures on the water and in<br />

the surrounding mountain trails.<br />

In the late 1960s, she became one<br />

of the first female professional Alpine<br />

ski instructors in the U.S. and worked<br />

as a ski instructor and racing coach for<br />

nearly five decades at Killington, becoming<br />

a respected mentor for many.<br />

She volunteered as chief gate judge<br />

at countless frigid ski races and was a<br />

founding board member to establish<br />

the Killington <strong>Mountain</strong> School. She<br />

remained a top competitor in her<br />

U.S. Alpine Masters age-group for decades,<br />

even into her 70s, and became<br />

a national champion.<br />

With her unassuming nature she<br />

deflected her accomplishments as<br />

she focused on doing as much as she<br />

could for others, saying she was in it<br />

Elementary and Reading.<br />

The Prosper Valley School<br />

(TPVS) will reopen in the<br />

fall after having addressed<br />

various building issues,<br />

thus the WCUUSD School<br />

Board will be voting in<br />

March to decide which<br />

students will be continuing<br />

their education at<br />

TPVS.<br />

A survey will also be<br />

conducted with further<br />

information for the Board<br />

to consider.<br />

The public meetings<br />

will be held on the following<br />

dates and times and<br />

are open to all regardless<br />

of town.<br />

• Reading: <strong>Feb</strong>. 9,<br />

<strong>2021</strong> at 6:30 p.m.<br />

Wendy A. Witherell Hill, 87<br />

Submitted<br />

Wendy Witherell Hill<br />

for “the challenge, the thrills, and the<br />

friendships.”<br />

Witherell Hill remained an active<br />

member of the Rutland Garden Club<br />

for many years, sharing her love of<br />

flowers and gardening with her community.<br />

In yet another expression of<br />

her love of nature, she spent countless<br />

days with her husband Bob managing<br />

timber and firewood and wildlife<br />

habitat on their beloved Tree Farm in<br />

Middletown Springs.<br />

Her love of travel and the outdoors<br />

was unstoppable, as evidenced by<br />

her years of camping, canoeing,<br />

• Woodstock: <strong>Feb</strong>. 9,<br />

<strong>2021</strong> at 7:30 p.m.<br />

• Pomfret: <strong>Feb</strong>. 23,<br />

<strong>2021</strong> at 6:30 p.m.<br />

• Bridgewater: <strong>Feb</strong>.<br />

23 , <strong>2021</strong>at 7:30 p.m.<br />

Meeting IDs, passcodes<br />

and links can be found on<br />

the school board calendar<br />

at wcsu.net.<br />

Pomfret > <strong>16</strong><br />

windsurfing, hiking, horseback<br />

riding, biking, and skiing trips with<br />

family and friends. Having earned<br />

her pilot’s license and instrument rating<br />

in her late 30s, she flew a Cessna<br />

Skylane on countless crosscountry<br />

excursions with her husband, a former<br />

Air Force pilot.<br />

Only health issues in her 80s could<br />

slow her down, as her adventurous<br />

spirit never faded.<br />

Her family will always hold her<br />

dear as the beloved wife of Robert L.<br />

Hill; cherished mother to their sons,<br />

Robert and David Hill, and daughter<br />

Linda Harris; loving grandmother to<br />

Sarah Long, Molly West, Jeremy and<br />

Alison Hill; and proud great-grandmother<br />

to Lilly West.<br />

Witherell Hill’s siblings shared her<br />

passion for competitive sports; she<br />

was predeceased by her brother Warren<br />

Witherell, and is survived by her<br />

siblings Fayette Witherell, DVM, and<br />

Charles Witherell. She leaves many<br />

loving nieces and nephews, extended<br />

family and lifelong friends who<br />

remember her kindness, good humor,<br />

and boundless energy.<br />

A celebration of her life will be<br />

scheduled at a later date. In lieu<br />

of flowers, the family would like<br />

to honor Wendy Witherell Hill’s<br />

generosity with contributions to<br />

Franciscan Children’s Rehabilitation<br />

Center,(franciscanchildrens.org).


The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> LOCAL NEWS • 5<br />

Killington considers new town center<br />

By Curt Peterson<br />

The Killington Planning Commission<br />

discussed creating a “new town<br />

center” on Killington Road on <strong>Feb</strong>. 3.<br />

Its hope is to qualify for Tax Increment<br />

Financing (TIF) from the state,<br />

a program by which the town might<br />

“claw back” education taxes paid<br />

because Killington is designated a<br />

“gold town.”<br />

According to commission<br />

member Jennifer Iannantuoni, the<br />

amount available might be between<br />

$12 million and $14 million. Town<br />

Planner Preston Bristow said<br />

the previously planned work<br />

on Killington Road will cost<br />

around $8 million, and the<br />

TIF money should allow the<br />

town to recover most of that,<br />

if the town project qualifies.<br />

Ed Bove, executive director<br />

of the Rutland Regional Planning<br />

Commission, assured the commissioners<br />

that TIF financing would not<br />

mean any money would be taken<br />

from school operations or education.<br />

“You must have either a state designated<br />

downtown center (which Killington<br />

does not …) or a state designated<br />

new town center in order to get<br />

TIF financing,” Bristow explained.<br />

“Hence, we are considering.”<br />

When Bristow listed the eligibility<br />

requirements for a new town center<br />

in Killington, some challenges became<br />

evident.<br />

A town must establish “architectural<br />

standards,” including a<br />

design review board to approve<br />

new structures, or other codified<br />

requirements; “on-street parking,”<br />

which Bristow said the Killington<br />

Road master plan accommodates<br />

via side-street parking; and “walkable<br />

streets,” which Bristow said<br />

is also satisfied in the Killington<br />

Road master plan. However, it also<br />

requires “mixed income housing,” a<br />

“a public water system” (or at least<br />

a commitment to build one), and a<br />

“civic building,” or town offices and<br />

community center within the area<br />

— harder criteria to satisfy, many<br />

noted.<br />

“We were hoping the Killington<br />

“There are only seven approved<br />

TIF programs in the state, and<br />

none of them are like Killington<br />

Road," Bove said.<br />

Elementary School could be the<br />

civic building,” Bristow wrote in an<br />

email to the <strong>Mountain</strong> <strong>Times</strong>. “It’s<br />

possible we could change the shape<br />

of the new town center to include<br />

the new public services building<br />

(fire station). Or, we could have a<br />

plan to move the town offices to the<br />

new town center.”<br />

As far as the “mixed income housing<br />

... we’re not sure what that will<br />

look like,” Bristow added, “but it will<br />

have to be included.”<br />

Bristow said the new town center<br />

program has been in existence for<br />

18 years, but only two projects have<br />

been approved.<br />

“Berlin’s submission review is<br />

still in process, and they have been<br />

working on it for five years. Their<br />

proposal is 159 pages long,” he said.<br />

It’s apparent that Killington will<br />

have to invest money to achieve<br />

eligibility, and that the cultural<br />

changes, i.e., architectural design<br />

reviews, possibly moving the town<br />

offices to Killington Road, building<br />

a public water system, and meeting<br />

other requirements, may be<br />

significant.<br />

Brandy Saxton, owner of<br />

PlaceSense, a land use planning<br />

consulting firm in Windsor, is preparing<br />

an estimate of what it would<br />

cost Killington to prepare its<br />

new town center application,<br />

Bristow said.<br />

Commission member<br />

Chris Karr, who owns three<br />

businesses on Killington<br />

Road, asked: “What is the<br />

driving benefit to creating a<br />

new town center?”<br />

Bove said a TIF-designated area<br />

would generate more taxes from<br />

businesses and new housing and<br />

pay for infrastructure that would<br />

benefit those businesses, residents<br />

and the municipality.<br />

“However,” he added, “there are<br />

only seven approved TIF programs<br />

in the state, and none of them are<br />

like Killington Road.”<br />

They are all traditional-looking<br />

villages, rather than ski resort towns.<br />

The idea is to create a growth area,<br />

Bove said. “What we need is numbers,<br />

quicker than anything else,” Jennifer<br />

Iannantuoni said, referring to the cost<br />

of applying for the new town center<br />

designation and expected benefits.<br />

Steve Selbo, commission mem-<br />

New town center > <strong>16</strong><br />

KILLINGTON<br />

FOOD SHELF<br />

We are stocked with nonperishable food, paper goods<br />

& cleaning supplies. Any person in need, please call to<br />

arrange a pickup. Donations accepted. Please call Nan<br />

Salamon, 422-9244 or Ron Willis, 422-3843.<br />

Sherburne UCC “Little White Church,” Killington, VT<br />

Table of contents<br />

Local news....................................................................2<br />

State news.....................................................................8<br />

Opinion.......................................................................12<br />

Calendar......................................................................22<br />

Puzzles........................................................................26<br />

Celebrating the Ambassadors...................................27<br />

Living ADE..................................................................39<br />

Food matters...............................................................45<br />

Pets..............................................................................<strong>50</strong><br />

Horoscopes.................................................................51<br />

Columns......................................................................52<br />

Classifieds...................................................................57<br />

Service directory.........................................................58<br />

Real estate...................................................................61<br />

Lil Homie: 3-year-old snowboard prodigy is encouraged and supported by Killington community<br />

><br />

from page 1<br />

low him on Instagram. “He’s 3 years old, and big names<br />

in the industry follow my kid,” he said. @lilhomie802<br />

has 1,077 followers, who are treated to almost-daily<br />

videos of Harley shredding Ramshead or the Dark Park<br />

at Darkside.<br />

“If it weren’t for the Killington community helping us<br />

and teaching Harley, he wouldn’t be this far, because Jill<br />

and I are skiers,” Gary said.<br />

Jill had much praise for Darkside Snowboards. “They<br />

are the best, and Harley got his nickname ‘Lil homie’<br />

from the shop,” she said.<br />

“If it weren’t for the Killington<br />

community helping us and teaching<br />

Harley, he wouldn’t be this far, because<br />

Jill and I are skiers,” Gary said.<br />

Asked how to manage a toddler superstar as a father,<br />

Gary laughed. “He’s only 3, so as long as he wants to<br />

snowboard, we will let him. And the day he says no<br />

more, then we’ll go with it.”<br />

For now, Lil Homie is almost off his bottle, talking<br />

non-stop, and on the slopes daily. Big sister Finley believes<br />

he’ll go all the way someday, but for now, she simply<br />

exclaimed, “It’s crazy,” referring to her baby brother,<br />

the snowboard sensation.<br />

By Victoria Gaither<br />

The Ruffle family (parents Jill and Gary and older sister<br />

Finley) supports 3-year-old Harley’s efforts to snowboard.<br />

Mou nta i n Ti m e s<br />

is a community newspaper covering Central<br />

Vermont that aims to engage and inform as well as<br />

empower community members to have a voice.<br />

Polly Lynn Mikula ................................Editor & Co-Publisher<br />

Jason Mikula ...................... Marketing/Advertising Manager<br />

& Co-Publisher<br />

Brooke Geery ..................Assistant Editor, Business Manager<br />

Lindsey Rogers ............... Marketing/Advertising Consultant<br />

Millie Bache .................... Marketing/Advertising Consultant<br />

Krista Johnston .................................. Head Graphic Designer<br />

Katy Savage<br />

Julia Purdy<br />

Curt Peterson<br />

Gary Salmon<br />

Dom Cioffi<br />

Mary Ellen Shaw<br />

Paul Holmes<br />

Merisa Sherman<br />

Dave Hoffenberg<br />

Virginia Dean<br />

Flag photo by Richard Podlesney<br />

Ed Larson<br />

Sandra Dee Owens<br />

Brett Yates<br />

Kevin Theissen<br />

Robin Alberti<br />

©The <strong>Mountain</strong> <strong>Times</strong> <strong>2021</strong><br />

The <strong>Mountain</strong> <strong>Times</strong> • P.O. Box 183<br />

Killington, VT 05751 • (802) 422-2399<br />

Email: editor@mountaintimes.info<br />

mountaintimes.info


6 • LOCAL NEWS<br />

The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

We Celebrate Ambassadors<br />

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important<br />

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The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> LOCAL NEWS • 7<br />

Youth and school sports games to<br />

resume Friday, <strong>Feb</strong>. 12<br />

By Erin Petenko/VTDigger<br />

School and youth leagues will be able to resume competitions<br />

<strong>Feb</strong>. 12, state officials said at a press conference<br />

Friday, <strong>Feb</strong>. 5.<br />

The games will have some restrictions, such as limiting<br />

the teams to two<br />

games a week and forcing<br />

competitions to be<br />

spaced three days apart,<br />

said Julie Moore, head<br />

of the Agency of Natural<br />

Resources. Parents will not be able to attend games, and<br />

any referees or observers must follow a mask order.<br />

“We recognize that this will come as a disappointment<br />

to parents and fans of local teams, but minimizing<br />

the number of people present is essential to appropriately<br />

managing the risk associated with indoor sports<br />

events,” Moore said.<br />

Price Chopper and Tops to merge<br />

Price Chopper/Market 32 and<br />

Tops Markets announced on <strong>Feb</strong>. 8<br />

they have entered into a definitive<br />

merger agreement that creates an<br />

alliance between the two storied<br />

independent grocery chains, as it<br />

nearly doubles their collective footprint<br />

in the Northeast.<br />

This transaction unites<br />

two New York-based grocery<br />

chains with deep ties to local<br />

communities and shared<br />

commitments to service,<br />

savings, and convenience,<br />

according to a news release.<br />

With increased scale across<br />

their almost perfectly contiguous<br />

footprints, the merged<br />

companies are expected to be<br />

better positioned to compete<br />

and offer more value and services to<br />

their customers across the Northeast.<br />

Scott Grimmett, Price Chopper/<br />

Market 32’s president and CEO, will<br />

be CEO of and serve on the board of<br />

directors of the new parent company,<br />

which will oversee the operations<br />

of nearly 300 Price Chopper, Market<br />

32, Market Bistro and Tops Markets<br />

stores, which collectively employ<br />

more than 30,000 people.<br />

The new parent company will be<br />

headquartered in Schenectady, New<br />

York. The Price Chopper/Market 32<br />

and Tops Markets businesses will<br />

retain main offices in Schenectady<br />

and Williamsville and will continue<br />

to be managed locally by their respective<br />

leaders.<br />

“This merger marks a major step<br />

Officials said their decision was based on contact<br />

tracing data from the current reopening phase of school<br />

sports, which allows indoor practices, Moore said.<br />

“Over the past two and a half weeks, while there have<br />

been close contacts<br />

identified within teams,<br />

we have not seen<br />

evidence of teammates<br />

transmitting the virus to<br />

one another,” she said.<br />

Some health experts have raised concerns about a<br />

fuller reopening of sports because of the nature of their<br />

close contact and physical exertion.<br />

Gov. Phil Scott used the reopening news Friday to<br />

remind Vermonters to be careful to follow social distancing<br />

guidance, particularly on Super Bowl Sunday. He<br />

said to parents, “Don’t ruin it for your kids.”<br />

"We have not seen evidence of<br />

teammates transmitting the virus to<br />

one another,” Moore said.<br />

forward and collectively elevates<br />

our ability to compete on every<br />

level,” said Grimmett. “It leverages<br />

increased value for our customers;<br />

advances shared opportunities<br />

for innovation; fortifies the depth<br />

of our workforce, community and<br />

trade partnerships; and ultimately<br />

accelerates our capacity to deliver<br />

a distinctively modern and convenient<br />

shopping experience. Given<br />

the vital role that supermarkets and<br />

their workforces play in our communities,<br />

particularly this past year,<br />

I am excited to lead the parent company<br />

of these two historic grocery<br />

retailers.”<br />

Frank Curci, Tops Markets chairman<br />

and CEO, agreed.<br />

“We have long believed that this<br />

merger makes sense both<br />

strategically and based on the<br />

similar ways in which we each<br />

put customers first, go to market<br />

and treat our people,” said<br />

Curci. “We look forward to<br />

working closely with the Price<br />

Chopper/Market 32 team and<br />

together becoming an even<br />

stronger competitor with<br />

more scale, as we continue<br />

serving our customers and<br />

communities.”<br />

With formative roots dating back<br />

to the 1920s, both Tops Markets<br />

and Price Chopper/Market 32 have<br />

grown exponentially over the last<br />

century, building and acquiring<br />

stores across upstate New York and<br />

throughout the Northeast.<br />

The transaction is expected to<br />

close in the coming months, subject<br />

to regulatory approval and customary<br />

closing conditions. Financial<br />

terms of the transaction were not<br />

disclosed.<br />

PreK registration now open at Killington Elementary<br />

PreK applications for Killington Elementary School will open <strong>Feb</strong>. 8 and close on March 8.<br />

Under Vermont’s Act <strong>16</strong>6 Universal Prekindergarten, these programs are open to Vermont students who have<br />

reached the ages of 3, 4, or 5 years old by Sept. 1 of the year of entry, and who are not yet enrolled in Kindergarten.<br />

Any student currently enrolled in the program will automatically be moved up to the next grade for the following<br />

year. You do not need to reregister or do a pre-Kindergarten application.<br />

For more information visit: wcsu.net/prek<br />

In the fall of 2018, the Windsor Central Unified Union School District (WCUUSD) began offering elementary<br />

school choice for parents and guardians of students entering grades K-6 that reside within the district. The choice<br />

of the school venue is guided by the needs of students, parents, and the district, and will adhere to the WCUUSD<br />

process and guidelines.<br />

The Intra-District Elementary School Choice window opens <strong>Feb</strong>. 15 and closes March 15. See the link below for<br />

FAQs and the K-6 School Choice Timeline. The information contained on the WCSU website can guide you through<br />

who should and should not apply: wcsu.net/schoolchoice.<br />

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8 • STATE NEWS<br />

The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

Under Vermont law, the governor<br />

can make certain changes to how the<br />

executive branch is structured through<br />

an executive order<br />

by Jan. 15 in the<br />

first year in a new<br />

term. The Legislature<br />

then has 90<br />

days to intervene<br />

if it chooses. If the<br />

Legislature takes<br />

no action, then<br />

the restructuring<br />

takes place.<br />

By Rep. Jim<br />

Harrison<br />

Scott issued two<br />

<strong>10</strong>0,000<br />

orders restructuring<br />

part of the executive branch.<br />

smile<br />

The first restructured the Natural<br />

Resources Board to be comprised of three<br />

warranty<br />

full-time professional members, to increase<br />

predictability and uniformity with<br />

other state regulatory programs. This<br />

Strike two<br />

might be characterized as “one-stop”<br />

shopping for major Act 2<strong>50</strong> projects.<br />

The second established an Agency of<br />

Public Safety, which would then comprise<br />

the current Dept. of Public Safety<br />

(including state police), motor vehicle<br />

enforcement, the E-911 center, the<br />

Criminal Justice Council and training<br />

facility, and the Division of Fire Safety and<br />

Emergency Management.<br />

The first order with the Act 2<strong>50</strong><br />

changes were rejected by the full Senate<br />

on a 22-8 vote on Thursday – Strike One.<br />

On Friday, the full House rejected the reorganization<br />

of Public Safety on a <strong>10</strong>8-40<br />

vote – Strike Two!<br />

Perhaps it is fortunate the governor<br />

didn’t go for three….<br />

A bit of partisanship was evident<br />

during the House floor debate when a<br />

Republican member reminded us that<br />

Scott received 68.5% of the votes last November<br />

and we should trust him enough<br />

to make certain changes to the executive<br />

branch. That was countered by a Democratic<br />

member who indicated Vermonters<br />

also put twice as many of one party<br />

(Democrat) as another (Republican) in<br />

the Legislature. A bit of an olive branch<br />

was included in the House resolution<br />

offering to work with the administration<br />

on some of the proposed public safety<br />

changes through legislation.<br />

Meanwhile, the Vermont Dept. of<br />

Labor announced that thousands of <strong>10</strong>99<br />

forms that were sent to those receiving<br />

unemployment benefits last year, may<br />

have contained other claimants' information.<br />

Several steps were quickly taken<br />

#11 Last month, by the administration to address #12 the<br />

breach of personal information, but most<br />

of the damage was done. Within a day of<br />

the announcement, a Senate committee<br />

<strong>10</strong>0,000<br />

smile<br />

warranty<br />

brought in Labor Commissioner Michael<br />

Harrington wanting to get answers. Separately,<br />

the governor has asked the auditor’s<br />

office to investigate the cause and<br />

has appointed his deputy chief of staff to<br />

oversee improvements and appointed a<br />

new deputy commissioner for the Dept.<br />

of Labor to assist Commissioner Harrington.<br />

The department has issued a mass<br />

recall of the <strong>10</strong>99-G documents. They<br />

will be mailing claimants instructions<br />

(including a prepaid self-addressed<br />

envelope), so claimants can mail back the<br />

documents they erroneously received.<br />

There will also be credit monitoring<br />

services offered to impacted claimants<br />

at no charge. A list of FAQ can be found<br />

at: labor.vermont.gov/document/<strong>10</strong>99-<br />

incident-faq-2521<br />

Other issues of note:<br />

Human Services Secretary Mike Smith<br />

announced that vaccinations for homebound<br />

Vermonters is beginning. Vaccinations<br />

will be administered through a<br />

partnership between local Home Health<br />

and EMS agencies.<br />

Vermont State Colleges Chancellor<br />

Sophie Zdatny requested $81 million in<br />

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Legislative update: VDOL’s data breach<br />

and rejection of EO restructuring<br />

Copyright JATW 2020<br />

Given all that the Vermont Dept. of Labor<br />

(VDOL) has experienced with processing<br />

the vast numbers of Covid Unemployment<br />

claims, it was very<br />

discouraging to<br />

have the VDOL<br />

face a significant<br />

data security<br />

breach early last<br />

week. VDOL had<br />

mailed out about<br />

half of the <strong>10</strong>99G<br />

tax forms only to<br />

By Sen. Alison discover that of<br />

the 90,000 forms<br />

Clarkson<br />

mailed, about<br />

55,000 were incorrect,<br />

subjecting approximately 44,800 people<br />

to having their identities compromised.<br />

A significant number of people discovered<br />

that their names were mismatched with<br />

social security numbers and addresses.<br />

The VDOL has issued a mass recall of<br />

Copyright JATW 2020<br />

these <strong>10</strong>99G tax documents. If you are one<br />

of the people affected, you should have<br />

already received an email from the VDOL<br />

outlining steps to take immediately:<br />

1) If your name, address or social security<br />

numbers do not match, save the tax forms<br />

and a pre-stamped return envelope will be<br />

sent to you in which to return the <strong>10</strong>99G;<br />

2) Freeze your credit accounts;<br />

3) A <strong>10</strong>99G hotline has been established<br />

in the VDOL’s Claimant Assistance Call Center<br />

at 1-877-214-3332 to answer questions;<br />

4) VDOL will be offering credit monitoring<br />

services at no charge to protect those<br />

claimants whose identity may have been<br />

compromised. They are currently exploring<br />

these options and will be in touch asap<br />

with how to enroll; and<br />

5) all of the affected UI claimants will<br />

be receiving a new, clearly marked, <strong>10</strong>99G<br />

form as soon as possible.<br />

The VDOL has a new FAQ document<br />

and the link to that is: labor.vermont.gov/<br />

document/<strong>10</strong>99-incident-faq-2521<br />

There is a robust investigation now<br />

underway. It is clear the data somehow got<br />

jumbled between being verified at VDOL<br />

and the printing and mailing of the <strong>10</strong>99Gs.<br />

The Legislature and the administration<br />

are focused on how to fix the problem<br />

going forward, improving quality control<br />

and making sure it doesn’t happen again.<br />

Action plans are in place to recapture the<br />

<strong>10</strong>99Gs, protect the claimants and re-issue<br />

new <strong>10</strong>99Gs. We cannot afford to have this<br />

happen again.<br />

On a different topic, last week the Senate<br />

voted to support Senate Resolution<br />

6 and reject Executive Order (EO) 02-21,<br />

which aimed to reorganize Act 2<strong>50</strong> Natural<br />

Resources board and district commissions.<br />

Our only option was to approve or reject the<br />

order as executive orders may not be altered<br />

in any way. This order made significant<br />

changes to the Act 2<strong>50</strong> review process without<br />

the benefit of any input from the public<br />

or the Legislature.<br />

There is work to be done updating Act<br />

2<strong>50</strong> but the Senate Natural Resources<br />

Committee and the Senate felt that would<br />

best be done with full legislative scrutiny.<br />

The committee was concerned about the<br />

unintended consequences and the budget<br />

increases assumed in this EO.<br />

There is precedent for the Senate’s<br />

action. Several years ago the Legislature<br />

rejected the EO that merged the departments<br />

of liquor and lottery. Instead, the<br />

Legislature accomplished the same goal<br />

but after thoughtful review, with input from<br />

all stakeholders. The Legislature expects<br />

to bring forward a bill that updates many<br />

aspects of Act 2<strong>50</strong>, but only after the Legislature<br />

has had the opportunity to review<br />

the complex issues involved, considers the<br />

recommendations of the Act 2<strong>50</strong> Commission,<br />

and its research and analysis, and<br />

goes through the productive work of a full<br />

legislative committee process.<br />

Alison Clarkson is a state Senator from<br />

Windsor County, aclarkson@leg.state.vt.us.<br />

Copyright JATW 2020


The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> STATE NEWS • 9<br />

The River Road Covered Bridge caught fire then collapsed into the Missisquoi River after a snowmobile broke down mid-way. Pictured are both sides of Veilleux Road.<br />

Covered bridge destroyed by snowmobile fire<br />

By Brooke Geery<br />

On <strong>Feb</strong>. 6 at 11:06 a.m. a<br />

911 call was received regarding<br />

a snowmobile fire on the<br />

River Road Covered Bridge<br />

on Veilleux Road in Troy, a<br />

small town on the Vermont/<br />

Quebec border. Several local<br />

fire departments responded,<br />

and the Troy Fire Chief, Robert<br />

Jacobs, contacted the Dept. of<br />

Public Safety Fire & Explosion<br />

Investigation Unit for an origin<br />

and cause investigation.<br />

The investigation revealed<br />

a group of snowmobilers were<br />

traveling across the bridge<br />

when one of the snowmobiles<br />

broke down mid-bridge.<br />

The operator noticed there<br />

was fire coming from the right<br />

side of the snowmobile and<br />

attempted to put it out by<br />

throwing snow on it. He also<br />

attempted to remove the machine<br />

from the bridge, melting<br />

his gloves and burning his<br />

hands slightly, but his efforts<br />

were for naught.<br />

The fire continued to grow<br />

out of control until it eventually<br />

caught the wood frame<br />

covered bridge on fire, too.<br />

The bridge burned to the<br />

Medley said.<br />

“Everybody wants<br />

to see it rebuilt.”<br />

point it collapsed into the Missisquoi<br />

River and is no longer<br />

able to be driven across.<br />

The 111-year-old latticestyle<br />

truss bridge was built in<br />

19<strong>10</strong>, and placed on the Nation<br />

Register of Historic Places in<br />

1974. It was the only surviving<br />

covered bridge in Troy from<br />

the historic period of covered<br />

bridge construction.<br />

Troy Town Clerk Terri<br />

Medley said town officials<br />

met Monday, <strong>Feb</strong>. 8, to discuss<br />

the first step of safely and<br />

properly removing the debris.<br />

Then they will make a plan to<br />

rebuild the bridge, as it is the<br />

only crossing for vehicles over<br />

the river for miles; however,<br />

Courtesy VSP<br />

the timeline is unclear.<br />

“Most of us are hoping it’s a<br />

covered bridge,” Medley said.<br />

“Everybody wants to see it<br />

rebuilt.”<br />

It is not yet clear what funds<br />

might be available to build<br />

another covered bridge.<br />

Anyone that has information<br />

regarding this fire or circumstances<br />

around it is asked<br />

to please contact Det. Sgt. Todd<br />

Ambroz of the FEIU at 802-<br />

878-7111 or by email at todd.<br />

ambroz@vermont.gov .<br />

Man cited faces charges after fleeing<br />

on his snowmobile<br />

Vermont State Game Wardens have charged Christopher Thomas, 29, of Springfield,<br />

in connection with a snowmobile violation that occurred Friday, <strong>Feb</strong>.5.<br />

A Fish & Wildlife warden was conducting a snowmobile safety checkpoint at the CCC<br />

Camp in Grafton. At about 8 p.m. the warden was approached by three snowmobiles<br />

while displaying his flashing blue light to indicate the checkpoint. One of the three, an<br />

older model green Arctic Cat, did not stop and fled east on V.A.S.T. trails.<br />

The warden determined that the riders had started riding from a residence in Rockingham<br />

and went there with the assistance of state police.<br />

A snowmobile matching the description of the one that had fled from the checkpoint<br />

was found parked in the garage of the Rockingham residence with fresh tracks<br />

leading into the garage. The snowmobile was seized as evidence and Thomas eventually<br />

admitted to not stopping at the checkpoint.<br />

Christopher Thomas faces a maximum two years in prison and more than $2,<strong>50</strong>0 in<br />

fines. He was cited to appear in Windham County Superior Court on March 30 to answer<br />

to the charges of attempting to elude on a snowmobile, providing false information<br />

to police, and having a modified muffler on his snowmobile.<br />

Woman dies in snowmobile<br />

accident on Lake Dunmore<br />

On <strong>Feb</strong>. 6, at 6:58 p.m., police responded to Lake Dunmore in the area of Rustic Lane in<br />

the town of Salisbury (near Songadeewin camp) for a snowmobile crash. While enroute<br />

troopers were notified of an unresponsive female.<br />

Amanda Warren,43, of Salisbury, had been operating a snowmobile on Lake Dunmore<br />

with passenger/victim Kristle Humiston, 39, of Brandon, according to police.<br />

Investigation revealed Warren was operating the snowmobile at a high rate of speed<br />

across Lake Dunmore with Humiston riding on the back. Warren failed to stop the snowmobile,<br />

collided with an embankment and proceeded to strike several trees. Warren sustained<br />

multiple injuries during the crash. Humiston was pronounced deceased on scene<br />

by members of Middlebury Regional Emergency Members.<br />

Warren was transported to Porter Hospital in Middlebury and later transferred to the<br />

University of Vermont Medical Center due to injuries sustained.<br />

This is an ongoing investigation and alcohol impairment is suspected to be a contributing<br />

factor to this crash. Neither Warren or Humiston were wearing helmets at the time of<br />

the crash.<br />

Anyone with information related to this incident is asked to call 802-388-4919.<br />

Snowmobilers: Patrollers are out, stay on the trails or get a $300 ticket<br />

This winter, Vermont law<br />

enforcement is cracking down<br />

on unlawful off-trail riding for<br />

snowmobilers. And they're<br />

ticketing violators.<br />

"So spread the word,"<br />

Vermont Association of Snow<br />

Travelers (V.A.S.T.) stated in a<br />

recent news release.<br />

In Vermont 80% of land is<br />

privately owned and those landowners<br />

get no compensation for<br />

allowing recreational trails and<br />

access to their property, so it is<br />

important everyone follow the<br />

rules in order to ensure continued<br />

access.<br />

Off Trail Riding (technically<br />

known as “operating on<br />

private land without permission”)<br />

equates to a $300 fine in<br />

Vermont. VAST offers 5,000 of<br />

miles of on-trail riding in the<br />

state, so there is plenty of terrain<br />

to ride without straying off-trail.


<strong>10</strong> • STATE NEWS<br />

The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

Small <strong>Mountain</strong> Charm<br />

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Pico will be open every day from <strong>Feb</strong>. 11-22.<br />

As part of Operation Stay Safe, masks and parking reservations are required.<br />

Go to picomountain.com for more details, to purchase tickets and make parking reservations.<br />

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NO COVID-19 Testing<br />

If you are ill and would like to be seen, please call<br />

802.422.6125 to be triaged over the phone<br />

Hours subject to change –<br />

check www.killingtonmedicalclinic.org for updates<br />

(866) 667 PICO picomountain.com<br />

For EMERGENCIES and AFTER HOURS CARE, Go To:<br />

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The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> STATE NEWS • 11<br />

Avalanche on Mt. Washington: Skiin’ Ian’s final run<br />

By Lisa Lynn/VT Ski & Ride<br />

Ian Forgays was a backcountry skier: "Skiin’ Ian" as<br />

he was known and, on social media, “Lincoln Lynx.”<br />

He wasn’t the type of guy you would see on chairlifts,<br />

unless it was the single chair at Mad River Glen where he<br />

worked as a liftie, manning the summit station.<br />

You might catch glimpses of him between the trees,<br />

a yellow or red jacket charging straight down a drainage<br />

off the spine of the Greens, a plume of powder shooting<br />

up behind like white smoke.<br />

That white smoke was an elixir.<br />

It was what Forgays, 54, was after when he set out<br />

from his home in Lincoln, Vt. for the White <strong>Mountain</strong>s<br />

early Monday morning, <strong>Feb</strong>. 1.<br />

Forgays knew the White <strong>Mountain</strong>s almost as well as<br />

he knew the Greens. Born and raised in Vermont, he had<br />

hiked the Long Trail three times, skied the Catamount<br />

Trail and ridden the Cross Vermont “XVT” bike packing<br />

route —300 miles of off-road riding covering the length<br />

of the state from Massachusetts to the Canadian border.<br />

He made that trip and the Catamount Trail journey in<br />

the same year, 2015, completing the “triple crown” of<br />

Vermont trails.<br />

Forgays often adventured to the Whites, the Chic<br />

Chocs and other high alpine terrain around the Northeast<br />

with friends. He was a frequent ski “model” — if<br />

you can call the wild-haired guy with a goofy smile<br />

and a willingness to charge anything, a model — for<br />

Moretown photographers Brian Mohr and Emily Johnson.<br />

Their adventures and photos of Forgays made it<br />

into Powder and Outside magazines, as well as VT Ski +<br />

Ride and Vermont Sports (as pictured right).<br />

The backdrops were the deep untracked woods, the<br />

ridgelines and ravines, the abandoned ski areas and<br />

snowed-in riverbeds of northern New England.<br />

Ammonoosuc Ravine was one such ravine Forgays<br />

loved to ski. On Sunday night, Jan. 31, he texted friends<br />

telling them that on Monday he “might ski Monroe<br />

Brook depending on how the Ammo looks.”<br />

Heading into Ammo<br />

In the definitive guidebook, "Best Backcountry Skiing<br />

in the Northeast," David Goodman describes Ammonoosuc<br />

Ravine, located on the western slope of Mt.<br />

Washington as such: “When<br />

it is fully covered, Ammo<br />

offers one of the longest skiable<br />

descents in the White<br />

<strong>Mountain</strong>s—nearly 3,000<br />

vertical feet of continuous<br />

skiing. The top of the<br />

ravine can be a mile-long<br />

snowfield that funnels into<br />

the Ammonoosuc River….<br />

The Ammo slopes have a<br />

sustained 30-degree pitch,<br />

getting steeper at the bottom.”<br />

On Monday, Jan. 31, the weather at Mt. Washington<br />

was fair and the avalanche danger was rated low.<br />

Temperatures ranged from 8-15 degrees F. Winds were<br />

unusually light with the highest gusts hitting 25 mph.<br />

The week before, it had been a different story. For<br />

three days, winds had been gusting well over <strong>10</strong>0 mph,<br />

hitting a high of 157.<br />

But conditions on Monday looked fine. According<br />

to the accident report filed by the Mt. Washington<br />

Avalanche Center, they included: “a mix of snow surfaces<br />

ranging from ice to rimed snow to firm wind slabs, all of<br />

which are commonplace in the wind-raked high alpine<br />

areas and steep ravines. Snow surfaces and layers beneath<br />

included a widespread, wind-hammered surface<br />

created by a wind event the week before. It was dubbed<br />

the ‘157 Layer’ after the 157-mph peak wind speed on<br />

Jan. 24, which helped create it. Above that layer was<br />

another, softer wind slab layer that was described in the<br />

forecast as …smooth, hollow-sounding slabs [that] are<br />

easy to identify and are generally worth avoiding due to<br />

"Avoiding trouble throughout<br />

a lifetime of playing in the<br />

mountains is a tremendous<br />

challenge for anyone, even for the<br />

most experienced, like Forgays,"<br />

the incident report stated.<br />

By Brian Mohr/EmberPhoto, courtesy of skiandride.com<br />

Ian Forgays explores an abandoned bullwheel on Mount Cardigan, New Hampshire, as he skins up the hill.<br />

low skiing quality and post-holing on foot if not due to<br />

the elevated avalanche risk.”<br />

The snowpack on Monday was not deep. Only 3.4<br />

inches had fallen on the summit between Jan. 23-29,<br />

and the Hermit Lake snowplot measured 8 inches. Monday<br />

was a calm day before another storm would set in<br />

on Tuesday, with heavy snow falling and winds gusting<br />

again back over <strong>10</strong>0 mph at the summit.<br />

A fine day to ski<br />

Forgays got an early start that Monday. He was well<br />

equipped, carrying an avalanche transponder, usual<br />

safety equipment and a cell<br />

phone. By 9 a.m. he had<br />

reached treeline on Mount<br />

Monroe, and by 11 a.m.<br />

he was near the summit of<br />

Mount Washington.<br />

From a point above<br />

treeline, he texted a photo<br />

to Brian Mohr, who was<br />

camping in Costa Rica with<br />

limited cell phone service.<br />

“Miss you bud,” he wrote.<br />

Forgays sent a few other photos and texts to friends and<br />

then began his descent.<br />

At some point, he triggered a small avalanche.<br />

As the Mt. Washington Avalanche Center incident<br />

report stated:<br />

"It is likely that Forgays triggered one of these<br />

[wind] pockets and was carried into the bowl-like depression<br />

where the snow was stopped by an overhanging<br />

cliff that was angled upslope. The debris pile here<br />

was deep, but fairly narrow, fanning out from a <strong>10</strong>-foot<br />

strip to about 25-feet wide by 40-feet long."<br />

The report continued:<br />

“Finding a triggerable slab in mostly safe avalanche<br />

conditions is rare but not unheard of, especially due to<br />

our spatially variable, wind slab avalanche problem.<br />

Accurately assessing snow and terrain and avoiding<br />

trouble throughout a lifetime of playing in the mountains<br />

is a tremendous challenge for anyone, even for<br />

the most experienced, like Forgays. Most of the time,<br />

we survive to ski another day. Other times, simple bad<br />

luck catches up to us when our margin for error disappears."<br />

On Monday, bad luck caught Skiin’ Ian. The small<br />

slide into the terrain trap formed by the cliff was<br />

enough to bury Forgays. Tuesday’s blizzard sent more<br />

snow tumbling down the ravine.<br />

The search<br />

Forgays was well-known in Vermont’s backcountry<br />

skiing community and when he didn’t respond to calls<br />

on Tuesday, friends began to worry. By Tuesday evening<br />

they had alerted New Hampshire Fish & Game that<br />

Forgays was missing.<br />

Using cell phone telemetry from cell phone towers<br />

in Littleton and Jackson, search and rescue personnel<br />

were able to confirm on Tuesday that Forgays was<br />

somewhere in the vicinity of Mount Monroe. They<br />

began looking for his car in parking lots on both the<br />

east and west sides of Mt. Washington. Snow and high<br />

winds had filled in on Tuesday, making search conditions<br />

difficult and covering any tracks.<br />

The Ammonoosuc Ravine trailhead was unplowed<br />

and, with weather moving in, was not checked until<br />

Wednesday morning. At 9:45 am, Forgays’ car was discovered.<br />

Teams from New Hampshire Fish & Wildlife,<br />

Avalanche > 54<br />

By Ry Young, courtesy of skiandride.com<br />

The marquee at Mad River Glen where Forgays worked as<br />

a lift operator for decades.


Opinion<br />

12 • The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

OP-ED<br />

CU should remain<br />

separate from<br />

VSC merger<br />

By John Casella, president, and Lyle P. Jepson,<br />

executive director of CEDRR<br />

The following is a letter to the Vermont State Colleges<br />

(VSC) board of trustees dated <strong>Feb</strong>. 2, from the Chamber &<br />

Economic Development of the Rutland Region (CEDRR)<br />

representing its membership of approximately 400 Rutland<br />

County businesses, as well as many municipalities.<br />

This letter is being sent to you out of concern for the<br />

sustainability of the Vermont State College system, as<br />

well as for the impact on the success story that Castleton<br />

University has become.<br />

The report provided by The National Center for<br />

Higher Education Management Systems (NCHEMS) is<br />

well researched and confirms the dire financial situation.<br />

There is little to debate about the need for immediate<br />

change. Now is the time to acknowledge the problem<br />

and boldly take action.<br />

In the work that we do, we recognize that there are<br />

times that branches of a business may need to consolidate<br />

and even close in order to preserve the corporation.<br />

As you consider bold action, we encourage you to keep<br />

in mind the following. The VSC faces a fiscal crisis for two<br />

reasons: the declining number of college-age students<br />

in New England and the level of funding from the State<br />

of Vermont. We do not see how the unification proposed<br />

by the Trustees will solve these two key issues.<br />

There is no reason to think that a merger will solve<br />

the demographic challenge, which is that there are not<br />

enough college-age students in New England to support<br />

four residential colleges in Vermont. And, there is very<br />

little evidence that a merger will achieve the cost savings<br />

CU > 14<br />

Taking issue<br />

Editor’s note: This is a commentary by the Rutland<br />

Herald/<strong>Times</strong> Argus editorial board, republished here<br />

with VPA permissions.<br />

Something is way out of whack.<br />

Isabel Jennifer Seward, a teenage driver, was fined $220<br />

for her part in a double-fatal vehicle crash that killed an<br />

elderly Ferrisburgh couple last fall in Charlotte.<br />

Were it not for a freelance journalist, we never would<br />

have known where to place our outrage.<br />

Chet and Connie Hawkins died in the head-on crash,<br />

after Seward, who was <strong>16</strong> at the time, crossed the double<br />

yellow-line, striking them.<br />

Seward received a civil traffic ticket for an offense listed<br />

as “driving on roadways laned for traffic.” She pleaded no<br />

contest to the civil traffic ticket and was assessed $220 by<br />

the Vermont Judicial Bureau. Her mother paid the fine.<br />

Sure, you can be angry a fine was issued in light of the<br />

death of two individuals. Or you can be angry about the fact<br />

many efforts were made to conceal Seward’s identity from<br />

the public eye.<br />

The fine was only made public after reporter Michael<br />

Donoghue made a public records request, which Vermont<br />

State Police ignored for more than a month. Vermont’s<br />

records law requires a prompt response — but also allows<br />

up to <strong>10</strong> days for delays in special cases.<br />

When state police finally filed a response, it had redacted<br />

several parts of the civil ticket — including Seward’s name<br />

and hometown, Atlanta, Georgia.<br />

And yet, Seward’s fate started with the state police.<br />

They issued a news release the day of the crash, withholding<br />

Seward’s identity. Two days later, the VSP eventually<br />

Transparency > 15<br />

LETTERS<br />

VSC Plan and<br />

Castleton<br />

University<br />

Dear Editor,<br />

The Castleton University<br />

Alumni Association<br />

Board of Directors, who<br />

represent over 18,000 living<br />

alumni members, oppose<br />

any name change from<br />

Castleton University to Vermont<br />

State University. The<br />

historical significance of<br />

Castleton’s name cannot be<br />

The historical<br />

significance<br />

of Castleton’s<br />

name<br />

cannot be<br />

overstated.<br />

Kids matter in<br />

the 'village' of<br />

Rutland City<br />

Dear Editor,<br />

Kids are one of our<br />

resources. Just like the<br />

overstated. Castleton was<br />

founded in 1787 four years<br />

before Vermont became<br />

the 14th state in the Union.<br />

Castleton University, having<br />

educated students for<br />

234 years, is the oldest institution<br />

of higher learning<br />

in Vermont, and the 14th<br />

oldest institution of higher<br />

learning in the U.S.<br />

The Castleton University<br />

Alumni Association Board<br />

of Directors understands<br />

there are proposals for an<br />

institutional overhaul to<br />

right the VSC financial ship<br />

and make high quality edu-<br />

Preserving CU > 14<br />

farmers and farming and<br />

farms, Rutland is abundant<br />

in natural resources but<br />

our children are in trouble.<br />

The data collected prior to<br />

Covid showed that over 40%<br />

of Rutland children believe<br />

nobody cares about them.<br />

It gets worse from there.<br />

The 2017 Vermont<br />

Youth Risk Behavior Survey<br />

reported that 1,215 middle<br />

schoolers and 2,074 High<br />

schoolers felt that way.<br />

Only 25% of Rutland<br />

middle schoolers strongly<br />

agree they matter to people<br />

in their community. 25% of<br />

middle schoolers felt sad<br />

or hopeless this past year<br />

with 22% seriously thinking<br />

about killing themselves.<br />

Only 17 % of Rutland<br />

of high schoolers strongly<br />

agree they matter to people<br />

in their community.<br />

My parents taught me<br />

that it was our responsibility<br />

to leave a better world for<br />

our kids. Our young people<br />

are our greatest resource.<br />

How many Rutlanders and<br />

their kids are going hungry<br />

if not in school? Who is<br />

looking? Do we know? We<br />

better find out.<br />

Kathleen Krevetski<br />

Candidate for Mayor<br />

Avoiding conviction by Adam Zyglis, The Buffalo News, NY<br />

Thayer<br />

announces<br />

candidacy for<br />

Rutland City<br />

assessor<br />

Dear Editor,<br />

As you may know, I am<br />

running for Rutland City<br />

Assessor on Town Meeting<br />

Day, March 2.<br />

I am not into political<br />

endorsements. I will run<br />

on my proven experience<br />

in Real Estate mortgage<br />

financing, my experience<br />

doing title searches and RE<br />

closing settlements and<br />

my experience as a banker.<br />

My work in accounting, tax<br />

and auditing. My experience<br />

being a professional<br />

business office leader and<br />

manager for 30 years. As<br />

well as, my master’s degree<br />

in business administration<br />

with a concentration in accountancy.<br />

Lastly, my years<br />

in City government and on<br />

the Board of Aldermen.<br />

I seek your endorsement<br />

on election day with<br />

your vote!<br />

Thank you,<br />

town of<br />

Killington<br />

Dear Editor,<br />

It is with tremendous<br />

gratitude that I write this<br />

letter to the residents of<br />

the town of Killington. It<br />

has been my great pleasure<br />

and honor to serve as<br />

your School Board member<br />

for the last 15 years.<br />

I joined the Board<br />

before my son entered<br />

the Killington Elementary<br />

preschool and he will<br />

graduate from Woodstock<br />

High School next year. Our<br />

Killington Elementary<br />

School is thriving thanks<br />

to the efforts of our wonderful<br />

teachers and staff<br />

and families who continue<br />

to recognize what a treasure<br />

we have in our local<br />

public school.<br />

I thank you for the trust<br />

that you have placed in me<br />

as I have always worked<br />

to support an educational<br />

system which maintains<br />

the standards of high<br />

academic excellence that<br />

our school and town are<br />

known for while managing<br />

a constant concern to exercise<br />

fiscal responsibility.<br />

I am happy to support<br />

Gwen Haggenbarth as the<br />

candidate to fill the vacant<br />

School Board position.<br />

Haggenbarth has lived<br />

in town for more than 20<br />

Assessor > 14 Killington SB > 15<br />

I seek your<br />

endorsement<br />

on election<br />

day with<br />

your vote!


The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> OPINION • 13<br />

CAPITOL QUOTES<br />

On the historic second Impeachment trial of<br />

Donald J. Trump...<br />

“We offered President Trump the<br />

opportunity to testify about the events<br />

of Jan. 6 and he refused to do so. Despite<br />

his lawyers’ rhetoric, any official accused<br />

of inciting armed violence against the<br />

government of the United States should<br />

welcome the chance to testify openly<br />

and honestly—that is, if the official<br />

had a defense. We will prove at trial<br />

that President Trump’s conduct was<br />

indefensible. His immediate refusal<br />

to testify speaks volumes and plainly<br />

establishes an adverse inference<br />

supporting his guilt,”<br />

said Lead Impeachment manager Jamie<br />

Raskin.<br />

COMMENTARY<br />

How to jumpstart Vermont’s<br />

small business recovery<br />

By Shawn Shouldice<br />

Small business challenges have persisted for years due to wage mandates, health<br />

insurance premium increases, paid family leave requirements, climate change policies<br />

that raise energy costs, and higher taxes or trouble hiring due to the state’s aging<br />

demographics. But when Governor Scott declared a state of emergency on March 13,<br />

2020, a whole new world of “small business challenges” landed on the backs of those<br />

small business owners from which they may not recover.<br />

The pandemic caused small business owners to rethink how they do business.<br />

Some had to make infrastructure changes like adding Plexiglas barriers and establishing<br />

traffic flows. They coped with customer capacity limits and ramped up their online<br />

presence to compete with larger more established businesses. And they implemented<br />

curbside and delivery services.<br />

Unfortunately, many others were forced to shut down permanently because implementing<br />

safety protocols were too costly. Vermont’s small businesses have defined the<br />

look and feel of our downtowns and community centers, yet the consequences of this<br />

pandemic have dramatically transformed many into ghost towns.<br />

Small businesses in Vermont are crucial to the state’s economic recovery. Before the<br />

pandemic, they provided 157,322 jobs in the state, more than 60% of the state’s workforce,<br />

according to the U.S. Small Business Administration. Companies with fewer<br />

than 20 employees created the largest percentage of new jobs. They may be small, but<br />

side by side they are an economic powerhouse.<br />

After nearly a year of financial hardship and mandated closures and restrictions,<br />

Small business > 15<br />

“Our system only works well if we understand<br />

the speaker is not responsible for the actions<br />

of the listener no matter if they are Republican,<br />

Democrat, or other,”<br />

said Sen. Rand Paul.<br />

“Democrats denied President Trump due<br />

process in the House of Representatives.<br />

They’re presuming guilt if he doesn’t testify in<br />

the Senate. They’re trying to remove him from<br />

office after he’s already left. This impeachment<br />

is a sham. Just like the first one,”<br />

said Rep. Jim Jordan.<br />

“The structure we have agreed to is eminently fair.<br />

It will allow for the trial to achieve its purpose,<br />

truth and accountability for trials are designed to<br />

do if we are going to move forward, heal and bring<br />

our country together once again," said Senate<br />

Majority Leader Chuck Schumer.<br />

“President Trump and his counsel are<br />

pleased that there was bipartisan support on<br />

how to structure the impeachment trial. We<br />

appreciate that Senate Republican leadership<br />

stood strong for due process and secured<br />

a structure that is consistent with past<br />

precedent. This process will provide us with<br />

an opportunity to explain to Senators why<br />

it is absurd and unconstitutional to hold an<br />

impeachment trial against a private citizen,”<br />

said Trump’s legal team in a statement<br />

The Vermont<br />

vaccine<br />

experience<br />

Dear Editor,<br />

On <strong>Feb</strong>. 6 I got my Covid-19<br />

vaccine. Individual<br />

feelings about vaccination<br />

vary, and side effects may<br />

differ, but the event itself<br />

was low-key and smooth,<br />

with lots of supportive<br />

staff.<br />

I walked into the CVPS-<br />

Leahy entrance of the new<br />

outpatient building at<br />

Rutland Regional feeling<br />

ready to meet the unknown.<br />

Inside the entrance<br />

a staffer was waiting for<br />

arrivals and greeted everyone<br />

with a warm welcome<br />

and the usual questions<br />

about possible symptoms.<br />

As a precaution, the previous<br />

week I had signed up<br />

for a free Covid-19 test,<br />

which was negative. This<br />

added to my confidence.<br />

Then we were ushered<br />

into a section of corridor<br />

where two young men<br />

presided over information<br />

about the vaccine<br />

(Pfizer-Biontech) and<br />

a flyer for V-Safe, the<br />

after-vaccination health<br />

checker from the federal<br />

Center for Communicable<br />

Diseases (CDC). Sign-up<br />

is voluntary and free, and<br />

it authorizes the CDC to<br />

text-message you on a<br />

weekly basis to see how<br />

Vaccine > 17<br />

It takes a riot… or more<br />

Dear Editor,<br />

In late December, long<br />

after the election, columnist<br />

Don Keelan proposed<br />

the currently vacant<br />

Southern Vermont College<br />

as the site of the Trump<br />

presidential library. My<br />

first reaction was laughter,<br />

which is probably why<br />

Keelan felt the need to<br />

assure readers it was a<br />

serious suggestion. “Vermont,”<br />

he wrote, “starting<br />

with the governor, has not<br />

been friendly to President<br />

Trump. He has been the<br />

subject of non-stop criticism;<br />

the Vermont media<br />

has been relentless. The<br />

thrashing needs to end.”<br />

By late January, Mr.<br />

Keelan felt otherwise: “In<br />

a flash, my four years of<br />

attempting to support the<br />

Trump presidency was<br />

stripped from me. Like<br />

tens of millions of other<br />

Americans, I was willing to<br />

look the other way when it<br />

came to the character accusations<br />

against Trump<br />

initially, during his candidacy<br />

and then his Administration<br />

since 2017.”<br />

Between those columns,<br />

a horde of angry,<br />

violent rioters attacked the<br />

US Capitol, killed one police<br />

officer, injured many<br />

others, and placed both<br />

democracy and the lives of<br />

many elected officials in<br />

jeopardy. They did it in the<br />

name of Trump.<br />

It took the Capitol<br />

attack to make Keelan<br />

realize that Trump was<br />

dangerous to the country<br />

that I believe Keelan<br />

sincerely loves. The Big Lie<br />

of rampant fraud Trump<br />

peddled for two months,<br />

fueling the eventual Capitol<br />

attack, wasn’t enough.<br />

Trump trying to get the<br />

Draw the line > 17<br />

WRITE TO US.<br />

The <strong>Mountain</strong> <strong>Times</strong> encourages readers to<br />

contribute to our community paper by writing<br />

letters to the editor. The opinions expressed<br />

here are not endorsed nor are the facts<br />

verified by the <strong>Mountain</strong> <strong>Times</strong>. We ask submissions<br />

to be 300 words or less.<br />

Email letters to<br />

editor@mountaintimes.info<br />

Mounta in <strong>Times</strong><br />

mountaintimes.info


14 • OPINION<br />

The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

CARTOON<br />

><br />

Preserving CU: Reputation matters<br />

from page 12<br />

cation more affordable and<br />

accessible for Vermonters.<br />

A unified name change<br />

could significantly harm<br />

Castleton University’s<br />

brand and identity which<br />

have developed with great<br />

success in recent years. The<br />

ability to raise funds and attract<br />

out-of-state and international<br />

students would all<br />

be impacted affecting the<br />

financial stability of CU and<br />

the culture, economy and<br />

the future of the Rutland<br />

region and Vermont.<br />

There are two opportunities<br />

for public comment<br />

and a dedicated page at vsc.<br />

edu/transformation. This<br />

includes a link for submitting<br />

written comment.<br />

In addition, on <strong>Feb</strong>. 17<br />

from 6-7:30 p.m., the Board<br />

of Trustees will hear verbal<br />

public comment. Members<br />

of the public may sign up at<br />

vsc.edu/PublicComment to<br />

speak. The listening session<br />

will be livestreamed at vsc.<br />

edu/live. The Castleton<br />

University Alumni Association<br />

Board of Directors<br />

encourages alumni and<br />

friends of CU to voice their<br />

opinion.<br />

Lawrence J. Courcelle,<br />

vice president CU Alumni<br />

Association Board of<br />

Directors<br />

Assessor:<br />

><br />

from page 12<br />

Also, I’m not the candidate<br />

that will stand at or<br />

have people at the polls on<br />

Election Day. To me, that<br />

is your day. Your day to exercise<br />

your Constitutional<br />

Right to vote. I may visit the<br />

polls, but I will not bug you<br />

in your day.<br />

If you have any questions,<br />

please contact at<br />

802-417-7734 or gmthayer1@aol.com<br />

I’m very qualified for<br />

the City Assessor position.<br />

I hope to earn your vote on<br />

Tuesday, 2 March. Thank<br />

you. Respectfully,<br />

Gregory M. Thayer,<br />

MBA, MPA, Rutland<br />

GOP hit by Qupid's arrow by Dave Whamond, Canada, PoliticalCartoons.com<br />

Party Evolution by David Fitzsimmons, The Arizona Star, Tucson, AZ<br />

Impeachment Trial by Jeff Koterba, CagleCartoons.com<br />

CU: Is sustainable on its own, it won't benefit from merging with VSC<br />

><br />

from page 12<br />

necessary to remain solvent. The plan<br />

presented by NCHEMS appears to rely on<br />

four assumptions:<br />

1. That the Legislature will give VSAC<br />

another $5 million a year.<br />

2. That the colleges will be able to<br />

cut $5 million per year in each of<br />

the next 5 years.<br />

3. That the state will increase its<br />

regular contribution by more than<br />

<strong>50</strong>% (to $47.5 million a year).<br />

4. That the state will provide onetime<br />

funding of $77 million over<br />

the next 5 years to support the<br />

transformation.<br />

We are not confident<br />

that the Legislature<br />

will find this to be<br />

a sustainable path. We<br />

question it, as well.<br />

Before proceeding<br />

down that path, we<br />

ask you to consider<br />

an alternative. The<br />

alternative addresses<br />

the need for a skilled<br />

and knowledgeable<br />

labor force to help our state’s businesses<br />

thrive and grow. We believe that a successful<br />

combination ofthe talents and expertise<br />

provided through a merger of Vermont<br />

Tech, the Community College of Vermont<br />

and the state’s technical centers will result<br />

in a highly competitive and efficient<br />

community technical college system. The<br />

infrastructure is already in place. CCV<br />

has 12 locations, each of which has a local<br />

technical center. Accessing CCV academic<br />

coursework, in combination with the skills<br />

of Vermont Tech faculty within technical<br />

center facilities that are already outfitted<br />

with the necessary lab space and equipment<br />

must be considered. Doing so will<br />

provide equal higher education access to<br />

all Vermonters in an accessible and affordable<br />

manner.<br />

This plan should also include preserving<br />

Castleton University’s role as the lead<br />

residential university within the system.<br />

Infrastructure work completed at Castleton<br />

University over the past 20 years has<br />

positioned the facility in a manner that pro-<br />

This plan should also<br />

include preserving<br />

Castleton University’s<br />

role as the lead<br />

residential University<br />

within the system.<br />

vides the opportunity to deliver education<br />

well into the future. The programs provided<br />

are needed for the entire state economy to<br />

thrive. Diminishing its stature, autonomy<br />

and brand will not allow Castleton University<br />

to continue to attract young people to<br />

move to Vermont and become a skilled part<br />

of our work force. This hurts us all.<br />

Ultimately, we are concerned that making<br />

Castleton University another branch<br />

of “Vermont State University” will damage<br />

its brand, a brand that has evolved to a<br />

point of being essential to its recruiting,<br />

especially with out-of-state students, each<br />

of whom is vital to our region’s economy.<br />

Accordingly, if the<br />

Board approves a<br />

merger, we request<br />

that it take steps to<br />

ensure that:<br />

• Castleton can<br />

preserve its attractive<br />

brand (name, logo,<br />

athletic teams, etc.),<br />

• Castleton can<br />

retain its residential<br />

experience and,<br />

• Castleton can keep its signature<br />

academic programs (Nursing, Business,<br />

Education, Communication, Science,<br />

Resort Management, etc.), each of which<br />

is critical to our region’s economy.<br />

Yet, we hope that this is not the path you<br />

choose. We are not convinced that a reorganization<br />

and renaming of the schools<br />

within the system will result in sustainability.<br />

The time is now, for you to act boldly<br />

and strategically. It is time to consolidate<br />

and close a branch or branches of the<br />

organization that are not fiscally capable of<br />

surviving on their own merits. It is also time<br />

to connect the entire K-<strong>16</strong> educational system<br />

in a manner that capitalizes on what<br />

already exists, which will strengthen the<br />

system with a community technical college<br />

system that all Vermonters and out of state<br />

students can access.<br />

We stand ready to help make positive<br />

change. And, we thank you for your<br />

service to Vermont and look forward to<br />

learning more about how you intend to<br />

proceed.


The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> OPINION • 15<br />

Killington SB: Reflecting on 15 years<br />

><br />

from page 12<br />

years and her children<br />

attended Killington<br />

Elementary School and<br />

Woodstock Middle and<br />

High School.<br />

She taught math for<br />

years at Woodstock High<br />

School and acted as Dean<br />

of Students there. She is<br />

presently a math teacher<br />

at Rutland High School.<br />

Gwen Haggenbarth’s<br />

many years in education,<br />

combined with her passion<br />

for student success,<br />

will serve her and the town<br />

of Killington well in this<br />

position. Please join me in<br />

supporting her candidacy<br />

on Town Meeting Day.<br />

I would like to thank<br />

you, the taxpayers of<br />

Killington, as a Board<br />

Member and as a parent,<br />

for supporting our<br />

schools and for helping us<br />

to create and maintain an<br />

environment that yields<br />

such remarkable achievement<br />

in our students.<br />

Our children truly<br />

reap the benefits of being<br />

educated in a place<br />

where the teachers take<br />

such pride in their work<br />

and where a community<br />

supports and recognizes<br />

their success.<br />

Jennifer Iannantuoni<br />

Killington<br />

Small business: The state should first practice "do no harm," then go farther and help businesses<br />

><br />

from page 13<br />

many Vermont small businesses<br />

need continued support from customers<br />

and the government to help<br />

to get through this unprecedented<br />

time.<br />

When Governor Scott announced<br />

that the first vaccines were available<br />

and being distributed, a light appeared<br />

at the end of the tunnel.<br />

The Governor asked the Vermont<br />

General Assembly in his inaugural<br />

speech and budget address to join<br />

him in focusing on a path to economic<br />

recovery. NFIB, an association<br />

representing a thousand small<br />

businesses in Vermont, supports his<br />

proposal to dedicate $<strong>10</strong> million in<br />

the amended budget to provide a<br />

lifeline to Vermont’s job creators.<br />

It needs to come sooner rather<br />

than later!<br />

We ask the focus be placed on<br />

fulfilling critical needs and mitigating<br />

impending cost shocks that will<br />

endanger struggling businesses.<br />

NFIB’s priorities include:<br />

• Unemployment Insurance<br />

Relief — stop increases in<br />

unemployment taxes employers<br />

pay when they weren’t responsible<br />

for the forced layoffs<br />

or the depletion of the state’s<br />

unemployment trust fund.<br />

• Limiting Liability — grant<br />

businesses protection from<br />

legal challenges related to<br />

Covid-19 if they followed all<br />

the state’s safety requirements<br />

because paying to defend a<br />

single lawsuit, even if they are<br />

innocent, is likely to put them<br />

out of business.<br />

• Additional Business Grants<br />

Pass —Gov. Scott’s proposal<br />

for economic recovery grants<br />

to businesses that did not<br />

receive federal or state aid.<br />

The key is for lawmakers is to<br />

“first, do no harm” by avoiding<br />

mandates and regulations that<br />

increase small business costs while<br />

supporting those who desperately<br />

need help recovering. It will lead to<br />

the revival of Main Street and a surge<br />

in jobs and economic growth all in<br />

the Green <strong>Mountain</strong> State.<br />

Shawn Shouldice is state director<br />

of the National Federation of Independent<br />

Business (NFIB) which advocates<br />

for small businesses Vermont.<br />

><br />

Transparency: The public deserves to know the names of those that commit serious offenses in our communities. Gag orders by police defy rights<br />

from page 12<br />

disclosed it. (And much later, the Vermont Dept. of Motor from providing any news releases with names of juveniles,<br />

Vehicles provided Seward’s name, hometown and complete including if they are killed or injured. As written, the order<br />

crash details in the public accident report filed by VSP.) also appears to restrict public release about child abductions,<br />

Chittenden County State’s Attorney Sarah George was<br />

AMBER Alerts, missing skiers, overdue hunters and<br />

upset with Vermont State Police for releasing Seward’s other cases involving children.<br />

Schirling’s gag order<br />

name as the driver in the fatal crash. George did not want<br />

the name public if there was any chance Seward might remains in effect today.<br />

If they are given a license, and the<br />

undergo confidential proceedings in Vermont Family Court However, the Vermont responsibility to drive, minors deserve<br />

for her driving. George could file criminal charges in adult Judiciary maintains<br />

court as well, if warranted. Vermont State Police countered Seward’s name and the rights and responsibilities that come<br />

that they had relied on the department’s transparency information are public.<br />

policy and several legal opinions, the Vermont Constitution,<br />

And Vermont Attorney<br />

from their actions — especially if those<br />

the Vermont Public Records Law and the rules of the General T.J. Donovan has<br />

actions lead to death.<br />

Vermont Judiciary — all of them siding with transparency stated that he sides with<br />

for public records.<br />

public transparency in the Seward case.<br />

Here’s the wrinkle: Since last July, state attorneys, including<br />

Police noted Seward might face legal action in Vermont<br />

George, were directed to send cases involving juveniles Family Court as a juvenile, which would be confidential.<br />

initially to Family Court, except for the most serious crimes. Vermont Family Court has few options in juvenile cases.<br />

Once the case is at Family Court, the State’s Attorney is free Vermont closed its juvenile jail last year. A judge could<br />

to move it to adult Criminal Court, but needs to indicate impose counseling or community service, according to<br />

the reason for the move is “in the interest of justice.” Adult lawyers and others familiar with family court proceedings.<br />

proceedings are public.<br />

The Vermont Dept. for Children and Families would be<br />

The day after Seward’s name was released by state police, expected to monitor a juvenile long distance for the court.<br />

Dept. of Public Safety Commissioner Michael Schirling<br />

We concur with the attorney general that you must come<br />

directed a gag order on all state police, preventing them down on the side of transparency when it comes to releasing<br />

names of teenagers involved in fatal crashes. Also, they<br />

need to be public for serious crimes or providing names of<br />

children that have been abducted or lost. Period.<br />

If they are given a license, and the responsibility to drive,<br />

minors deserve the rights<br />

and responsibilities that<br />

come from their actions<br />

— especially if those actions<br />

lead to death.<br />

Earlier this week, an<br />

18-year-old man fired off<br />

a round at the University<br />

Mall in South Burlington.<br />

His alleged actions<br />

caused injury. More than likely, he will face a consequence<br />

far more severe than a fine, and his name has been plastered<br />

all over the news for two days now.<br />

What we hope is fourfold:<br />

We hope that the Seward case will be held up as a transparency<br />

issue, especially for cases involving minors and<br />

serious crimes (especially with death resulting). We hope<br />

Schirling’s gag order will be called out and lifted for being<br />

short-sighted. We hope when minors commit serious<br />

crimes, they are held responsible. And we hope — beyond<br />

all else — that no one’s life is reduced to $1<strong>10</strong>.<br />

Kitchen and Bath<br />

Design, LLC<br />

Solid Waste Transfer Station<br />

Location: 2981 River Road (Behind Town Garage)<br />

Phone <strong>Number</strong>: (802) 422-4499<br />

SAT.& MON. (8 a.m.- 4 p.m.); SUN. (8 a.m.-noon)<br />

Cabinets • Countertops • Flooring • Hardware • Plumbing Fixtures • Installation<br />

Kelly & Nick | 802-245-4474 | knkitchenandbathdesign.com<br />

125 Valley View Drive, Mendon, Vermont<br />

kndesigns125@gmail.com<br />

Collection & transfer of solid waste deposited by residents and property owners of<br />

the Town. (Windshield sticker & punch card needed) Recycling Center for residents<br />

and property owners of the Town. (Free with windshield sticker) If you need to<br />

dispose of solid waste outside the normal operating hours of the Transfer Station<br />

or have construction & demolition debris or other non-acceptable waste, residents<br />

and property owners of Killington can go to the Rutland County Solid Waste District<br />

Transfer Station & Drop-off Center located on Gleason Road in Rutland.<br />

Winter hours began November 1, 2020.


<strong>16</strong> • The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

New town center: Does Killington Road have what it takes?<br />

><br />

from page 5<br />

ber, said: “This just doesn’t line up with the<br />

town’s ideas for Killington Road.”<br />

Selbo also sees flaws in the current<br />

plan for reconstruction of the main artery,<br />

“This just doesn’t line up<br />

with the town’s ideas for<br />

Killington Road," Selbo said.<br />

including designing traffic flow contemplating<br />

2<strong>50</strong> new units in Phase I on the SP<br />

Land development, a.k.a. the Killington<br />

Village, when 2,300 units are in the ultimate<br />

plan.<br />

Looking to the future, Bove suggested<br />

rethinking Killington’s contemporary<br />

single-family housing development<br />

model, and aspire to something between<br />

“urban,” like Rutland, and “full-on<br />

sprawl,” which increases automobile<br />

dependence, requires more<br />

infrastructure with insufficient tax<br />

revenue to build and maintain it.<br />

Bristow handed out his ideas<br />

for zoning regulation changes, and<br />

suggested the formation of three<br />

joint Select Board/Planning Commission<br />

working groups, including a Killington<br />

Road working group, new town center<br />

working group, and town plan/zoning<br />

bylaws working group, which will be discussed<br />

at the next Select Board meeting.<br />

Senior Living Community<br />

Independent and Assisted Living<br />

Pomfret: Should 5th and 6th graders move from Woodstock to Pomfret?<br />

><br />

from page 4<br />

The recommendation<br />

presented by the Configuration<br />

and Enrollment<br />

Working Group (CEWG)<br />

after considering four<br />

different scenarios was<br />

endorsed by the district<br />

board <strong>Feb</strong>. 1. It is as follows:<br />

Move grades 5 and 6<br />

currently at WES to TPVS<br />

(86 projected students),<br />

and keep grade 4 Reading<br />

students in Reading.<br />

This proposal moves<br />

the most students out of<br />

WES to TPVS and allows<br />

><br />

from page 2<br />

could choose the one with whom they<br />

best connect, then ask that person to<br />

be their designated “navigator,” who<br />

would be “tied into all aspects of the<br />

person’s social services experience,”<br />

he said.<br />

As an example, Harrington said a<br />

social worker at the<br />

Parent-Child Center<br />

needs separate releases<br />

from the family in order<br />

to talk to case managers<br />

at Reach Up, or at substance<br />

abuse treatment<br />

centers.<br />

But a navigator could<br />

try to foresee these<br />

issues and request releases<br />

in advance. “Or,<br />

somebody could conceivably give you a<br />

blanket release,” he said.<br />

The details still need to be ironed<br />

out. The new system would need to protect<br />

family identities, resist additional<br />

bureaucracy and avoid adding more<br />

work to an already heavy load for social<br />

workers. Most members of the Vermont<br />

team see the “navigator” approach<br />

as a promising solution to a problem<br />

that has infected the everyday lives of<br />

almost everyone they serve.<br />

“If there is a point person that can<br />

Reading students to have<br />

one transition instead of<br />

a one year move to WES,<br />

then to TPVS.<br />

After conducting their<br />

own surveys and speaking<br />

with many families in the<br />

district, CEWG found that<br />

there was strong support<br />

for TPVS being a grades<br />

5-6 school. There was also<br />

support for RES to be returned<br />

to a PreK-6 school,<br />

as well as support for TPVS<br />

reopening grades K-6.<br />

The recommendation<br />

adopted allows for<br />

the most students to be<br />

moved from WES to TPVS.<br />

In considering equity<br />

of class size, this option<br />

comes closest to that<br />

goal, the board stated.<br />

As district school choice<br />

happens in early <strong>Feb</strong>ruary,<br />

this could further<br />

help decrease the enrollment<br />

issues at WES, noted<br />

Keri Bristow, chair of the<br />

CEWG and Woodstock<br />

representative to the<br />

WCUUSD.<br />

Navigator: A grant to fund a pilot program to navigate services may help<br />

help you navigate the system,” Main<br />

said, “sometimes it can make or break<br />

whether a family is able to access the<br />

needed services to get on a better path.”<br />

If the project works, the group plans<br />

to pitch it to legislators and try to influence<br />

statewide policy.<br />

“If there is a point person that can<br />

help you navigate the system,” Main<br />

said, “sometimes it can make or<br />

break whether a family is able to<br />

access the needed services to get on<br />

a better path.”<br />

Four years after she arrived, the<br />

single mother in Rutland is on the<br />

steering committee for the navigator<br />

pilot project, providing advice and<br />

instruction from her experiences when<br />

she was entering the community. She<br />

agrees that having a single point person<br />

is likely the right project to pursue.<br />

“Being able to pick the person you<br />

can have stand up for you is going to<br />

make things a lot less stressful,” she<br />

said. “It would be amazing, if we can get<br />

it done.”<br />

Variety of Accommodations • Dining • Housekeeping • Transportation •<br />

Maintenance • Pet Friendly • Health Services and much more<br />

For more information,<br />

call Randi Cohn at 802-770-5275 or visit us online.<br />

Select residency opportunities now available.<br />

200 Gables Place, Rutland, VT<br />

www.thegablesvt.com<br />

240 Gables Place, Rutland, VT<br />

www.themeadowsvt.com<br />

Where the living is easy<br />

><br />

Harrison: Working through the sixth week of the Legislative session<br />

from page 8<br />

state funding for the coming year, up from the normal annual state appropriation of<br />

$30.5 million. The Scott administration had proposed an additional $25 million above<br />

the $30.5 million for the coming year, so a gap exists between that and the $<strong>50</strong> million<br />

extra requested by VSC.<br />

Senate leader Becca Balint, D-Windham, indicated that the Senate did not support<br />

the governor’s plan to legalize Keno to help pay for additional childcare, but was<br />

supportive of legalizing sports betting, another of Scott’s proposals. In the past, House<br />

leaders have been dismissive of any gambling expansions.<br />

The House Appropriations Committee may jumpstart legislation utilizing some<br />

of the expected federal funding passed in December and the state’s current one-time<br />

surplus for pandemic related needs.<br />

The Senate Appropriations Committee completed its work on the budget adjustment<br />

bill, which will need reconciliation with the House version, assuming it passes<br />

the Senate this week.<br />

The Legislature is now entering week six of what is typically an 18-week session. I<br />

hope to be able to participate in each district town’s upcoming virtual informational<br />

town meeting sessions and look forward to seeing you there.<br />

Jim Harrison is the state representative for Bridgewater, Chittenden, Killington and<br />

Mendon. He can be reached at JHarrison@leg.state.vt.us or facebook.com/harrisonforvermont.


The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> • 17<br />

><br />

Liquor: Local liquor outlets see increase in sales during the pandemic<br />

from page 1<br />

restaurants this year has forced new the Quechee Club, many of which have<br />

patterns of buying behavior, which has remained closed to alcohol sales.<br />

worked in the favor of local liquor outlets. While bottle sales are up, Hillgrove<br />

Beverage Brewfest Manager Jared said the sale of bartending accessories<br />

Mailhiot provides alcohol for about 15 has also “skyrocketed” since restaurants<br />

local bars and restaurants in Ludlow, including<br />

closed, with people becoming their own<br />

Okemo <strong>Mountain</strong> Resort. He was at-home bartenders. Most people turned<br />

initially concerned the forced closures toward tequila at the start of the pandemic.<br />

would deter alcohol sales.<br />

“We totally expected the initial shutdown<br />

“Tequila was [selling] <strong>10</strong>:1 over<br />

to slow things down to a snail’s anything else,” Hillgrove said. “People<br />

pace but it didn’t happen,” Mailhiot said. thought it was medicine.”<br />

“It was a slow<br />

increase from the<br />

start. By the time<br />

summer hit, it’s<br />

just been nonstop.”<br />

Beverage<br />

Brewfest saw $1.3<br />

million in sales in fiscal year 2020, a slight<br />

increase over the previous year’s $1.26<br />

million, according to the annual report.<br />

About 25 % of the store’s total sales occurred<br />

between March and July.<br />

“There has definitely been some<br />

impact based on certain [bars] not being<br />

open at all,” Mailhiot said. “All in all, that<br />

hasn’t deterred liquor sales.”<br />

Mailhiot said when people come to his<br />

store, they’re not just buying a few items,<br />

they’re stocking up to reduce the number<br />

of times they have to go out.<br />

“There are a lot of people who are just<br />

trying to stay home,” Mailhiot said.<br />

Mailhiot said an increase in the<br />

number of permanent residents has also<br />

helped sales.<br />

“I think there are a lot of factors to it,<br />

things are busy,” he said.<br />

Like Mailhiot, Woodstock Beverage<br />

owner Clay Hillgrove was nervous at the<br />

start of the pandemic but those fears<br />

were quickly eliminated.<br />

“It went completely the opposite of<br />

where I thought it was going to,” Hillgrove<br />

said. “The general public is outdrinking<br />

the restaurants by far.”<br />

Woodstock Beverage provides alcohol<br />

for several large businesses, including<br />

Simon Pearce, the Woodstock Inn and<br />

Submitted<br />

Hillgrove said<br />

“Tequila was (selling) people have also<br />

splurged on more<br />

<strong>10</strong>:1 over anything else,”<br />

expensive bottles<br />

Hillgrove said. “People as those with disposable<br />

incomes<br />

thought it was medicine.” aren’t spending<br />

their money on<br />

vacationing or entertainment.<br />

The closure of the state’s borders has<br />

also worked in Hillgrove’s favor. He’s<br />

gained more local traffic as people who<br />

would otherwise cross the border to buy<br />

alcohol in New Hampshire are staying in<br />

Vermont.<br />

Most retailers saw the largest jump<br />

in liquor sales between March and July<br />

last year.<br />

The Killington Deli and Marketplace,<br />

Killington’s liquor outlet, was closed for a<br />

period of that time, but reopened in May.<br />

“Since we opened back up on May 19,<br />

we’ve been extremely busy through the<br />

whole summer,” said Valerie Hannan of<br />

the Killington Deli and Marketplace.<br />

Killington Deli saw $1.6 million in<br />

sales last fiscal year, down about <strong>10</strong>%<br />

from the previous year, due in part to the<br />

number of area bars that have remained<br />

closed. Some bars reopened over the<br />

summer under strict guidelines, but<br />

Gov. Phil Scott ordered bars to close<br />

again in November. It’s unclear when<br />

bars will be able to reopen again. In the<br />

meantime, Hannan said foot traffic has<br />

been steady.<br />

“I think everybody thinks if they<br />

drink they’re not going to get Covid,”<br />

Hannan said.<br />

Draw the line: How far will Trump loyalty go over U.S. patriotism?<br />

><br />

from page 13<br />

Georgia Secretary of State<br />

to “find” enough votes to<br />

make Trump the winner<br />

of Georgia wasn’t enough.<br />

Years of Trump offering<br />

support and solace to<br />

the same racist, fascist,<br />

and deluded crowd that<br />

conducted the riot wasn’t<br />

enough. Trump drumming<br />

Alexander Vindman<br />

out of a distinguished military<br />

career while embracing<br />

Mike (The Liar) Flynn’s<br />

><br />

from page 13<br />

you are doing. (Unfortunately,<br />

this helpful service<br />

requires a smartphone.)<br />

I was also handed a<br />

blank appointment card<br />

showing the site of the<br />

follow-up vaccine, at the<br />

Holiday Inn on Route 7.<br />

My age group is the<br />

over-75 crowd, and the<br />

room was filled with my<br />

generation peers, most<br />

people looking to be in<br />

good health and attentive.<br />

We all have been through<br />

a lot over the years and<br />

whatever they might have<br />

been feeling, those in the<br />

actions in pushing the<br />

QAnon conspiracy wasn’t<br />

enough. Trump’s lifelong<br />

inability to tell the truth or<br />

even discern that there is a<br />

difference between truth<br />

and lies wasn’t enough.<br />

Belatedly, Keelan has<br />

drawn the line and chosen<br />

country over Trump, unlike<br />

Vermont GOP Chair<br />

Deb Bilado and her new<br />

Vermont Republican party<br />

for whom even the Capitol<br />

Vaccine: It was easy, smooth and painless! Thanks, RRMC<br />

room were patient and<br />

pleasant. After signing<br />

in at a long table, I was<br />

shown “my” chair for the<br />

vaccination. All the staff<br />

were smiling and respectful,<br />

and even showed a<br />

gentle sense of humor (I<br />

had to lift up my fleece top<br />

to pull my arm out of the<br />

sleeve, which we joked<br />

about).<br />

And the vaccination<br />

itself? The tech told me, as<br />

usual, that I would feel a<br />

prick ... but I felt nothing!<br />

It seemed she barely broke<br />

the skin. It took almost<br />

literally a nanosecond.<br />

After putting my arm<br />

back in my sleeve, I was<br />

directed to a chair for the<br />

15-minute observation<br />

period. The mood in the<br />

room was still friendly and<br />

upbeat.<br />

Finally, when the wall<br />

clock showed my 15<br />

minutes were up, another<br />

staff person at the exit<br />

door scheduled me for<br />

the second vaccination in<br />

three weeks and I was out<br />

the door.<br />

Piece of cake!<br />

Julia Purdy, Rutland<br />

We would like to remind you that the Ottauquechee Health Foundation (OHF) is committed<br />

to providing you with the support you need. During these trying times, OHF will continue to<br />

offer financial assistance for health and wellness needs through grants to those living in any<br />

of our nine service towns. If you, or someone you know, is experiencing financial stress in light<br />

of Covid-19 or other health reasons, please contact us. We are able to assist with co-pays and<br />

health service costs as well as any other health or wellness need that may arise.<br />

The Ottauquechee Health Foundation strives to improve the health and well-being of people<br />

who live in our core towns through grants, community partnerships, education opportunities<br />

and support of wellness initiatives.<br />

attack was not enough to<br />

break the chain of “loyalty”<br />

to Trump and Trumpism.<br />

No matter how often they<br />

say “America” and “great,”<br />

what these loyalists want is<br />

to bring the Trump blend<br />

of populist impulses, resentment<br />

politics and cultural<br />

division to Vermont.<br />

What the hell is so patriotic<br />

about that?<br />

Charlie Murphy<br />

Bennington<br />

We assist in the healthcare needs of these core towns:<br />

Barnard, Bridgewater, Hartland, Killington, Plymouth, Pomfret, Quechee, Reading and Woodstock.<br />

PO Box 784 | Woodstock, VT 0<strong>50</strong>91 | 802-457-4188 | grants@ohfvt.org | www.ohfvt.org


18 • The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

><br />

Woodward: Terrain park crews at Killington have been developing Woodward Parks across the resort for all abilities to ski and ride and work on progression<br />

from page 3<br />

head base, the Start Park is<br />

a playground with featured terrain<br />

where first-time skiers and riders<br />

can experience an introduction to<br />

park features.<br />

“Built and designed to effortlessly<br />

guide users through each<br />

section, the Start Park features<br />

slight contours in terrain aimed at<br />

controlling speed while gradually<br />

raising the bar, making for the<br />

smoothest transition in learning,”<br />

DiFiore said.<br />

Ramshead’s Progression<br />

Parks provide the next step with<br />

three levels that get progressively<br />

more challenging, but even a<br />

granny can enjoy a small roller<br />

on Easy Street while newbies of<br />

all ages can experience low to the<br />

ground features on Lil’Stash.<br />

Intermediate and advanced<br />

freestylers have the Woodward<br />

Killington Peace Park, which starts<br />

through the woods and resumes<br />

on the Timberline trail. The popular<br />

Peace Park’s small, medium<br />

and large features provide more<br />

flow, transitions, and options for<br />

creative expression with rollers,<br />

jump lines, traditional features,<br />

and sculpted snow hits. (Also<br />

designed for the more advanced<br />

athlete, Bear <strong>Mountain</strong>’s Dream<br />

Maker <strong>Mountain</strong> Park features<br />

medium and large features with<br />

jumps ranging from 20 to 40<br />

feet. Some years a modified halfpipe<br />

is even built in lower Dream<br />

Maker Park.<br />

Red’s Backyard is a hike-to<br />

park at the base of Ramshead is<br />

inspired by and built to replicate<br />

Olympic gold medalist Red Gerard’s<br />

backyard rail garden. If you<br />

have a season pass or day ticket,<br />

you can access Red’s Backyard<br />

from the Ramshead lift, but you<br />

can also hike it with a hike-only<br />

ticket, DiFiore noted.<br />

Building The Stash<br />

Terrain Park Supervisor Taylor<br />

Zink’s explained what it takes<br />

to build The Stash each season:<br />

“The Stash build begins in the fall,<br />

when the bike trails have been<br />

put to bed for the season. We walk<br />

through the woods and down the<br />

main trail inspecting all features<br />

for splintering, rot, loose fasteners,<br />

loose/broken deck boards<br />

and other hazards.<br />

“Old features are decommissioned<br />

and knocked down.<br />

Sometimes fresh logs take their<br />

place, other times we simply move<br />

on and find a different location<br />

to build something new. Mini excavators<br />

are used to dig the posts<br />

in, and help hoist the logs into<br />

place. We work with chainsaws,<br />

draw blades, planers, sanders,<br />

and drills. Most features are built<br />

in place extra tall so they do not<br />

get buried. We also have a few<br />

new portable milled logs that the<br />

cats can move around similar to a<br />

traditional steel rail.<br />

“When we begin our terrain<br />

expansion over to Bear <strong>Mountain</strong>,<br />

our snowmaking team lights<br />

up the guns and begins making<br />

piles that surround our features.<br />

This year, The Stash ran with 25<br />

hydrants for four days around the<br />

clock. Temperatures were very favorable,<br />

dipping into single digits<br />

during the day and below zero at<br />

night. The team averaged about<br />

72 man-hours per day to maintain<br />

the guns and snow quality over<br />

the 96-hour stretch of run time.<br />

“Two snowcat operators spent<br />

the better part of two days moving<br />

snow around, digging out features<br />

that were buried under the piles<br />

of snow, and shaping it all into<br />

jumps, rollers, and takeoffs to the<br />

‘natural’ features in the ground.<br />

“When the cats finished roughing<br />

it all together, terrain park staff<br />

rolled in with shovels and rakes to<br />

do the final shaping and clean up<br />

areas around the features where<br />

cats can’t reach. Eight park staff<br />

worked for nearly two days shaping<br />

and cleaning everything up.<br />

“We test new jumps and<br />

features to make sure the flow and<br />

speed work well before calling the<br />

build complete. The operators<br />

By Devon Gulick<br />

Tucker Zink blunt stalls on a feature in the Stash at Killington.<br />

come back in for the final grooming<br />

passes once hand shaping<br />

is complete to leave the fresh<br />

corduroy found in the morning.<br />

As the sun rises up, hand crew is<br />

back at it with rakes to clean up<br />

any bits of rubble left behind and<br />

give the features another inspection<br />

before dropping the rope and<br />

letting the mountain guests have<br />

at it for the day.<br />

“During the day, some features<br />

get used by guests more than others.<br />

Everything requires ongoing<br />

maintenance. This is typically all<br />

done with a rake to smooth over<br />

any ruts or holes in the trail surface<br />

but sometimes features need<br />

some additional work like sanding<br />

to keep them sliding smoothly<br />

throughout the season.”<br />

While the parks and freestyles<br />

are awe-inspiring, the time,<br />

effort, and expense in creating<br />

these specialty parks is equally<br />

impressive.<br />

COVID-19 Testing Has Never Been Easier<br />

Getting a free COVID-19 test is still one of the best ways to keep the virus from spreading.<br />

• Vermont Department of Health offers 15+ regular testing locations throughout the<br />

state—all are FREE.<br />

• Short nasal swabs are quick and painless.<br />

• Making an appointment is easy—either online or by phone.<br />

• These locations are for people without symptoms. If you have symptoms, please contact<br />

your health provider. If you do not have a provider, call 2-1-1.<br />

HealthVermont.gov/GetTested Call 833-722-0860


The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> • 19<br />

Courtesy of Okemo<br />

Terrain park crews at Okemo <strong>Mountain</strong> Resort use a variety of specialized tools to create freestyle jumps, rails and pipes.<br />

><br />

Superpipe: It's HUGE and open now — the first in New England and second in the East<br />

from page 3<br />

we will always try and are really proud of our accomplishments<br />

when the superpipe is completed.<br />

Okemo’s terrain parks<br />

Peter DeLameter, Okemo’s new terrain park manager,<br />

grew up in Myersville, Maryland, riding a snowboard in<br />

the mid-Atlantic mountains of the southern Pennsylvania<br />

Appalachians. With over 20 years of riding experience,<br />

DeLameter comes to Okemo from Vail, Colorado.<br />

He’s a classically trained artist in several disciplines,<br />

specializes in mechanical engineering, and likes to<br />

restore vintage snowmobiles and motorcycles in his free<br />

time.<br />

“We value every aspect of the skiing and riding experience.<br />

Terrain parks are an important facet of our culture<br />

and our community,” DeLameter said. “From the moments<br />

we share on the lift to the deluge of emotions that<br />

comes from finally riding away from that one trick you’ve<br />

worked so incredibly hard on, our sport — our art form —<br />

fosters meaningful connections between each other and<br />

the world around us. It gives us purpose; it puts a smile<br />

on our faces; and it gives us an opportunity to be a part of<br />

something greater than ourselves — a place to belong.”<br />

He added that all five of Okemo’s parks have been<br />

“totally reimagined” for this season.<br />

“In the beginner-oriented parks on Bounder and<br />

Hot Dog Hill, skiers and riders can expect to find small,<br />

easy-to-approach features with low-impact designs as<br />

an introduction to the discipline of terrain park riding,”<br />

he said. “Larger offerings will be found on Tomahawk [to<br />

open soon], Black Out, and The Zone. These features are<br />

designed to be technically interesting, larger, and more<br />

aggressive with a focus on a clear line of progression.<br />

Our competition-caliber halfpipe completes the parks<br />

picture,” Delameter added, stressing that it takes “many<br />

talented individuals” to create the parks and pipe. They<br />

are “dedicated to excellence in an environment where<br />

accuracy and precision are a necessity to mitigate risk,” he<br />

said, praising the skills the crews bring to their work.<br />

Courtesy of Okemo<br />

A terrain park crew member walks with a rake to fix a rail.


20 • NEWS BRIEFS<br />

The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

A STRONG TEAM<br />

TO SUPPORT A STRONGER YOU<br />

The Pines at Rutland<br />

Center for Nursing &<br />

Rehabilitation welcomes<br />

Dr. Rachel Bruce as our<br />

new medical director.<br />

Dr. Bruce specializes in<br />

internal medicine,<br />

geriatrics, pulmonology<br />

and end-of-life care.<br />

She leads a team of<br />

clinical experts, providing<br />

Five-Star Quality Care in:<br />

DR. RACHEL BRUCE<br />

MEDICAL DIRECTOR<br />

CARDIAC<br />

RECOVERY<br />

PULMONARY<br />

REHABILITATION<br />

ORTHOPEDIC<br />

CARE<br />

NEUROLOGY<br />

Contact us for more information:<br />

802.775.2331<br />

NATURE<br />

CENTER<br />

Join us for a<br />

PRIVATE<br />

EXPERIENCE<br />

20 MINUTE<br />

Raptor Encounter<br />

Live Falcon, Hawk, or Owl<br />

In-Person $<strong>50</strong><br />

PLUS Admission<br />

Virtual $40<br />

Please Reserve 48 Hours in Advance<br />

Up to 6 People in Your Household<br />

vinsweb.org/private-experience<br />

149 NATURES WAY / QUECHEE, VT / 802.359.<strong>50</strong>00<br />

Home health agencies and EMS teams begin<br />

vaccinations for homebound Vermonters<br />

<strong>Feb</strong>. 5, the state’s network of non-profit home health<br />

and hospice agencies, in partnership with emergency<br />

medical services (EMS) teams, begin home vaccinations<br />

for Vermonters 75 and older who are homebound<br />

and unable to go in person to one of the state’s vaccination<br />

clinics. It's the beginning of the next chapter of the<br />

state’s work to eradicate the virus.<br />

“We are deeply honored to be a part of this effort on behalf<br />

of our clients and communities,” said Jill Mazza Olson,<br />

executive director of VNAs of Vermont. “Our home health<br />

and hospice teams have displayed incredible courage and<br />

resolve going into people’s homes to deliver high-quality<br />

and compassionate care throughout this pandemic.<br />

Monroe-Cassel to serve<br />

as new executive director<br />

of Aging in Hartland<br />

Aging in Hartland<br />

(AiH) announced the<br />

selection of a new executive<br />

director. Maggie<br />

Monroe-Cassel accepted<br />

the part-time position<br />

effective <strong>Feb</strong>. 1. Founded<br />

over <strong>10</strong> years ago, Aging in<br />

Hartland is a non-profit organization<br />

whose mission<br />

is to support healthy aging<br />

of Hartland seniors.<br />

Under the stewardship<br />

of outgoing Executive<br />

Director Tom Ripley and<br />

the hard work of its volunteers<br />

and two community<br />

nurses, AiH has become<br />

recognized as a leader.<br />

Aging in Hartland Board<br />

President Rachel Obbard<br />

said, “We believe that<br />

AiH has reached a growth<br />

phase, where we need to<br />

develop a long-term vision<br />

and strategic plan for<br />

defining and achieving our<br />

objectives. Maggie Monroe<br />

Cassel has the skills and experience<br />

to help us achieve<br />

this transition.”<br />

Monroe-Cassel recently<br />

retired from her position as<br />

executive director for TLC<br />

Family Resource Center<br />

Maggie Monroe-Cassel<br />

serving families in Sullivan<br />

County, New Hampshire.<br />

She said, “Much of the work<br />

is similar to what TLC does<br />

though serving the senior<br />

population instead of children<br />

and families.”<br />

Prior to taking the position<br />

in Claremont with TLC,<br />

Monroe-Cassel served for<br />

<strong>10</strong> years as executive director<br />

of Santa Fe Habitat for<br />

Humanity and North Central<br />

Massachusetts Habitat<br />

for Humanity. She holds a<br />

BA from Syracuse University<br />

and a master of divinity<br />

from Colgate Rochester<br />

Crozer Theological Seminary.<br />

She served churches<br />

in central and western New<br />

York as a parish minister for<br />

25 years. For more info visit<br />

aginginhartland.org.<br />

The Pines announces<br />

Rachel Bruce as new<br />

medical director<br />

Local hospitalist joins the team of<br />

Rutland’s top skilled nursing facility<br />

Rachel Bruce<br />

Rachel Bruce, MD is<br />

the new nursing home<br />

director for Community<br />

Health’s nursing home<br />

service line and takes over<br />

the position of medical<br />

director at The Pines at<br />

Rutland.<br />

Dr. Bruce, who specializes<br />

in internal medicine,<br />

geriatrics, pulmonology<br />

and end-of-life care, was<br />

most recently a hospitalists<br />

at Rutland Regional Medical<br />

Center (RRMC).<br />

Dr. Bruce is a graduate<br />

of the State University of<br />

New York College of Medicine<br />

and is board certified<br />

by the American Board<br />

of Internal Medicine and<br />

the Pulmonary Medicine<br />

Board.<br />

During her spare time<br />

she enjoys reading, gardening,<br />

hiking, skiing and<br />

swimming with her family.<br />

“We are very pleased<br />

to have Dr. Bruce join our<br />

team,”said Tim Urich,<br />

Pines administrator. “Her<br />

vast experience and leadership<br />

will be a significant<br />

asset in furthering our<br />

clinical programs and<br />

enhancing our medical<br />

staff.”<br />

The Pines at Rutland<br />

is a Five-Star Medicare<br />

rated facility with a special<br />

ventilator unit that offers<br />

skilled nursing for<br />

rehabilitation patients and<br />

long-term care residents.<br />

The Pines at Rutland is<br />

located on 99 Allen St. in<br />

Rutland.<br />

For more information<br />

call 802-775-2331 or visit<br />

online at pinesrutland.com.<br />

The town of Killington debuts its 24/7 short-term<br />

rental hotline and online complaint form<br />

On <strong>Feb</strong>. 4, the town of Killington announced its program<br />

for residents to report non-emergency issues concerning<br />

a short-term rental (STR) property via an online<br />

complaint form or by call the Killington complaint<br />

hotline. Non-emergency issues may include noise, lighting,<br />

parking violations, occupancy-limit violations, an<br />

illegal rental or trash issues, the town stated in the news<br />

release.<br />

The 24/7 STR complaint hotline is: 802-308-3659.<br />

To submit an online complaint 24/7 visit: lodging.<br />

munirevs.com/complaint/?cityid=880<br />

The online complaint form allows for audio, video,<br />

They’ve kept countless individuals in their homes and out<br />

of hospitals and long-term care facilities, preserving hospital<br />

space for those who need it most.”<br />

“This is another example of Vermonters stepping up<br />

and working together to do something extraordinary in our<br />

Covid-19 response,” said Secretary of Human Services Mike<br />

Smith. “We are making great progress in our vaccination<br />

program with thousands being vaccinated each week.”<br />

“We know there will be hurdles along the way and our<br />

teams are ready to work with state leaders to evaluate<br />

challenges and adjust plans as necessary,” Olson concluded.<br />

“Vermonters should know, we will get to you as<br />

quickly as we can. Please continue to be patient.”<br />

and document upload.<br />

Access to the 24/7 STR complaint hotline and online<br />

complaint form can be found on killingtontown.com in<br />

the Planning & Zoning Department under the heading<br />

"short-term rental registration and complaints."<br />

Residents may also file a formal complaint with the<br />

Killington Town Offices by emailing or calling Preston<br />

Bristow, town planner, at: planner@killingtontown.com<br />

or 802-422-3241 ext. 3 during business hours.<br />

"If you have an emergency, do not call the short-term<br />

rental complaint hotline – call 911," the release reminded<br />

residents.


The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> • 21


Calendar<br />

22 • The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

BILLINGS MAPLE<br />

CELEBRATION<br />

SATURDAY, FEB. 13 at 7 p.m.<br />

Courtesy of Billings Farm & Museum<br />

WEDNESDAY,<br />

FEB. <strong>10</strong><br />

Drive by Pie<br />

all day<br />

Drive by Pie will take the place of Pie for Breakfast, Middletown Springs<br />

Public Library’s annual fundraiser. Pie and library lovers have come<br />

together for the last fifteen years on the Saturday after Town Meeting<br />

to indulge in eating pie for breakfast. This year the Library trustees are<br />

offering whole pies for sale for $18, on Saturday, March 6, by pre-order<br />

only. Pie orders may be placed online forms.gle/rzQDrLjHuWYUffG98<br />

or by calling the library (802-235-2435).<br />

Vermont Student Entrepreneurship Day<br />

8:15 a.m.<br />

More than 2<strong>50</strong> Vermont educators, business advisors, business leaders,<br />

and students will come together virtually to join the 12th annual<br />

Vermont Student Entrepreneurship Day free event. To sign up for<br />

Student Entrepreneurship Day go to: vtsbdc.org/ved/<br />

Step it Up with Hartford Parks & Recreation-Snowshoeing<br />

9 a.m.<br />

Be prepared for cold temperature and remember to layer up. Participants<br />

will need snowshoes, gloves, boots, water, beanie, face covering,<br />

and warm clothing. Transportation to and from is available with HPRD.<br />

For snowshoeing, meet at the Hartford Town Hall by 9:00am. This hike<br />

will visit Hurricane Wildlife Refuge.<br />

Everyone Eats- Fair Haven<br />

3 p.m.<br />

Free restaurant prepared meals served up drive-thru style at Fair Haven<br />

Grade School, 115 N Main St, Fair Haven, VT. Drive through pickup<br />

behind school. Coordinate by Friday before.<br />

Everyone Eats- Danby<br />

3:30 p.m.<br />

Free restaurant prepared meals served up drive-thru style at Smokey<br />

House Center, 426 Danby <strong>Mountain</strong> Rd, Danby. Pickup at Center,<br />

Coordinate with provider by Friday before.<br />

Everyone Eats- Chittenden<br />

4 p.m.<br />

Free restaurant prepared meals served up drive-thru style at Barstow<br />

Memorial School, 223 Chittenden Rd, Chittenden. First come, first<br />

served.<br />

Everyone Eats- Rutland<br />

4 p.m.<br />

Free restaurant prepared meals served up drive-thru style at the Vermont<br />

Farmer’s Food Center, 251 West St. in Rutland. First come, first<br />

served.<br />

Everyone Eats- Poultney<br />

5 p.m.<br />

Free restaurant prepared meals served up drive-thru<br />

style at St. Raphael’s Catholic Church, 251 21 E.<br />

Main Street, Poultney. First come, first served.<br />

Everyone Eats- Shrewsbury<br />

5 p.m.<br />

Free restaurant prepared meals<br />

served up drive-thru style at<br />

Shrewsbury Community Church.<br />

Coordinate with distribution<br />

partners by Friday before.<br />

Kim Wilcox and<br />

Guest<br />

5 p.m.<br />

Performing live at The Public<br />

House, 5813 Woodstock Rd<br />

in Quechee.<br />

Jim Yeager<br />

6 p.m.<br />

Performing live at Du Jour<br />

VT in Ludlow.<br />

Adult Open Studio<br />

6 p.m.<br />

Get muddy on with Rutland<br />

Rec’s drop-in clay at the art studio.<br />

This is a great chance to make<br />

some functional art for yourself or<br />

as a gift for someone else. This is a<br />

drop-in program, there is no instruction<br />

other than peer pottery support from<br />

fellow drop-in participants. 5 Visit Punch<br />

Card $20R/$31NR. At Rutland Recreation<br />

Courcelle Facility, <strong>16</strong> North Street Extension in<br />

Rutland.<br />

Rutland Mayor Forum<br />

6 p.m.<br />

Hosted by Rutland Young Professionals, the mayoral candidates take<br />

questions. Pre register and more info at rutlandyoungprofessionals.org.<br />

Al‐Anon and Alateen<br />

7 p.m.<br />

A Good Shepherd Lutheran Church is also where Little Lambs Learning<br />

Center is located, 6 Church Hill Road in Rutland.<br />

Knot Tying with Alex Sargent<br />

7 p.m.<br />

Vermont Adaptive’s winter Wednesday series presents knot tying.<br />

Whether you want to try rock or ice climbing, or simply want to give<br />

knot tying a try, come join for this interesting session with Alex Sargent,<br />

owner of Sunrise <strong>Mountain</strong> Guides. Register at forms.gle/skYDfRTjKuatFfjv6.<br />

Parenting Through a Jewish Lens<br />

8 p.m.<br />

an opportunity for open exploration of family parenting experiences<br />

with a group of supportive local parents, tapping into Jewish wisdom<br />

for reflection on our family lives. Parents of all faiths and backgrounds<br />

are welcome. The six-week course and conversation will be facilitated<br />

by Cantor Scott Buckner and Rabbi Jarah Greenfield on Wednesdays<br />

starting at 8 pm via Zoom with each session lasting an hour. To sign<br />

up for the free course and join us for the first session on Jan. 20,<br />

please email office@icmvt.org or call Israel Congregation’s office at<br />

802.362.4578.<br />

THURSDAY,<br />

FEB. 11<br />

Free Thursday Meditation<br />

6 a.m. and 6 p.m.<br />

At Eagles Nest Studio, 2363 US-RT4 in Killington. Please RSVP, 8<br />

participant limit to: (802) 356-2946 or email: VTeaglesnest@gmail.<br />

com.<br />

Writers’ Workshop<br />

<strong>10</strong> a.m.<br />

Are you working on your memoirs or an autobiography? If so,<br />

and you’d like to meet people with similar interests to gain<br />

inspiration and feedback on your writing, please join us for an<br />

informal, multi-session virtual writers’ group. Advanced registration<br />

is required. To register, please email Jennie Shurtleff at<br />

education@woodstockhistorycenter.org. Workshops will include<br />

snippets from published autobiographies written by local<br />

people and an opportunity to share your own work.<br />

Circle of Parents<br />

<strong>10</strong> a.m.<br />

Virtual. contact Cindy Atkins, Family Support Programs Coordinator, at<br />

802-498-0608 or catkins@pcavt.org.<br />

Story Hour online<br />

<strong>10</strong> a.m.<br />

See Miss June’s virtual story time on The Rutland Free Library YouTube<br />

channel.<br />

Tai Chi class virtual<br />

<strong>10</strong> a.m.<br />

Often described as “meditation in motion,” it is a mind-body practice,<br />

originating in China as a martial art. This class is a fun, relaxing, and<br />

enjoyable way to move with mindfulness and enjoy the comradery of<br />

others while practicing. Call (802)773-1853 or emailaprilc@rutlandrec.<br />

com for Zoom link.<br />

Drive-up pick up meals<br />

12 p.m.<br />

In place of the Meals on Wheels Congregate Meals, the Godnick Center,<br />

in partnership with Southwestern Vermont Council on Aging and<br />

Meals on Wheels, are providing drive-up pick-up meals on Mondays<br />

and Thursdays at noon at the Godnick Center. If you are interested<br />

in reserving a meal for pick-up please call 802-773-1853 and leave a<br />

message with your name and phone number. A suggested of donation<br />

of $3.<strong>50</strong>/meal picked-up, but donations in any amount are appreciated<br />

and not required. Under age 59, meals are $6 each.<br />

Knitting group virtual<br />

1 p.m.<br />

Gather your knitting (or crochet) project and let’s come together virtually!<br />

We are trying anew way of gathering with our creative interests.<br />

Call (802)773-1853 or emailaprilc@rutlandrec.com for the Zoom Link.<br />

Circle of Parents in Recovery<br />

3 p.m.<br />

Meets weekly online on Thursdays from 3-4:30 p.m. For information<br />

and to join a group contact Amber: amenard@pcavt.org, 802-498-<br />

0603<br />

NAMI Connection Peer Support Group<br />

3 p.m.<br />

Have you been struggling with managing your mental health? NAMI<br />

Connection Peer Support Group can help. This is a free, 90-minute<br />

recovery support group for people living with a mental health condition.<br />

For more specific information, visit namivt.org/support/peer-supportgroups/.<br />

VWW social hour<br />

3 p.m.<br />

Women and gender non-conforming folks are invited to join the conversation,<br />

co-hosted with the Pride Center of Vermont, on how to foster a<br />

more LGBTQ-inclusive workplace. More info: vtworksforwomen.org.<br />

Free Cross Country Skiing<br />

3:30 p.m.<br />

Come to the Rec Fields in Bristol to borrow some Cross Country Skis<br />

for the afternoon and try out the fun winter activity! Catamount Trail<br />

Association is coming to Bristol to offer this great opportunity to the<br />

community!<br />

Everyone Eats- Rutland<br />

4 p.m.<br />

Free restaurant prepared meals served up drive-thru style at the Vermont<br />

Farmer’s Food Center, 251 West St. in Rutland. First come, first<br />

served.<br />

Everyone Eats- Chittenden<br />

4 p.m.<br />

Free restaurant prepared meals served up drive-thru style at North<br />

Chittenden Grange Hall, 3 Lower Middle Rd., Chittenden. First come,<br />

first served.<br />

Calendar > 23<br />

2 ND ANNUAL SNOWMOBILE FEST<br />

at VT STATE FAIRGROUNDS<br />

SATURDAY, FEB. 13<br />

Courtesy of VT State Fairgrounds


The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> CALENDAR • 23<br />

><br />

Calendar: Email events@mountaintimes.info<br />

from page 22<br />

Circle of Parents for Grandparents<br />

4 p.m.<br />

Meets weekly online. For information and to join a group contact<br />

Amber: amenard@pcavt.org, 802-498-0603<br />

Duane Carleton<br />

5 p.m.<br />

Performing live at Moguls Sports Pub.<br />

The Bubsies<br />

5 p.m.<br />

Performing live at Nite Spot Pizza in Killington.<br />

Sammy B<br />

5 p.m.<br />

Performing live at Neal’s Restaurant and bar in Proctorsville.<br />

Live Music<br />

5 p.m.<br />

Performing live at Jax food and games.<br />

King Arthur Junior<br />

5 p.m.<br />

Performing live at the Foundry.<br />

BYO(Damn) Mic: Open Mic<br />

6 p.m.<br />

Join the performance at Du Jour VT.<br />

VSC Book Discussion: Heavy<br />

7 p.m.<br />

Join Vermont Studio Center to discuss “Heavy: An American Memoir”<br />

by Kiese Laymon. Register at form.jotform.com/203224793059154.<br />

Virtual Knit Knite<br />

7 p.m.<br />

Six Loose Ladies and friends host a knitting circle from Chester via<br />

Zoom. More info available<br />

FRIDAY,<br />

FEB. 12<br />

Great Backyard Bird Count<br />

all day<br />

Count the birds you see this weekend through <strong>Feb</strong>. 15 and report them<br />

at birdcount.org.<br />

Adult Open Studio<br />

9 a.m.<br />

Get muddy on with Rutland Rec’s drop-in clay at the art studio. This<br />

is a great chance to make some functional art for yourself or as a gift<br />

for someone else. This is a drop-in program, there is no instruction<br />

other than peer pottery support from fellow drop-in participants. 5 Visit<br />

Punch Card $20R/$31NR. At Rutland Recreation Courcelle Facility, <strong>16</strong><br />

North Street Extension in Rutland.<br />

Coffee talk virtual<br />

9:30 a.m.<br />

Let’s connect and catch-up with friends. Talk about what is going on,<br />

share stories, or we can test out some table topics for meaningful<br />

conversation prompts. Call (802)773-1853 or email aprilc@rutlandrec.<br />

com for Zoom link.<br />

Noon Time Hockey 15+<br />

12 p.m.<br />

At Wendell A Barwood Arena. Drop-in Noon Time Hockey 15+ is not<br />

permitted at this time. You must purchase our daily admission online at<br />

hartfordrec.com For more information, visit hartfordvt.myrec.com/info/<br />

activities/program_details.aspx?ProgramID=30000.<br />

Public Skate<br />

1:15 p.m.<br />

At Wendell A Barwood Arena. Reservations for a daily public skating<br />

pass is required. You must purchase our daily admission online at<br />

hartfordrec.com. For more information, visit hartfordvt.myrec.com/info/<br />

activities/program_details.aspx?ProgramID=30119.<br />

Kids Comics Class for Ages 9-13<br />

3 p.m.<br />

Daryl Seitchik is a cartoonist who loves drawing with kids! She has<br />

taught workshops at schools and museums throughout New England<br />

and has enjoyed adapting these classes into a virtual format For more<br />

information and to register, visit hartfordvt.myrec.com/info/activities/<br />

program_details.aspx?ProgramID=30123.<br />

Friday Funfest with Duane Carleton<br />

5 p.m.<br />

Performing live at the Summit Lodge in Killington.<br />

RUTLAND WINTERFEST<br />

FEB. 13-21<br />

Aaron Audet<br />

5 p.m.<br />

Performing live at Roots Restaurant in Rutland.<br />

Sammy B<br />

5 p.m.<br />

Performing live at the Foundry.<br />

Jamie<br />

6 p.m.<br />

Performing live at Jax food and games.<br />

By Krista Johnston<br />

Chris Pallutto<br />

6 p.m.<br />

Performing live at Mogul’s Sports Pub in Killington.<br />

Super Stash Bros<br />

6 p.m.<br />

Performing live at Nite Sport Pizza.<br />

George Nostrand<br />

6 p.m.<br />

Performing live at Du Jour VT.<br />

Never in Vegas Duo<br />

6 p.m.<br />

Performing live at the Pickle Barrel Nightclub in Killington.<br />

Book Club for Grown-ups<br />

7 p.m.<br />

Featuring bestselling author Dan Brown of The Da Vinci Code via<br />

Zoom. Learn more and sign up for the event at clifonline.org.<br />

SATURDAY,<br />

FEB. 13<br />

Cars and Coffee<br />

7 a.m.<br />

Enjoy a cup up of coffee, look at cars and show off your own at Forest<br />

Dale Grocery in Brandon.<br />

Rutland Winter Fest<br />

9 a.m.<br />

Celebrate winter in Downtown Rutland and at the Pine Hill adventure<br />

center through <strong>Feb</strong>. 20. Various events, more info at rutlandrec.com/<br />

winterfest.<br />

Center Street Story Walk<br />

9 a.m.<br />

Kick off Rutland Winter Fest at the Center Street Story Walk! Pick up<br />

a map & scavenger hunt at Phoenix Books and read “Once Upon a<br />

Winter Day” by Liza Woodruff in the windows of Center Street shops.<br />

Turn in your completed scavenger hunt and you’ll be entered to win a<br />

$25 gift certificate to Phoenix Books!<br />

Winter Farmers' Market<br />

<strong>10</strong> a.m.<br />

The Vermont Farmers Market’s winter market at Vermont Farmers Food<br />

Center, 251 West St. in Rutland. Until 2 p.m.<br />

2nd Annual Snowmobile Festival<br />

<strong>10</strong> a.m.<br />

Come see and show off your new and vintage snowmobile. Judging,<br />

swap meet and food vendors at the Vermont State Fair Grounds. Free<br />

entry.<br />

Using Facebook for Genealogy<br />

<strong>10</strong> A.M.<br />

Classes for the VT Genealogy Library will be held via Zoom on Saturdays<br />

at a new time, 12-1:30 p.m. Register at vtgenlib.org.<br />

Igloo Build and the Science of Winter<br />

<strong>10</strong>:30 a.m.<br />

Join Montshire Science Educator Mike Fenzel for a demonstration,<br />

as well as instruction on building an igloo—from making<br />

an initial snow angel to placing the final block on the dome and<br />

sawing your way out. At Montshire Museum. Pre-Registration<br />

Required. Space is limited to 12 families per session. formstack.<br />

com/forms/mms-mms_timed_admissions.<br />

Jenny Porter<br />

2 p.m.<br />

Performing live at Jax food and games.<br />

Jamie<br />

3 p.m.<br />

Performing live at the Pickle Barrel Nightclub in Killington.<br />

Duane Carleton<br />

4 p.m.<br />

Performing live at Nite Spot Pizza.<br />

Happy Hour by Silas<br />

4 p.m.<br />

Performing live at the Summit Lodge in Killington.<br />

Sammy B<br />

4 p.m.<br />

Performing live at Outer Limits Brewing.<br />

Aaron Audet<br />

5 p.m.<br />

Performing live at the Bomoseen Lodge and Taproom.<br />

Jenny Porter<br />

5 p.m.<br />

Performing live at the Foundry.<br />

Public Skate<br />

5:15 p.m.<br />

At Wendell A Barwood Arena. Reservations for a daily public skating<br />

pass is required. You must purchase our daily admission online at<br />

hartfordrec.com. For more information, visit hartfordvt.myrec.com/info/<br />

activities/program_details.aspx?ProgramID=30119.<br />

Super Stash Bros<br />

6 p.m.<br />

Performing live at Moguls Sports Pub. 2360 Killington Rd. in Killington.<br />

Never in Vegas Duo<br />

6 p.m.<br />

performing live at the Pickle Barrel Nightclub.<br />

King Arthur Junior<br />

6 p.m.<br />

Performing live at Du Jour VT.<br />

Jamie<br />

6 p.m.<br />

Catch a live performance at Jax in Killington.<br />

Aaron Audet<br />

5 p.m.<br />

Performing live at Bomoseen Lodge and Tap Room.<br />

Fiddle Witch<br />

6 p.m.<br />

Performing live at the Summit Lodge in Killington.<br />

Calendar > 24<br />

Brought to you by Billings Farm & Museum<br />

<strong>Feb</strong>ruary 11–14<br />

Life in Synchro<br />

— TICKETS —<br />

billingsfarm.org/filmseries<br />

802-457-5303


24 • CALENDAR<br />

The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

Calendar: Email events@mountaintimes.info<br />

from page 23<br />

><br />

OMS Virtual Winter Fest<br />

7 p.m.<br />

Purchase a household ticket for $30 to join OMS on Zoom for a festive<br />

evening at home with live music by Sammy Blanchette and special<br />

guest appearances! More info at okemomountainschool.org.<br />

Local Music Event<br />

7 p.m.<br />

Join BarnArts for a Zoom community event featuring Jack Snyder,<br />

Bow Thayer & the traditional roots group Trifolium. Includes musical<br />

performances and live discussion, hosted by Chloe Powell, BarnArts<br />

Director of Music Programming and a member of Trifolium. Ticketsare<br />

sliding scale $5-15 and are available at barnarts.org.<br />

SUNDAY,<br />

FEB. 14<br />

RSVP Bone Builders<br />

9 a.m.<br />

An Osteo Exercise Program on Mondays/Wednesdays mornings at<br />

9 a.m., 1 p.m. and evenings at 5:30 p.m. and Tuesdays/Thursdays at<br />

3:30 p.m. This is a free program through RSVP at the Godnick Adult<br />

Center. All you need to bring with you is a bottle of water. The weights<br />

are provided. For more info or sites call RSVP at 775-8220.<br />

Hebrew Reading Class<br />

9:30 a.m.<br />

If you know the Hebrew alphabet and want some practice reading,<br />

then join Rutland Jewish Center for a <strong>10</strong>-week Hebrew reading class.<br />

Call the synagogue office in order to register and receive the zoom link.<br />

$15 for members and $25 for non-members.<br />

Did we miss a local event?<br />

Email djdavehoff@gmail.com and we’ll be sure to include your<br />

next musical event on this page!<br />

If you have another event coming up, email events@mountaintimes.info.<br />

Public Skate<br />

2:35 p.m.<br />

At Wendell A Barwood Arena. Reservations for a daily public skating<br />

pass is required. You must purchase our daily admission online at<br />

hartfordrec.com. For more information, visit hartfordvt.myrec.com/info/<br />

activities/program_details.aspx?ProgramID=30119.<br />

Sammy B<br />

4 p.m.<br />

Performing live at Outerlimits Brewing.<br />

The Valentines Day Drive-In Experience with Rick<br />

Redington and The Luv<br />

4:20 p.m.<br />

At the Wild Fern in Stockbridge.<br />

Live Music<br />

5 p.m.<br />

Performing live at the Foundry.<br />

Tee Bonecusjones<br />

5 p.m.<br />

Performing live at Liquid Art.<br />

Aaron Audet<br />

5 p.m.<br />

Performing live at Roots Restaurant in Rutland.<br />

Shetland Night and Baked Potato Dinner Take-Out<br />

5 p.m.<br />

Grace Church hosts beginning at 5 p.m. with a baked potato dinner<br />

take-out ($5 - please call the church to order a dinner - 802-775-4301.<br />

The baked potato comes with four toppings (on the side): vegetarian<br />

chili, shredded cheddar cheese, sour cream and bacon bits). The<br />

dinners can be picked up from the Grace Church West Street entrance<br />

from 5-5:30 p.m. At 6:30 pm all are invited to a zoom presentation on<br />

the Shetland Islands given by Grace Church Minister of Music, Alastair<br />

Stout. Find the link at gracechurchvt.org.<br />

Never in Vegas Duo<br />

6 p.m.<br />

performing live at the Pickel Barrel Nightclub.<br />

Adult Open Studio<br />

6 p.m.<br />

Get muddy on with Rutland Rec’s drop-in clay at the art studio. This<br />

is a great chance to make some functional art for yourself or as a gift<br />

for someone else. This is a drop-in program, there is no instruction<br />

other than peer pottery support from fellow drop-in participants. 5 Visit<br />

Punch Card $20R/$31NR. At Rutland Recreation Courcelle Facility, <strong>16</strong><br />

North Street Extension in Rutland.<br />

Chris Pallutto<br />

6 p.m.<br />

Performing live at Du Jour VT.<br />

MONDAY,<br />

FEB. 15<br />

Maker Monday<br />

<strong>10</strong>:30 a.m.<br />

A quick stop at Fletcher Memorial Library is all you need to pick up<br />

a free Maker Monday STEM (Science, Technology, Engineering and<br />

Math) Grab & Go bag. Each bag contains directions and supplies to<br />

complete a unique and fun project. These kits may contain small pieces<br />

and are best suited for ages 5 & up.<br />

Drive-up pick up meals<br />

12 p.m.<br />

In place of the Meals on Wheels Congregate Meals, the Godnick Center,<br />

in partnership with Southwestern Vermont Council on Aging and<br />

Meals on Wheels, are providing drive-up pick-up meals on Mondays<br />

and Thursdays at noon at the Godnick Center. If you are interested<br />

in reserving a meal for pick-up please call 802-773-1853 and leave a<br />

message with your name and phone number. A suggested of donation<br />

of $3.<strong>50</strong>/meal picked-up, but donations in any amount are appreciated<br />

and not required. Under age 59, meals are $6 each.<br />

Nurturing Skills for Families in Recovery<br />

1 p.m.<br />

Meets weekly online on Mondays from 1 –2 p.m. For information and to<br />

join a group contact Amber: amenard@pcavt.org, 802-498-0603<br />

Everyone Eats- Rutland<br />

4 p.m.<br />

Free restaurant prepared meals served up drive-thru style at the Vermont<br />

Farmer’s Food Center, 251 West St. in Rutland. First come, first<br />

served.<br />

Calendar > 25


The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> CALENDAR • 25<br />

><br />

Calendar: Email events@mountaintimes.info<br />

from page 24<br />

Sammy B<br />

5 p.m.<br />

Performing live at Neal’s Restaurant and Bar.<br />

Everyone Eats- Proctor<br />

5:15 p.m.<br />

Free restaurant prepared meals served up drive-thru style at the Proctor<br />

Library. 4 Main St, Proctor. First come, first served.<br />

Krishna Guthrie<br />

6 p.m.<br />

Performing live at Du Jour VT.<br />

NAMI Connection Peer Support Group<br />

7 p.m.<br />

Have you been struggling with managing your mental health? NAMI<br />

Connection Peer Support Group can help. This is a free, 90-minute<br />

recovery support group for people living with a mental health condition.<br />

For more specific information, visit namivt.org/support/peer-supportgroups/<br />

or contact Nick Martin at nickmartin@namivt.org.<br />

TUESDAY,<br />

FEB. <strong>16</strong><br />

Blood Drive<br />

12 p.m.<br />

Donate blood and receive a $5 Amazon gift card at Christ the King, 60<br />

South Main St in Rutland. 1-800-RED-CROSS<br />

Blood Drive<br />

12 p.m.<br />

Donate blood and receive a $5 Amazon gift card at Holiday Inn, 485<br />

Hotel Dr. in Brownsville. 1-800-RED-CROSS<br />

Knitting and more<br />

12:30 p.m.<br />

Want to knit or crochet with a group? Come join at Godnick Adult<br />

Center on Tuesday afternoons at 12:30 pm. Meet new friends, work on<br />

personal projects, and help with new ones. 802-773-1822.<br />

Teen Comics Class for Ages 13-<strong>16</strong><br />

3 p.m.<br />

Daryl Seitchik is a cartoonist who loves drawing with kids! She has<br />

taught workshops at schools and museums throughout New England<br />

and has enjoyed adapting these classes into a virtual format For more<br />

information and to register, visit hartfordvt.myrec.com/info/activities/<br />

program_details.aspx?ProgramID=30123.<br />

Everyone Eats- Killington<br />

4 p.m.<br />

Free restaurant-prepared meals available for those in need at Pico<br />

<strong>Mountain</strong> First come, first served.<br />

Jim Yeager and Friends<br />

5 p.m.<br />

Performing live at The Public House, 5813 Woodstock Rd in<br />

Quechee.<br />

Circle of Parents in Recovery<br />

5:30 p.m.<br />

Virtual. Contact Cindy Atkins, Family Support Programs Coordinator,<br />

at 802-498-0608 or catkins@pcavt.org<br />

The Liberator<br />

5:30 p.m.<br />

Green <strong>Mountain</strong> Academy for Lifelong Learning (GMALL)<br />

is thrilled to welcome author Alex Kershaw to talk about<br />

his book, “The Liberator.” Registration for the talk is $15<br />

per person in advance. For more information or to register,<br />

please call 802-867-0111 or visit greenmtnacademy.org.<br />

Women’s Health Webinar: Sexual health<br />

<strong>10</strong>1<br />

6 p.m.<br />

Speakers include Kelsey Dueland of the Project Against<br />

Violent Encounters (PAVE); a local provider from Planned<br />

Parenthood, Bennington Health Center; and Kimberley<br />

Sampson, MD, of SVMC OB/GYN. They will cover sexual<br />

and reproductive health for women and address relationship<br />

dynamics, sexual health, and long-term contraception in a<br />

series of mini-lectures. More info:svhealthcare.org/classesevents..<br />

Chris White<br />

7 p.m.<br />

Performing live at Du Jour VT.<br />

Virtual visiting writer featured reading<br />

7 p.m.<br />

Vermont Studio Center hosts award-winning poet, Joy Priest who will<br />

give a 30-minute reading with a short Q&A session to follow and a<br />

one-hour writing craft talk. Both events are free and open to the public.<br />

More info: vermontstudiocenter.org/events-calendar.<br />

The 24 Hour Plays<br />

8 p.m.<br />

Join Bennington alumni and friends for the 24 Hour Plays—virtual<br />

performances, created in just 24 hours, to benefit the Nicky Martin Memorial<br />

Scholarship for Performing Arts and the Spencer Cox ‘90 Field<br />

Work Term Fellowship for Student Activists at Bennington College.<br />

More info bennington.edu.<br />

GRACE CHURCH VIRTUAL<br />

SHETLAND NIGHT & TO-GO<br />

BAKED POTATO DINNER<br />

SUNDAY, FEB. 14 at 5 P.M.<br />

Virtual<br />

event<br />

By Krista Johnston<br />

SKI THE<br />

SUREFOOT<br />

DIFFERENCE<br />

COMFORT + PERFORMANCE<br />

NEVER EXPERIENCED BEFORE IN SKI BOOTS<br />

THE COMFORT IS IMMEDIATE. THE PERFORMANCE MAKES A DIFFERENCE IN EVERY TURN.<br />

Surefoot’s proprietary fitting process fits you into the most comfortable and best performing boot you could imagine, immediately. With 3D imaging,<br />

custom fit insoles, memory foam injected liners, and an integrated heating system, you’re ready for the best skiing of your life– in just over an hour.<br />

Whether you’re a beginner or a seasoned expert, Surefoot has the right boot for you. Come in and experience the Surefoot difference today.<br />

SKIER: Camilla Fraschini, Surefoot buyer (6 yr.)


26 • PUZZLES<br />

The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

SUDOKU<br />

Solutions > 58<br />

WORDPLAY<br />

‘Get cooking’ Word Search: Find the words hidden vertically, horizontally, diagonally and backwards.<br />

How to Play<br />

Each block is divided by its own matrix of nine cells. The rule for solving Sudoku<br />

puzzles are very simple. Each row, column and block, must contain one<br />

of the numbers from “1” to “9”. No number may appear more than once in any<br />

row, column, or block. When you’ve filled the entire grid the puzzle is solved.<br />

ADJUST<br />

BREAKFAST<br />

CHOPPED<br />

COOKING<br />

CULINARY<br />

DESSERT<br />

DINNER<br />

FOOD<br />

GARNISH<br />

HOLIDAY<br />

INGREDIENTS<br />

KITCHEN<br />

LUNCH<br />

MEALS<br />

MEASURE<br />

MIXING<br />

PLANNING<br />

POT<br />

PRESENTATION<br />

RECIPE<br />

SEASONINGS<br />

SLOW<br />

SNACK<br />

TASTE<br />

CROSSWORD PUZZLE<br />

Solutions > 58<br />

Full Service Vape Shop<br />

Humidified Premium Cigars • Hand Blown Glass Pipes<br />

Hookahs & Shisha Roll Your Own Tobacco & Supplies<br />

CBD Products • Smoking Accessories<br />

131 Strongs Avenue Rutland, VT<br />

(802) 775-2552<br />

Call For Shuttle Schedule<br />

Like us on<br />

Facebook!<br />

FOR COVID-19 UPDATES<br />

• Visit mountaintimes.info<br />

• Sign up for our e-newsletter<br />

• Follow us on Facebook<br />

MOUNTA IN TIMES<br />

CLUES ACROSS<br />

1. Composed<br />

5. Lesotho currency<br />

9. Ethnic group<br />

associated with<br />

Hungarians<br />

11. Gains knowledge<br />

of<br />

13. Gradual<br />

destruction<br />

15. Purchase<br />

<strong>16</strong>. Pharaoh of lower<br />

Egypt<br />

17. Where you’re<br />

going<br />

19. The 6th letter of<br />

the Greek alphabet<br />

21. Fishing net<br />

22. Midway between<br />

south and southeast<br />

23. A way to sort<br />

25. C C C<br />

26. Popular sports<br />

podcast (abbr.)<br />

27. Discount<br />

29. Consumes<br />

tobacco<br />

31. A way to run<br />

33. Popular musical<br />

awards show<br />

34. Pertains to the<br />

male sexual organ<br />

36. Supplements<br />

with difficulty<br />

38. Green veggie<br />

39. Deep-bodied<br />

freshwater fish<br />

41. Holy fire<br />

43. Usually has a lid<br />

44. Being of use or<br />

service<br />

46. Have a yen for<br />

48. Unknowingness<br />

52. Dry white wine<br />

drink<br />

53. Unwinds<br />

54. Traveling by sea<br />

56. Outdoor<br />

entertaining areas<br />

57. Stringed<br />

instruments<br />

58. __ Redgrave,<br />

actress<br />

59. Moves earth<br />

CLUES DOWN<br />

1. Progressive<br />

decay of a bone or<br />

tooth<br />

2. Burrowing<br />

rodents<br />

3. French/Belgian<br />

river<br />

4. A professional<br />

cleaner<br />

5. A Russian river<br />

6. Kiln<br />

7. True statements<br />

8. Most private<br />

9. French city<br />

<strong>10</strong>. Masses of fish<br />

eggs<br />

11. Apart from others<br />

12. Monetary unit of<br />

Samoa<br />

14. Nanosecond<br />

15. Film<br />

18. Men’s fashion<br />

accessories<br />

20. Flowering shrub<br />

24. North Carolina<br />

university<br />

26. Former<br />

monetary unit of<br />

Spain<br />

28. Foodies<br />

30. New Zealand<br />

parrot<br />

32. Makes very<br />

happy<br />

34. A payment<br />

required for not<br />

fulfilling a contract<br />

35. Emerald Isle<br />

37. The act<br />

of terminating<br />

someone’s<br />

employment<br />

38. Gland in some<br />

mammals<br />

40. Commoner<br />

42. Large animals<br />

43. Belch<br />

45. Employee stock<br />

ownership plan<br />

47. Work units<br />

49. Wagon<br />

<strong>50</strong>. Nerve fiber<br />

51. Proclaimed<br />

55. Japanese<br />

delicacy


The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> CELEBRATING THE AMBASSADORS • 27<br />

i<br />

May I Help You?


28 • CELEBRATING THE AMBASSADORS<br />

The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

By Karen D. Lorentz<br />

(Left) Ambassadors at<br />

Ramshead: L to R: Mickey<br />

Cahill, Pete Duffy, Susan<br />

Cummins, and Keith Murphy<br />

who was on duty at<br />

Ramshead.<br />

Submitted<br />

(Right) “It’s all about the<br />

friendship!” Pictured in<br />

2019 (l-r)Pete Duffy, Jane<br />

Nielson and Pat Harvey.<br />

By Karen D. Lorentz<br />

(Above) Ambassador Keith Murphy helps a guest arriving at Ramshead with finding<br />

his way around the resort. (Right) The automated ticket kiosk at Ramshead.<br />

Killington <strong>Mountain</strong> ambassador program<br />

serves guests, community, local businesses<br />

Volunteers share a joy of skiing, passion for Killington and service<br />

By Karen D. Lorentz<br />

For Killington regulars, the green-jacketed Killington<br />

<strong>Mountain</strong> ambassadors are a familiar presence as they<br />

interact with and help guests every day at the ski resort.<br />

This year, the ambassadors also play another significant<br />

role: they reminding people to mask-up.<br />

In doing so, they are helping keep guests safe and to<br />

preserve the ski season.<br />

For skiers and snowboarders new to the area, the<br />

ambassadors can make the difference between a good<br />

day and a great day. Sometimes they even save the day.<br />

Everyday they help people find their way around the<br />

mountain or reunite separated parties.<br />

The volunteer ambassadors are passionate about the<br />

mountain and have a keen desire to help guests. They<br />

promote people having good experiences so everyone<br />

can enjoy skiing, ambassador Program Manager Peter<br />

“Pete” Duffy noted. “People are so happy to have some<br />

normalcy,” he said. “We locals might take enjoying skiing<br />

for granted this year, but enabling others to enjoy the<br />

mountain experience is more special this year. It’s one<br />

of the positives” to be able to forget the pandemic for<br />

awhile, he added.<br />

Saving the season<br />

During this pandemic, the ambassadors’ jobs as<br />

greeters at base areas has taken on a new importance.<br />

While skiing itself is a fairly unchanged experience,<br />

other logistics have, including the way guests get tickets<br />

at some base areas. This year, Ambassadors steer arrivals<br />

to an automated kiosk or to a manned outdoor office as<br />

necessary.<br />

Whether at base lodges, lift lines, or skiing around the<br />

mountain, ambassadors are also always on the lookout<br />

for appropriate mask use. Where masks aren’t covering<br />

mouths and noses as is required by state mandates, they<br />

make a pleasant request to mask-up followed by an appreciative<br />

thank you.<br />

Why is this so important?<br />

In addition to ensuring the measure for public health,<br />

the resort wants to save the season for everyone. Duffy<br />

noted that it’s very understandable for skiers and riders<br />

to need the occasional reminder, as it is easy to forget to<br />

mask-up when you reach the bottom. When skiing/riding<br />

down a trail, masks are not required.<br />

Admittedly it’s a nuisance to cover one’s nose if the<br />

temps are such that goggles fog up, but that’s a small<br />

price to pay for being able to enjoy the mountain. Better<br />

to mask as required than to risk the state shutting down<br />

the ski areas and affect the ski season for all.<br />

That would include not just the ski resorts but also<br />

all the businesses that service skiers and riders — local<br />

restaurants, shops, lodges and inns, gas stations — and<br />

their staff.<br />

Duffy said 98% of reminders net a quick compliance<br />

or even an apology. Those who rebel acquiesce after the<br />

explanation that state regulations require the resort to<br />

keep people safe so there can be a ski season.<br />

Ambassadors > 29


The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> CELEBRATING THE AMBASSADORS • 29<br />

By Karen D. Lorentz<br />

Ambassador Craig Cowles greets arrivals at Snowshed.<br />

Ambassadors: Here to help<br />

><br />

from page 28<br />

Many guests also thank the ambassadors for their<br />

reminders to keep the area safe saying that it make them<br />

feel more comfortable to ski and ride themselves.<br />

Reminders to mask-up are just a small part of what<br />

ambassadors do, however.<br />

They dispense information, ranging from how to<br />

navigate the seven peaks of Killington and Pico to tips on<br />

restaurants and shops where a guest might find something<br />

they need. In this way they also serve as “good-will<br />

ambassadors” to the business community, a significant<br />

role when you think of the thousands of people who visit<br />

Killington each winter.<br />

They greet people in the morning, answer questions,<br />

and help visitors find their way back to starting points at<br />

the end of the day. Throughout the day, they ski around<br />

assigned mountain areas and answer questions just as<br />

their bright green jackets invite with “May I Help You?”<br />

printed boldly on the back.<br />

Often, ambassadors are asked for advice on where to<br />

By Karen D. Lorentz<br />

(Left) Ambassador Laura Calleri helps guests at Snowshed.<br />

(Above) Ambassador jackets at Killington read, “May I help you?”<br />

eat or where to shop for a particular item in town. Other<br />

times they advise on new Covid protocols and changes,<br />

including what’s open.<br />

Ambassadors also assist other departments as needed.<br />

The sweet perk is skiing until it’s time to assist the<br />

ski patrol with the end-of-the-day sweep — which, on<br />

occasion, can mean skiing during a brilliant sunset. But,<br />

Duffy noted, ambassadors do all these tasks in all kinds<br />

of weather, including extreme cold, wind, snow, and<br />

rain. They are usually done by 4:30 or 5 p.m. so it’s a long<br />

day but it’s one most Ambassadors enjoy immensely.<br />

Changes this year<br />

The pandemic-induced changes go far beyond masking<br />

and distancing reminders. During normal times,<br />

ambassadors gave free “Meet the <strong>Mountain</strong>s” tours to<br />

help orient people to the massive resort, greeted arriving<br />

bus groups, took photographs of groups, and helped at<br />

the Grand Hotel and with events.<br />

Now these services are on hold. Guests are encouraged<br />

to familiarize themselves using the resort’s website<br />

or new app which is free to download. But if they don’t,<br />

the ambassadors, who are briefed daily on updates at<br />

pre-mountain opening meetings, are there to assist.<br />

Dining inside resort base lodges is one experience<br />

that has changed significantly and ambassadors often<br />

help guests understand: at entry, resort employees will<br />

scan the visitor’s ticket or pass (for contact tracing reasons)<br />

and give them a time limit for indoor seatings.<br />

Ambassadors are certainly answering more questions<br />

this season. However, they are happy to do so because<br />

not knowing causes inconveniences and they want to<br />

ameliorate them to the extent possible so guests don’t<br />

get frustrated. Their purpose, to “help ensure a good<br />

experience and the joy of the slopes,” hasn’t changed.<br />

First hand account<br />

I witnessed that helpfulness on <strong>Feb</strong>. 4 as Duffy introduced<br />

me to the greeters at Ramshead and Snowshed<br />

Ambassadors > 30


30 • CELEBRATING THE AMBASSADORS<br />

The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

><br />

Ambassadors: Volunteers offer advice, assistance and more to visitors and Killington locals alike<br />

from page 29<br />

and explained the places where people get tickets.<br />

Then I had the fun of being shown around by ambassadors<br />

Susan Cummins and Mike “Mickey” Cahill. Not<br />

only did they point out changes and answer my umpteen<br />

questions, I saw them answer others’ questions like “Is the<br />

Stash open?”<br />

“Yes, opened 15 minutes ago” the ambassadors<br />

answered, which received a grateful “Thanks” from a<br />

Peace Park boarder. Later, another freestyler asked the<br />

same question and got “opened an hour ago.” I’m sure<br />

both had smart phones, so they could have checked,<br />

but the answer from the ambassador in green made<br />

their days easier – and better as they got to enjoy the<br />

Stash’s season debut.<br />

I experienced much new to me, too: from the third<br />

Snowdon tunnel to a tour through the impressive Peace<br />

Park. Along the way I picked up info like how many tunnels<br />

Killington has (there are eight).<br />

But it wasn’t just the education that impressed me<br />

— it was experiencing how much has changed and<br />

just how helpful ambassadors really are to so many<br />

skiers and riders. It was the way they interacted with<br />

people and even thanked them for masking up that<br />

By Karen Lorentz<br />

Anthony “Tony” Maiorano<br />

“I enjoy sharing my knowledge of the<br />

resort with our guests. Killington can<br />

be overwhelming to people especially if<br />

they have never been here before. Being<br />

able to share where the best terrain is<br />

for them based on their ability and what<br />

type of terrain they are looking to ski is<br />

very rewarding. Relaying information on<br />

restaurants, nightlife, or shopping can really<br />

make a difference in our guests’ trips ... I<br />

think [favorite ambassador experience] was<br />

1999 or 2000. The Prince of Thailand was<br />

visiting Vermont. I was asked to take some<br />

of his security team on a tour of our expert<br />

terrain. It was an honor to be asked to be a<br />

part of this. We spent the afternoon skiing<br />

some of Killington’s best steeps and bump<br />

runs. The guys were very good skiers. I think<br />

their favorite run was Lower Ovation.”<br />

Said Anthony Maiorano. His hometown is<br />

Bellingham, Massachusetts , but this winter<br />

he lives in Mendon and is in his 23 year as an<br />

ambassador.<br />

This “unmasked” photo was taken with telephoto<br />

lens when no one was within <strong>10</strong> feet of Anthony “Tony”<br />

Maiorano at the top of the K-1 Gondola where ambassadors<br />

do one-hour shifts due to the weather, which can<br />

be cold up there.<br />

made me realize how seriously they take their jobs.<br />

At the same time they graciously and warmly showed<br />

me around and they shared their<br />

insights as to the joys of being Ambassadors.<br />

Stories that resonate and inspire<br />

Mike Cahill shared that he was a<br />

little lost when he had to retire from<br />

being a New York state trooper at<br />

the mandatory age of 60. Noting he<br />

loves skiing Killington and helping<br />

people enjoy the mountain, he<br />

told me he decided to become an<br />

Ambassador. “It helped me fill a<br />

void in my life after I retired. I enjoy<br />

the camaraderie within the group<br />

of outstanding people who share<br />

the same goals,” he said.<br />

Cahill hails from Middletown,<br />

New York, but resides in Killington<br />

from October to May. He said one<br />

of his most memorable experiences<br />

was meeting and helping<br />

a military man. “One night while<br />

clearing the mountain at the end of the day, I came upon<br />

a young man who was skiing down from the top of K-1<br />

with his girlfriend. She was struggling and repeatedly<br />

falling. While waiting for the young lady, he told me<br />

that he was in the military and had just returned from<br />

a deployment. He asked that I thank Killington for how<br />

well they treated military personnel. Then he said that it<br />

was his idea to bring the young lady who was a beginner<br />

to the top at the end of the day,” Cahill recounted. “As it<br />

was getting dark, I advised him that if he wanted to stay in<br />

her good graces that he recommend to her she get into a<br />

ski patrol sled and have them transport her to the bottom<br />

of the mountain. He did that. Two days later he could not<br />

thank me enough.”<br />

Cahill is not the only one to have helped with young<br />

love.<br />

One of Duffy’s favorite ways of helping is with marriage<br />

proposals! When asked to assist, he takes dyed water and<br />

writes the wedding proposal on the snow under a chairlift,<br />

which adds to the delight of more than just the happy<br />

couple, he noted.<br />

On a lift ride, Susan Cummins shared some insights<br />

about becoming an ambassador when her youngest child<br />

left for college eight seasons ago. “Being an ambassador<br />

allows me to be me. The green jacket is my license to greet<br />

people, inquire about their day and offer help. The green<br />

jacket is widely recognized by guests as a friendly face<br />

willing to help and guide. Through the program, I have<br />

generated some wonderful friendships — some so close<br />

they have come to my family events like weddings and<br />

holidays.”<br />

Asked her favorite ambassador experience, she said,<br />

“On weekends, often I am<br />

stationed at the Grand Hotel<br />

[not this year though], greeting<br />

families as they enter the<br />

buffet. Many are return visitors<br />

and remember me. I get<br />

to catch up with parents and<br />

learn about what the children<br />

have done since last season.<br />

Invariably, the children<br />

ask me where they should<br />

ski. The best is when the next<br />

morning they look for me to<br />

share how terrific their day skiing<br />

was. I love their faces!”<br />

Their sincere appreciation<br />

for the connections that being<br />

an ambassador has engendered<br />

and finding happiness in volunteering<br />

resonates with many<br />

and encourages them to join the program. The “extended<br />

family” feeling is real among the Ambassadors and it’s<br />

one many have been craving during<br />

these isolating times (it’s even<br />

made me want to become an<br />

Ambassador).<br />

How it all began<br />

The Killington Ambassador<br />

Program began in the 1962–63<br />

season with volunteers deemed<br />

to have “an acute case of Killingtonitis.”<br />

In love with skiing<br />

the mountain, they became<br />

good-will troubadours, singing<br />

the praises of Killington to ski<br />

clubs and others in their home<br />

states and distributing “tons<br />

of brochures” throughout the<br />

East. They also could be found<br />

By Karen Lorentz<br />

Mike “Mickey” Cahill found being an Ambassador<br />

filled a “hole in his life.”<br />

helping by parking cars, directing<br />

traffic, officiating at races, serving<br />

hamburgers, relieving ski-shop<br />

cashiers, and doing other helpful<br />

work to ensure the success of the<br />

young ski area.<br />

Eventually the need for ambassadors faded as the area<br />

hired more people, and the group dwindled to six. However,<br />

the Skier Courtesy Ambassador group was organized<br />

in the 1980s to promote skiing in control and courtesy on<br />

the slopes. At that time the on-hill duties included mostly<br />

checking on guests on weekends.<br />

In the 1990s, the program grew again to 80 ambassadors<br />

under director Janis Albrecht. Duties were expanded<br />

to include more “helping functions” and even conducting<br />

customer surveys and acting as a source of feedback on<br />

how Killington was doing for its guests.<br />

When John “Grizz” Puchalski became the first snowboarding<br />

ambassador in 1994, he began handing out<br />

candy to guests and convincing management that the<br />

volunteers should be all over the mountain and serving<br />

midweek, not just weekends. He became the program<br />

director for the 1997–98 season and expanded duties<br />

to include other seasons and increased the number of<br />

volunteers to 275 so as to accommodate the needs of the<br />

mountain. (The summer assistance by ambassadors<br />

became a new summer host program in 20<strong>16</strong>.)<br />

Duffy, an ambassador since 2007, became the program’s<br />

manager in 20<strong>16</strong> and operates the program out of<br />

offices at the Killington Medical Clinic. It’s there that he<br />

typically gives morning briefings (7:20 a.m. weekends,<br />

8:20 a.m. weekdays) to those on duty. This year, the briefing<br />

location changed to the Ramshead dining area due to<br />

the need to be physically distanced.<br />

At the briefings Duffy imparts information that helps<br />

the ambassadors answer guest questions that day —<br />

including snowmaking, grooming, and<br />

other updates along with safety and<br />

other tips.<br />

His job also includes communicating<br />

and working with other departments<br />

throughout the resort.<br />

Becoming an ambassador<br />

Duffy first interviews men and<br />

women ages 18 and up, focusing on<br />

whether the candidate would be “a<br />

good fit” and able to provide the required<br />

21 days of service. This year, he<br />

gave past ambassadors the option to<br />

not serve, but 180 out of 2<strong>50</strong> volunteers<br />

chose to return, due in large part<br />

to retirees and others able to live in<br />

Vermont for the season. He also had<br />

By Karen Lorentz<br />

Susan Cummins was so positive about being<br />

an Ambassador, I wanted to sign up.<br />

18 new people sign up for their first<br />

season.<br />

“We have ambassadors who ski all<br />

Ambassadors > 31


The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> CELEBRATING THE AMBASSADORS • 31<br />

><br />

Ambassadors: The job of ambassador comes with many highlights as the volunteers articulate themselves sharing their passions<br />

from page 30<br />

around the world, and we have yet to find a place that has Now in his 15th season, Pete Duffy has had many wonderful<br />

resort: to and from press conference, races, the doping<br />

more people serving as ambassadors or hosts,” Duffy said<br />

experiences, including special emails from Mikaela room etc. It’s a job I take very seriously but am honored<br />

of his delight and pride in the program.<br />

Shiffrin thanking him and the Ambassadors for their to do. She is a very normal and down to earth person<br />

Echoing his appreciation for the work of the Ambassadors,<br />

many kindnesses to her family during the World Cup. who just so happens to be one of the best ski racers in the<br />

Mike Solimano, president and general manager of When asked his favorite memory, Duffy wrote:<br />

world but hasn’t let that go to her head.<br />

Killington Resort and Pico <strong>Mountain</strong>, noted, “Volunteers “I think being involved with the World Cup is at the<br />

“After the Saturday race of the last World Cup, I was<br />

of Killington’s ambassador program are a big part of the top of my list. I stay in touch with members of Mikaela’s asked to drive Mikaela back to the house where she<br />

guest experience at The Beast. As the largest ski resort in family as well as her manager Kilian Albrecht and always and her coaches were staying. It was one of the few<br />

the East, there’s a lot of ground to cover and our ambassadors<br />

enjoy doing whatever I can to make their visits here for the times that I enjoyed being stuck in traffic on the access<br />

are a passionate group that offer helpful information World Cup as memorable as possible.<br />

road because we spent the time chatting about many<br />

and assistance to those around the mountain.”<br />

“Every year I get asked to escort Mikaela around the different things,” he said.<br />

Courtesy of Killington TV<br />

Ambassador Coordinator Shea Dunlop and program manager Pete Duffy stand together wearing masks at a base area. Sbe’s his “right-hand man.”<br />

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32 • CELEBRATING THE AMBASSADORS<br />

The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

MTN MESSAGES<br />

Ambassadors share more stories of friendship,<br />

camaraderie, memories<br />

By Karen D. Lorentz<br />

Ambassadors are outgoing, happy people who get a<br />

lot out of volunteering. Here’s a sampling of why they<br />

volunteer and some memorable moments, in their own<br />

words.<br />

By Karen Lorentz<br />

Shea Dunlop<br />

“The ambassadors make coming to work<br />

so much fun. I’m incredibly lucky to work<br />

with such charismatic folks, they truly have<br />

hospitality in their souls... My favorite<br />

memory is of my first time doing the<br />

end-of-day sweep from K-1 down Great<br />

Northern to Ramshead. Skiing with all<br />

those green coats around me, I felt like we<br />

were a pack of wolves taking on the world.<br />

The camaraderie is what makes the job so<br />

enjoyable,”<br />

said Shea Dunlop, from Hinesburg, Vermont, who<br />

transferred to the Castleton University Resort and<br />

Hospitality Management program and as part of<br />

her studies, is the ambassador coordinator (Pete’s<br />

right hand “man”). It’s her first year working at<br />

Killington.<br />

Courtesy Killington Ambassadors<br />

(Above) Ambassadors pose for a photo Oct. 2019.<br />

Courtesy Killington Resort<br />

(Left) Ambassador Pete captures the<br />

moment at the 2019 World Cup event.<br />

“I like being a part of the mountain that<br />

I love. The members are like another<br />

family to me. A favorite memory is<br />

working the World Cup,”<br />

said Joan Murra, who is from New<br />

Hampshire but moved to Killington for the<br />

winter as she is able to work remotely. She<br />

said of her 14 ambassador years.<br />

“[I] joined for the opportunity to receive a<br />

pass and to be able to help guests. Favorite<br />

memory: We found a Chinese grandfather<br />

trying to get a shuttle ride long after the<br />

lifts and lodges had closed. I invited him<br />

to join the employee dinner, got him food,<br />

and eventually drove him home,”<br />

said nine-year ambassador Wes Young from<br />

Delaware.<br />

By Pat Harvey<br />

Sam the Killington Snowmaker (Glenn Jacobi) poses with the 2019 US Womens World Cup team.


The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> CELEBRATING THE AMBASSADORS • 33<br />

“It’s a great group of fun and dedicated<br />

people. Best memory is helping a small<br />

boy find his parents and seeing them<br />

when they were reunited — it was<br />

priceless,”<br />

said six-year ambassador Roger Halye of<br />

Daytona Beach, Florida.<br />

“It’s a blast; awesome<br />

community spirit; great<br />

leadership; and a super<br />

mountain. A favorite experience<br />

is end of day as the Green Wave<br />

of ambassadors are sweeping the<br />

mountain and the sun is setting,”<br />

wrote two-year ambassador<br />

Keith Murphy from Stonington,<br />

Connecticut, in an email.<br />

Courtesy of Killington Resort<br />

(Right) Ambassadors Kellie Becker<br />

smiles at the 2019 FIS World Cup.<br />

“I call this my retirement job, ... [I}<br />

enjoy helping guests and hanging<br />

out with other ambassadors.<br />

Favorite memory: helping with<br />

three World Cups,”<br />

said Warren DiMattia, an eight-year<br />

ambassador, who upon his recent<br />

retirement moved to the Killington<br />

house he bought <strong>10</strong> years ago.<br />

“[I] love making people who are<br />

attempting to enjoy The Beast happy.<br />

Good memory: getting through the pain<br />

of the first day on the mountain every<br />

season,”<br />

said Mike Goodbody from South<br />

Londonderry, Vermont, who has been an<br />

ambassador for seven years.<br />

By Pat Harvey<br />

Sam the Killington Snowmaker and Eileen<br />

Baecher pass out tattoos at the 2019 FIS World. Cup.<br />

By Martha Howe/ Killington Resort<br />

“[My best memory is of] being<br />

in the torchlight parade with the<br />

ambassadors.... I enjoy sharing my<br />

knowledge of the mountain with<br />

guests, and I like the camaraderie<br />

of the ambassador team,”<br />

Bob Milazzo said of his 15 years.<br />

Originally from Long Island, he’s retired<br />

and now lives in Sudbury, Vermont.


34 • CELEBRATING THE AMBASSADORS<br />

The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

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The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> CELEBRATING THE AMBASSADORS • 35<br />

By Stephanie Geiger of Pittsfield<br />

Merisa Sherman skinned up Summit Glades at Pico. Fresh snow blanketed the trees and the trails.<br />

It has not stopped snowing for weeks.<br />

Every morning, I wake up and look<br />

outside the window only to reach for<br />

the shovel. Every day, I’m<br />

shoveling. It might just be a<br />

few inches of fluff, but it still<br />

has to get relocated before<br />

it freezes solid and makes<br />

my walkways a mess for<br />

the next few months. The<br />

stairs have to be cleared and<br />

the car brushed off, every<br />

morning, almost without<br />

fail. We even bought a new<br />

shovel this year, a fancy<br />

ergonomic one because...<br />

well, we have been shoveling<br />

so much that it felt like we deserved<br />

a reward. I laugh to myself now as I look<br />

out the window. The kind of laugh that<br />

is filled with excitement, confusion,<br />

exhaustion and, oddly enough, fear.<br />

The excitement is intrinsic and always<br />

comes when fresh snow falls in Vermont.<br />

Just a few inches of fluff can open up an<br />

entire new world of adventures each day.<br />

Early season, we get stoked for a new<br />

trail to open or a new line that will finally<br />

be deep enough to shred. This season,<br />

however, the snow is so deep that entire<br />

new areas are open for the taking if you’re<br />

willing to work for it. And, oh my goodness,<br />

have we been working for it. Hours<br />

of breaking trail in deep snow not to<br />

mention all the lift service turns and the<br />

miles on the snowmobiling. For the first<br />

time EVER, I was able to stick my entire<br />

48” ski pole all the way into the ground!!<br />

We had to spend five minutes looking for<br />

a lost ski in the powder! These things do<br />

not happen on the East Coast and we have<br />

to enjoy every minute of it! Even though it<br />

has snowed every day for almost a month,<br />

my heart still skips a beat when I look out<br />

the window.<br />

Then there is the confusion. Specifically,<br />

why is it still snowing? We live in<br />

Vermont and all this snow doesn’t make<br />

a lot of sense, especially the way climate<br />

change has been working out the past<br />

Livin’ the<br />

Dream<br />

By Merisa<br />

Sherman<br />

The need to ski it all<br />

few years. We’re skiing sections now that<br />

we haven’t even dared to dream about<br />

in over a decade. I still have nightmares<br />

about the 20<strong>16</strong> season with<br />

that depressing 86” inches of<br />

snowfall. Or that season when<br />

it rained every Wednesday—for<br />

months. Perhaps this is our<br />

community’s reward for being<br />

so diligent with caring for each<br />

other over the past 11 months.<br />

Or maybe it’s just our turn. I’m<br />

not a meteorologist, but I’m<br />

pretty sure they cannot figure<br />

it out either. The why doesn’t<br />

really matter so much, it’s just ...<br />

confusing.<br />

But oh my goodness, am I exhausted.<br />

There is no time for a break or a day of<br />

simple groomers to let my legs recover. It’s<br />

been non-stop, every day, do all the things.<br />

Since it snows every day, we should be getting<br />

used to it by now, but the hunger is still<br />

guiding my thought process. Fresh snow<br />

needs to be skied. Therefore, we have to<br />

push our bodies to keep up with the pace<br />

of the snowfall. No fresh snow must be left<br />

unskied. I am literally crawling out of bed<br />

each morning, pushing my legs to get to<br />

where I am going today. I want to ski hard,<br />

I want to ski it all... but oh my, does my<br />

body need a break. My hip is screaming at<br />

me, my knee is crying, my throttle thumb<br />

is numb... but my ski bum soul cannot<br />

justify not skiing when there is fresh snow<br />

on the ground.<br />

As East Coast skiers and riders, we have<br />

work to do. We must ski it all before it goes<br />

away. As always, there is the constant fear<br />

of the snow melting or freezing or the<br />

weather just turning everything to junk.<br />

While we twisted souls might actually<br />

enjoy skiing those East Coast standards,<br />

we also celebrate the snow when it does<br />

come. We have to ski it all now. What if it<br />

rains tomorrow? We have to ski it all now.<br />

What if the wind blows it all into these big<br />

immovable piles and leaves everything<br />

else bare? We must ski it all now. What if<br />

Covid shuts down the resort and all this<br />

gorgeous snow just sits there for months<br />

while we just look at it? We must ski as<br />

much as we can now because it might not<br />

be available tomorrow.<br />

And so, I drag myself out of bed again<br />

this morning, anxious to know how<br />

much skiing I will need to do today. I<br />

am tired but I am stoked. I have spent<br />

years training for this winter, and I<br />

will not let this great gift be wasted.<br />

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Because while I am still excited,<br />

confused, exhausted and fearful, I am<br />

also extremely grateful that Mother<br />

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And while I might pass out each night<br />

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36 • CELEBRATING THE AMBASSADORS<br />

The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

Courtesy of KMS<br />

Smiles shine from the Killington <strong>Mountain</strong> School crew in Winter Park, Colorado. The Freestyle team preformed well and was excited to begin their competition season.<br />

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KMS students shine at<br />

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The Killington <strong>Mountain</strong> School (KMS)<br />

team traveled to Winter Park, Colorado, on<br />

Jan. 25-28 for the U.S. Freestyle selection<br />

event. Despite a challenging start to the season,<br />

there were strong performances from<br />

all of the KMS Freestyle athletes.<br />

Ray Lamlein, Jesse Duda, Manuela<br />

Passaretta, and Tyler Damore all finished<br />

mid-field in their first ever FIS event, while<br />

Brinley Johnson, Jack Patrone, Adam Steifel<br />

and Spencer Belsky all qualified for the final<br />

round of <strong>16</strong>. KMS alumni Ian Beauregard<br />

finished on the podium both days. Beauregard<br />

then joined former teammates Alex<br />

Lewis and Hannah Soar at the Deer Valley<br />

World Cup on <strong>Feb</strong>. 4-6.<br />

While the FIS team was in Colorado, the<br />

team in Killington was hard at work building<br />

the Highline mogul venue. Highline<br />

came together nicely over the weekend,<br />

complete with full training courses for both<br />

KMS academy athletes as well as KMS/<br />

Killington Ski Club development program<br />

athletes. The team split this week as FIS athletes<br />

headed to Deer Valley, Utah for a FIS<br />

Open event while the regional team started<br />

its season in Bristol, New York.<br />

Alpine<br />

Alpine racers jumped right into the<br />

new year and began training as soon as<br />

they could. The U14 group spent much of<br />

Christmas and the beginning of the new<br />

year working on skill development and focusing<br />

on building a strong foundation. The<br />

U<strong>16</strong> and U19 groups have started racing<br />

in Vermont and while it looks a bit different<br />

than in the past — everyone reports<br />

that races have felt safe and the Killington<br />

athletes are skiing fast.<br />

Head U<strong>16</strong> women’s coach Chelsea<br />

Marshal said, “For the U<strong>16</strong> Women,<br />

Shelby Graves had a solid first race back<br />

at Cochran’s SL [Slalom] with a top <strong>10</strong><br />

finish in sixth place. Chanah Katz made<br />

a strong move up starting 93rd to finish<br />

the day in 24th.<br />

“The conditions were challenging<br />

for the women at the GMVS GS [Giant<br />

Slalom] on Jan. 20, with new snow<br />

falling and low visibility throughout the<br />

morning. We had girls attack from the<br />

back making flip second run, strong<br />

first runs were had by Megan Bianchi,<br />

Eva Young and Chanah Katz. Megan<br />

ended the day in 20th, with Eva close<br />

behind in 23rd.”<br />

Then, “at Suicide Six this past weekend<br />

Shelby Graves had a smoking first run with<br />

a fourth place finish. She had a good one<br />

going second run but had a mistake that<br />

cost her, resulting in a hike,” Marshal said,<br />

adding, “Megan Bianchi put two solid runs<br />

together with a respectable 17th place<br />

finish. Eva Young, starting 70th made a<br />

convincing performance to finish 28th for<br />

the day. Madelyn Wickless and Eileen Moon<br />

also showed improvement by cutting their<br />

KMS > 37


The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> CELEBRATING THE AMBASSADORS • 37<br />

><br />

KMS: Local athletes perform on the national stage in Colorado, and across the region, glad to put their skills to the test at races<br />

from page 36<br />

bib numbers in half.”<br />

Other notable performances from the<br />

Alpine team for January include:<br />

James Dougherty, 23rd Burke slalom,<br />

30th Burke slalom<br />

Ben Mckenna, 34th Burke slalom<br />

U19/21 Men<br />

James Ferri, 1st Proctor Slalom,<br />

1st Waterville Valley giant Slalom,<br />

1st Dartmouth Skiway Slalom<br />

Karl Kuus, 3rd Mittersil Slalom,<br />

3rd Dartmouth Skiway<br />

Wyatt Hoffman, 6th Stratton GS,<br />

<strong>10</strong>th Stratton GS<br />

Ryan Bianchi ,11th Stratton GS,<br />

12th Stratton GS<br />

Cole Matusik, 29th Stratton GS<br />

Musashi Eto, 24th Stratton GS<br />

Freeski and snowboard<br />

updates<br />

Results from Slopestyle<br />

at Okemo Jan. 22<br />

Myles King, 3rd (Open Class)<br />

Aidan Herguth, 5th (Open Class)<br />

Owen Ciaglo, 2nd (Menehune)<br />

Emmett Cameron, 4th (Menehune)<br />

Charles Ryder, 5th (Breaker)<br />

Henry Mix, 6th (Breaker)<br />

Evan Tighe, 3rd (Youth)<br />

First ever ski contest!<br />

Ryan Jones, 4th (Youth)<br />

Ari Haddad, 5th (Youth)<br />

Callen Hwang, 2nd (Menehune)<br />

Rocco Jones, <strong>10</strong>th (Breaker)<br />

Jamie Hamlin, 5th (Youth)<br />

Lucas Ambler,1st (Junior)<br />

Results from Rail Jam at Jay Peak Jan. 23<br />

Myles King,1st (Open Class)<br />

Aidan Herguth,2nd (Open Class)<br />

Bode Tracy, 1st (age group)<br />

Ryan Jones, 2nd (age group)<br />

Evan Tighe, 3rd (age group)<br />

Henry Mix, 3rd (age group)<br />

Charles Ryder, 4th (age group)<br />

Emmett Cameron, 5th (age group)<br />

Spencer Claffey, 6th (age group)<br />

Callen Hwang, 1st (age group)<br />

Kiara Murph,- 2nd (age group)<br />

Rocco Jones, 2nd (age group)<br />

Eli Kinsler, 3rd (age group)<br />

Jamie Hamlin, 1st (age group)<br />

Courtesy of KMS<br />

The KMS crew poses in front of the mogul course at the US Freestyle selection in Winter Park, Colorado.<br />

Killington’s Robert Cone<br />

wins Winter Carnival Cup<br />

By Brooke Geery<br />

Killington local Robert Cone emerged victorious against a<br />

field that contained five other Vermonters at the Winter Carnival<br />

Cup in Steamboat Springs, Colorado on <strong>Feb</strong>. 6.<br />

It has been more than a year since dual pro racers stood atop<br />

a world cup podium, and Cone entered as the reigning World Pro<br />

Ski Tour champion.<br />

Skiing with his signature strong athletic style, Cone advanced<br />

easily through the bracket-style competition. The margins of<br />

his victories narrowed when he faced Steamboat local Garrett<br />

Driller, who knew he had to lay it all on the line — which Driller<br />

did when he reached a little too aggressively at the finish and<br />

skidded headfirst into the corral. In the end, Cone topped Driller<br />

by .17 seconds.<br />

“It’s great to be back with all of these guys. We are all trying to<br />

get our feet under us after the long break, but we are excited to be<br />

here and get some racing in this season,” Cone said.<br />

Proud to deliver even more for<br />

our communities<br />

THANK YOU<br />

to all of those on the front lines fighting the fight<br />

during this pandemic. From all of us here at<br />

Omya, we Thank You for your service.<br />

Dead River Company is proud to support the<br />

local communities where we live and work,<br />

and we thank you for trusting us to be there<br />

when you need us.<br />

909 West Woodstock Road, Woodstock, VT • (802) 457-<strong>16</strong><strong>10</strong><br />

DeadRiver.com<br />

Reliable Fuel Deliveries • Responsive Service


38 • CELEBRATING THE AMBASSADORS<br />

The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

THE BIGGEST<br />

THANK YOU FROM<br />

THE BEAST<br />

Keeping resorts like Killington and Pico <strong>Mountain</strong> operating takes a team effort, and we couldn’t do<br />

it without our <strong>Mountain</strong> Ambassadors. The team in bright green is always there, ready to assist our<br />

guests and elevate the Killington/Pico experience, and for that we are grateful.


LivingADE<br />

The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> • 39<br />

This week’s living Arts, Dining and Entertainment!<br />

Painter Maurie Harrington has been called the<br />

“traveling artist” for her penchant for jet-setting to<br />

exotic locales around the globe, but she is happy to<br />

call Vermont home.<br />

“Travel and art have been a big part of my life,” Harrington<br />

said. “I love painting snow scenes in Killington. I<br />

only have to look out my studio window to be inspired.”<br />

Originally from Torrington, Connecticut, Harrington<br />

and her husband John first got a ski house in Killington<br />

before making it a permanent home more than 20 years<br />

ago. The couple worked as ski instructors and Ambassadors<br />

at Killington, and their two sons competed<br />

in freestyle events. She also founded the Killington<br />

Arts Guild, and is a signature member of the Vermont<br />

Watercolor Society. She is well known for hosting paint<br />

and sip classes at Killington Sports and other events<br />

to help others with their artistic pursuits. She hopes to<br />

continue these once Covid-19 subsides.<br />

In the summer, the Harrington lives at her home in<br />

North Hero, where she is also active in the art community.<br />

She has served as the art director at Fisk Farm in<br />

Isle la Motte on Lake Champlain for 20 years. She has<br />

also illustrated several books, and painted murals in<br />

both Killington and North Hero.<br />

These days, Harrington’s most prolific project is fine<br />

art cards, featuring her watercolor and acrylic and oil<br />

paintings.<br />

“About four years ago I decided to print fine art<br />

cards,” she said. “My first big order was for Kinney<br />

Drugs. I showed them a sample—they ordered cards for<br />

all the stores in Vermont. I now have 200 stores in New<br />

England carrying my cards. So happy to know that my<br />

cards are being sent all over the world.”<br />

Harrington especially enjoys plein air (outdoors)<br />

painting, another Covid-safe activity. “I am inspired by<br />

nature, and my favorite subject is landscapes,” she said.<br />

Her painted landscape scenes grace the walls of<br />

many hospitals throughout Vermont, and several local<br />

stores in Killington also carry her prints and cards.<br />

Liquid Art and Cabin Fever both sell her original art<br />

including prints, cards, and canvas bags.<br />

For Harrington, her success is truly a blessing. “I’m so<br />

happy to know people appreciate my paintings,” she said.<br />

For more information, visit MaurieHarrington.com.<br />

Maurie Harrington<br />

By Maurie Harrington<br />

Traveling artist Maurie Harrington finds success in Vermont<br />

By Brooke Geery<br />

Submitted


40 • LIVING ADE<br />

The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

Valentine’s Day activities to spread the love<br />

By Brooke Geery<br />

Sunday is Valentine’s Day, and like everything else<br />

in the last year, it won’t look like ever before. But that<br />

doesn’t mean you can’t celebrate safely with your<br />

sweetie, and to help you we’ve put together a list of<br />

local ideas and happenings to make the 14th day of<br />

<strong>Feb</strong>ruary special.<br />

Travel the world without leaving home<br />

RUTLAND—Take part in Grace Church’s Shetland<br />

Night for a taste of Scotland and some in-home<br />

entertainment. Pre-order a baked potato with all the<br />

toppings for $5. Potatoes come with four toppings (on<br />

the side): vegetarian chili, shredded Cheddar cheese,<br />

sour cream and bacon bits and are available to pick up<br />

at the Grace Church West Street entrance from 5-5:30<br />

p.m. on <strong>Feb</strong>. 14. Call the church to order a dinner by<br />

<strong>Feb</strong>. <strong>10</strong> at 802-775-4301.<br />

Then at 6:30 p.m., all are invited to a Zoom presentation<br />

on the Shetland Islands given by Grace Church<br />

Minister of Music, Alastair Stout. Stout’s father was a<br />

Shetlander, and Stout spent his early childhood there.<br />

The presentation will guide you around the islands and<br />

explore the culture and traditions found on Shetland.<br />

There will also be an online tutorial on traditional Scottish<br />

dancing. Grace Church dancers will demonstrate<br />

the steps and choreography of traditional Shetland reels.<br />

You can access the Zoom presentation by visiting<br />

gracechurchvt.org and clicking on the Zoom link on<br />

the main page.<br />

Talk a walk in East End Park<br />

WOODSTOCK—The perfect Valentine’s Day is a walk<br />

in the park! Woodstock Community Trust will sponsor<br />

We Love Woodstock at East End Park on <strong>Feb</strong>. 13 and 14.<br />

The park will be decorated for Valentine’s weekend so<br />

folks can share their love for Woodstock, their families<br />

and that special someone by taking pictures to post<br />

on social media. Tag @woodstockcommunitytrust on<br />

Instagram or Facebook with #welovewoodstock.<br />

East End Park is located just before the 90-degree<br />

bend on Route 4 at the eastern end of the village.<br />

Take a sleigh ride<br />

WOODSTOCK—Conditions permitting, Billings<br />

Farm & Museum will offer horse-drawn sleigh rides <strong>Feb</strong>.<br />

13-20 to families and couples (socially distanced) from<br />

11 a.m. – 1 p.m. Reservations for rides will be taken upon<br />

arrival at the ticket desk, on a first come, first served basis.<br />

The cost is $5 per person in addition to the purchase<br />

of a general admission ticket.<br />

Fold up a love letter<br />

MIDDLEBURY—Valentine romance is in the air and<br />

the Sheldon Museum is offering you a way to express<br />

your love – “Folded Love” is a virtual origami Valentine<br />

card activity. Tell them you love them in more than<br />

words with a origami Valentine card. Start with the<br />

image of the vintage Cupid Valentine pictured right<br />

from the Sheldon Museum’s archives and fold it into an<br />

origami heart with your message inside. The Sheldon<br />

will provide an instructional video for creating the card.<br />

Print-at-home cards ($<strong>10</strong>) enable you to download a<br />

PDF of the Valentine to print at home with the cardfolding<br />

video tutorial. Visit henrysheldonmuseum.org<br />

for more info.<br />

Valentine’s day at The Vault<br />

SPRINGFIELD—Enjoy Valentine’s Day with a stop<br />

at Gallery at the Vault. Lake Champlain Chocolates will<br />

be hidden around the gallery and in the former bank<br />

vault. Free card craft kits for all ages are available to<br />

take and make (all you’ll need is a glue stick.) And all<br />

artist cards are <strong>10</strong>% off month of <strong>Feb</strong>ruary.<br />

<strong>Feb</strong>. 13-21 from <strong>10</strong> a.m. – 4 p.m.— WOODSTOCK—Billings<br />

Farm & Museum will host its annual Maple Celebration,<br />

<strong>Feb</strong>. 13-21 from <strong>10</strong> a.m.-4 p.m. The Vermont traditions<br />

of maple sugaring will be on display—the tools, historic<br />

photos and exhibits on the maple sugaring process. Daily<br />

cooking demonstrations and samples of two popular<br />

maple recipes, maple popcorn and maple French toast<br />

cookie, will delight your tastebuds.<br />

Meet Camelot, the adorable Jersey calf, and visit<br />

the sheep, chickens and goats, all cozy for the winter in the<br />

Small Animal Barn and ready to greet guests. Learn about<br />

herd and dairy operations in the Activity Barn and find the<br />

award-winning cheeses produced with Billings Farm milk<br />

in the museum gift shop.<br />

Conditions permitting, Billings Farm & Museum will offer<br />

horse-drawn sleigh rides <strong>Feb</strong>. 13-20 to families (socially<br />

distanced) from 11 a.m. – 1 p.m. Reservations for rides will<br />

be taken upon arrival at the ticket desk, on a first come, first<br />

served basis. The cost is $5 per person in addition to the<br />

purchase of a general admission ticket.<br />

Enjoy the winter landscapes with a snowshoe<br />

trek through the picturesque snow-covered farm fields and<br />

along the Ottauquechee River— bring your own or rent<br />

from the nearby Woodstock Inn & Resort’s Nordic Center<br />

or Activity Center. Bring your sled to speed down the small<br />

hill next to the orchard. Gather round the fire pit and warm<br />

up with hot chocolate and s’mores. Families can also enjoy<br />

a story walk along the pasture fence featuring “Snowflake<br />

Bentley.”<br />

Tour the farm life exhibits to see what life on the farm<br />

was like in the 1890s and hunt for the snowpeople hidden<br />

within the exhibits. Learn about the families and history<br />

of Billings Farm in the Upon This Land Exhibit. “A Place in<br />

the Land,” the Academy Award – nominated film which<br />

Submitted<br />

Treat yourself<br />

RUTLAND—Don’t get left out in the cold this<br />

Valentine’s Day! Come visit the Mammoth Skin Care<br />

pop-up at Strangefellows Pub this Saturday to stock<br />

up on all the best skin care products for yourself or<br />

your favorite person. V-Day > 59<br />

Billings Farm & Museum maple celebration features<br />

sleigh rides and torchlight snowshoe<br />

chronicles the development of Billings Farm is shown<br />

throughout the day. Guests are invited to view re-creations<br />

of the sitting and dining rooms and the creamery from the<br />

on-site but closed 1890 Farm Manager’s House, inside the<br />

Activity Barn.<br />

Join for an evening of fun with a special afterhours<br />

snowshoe by torchlight, <strong>Feb</strong>. 20, 4:30 p.m.-6:30 p.m.<br />

Take a twilight trek along the Ottauquechee, warm up with<br />

hot drinks and s’mores by the fire pit and settle in for some<br />

Vermont folk stories told around the fire. Additional fee;<br />

reservations are required. Find more information at billingsfarm.org.<br />

Billings Farm & Museum enforces safety standards in<br />

compliance with Vermont state guidelines. They take the<br />

safety of staff, animals, and guests seriously. Each person<br />

must answer health screening questions including if<br />

they have quarantined according to Vermont guidelines.<br />

Contact tracing information and temperatures are taken<br />

for each visitor. Face coverings must be worn by all guests<br />

over the age of 2 everywhere on the site, including outdoors.<br />

For more about visiting Billings Farm safely, updates on<br />

site capacity, and to learn which exhibits are open, visit billingsfarm.org/safety.<br />

Courtesy of Billings Farm & Museum


The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> LIVING ADE • 41<br />

Virtual<br />

event<br />

Courtesy of JAGfest<br />

JAGfest 5.0 explores<br />

love stories<br />

Friday, <strong>Feb</strong>. 12—WHITE RIVER JUNCTION— Every winter JAG Productions invites<br />

30-<strong>50</strong> artists to the snowy mountains of Vermont to develop full-length plays at their<br />

new works festival of Black Theatre, JAGfest. They put up five companies of earlycareer<br />

theatre-makers in cozy dwellings for one week to support the development of<br />

audacious and alluring works that illuminate Black life and Black aesthetics.<br />

In its fifth year, when gathering safely isn’t possible, JAG has decided to produce a<br />

festival of short radio plays dealing with the matter of Love Stories. Producing Artistic<br />

Director Jarvis Green and co-producer, Raven Cassell say that the critical attention<br />

to pleasure, intimacy and healing is timely —urgent, even— as isolation, loneliness<br />

and violence have been the global motif. “We are showing up to our fight armored in<br />

tenderness and passion, firing off with the gentility of a kiss,” declared Green. Cassell<br />

imagines that “without the landscape of the stage, we have the opportunity to isolate<br />

language and indulge in the poetry and potency of the text.”<br />

The two producing partners have hand-picked a keen roster of writers to draw up<br />

the blueprint for these love plays. This year JAGfest 5.0 will feature the work of playwrights<br />

Jeremy O’Brian, Loy A. Webb, Raven Cassell, Azure D. Osborne-Lee and Shemika<br />

Wardlaw. These writers have been paired with a bold and astute roster of directors<br />

featuring Jonathan McCrory, Kimille Haward, Zhailon Levingston, Jarvis Green, Kirya<br />

Traber and NJ Agwuna. The pool of performers includes David Glover, Renée Harrison,<br />

Michael Oloyede, Nadia Pillay, Raven Cassell, Justin Sams, Avon Haughton, Jarvis<br />

Green, Shemika Wardlaw, Rad Pereira, Tigist Helen Schmidt, Yohana Zecarias.<br />

The first vitual event will be on <strong>Feb</strong>. 12. To purchase tickets, and to learn more,<br />

visit: jagproductionsvt.com/jagfest-5-0.<br />

Kick off Rutland Winterfest<br />

with a story walk<br />

RUTLAND—Head to downtown<br />

Rutland with your little ones to kick<br />

off Rutland Winterfest with the Center<br />

Street Story Walk!<br />

Pick up a map and scavenger hunt<br />

at Phoenix Books and read “Once<br />

Upon a Winter Day” by Liza Woodruff<br />

in the windows of Center Street<br />

shops.<br />

Turn in your completed<br />

scavenger hunt and you’ll<br />

be entered to win a $25 gift<br />

certificate to Phoenix<br />

Books!<br />

The story walk is a<br />

socially-distanced activity<br />

that encourages<br />

looking deeply into<br />

beautiful illustrations<br />

to find hidden<br />

animals and<br />

objects.<br />

New this year,<br />

the story walk<br />

pages will be up<br />

for a full week<br />

beginning <strong>Feb</strong>. 13,<br />

to give everyone a<br />

chance to read.<br />

Children should<br />

dress warmly as<br />

the pages will be<br />

read from outside the participating<br />

business. Masks<br />

are required. This event counts<br />

toward your participation in<br />

Come Alive Outside’s winter<br />

passport.<br />

BarnArts celebrates local musicians<br />

and community on Zoom<br />

Saturday, <strong>Feb</strong>. 13 at 7 p.m.—BARNARD—<br />

Favorite local musicians gather for BarnArts<br />

Local Music Show, Saturday, <strong>Feb</strong>. 13 at 7<br />

p.m. on Zoom. This digital celebration of<br />

music and community will include new<br />

Covid-era music videos by Jack Snyder, Bow<br />

Thayer and Trifolium, plus live interview,<br />

discussion and community chat with the<br />

musicians. Tickets are sliding scale $5-15<br />

and are available through barnarts.org.<br />

Hosted by Chloe Powell, BarnArts director<br />

of music programming and a member<br />

of Trifolium, the evening will focus<br />

on sharing music and bringing the<br />

community of musicians and viewers<br />

together to talk and connect. The five<br />

musicians —Jack Snyder, Bow Thayer<br />

and Trifolium’s Andy Mueller, Justin Park<br />

and Chloe Powell — have still been creating<br />

music off stage this winter, and look forward<br />

to the opportunity to share the music and<br />

talk with the audience.<br />

“Everyone is excited to participate and<br />

have a venue to share their art in this slow<br />

time for musicians,” said Powell.<br />

While all these dynamic local musicians<br />

will be sharing new recorded material, Jack<br />

Snyder plans to also play live from his home<br />

studio. Snyder (also know as Leyeux) grew<br />

up in Barnard, and local fans watched him<br />

develop as a gifted young performer playing<br />

with his father as a teen and then heading<br />

off to Berklee College of Music in 2013.<br />

He is currently finishing his degree in music<br />

education at the University of Vermont<br />

while still performing and writing songs<br />

inspired by the diverse genres of acoustic,<br />

electric and electronic sounds.<br />

Bow Thayer is recording his new music<br />

for this event at Artistree and is “delighted to<br />

explore a new collaboration” with Artistree’s<br />

Music Director, Mark van Gulden, who will<br />

play vibes with him on the video. Thayer<br />

has been a staple locally, performing most<br />

years with BarnArts at Feast and Field, a<br />

history going back to the old days under the<br />

apple tree in downtown Barnard. Thayer’s<br />

roots are in the Boston music scene, but he<br />

has been making his home in Stockbridge<br />

for decades, despite his national accolades.<br />

American Songwriter says this “onetime<br />

Levon Helm compatriot is the best<br />

artist to come from New England in recent<br />

years.” As No Depression puts it, “You want<br />

inventiveness...I offer Bow Thayer.” Thayer<br />

will also share about his unique progress as<br />

a visual artist, touching on all aspects of his<br />

personal artistry getting his attention during<br />

these slow times.<br />

Trifolium is a trio of good friends, including<br />

host, Chloe Powell. She’ll be joined in<br />

conversation by bandmates Justin Park and<br />

Andy Mueller, and they’ll share how they’ve<br />

managed this past year, as well as share new<br />

Virtual<br />

event<br />

Courtesy of BarnArts<br />

Jack Snyder connecting over Zoom from<br />

his home studio. He has new video to share<br />

as part of BarnArts Local Music Show, and<br />

he will also connect live for discussion and<br />

some live solo playing!<br />

music, assembled digitally during this time<br />

of distancing. Trifolium is named for the<br />

state flower, the red clover, a nitrogen fixing<br />

legume, and their aim is to make music that<br />

evokes a sense of belonging, of sharing joy<br />

and beauty, and of making things a bit better<br />

in the world.<br />

Host Chloe Powell is BarnArts director<br />

of music programming. She grew up<br />

in Barnard and returned after stints in<br />

Boston, Burlington an Italy. She celebrates<br />

all kinds of music and has been playing in<br />

a traditional roots trio with Park for over <strong>10</strong><br />

years. She schedules the Thursday Night<br />

Music Series at Feast & Field each year and<br />

other special events that fall under BarnArts<br />

Music on the Farm programming.<br />

For tickets and more information on this<br />

event, please find BarnArts at barnarts.org,<br />

on facebook, or email info@barnarts,org or<br />

call 802-234-<strong>16</strong>45.<br />

Courtesy of BarnArts<br />

Bow Thayer performing in late June at BarnArts Music on the Farm Thursday Night Music<br />

Series at Feast & Field. He will be recording new material for BarnArts Winter Music<br />

Show, using the recording studio at Artistree with Mark van Gulden sitting in on vibes.<br />

BarnArts Local Music Show takes place on Zoom, Friday <strong>Feb</strong>. 13 at 7 p.m. For tickets ($5-<br />

15) and info at barnarts.org.


42 • LIVING ADE<br />

The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

Award winning poet Joy Priest<br />

featured in virtual reading<br />

JOHNSON—Vermont Studio Center will<br />

hold a virtual visiting writer reading and<br />

writing craft talk with award-winning poet,<br />

Joy Priest through Virtual VSC on <strong>Feb</strong>. <strong>16</strong><br />

and 17 at 7 p.m. and<br />

<strong>10</strong> a.m., respectively.<br />

Joy Priest will give a<br />

30-minute reading<br />

with a short Q&A session<br />

to follow and a<br />

one-hour writing craft<br />

talk. Both events are<br />

free and open to the<br />

public.<br />

Joy Priest is the author<br />

of “Horsepower”<br />

(Pitt Poetry Series,<br />

2020), which won the<br />

Donald Hall Prize<br />

for Poetry and was<br />

nominated for<br />

the National<br />

Book Critics<br />

Circle’s John<br />

Leonard Prize for<br />

best first book in any<br />

Virtual<br />

event<br />

tipi living • nature crafts<br />

hiking • wilderness skills<br />

canoeing • backpacking<br />

archery • atlatls & ‘hawks<br />

swimming • cooperative<br />

work & play • and much more<br />

1, 2, 3, 4, & 6-week sessions<br />

nighteaglewilderness.com<br />

Joy Priest<br />

genre. She is the recipient of the Stanley<br />

Kunitz Prize from the American Poetry<br />

Review and her work has appeared in the<br />

Academy of American Poets’ Poem-a-Day,<br />

The Atlantic, Poets & Writers, and Virginia<br />

Quarterly Review, among others.<br />

In her debut poetry collection, “Horsepower,”<br />

selected by U.S. Poet Laureate<br />

Natasha Trethewey as the winner of the<br />

Donald Hall Prize for Poetry, Joy Priest<br />

explores identity and racism in the U.S.<br />

through finely crafted<br />

poems of memory,<br />

family, and place. “It<br />

will be exciting to hear<br />

directly from this author<br />

about the thinking<br />

and origins behind<br />

her debut collection,”<br />

said Sarah Audsley,<br />

Writing Across Media<br />

facilitator and host of<br />

the upcoming events.<br />

Virtual VSC offers<br />

a rich variety of new<br />

on-line, readings, artist<br />

talks, book discussions,<br />

craft conversations<br />

and gallery<br />

Submitted<br />

shows. Virtual VSC<br />

is open to the public<br />

and engages an<br />

international community<br />

of artists and writers in a diversity<br />

of compelling, thought provoking online<br />

experiences designed to create meaningful<br />

connections and encourage creative<br />

exploration. Find more information on<br />

all of Virtual VSC’s offerings at vermontstudiocenter.org/events-calendar.<br />

NIGHT EAGLE<br />

WILDERNESS ADVENTURE<br />

A unique summer camp for<br />

boys, ages <strong>10</strong>-14, in the heart<br />

of Vermont’s Green <strong>Mountain</strong>s.<br />

Call for a full brochure (802) 446-6<strong>10</strong>0.<br />

Bestselling author Dan Brown joins<br />

Children’s Literacy Foundation for<br />

virtual book club for grown-ups <strong>Feb</strong>. 12<br />

<strong>Feb</strong>.<br />

12<br />

GRAFTON—Do you love to garden? Do<br />

you care about birds and bees? Join The<br />

Nature Museum’s next online webinar with<br />

Doug Tallamy on Wednesday, <strong>Feb</strong>. 17 at 7<br />

p.m. to learn how our gardening choices<br />

can have a profound impact on local conservation<br />

and biodiversity.<br />

Doug Tallamy is an internationallyknown,<br />

bestselling author passionate<br />

about bringing awareness to our plant<br />

choices. His first book, “Bringing Nature<br />

Home,” awakened thousands of readers to<br />

an urgent situation: wildlife populations<br />

are in decline because the native plants<br />

they depend on are fast disappearing. His<br />

solution? Plant more natives.<br />

In this new book, “Nature’s Best Hope,”<br />

Tallamy takes the next step and outlines<br />

his vision for a grassroots approach to<br />

conservation. He shows how homeowners<br />

everywhere can turn their yards into<br />

conservation corridors that provide wildlife<br />

habitats. Because this approach relies<br />

on the initiatives of private individuals,<br />

it is immune to the whims of government<br />

policy. Even more important, it’s<br />

practical, effective, and easy—you will<br />

walk away with specific suggestions<br />

you can incorporate into your own<br />

backyard.<br />

Dr. Tallamy is a professor in the Dept.<br />

of Entomology and Wildlife Ecology at<br />

the University of Delaware, where he has<br />

authored <strong>10</strong>4 research publications and has<br />

WATERBURY CENTER—The Children’s<br />

Literacy Foundation (CLiF) has<br />

been offering virtual author visits for<br />

kids and adults during the pandemic<br />

when our regular in-person programming<br />

is on hiatus. Every<br />

Wednesday at 1 p.m. we<br />

offer storytelling and<br />

workshops for kids<br />

and families. We highlight<br />

work by Vermont<br />

and New Hampshire<br />

authors who discuss<br />

their writing and<br />

answer your questions.<br />

We have also begun offering<br />

a monthly Book Club for Grownups<br />

series featuring Vermont and New<br />

Hampshire authors who write for both<br />

kids and adults.<br />

Past Book Club for Grown-ups sessions<br />

have included Vermont author<br />

Sarah Stewart Taylor and poet Rajnii<br />

Eddins.<br />

The next Book Club for Grown-ups<br />

session featuring bestselling author<br />

Dan Brown of “The Da Vinci Code” is on<br />

Friday, <strong>Feb</strong>. 12 at 7 p.m. via Zoom. We’ll<br />

discuss the latest novel in Dan’s popular<br />

Robert Langdon series, “Origin,” as<br />

well as learn about his new children’s<br />

book, “Wild Symphony,” and have a Q &<br />

A with this world-renowned author.<br />

Brown is the author of numerous<br />

bestsellers, including the Robert<br />

Langdon series beginning with The<br />

Da Vinci Code. According to<br />

his website, “Brown’s latest<br />

novel, Origin, explores two of<br />

the fundamental questions<br />

of humankind: Where do we<br />

come from? Where are we<br />

going?”<br />

Virtual<br />

CLiF hopes you’ll<br />

event<br />

join on <strong>Feb</strong>.12 at 7 for<br />

this discussion and Q & A<br />

session with a world-renowned author.<br />

This is a great opportunity to meet one<br />

of your favorite authors and connect<br />

with other readers from the comfort<br />

of your home. While this event is free,<br />

donations to the Children’s Literacy<br />

Foundation are encouraged to help<br />

us continue to offer dynamic literacy<br />

programming for low-income kids and<br />

families.<br />

Learn more and sign up for the event<br />

at clifonline.org.<br />

How to create a conservation<br />

corridor in your yard<br />

Presentation and discussion with internationally-known<br />

author Douglas Tallamy<br />

taught insect-related courses for 40 years.<br />

Chief among his research goals is to better<br />

understand the many ways insects interact<br />

with plants and how such interactions<br />

determine the diversity of animal communities.<br />

His book “Nature’s Best Hope” is a New<br />

York <strong>Times</strong> Bestseller, and his latest book,<br />

“The Nature of Oaks: The Rich Ecology of<br />

Our Most Essential Native Trees,” will be<br />

available in March <strong>2021</strong>.<br />

Join The Nature Museum in Grafton,<br />

Vermont for a Zoom presentation and discussion<br />

with one of the leading researchers<br />

and authors in the field of conservation<br />

biology. This is a sliding scale event with<br />

tickets starting at $5. Learn more and register<br />

at nature-museum.org.


The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> LIVING ADE • 43<br />

Courtesy of Angela Pinaglia<br />

“Life in Synchro,” the toughest<br />

sport you’ve never heard of<br />

streaming from Billings Farm<br />

<strong>Feb</strong>ruary 11-14—WOODSTOCK—<br />

Billings Farm & Museum’s 11th annual<br />

Woodstock Vermont Film Series<br />

features “Life in Synchro,” a fascinating,<br />

fun, and entertaining look into the sport<br />

of synchronized ice skating, directed<br />

and produced by Angela Pinaglia.<br />

Synchronized skating has been<br />

empowering generations of<br />

women since 1956 when it was<br />

founded by a father who saw<br />

the need for team sports<br />

for girls. Today, despite<br />

skaters lifting, leaping,<br />

and spinning together,<br />

the sport is overlooked by<br />

most in the media.<br />

The film follows dedicated<br />

athletes around the<br />

country as they push their teams<br />

and themselves beyond the routine<br />

and up towards greatness. At the top of<br />

their game, the stars of today are chasing<br />

Olympic dreams not just for themselves,<br />

but for their beloved sport. The<br />

newcomers, the passionate amateurs<br />

and the founders of the sport are just<br />

<strong>Feb</strong>.<br />

11-14<br />

OMS hosts virtual winter<br />

fest with live music<br />

LUDLOW—Please join the first<br />

ever Virtual Okemo <strong>Mountain</strong> School<br />

Winter Festival! Purchase a household<br />

ticket to join OMS on Zoom for<br />

a festive evening at home<br />

with live music by Sammy<br />

Blanchette and special<br />

guest appearances. The<br />

silent auction that went<br />

live on Jan. 30 continues<br />

through the end of the<br />

virtual event on <strong>Feb</strong>. 13.<br />

Tickets are $30 for a household<br />

and can be purchased online<br />

at okemomountainschool.org. Prior to<br />

the event, you will receive a Zoom link<br />

to join the live event.<br />

<strong>Feb</strong>.<br />

13<br />

802.775.1599<br />

Open 7 Days<br />

a Week<br />

Near Rt. 4<br />

& Rt. <strong>10</strong>0N Junction<br />

Bottom of<br />

Killington Road<br />

killingtondeli.com<br />

as inspiring as they prove the staying<br />

power of synchro.<br />

An interview with the director, Angela<br />

Pinaglia, follows the film. BREAKFAST MENU<br />

The Woodstock Vermont Film Series<br />

is produced by Billings Farm & Museum<br />

with generous support from local<br />

Served Daily<br />

sponsors. Lead sponsors include the (Available until 11:30 am)<br />

Woodstock Inn & Resort Egg Sandwich the or Breakfast Burrito<br />

Ellaway Group. For 2 Eggs a full Scrambled list of with Choice of Bacon, Ham<br />

films, to learn OR how Sausage to view & Cheese on a roll<br />

the films, and to purchase<br />

Steak, Egg & Cheese on a Roll<br />

tickets and passes, go<br />

to billingsfarm.org/ Taylor Pork Roll, Egg & Cheese on a Roll<br />

filmseries or Bacon, call 802-457- Egg, Cheese & Hash Brown on a roll<br />

5303.<br />

Specialty Western Omelette Burrito<br />

The Billings Farm & Museum<br />

is owned and operat-<br />

with Salsa & Pepper Jack Cheddar<br />

ed by The Woodstock Meatloaf, Foundation<br />

Inc., a charitable Two non-profit Eggs Scrambled on a Roll<br />

Egg & Cheese on a Roll<br />

institution. Billings Farm & Museum<br />

is committed to providing educational BAGELS: Baked fresh daily!<br />

opportunities and experiences to Plain visitors,<br />

whether here in Woodstock, or Cinnamon at Raisin • Asiago<br />

• Sesame Seed • Everything<br />

home wherever you are through online<br />

resources at Billings Farm at We Home. also have fresh, locally made<br />

Visit billingsfarm.org.<br />

Muffins and Donuts<br />

TAKE HOME PLATTERS<br />

Our Sandwich Platters feed 8-<strong>10</strong> people.<br />

They consist of 5 Subs cut into Homemade quarters, Marinara with Sauce your<br />

choice of Veggies & Condiments on the side.<br />

A standard platter includes 1 Ham, 1 Turkey,<br />

1 Italian, 1 Roast Beef, and 1 Gobbler.<br />

Other Options are available for Dressing an additional a toasted ciabatta<br />

KILLINGTON’S<br />

cost.<br />

CREATE YOUR LARGEST OWN<br />

KILLINGTON’S SELECTION<br />

toasted ciabatta<br />

LARGEST<br />

All Sandwiches include your OF CRAFT choice of:<br />

Lettuce, Tomato, Onions, SELECTION Hot Peppers, BEER! PicklesOF CRAFT toasted ciabatta BEER!<br />

Other veggie options available upon request!<br />

The silent auction can be viewed<br />

Boar’s Head ® Meats<br />

at 32auctions.com/omswinterfestival<strong>2021</strong>.<br />

Please keep in mind that in<br />

Oven Roasted Turkey • Maple Honey Turkey<br />

Mesquite Smoked Turkey • Cracked Pepper Turkey<br />

order to bid or purchase an item,<br />

Smoked Ham • Maple Honey Ham • Boiled Ham<br />

you must create an account<br />

Genoa Salami • Pastrami • Capicola • Bologna • Liverwurst<br />

with 32auctions.com.<br />

London Broil Roast Beef • Corned Beef • Low Sodium Turkey<br />

OMS is also in the middle<br />

of its Winter Festival fundraising<br />

campaign; please Daily Lunch Specials:<br />

visit okemomountainschool.org/auction<br />

to Chili, learn Stews & Hot Meals!<br />

Homemade Soups, Chowders,<br />

more about donor levels and<br />

how your support can impact<br />

Okemo <strong>Mountain</strong> School and the<br />

entire Okemo competitions community.<br />

A donation of any amount makes<br />

802.747.4407<br />

a meaningful difference.<br />

BREAKFAST MENU<br />

(Available until 11:30 am)<br />

Egg Sandwich or Breakfast Burrito<br />

2 Eggs Scrambled with Choice of Bacon, Ham<br />

OR Sausage & Cheese on a roll<br />

Steak, Egg & Cheese on a Roll<br />

Taylor Pork Roll, Egg & Cheese on a Roll<br />

Bacon, Egg, Cheese & Hash Brown on a roll<br />

Specialty Western Omelette Burrito<br />

with Salsa & Pepper Jack Cheddar<br />

Meatloaf, Egg & Cheese on a Roll<br />

Two Eggs Scrambled on a Roll<br />

BAGELS: Baked fresh daily!<br />

Plain • Sesame Seed • Everything<br />

Cinnamon Raisin • Asiago<br />

We also have fresh, locally made<br />

Muffins and Donuts<br />

SANDWICHES NAMED AFTER<br />

LOCAL ESTABLISHMENTS<br />

Lettuce, Tomato,<br />

Specialty<br />

Onions,<br />

Sandwiches<br />

Hot Peppers, Pickles<br />

Other veggie options available upon request!<br />

#21 PEPPINO’S SUPER ITALIAN: Ham, Capicola, Salami,<br />

Pepperoni, Provolone<br />

Boar’s<br />

& your<br />

Head<br />

choice ® Meats<br />

of Veggies on a sub<br />

#22 FOUNDRY GOBBLER: Fresh Roasted Turkey Salad with<br />

Sundried Oven Cranberries, Roasted Stuffing, Turkey • & Maple Cranberry Honey Mayo Turkey on whole<br />

grain Mesquite bread Smoked Turkey • Cracked Pepper Turkey<br />

#23 Smoked WOBBLY Ham BARN: • Maple Thin-Sliced Honey London Ham Broil, • Boiled melted Ham<br />

Provolone, Onions, Bacon, Tomato, & Horseradish Sauce on<br />

Genoa Salami • Pastrami • Capicola • Bologna • Liverwurst<br />

a toasted ciabatta or on a sub.<br />

London<br />

#24 CHARITY’S:<br />

Broil Roast<br />

Cracked<br />

Beef •<br />

Pepper<br />

Corned<br />

Turkey<br />

Beef •<br />

with<br />

Low<br />

Onions,<br />

Sodium Turkey<br />

Cucumbers, Honey Mustard & Pepper Jack Cheddar on a<br />

toasted ciabatta<br />

Daily Lunch Specials:<br />

#25 JAX FOOD & GAMES: Breaded Chicken Cutlet with<br />

Smoked Homemade Ham, melted Smoked Soups, Gouda, Chowders, Lettuce, Tomato &<br />

Chipotle Mayo on a toasted ciabatta<br />

Check out our website:<br />

WWW.KILLINGTONDELI.COM<br />

FINE<br />

802-775-1599<br />

WINES, SPIRIT & CRAFT BEERS<br />

#26 Pickle Barrel: Choice of BBQ or Buffalo Chicken Tenders<br />

with melted Pepper Jack Cheddar, Lettuce, Tomato, & Ranch<br />

or Blue Cheese in a wrap<br />

#27 SUSHI YOSHI: Fresh Albacore Tuna Salad,<br />

802-77<br />

Bacon, Lettuce<br />

& Tomato on toasted rye<br />

#28 Garlic: Meatball Sub with Provolone Cheese &<br />

#29 LOOKOUT BAR & GRILL: Maple Honey Ham, Maple<br />

Honey Turkey & Vermont Cheddar with Honey Mustard,<br />

Lettuce & Tomato in a Honey Wheat wrap<br />

#30 McGRATH’S IRISH PUB: Corned Beef, Pastrami, or<br />

Smoked Turkey, melted Swiss, Cole Slaw, & Russian<br />

#31 DOMENIC’S PIZZERIA: Breaded Chicken Cutlet, with<br />

melted Mozzarella, Parmesan, & Marinara Sauce on a<br />

#32 Moguls: Homemade Meatloaf with melted American<br />

Cheese, Lettuce, Onions, Pickles, & Russian Dressing on a<br />

FRESH SALADS<br />

All of our Salad Combinations are Made Fresh to Order!<br />

Spinach Salad<br />

Fresh Spinach Leaves,<br />

Dried Cranberries,<br />

Almonds, Feta Cheese,<br />

Cucumbers & Red Onions<br />

Served Daily<br />

CREATE YOUR OWN<br />

All Sandwiches include your choice of:<br />

Chili, Stews & Hot Meals!<br />

Vermont<br />

and Killin<br />

State Liq<br />

Tossed Green Salad<br />

Fresh Greens with<br />

Tomato, Onion,<br />

Cucumber, Carrots<br />

& Peppers<br />

Salad Dressings: Italian, Ranch, Blue Cheese,<br />

Balsamic or Raspberry Vinaigrette<br />

Add Your Choice of<br />

Tuna, Grilled Chicken or Turkey Salad to<br />

any salad for additional cost<br />

KILLINGTON’S ONLY LIQUOR STORE<br />

SA<br />

L<br />

#21 PEP<br />

Peppero<br />

#22 FOU<br />

Sundrie<br />

grain br<br />

#23 WO<br />

Provolo<br />

a toaste<br />

#24 CH<br />

Cucumb<br />

toasted<br />

#25 JAX<br />

Smoked<br />

Chipotle<br />

#26 Pic<br />

with me<br />

or Blue<br />

#27 SUS<br />

& Toma<br />

#28 Gar<br />

Homem<br />

#29 LO<br />

Honey<br />

Lettuce<br />

#30 Mc<br />

Smoked<br />

Dressin<br />

#31 DO<br />

melted<br />

toasted<br />

#32 Mo<br />

Cheese<br />

toasted<br />

All of o<br />

Sp<br />

Fresh<br />

Drie<br />

Almo<br />

Cucum<br />

Sa<br />

Located near


44 • LIVING ADE<br />

The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

Deer Leap<br />

Second annual snowmobile festival revs up <strong>Feb</strong>. 13 at<br />

Vermont State Fairgrounds<br />

Saturday, <strong>Feb</strong>. 13 from <strong>10</strong> a.m.-3 p.m.—RUTLAND—<br />

Snowmobile enthusiasts are encouraged to pre-register<br />

their snowmobiles— new or vintage —for judging at the<br />

2nd annual Snowmobile Festival, <strong>Feb</strong>. 13 at the Vermont<br />

State Fairgrounds,175 South Main St. in Rutland.<br />

The show and judging begin at <strong>10</strong> a.m. Admission is<br />

free and all are welcome. This year please enter via the<br />

gate on Route 7 across from the Dollar General, to allow<br />

more room for the show to spread out in the track infield,<br />

plus more room for social distancing, parking, etc.<br />

There will also be a few food vendors this year, including<br />

Lee Perry, who will be back with his kettle corn!<br />

Due to Covid and the inconvenience of people showing<br />

up last minute (huddling all around the registration<br />

table), if you want to have your sled/cutter entry judged<br />

this year, you must pre-register your machines by 5 p.m.<br />

on Thursday, <strong>Feb</strong>. 11. Just call or email your full name<br />

and year, make, and model to acenterlinefarm@aol.<br />

com or call Andrea at 802-345-9257.<br />

There is no fee to enter so whether you are sure you<br />

are coming or not, pre-register if you want to be judged!<br />

Swap meet vendors must also pre-register and have<br />

their $25 checks made out to the “Rutland County<br />

Agricultural Society” to Andrea by <strong>10</strong> a.m. All of this fee<br />

goes to the city, not Rutland County Agriculture Society.<br />

Masks and social distancing are required.<br />

There were over 70 entries last year and despite Covid,<br />

maybe there will be more than that this year. Come to<br />

exhibit, sell, ride and enjoy this beautiful venue and<br />

these amazing machines with super cool Vermonters<br />

who love them. If they have to cancel because of Covid, a<br />

virtual show where pictures of your sled can be entered<br />

will be on our Facebook group page for judging.<br />

Inn at<br />

L ng Trail<br />

(Above) The vintage snowmobile race is sure to delight.<br />

(Right) A previous victor displays his trophies.<br />

McGrath’s<br />

Irish Pub<br />

Pub Open Daily<br />

Mon.–Fri. 3-9 p.m.<br />

Sat. & Sun. 12-9 p.m.<br />

Take-Out Available<br />

Submitted<br />

Inn at<br />

L ng Trail<br />

SPECIALS<br />

MONDAY-FRIDAY<br />

1/2 Price Appetizers<br />

3pm-5pm<br />

WEDNESDAY is Mule<br />

Night $<strong>10</strong> all Mules<br />

THURSDAY is Smash<br />

Night $<strong>10</strong> Goomba<br />

Smashes<br />

SATURDAY<br />

Apres-Ski Party<br />

SUNDAY BURGER NIGHT<br />

Gourmet Burger<br />

+ any Cocktail $20<br />

or<br />

+ any Beer or Cider $15<br />

COCKTAIL AND BEER<br />

SPECIALS EVERYDAY<br />

2.2 mi. from<br />

start to<br />

cGrath’s<br />

cGrath’s<br />

Monday - Thursday<br />

Stew & Brew Special<br />

$15<br />

Rte. 4 between Killington & Pico<br />

802-775-7181<br />

innatlongtrail.com<br />

Rooms & Suites available<br />

McGraths<br />

McGrath’s<br />

McGrath’s<br />

Irish<br />

Irish Pub Pub<br />

KILLINGTON DISTILLERY &<br />

STILL ON THE MOUNTAIN CoCktail Bar<br />

47 Old Mill Rd, Killington, VT | 802-422-8200<br />

Mon.-Fri. 3p-9p | Sat. 1p-9p | Sun. 1p-8p<br />

Full Dinner Menu, Patio Dining<br />

with Fire Pit & Potbelly Stove<br />

Reservations Required via Open Table or 802-422-8200<br />

Medical Grade HEPA filters installed indoors for your added safety.


Food Matters<br />

The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> • 45<br />

Fried Brussels Sprouts with a<br />

Maple-Cider Glaze<br />

Ingredients<br />

• 3/4 cup Sugarmaker’s Cut pure maple<br />

syrup<br />

• ½ cup apple cider vinegar<br />

• ½ cup fresh apple cider<br />

• pinch kosher salt<br />

• 1 lb Brussels sprouts<br />

• vegetable oil for frying<br />

Directions<br />

Combine maple syrup, apple cider<br />

vinegar, apple cider and salt in a medium<br />

sized pot. Reduce by 1/4 over medium heat<br />

stirring constantly. Set aside. De- stem the<br />

sprouts and cut in half, pulling off any outer<br />

leaves that are loose. Fry in 3<strong>50</strong> degree oil for<br />

1 minute or until brown. Season the sprouts<br />

immediately with a pinch of salt and toss<br />

with one tablespoon of reduction for every<br />

cup of sprouts.<br />

If you don’t have a fryer, take the raw<br />

cleaned sprouts and toss with oil and salt.<br />

Roast in a 375 degree oven for 20 minutes.<br />

Brussels sprouts should be tender but still<br />

be a bit crispy. Toss with one tablespoon of<br />

reduction for every cup sprouts while hot.<br />

Makes a pile of sumptuous tangy sweet. How<br />

many it serves depends on how restrained<br />

your eating companions are but estimate for<br />

2-4 people.<br />

Courtesy of Runamok Maple<br />

Join Vermont Splitboard month<br />

at Pico apart, together<br />

Splitboard Vermont<br />

organizers were feeling<br />

a bit isolated and lonely<br />

while working hard to do<br />

their part in fighting the<br />

current world health crisis.<br />

In trying to figure out ways<br />

to hang with the splitboard<br />

community at festivals like<br />

Pico Hiko and Bolton Valley<br />

Split and Surf-fest, they realized<br />

there was just no way<br />

to do so and do their part<br />

in caring for small shred<br />

towns. So, they’re taking<br />

this thing digital.<br />

Apart, together: Get out<br />

and explore this little Green<br />

<strong>Mountain</strong> State. Warm up<br />

the irons, oil up the bushings, and add some threadlocker<br />

to those bolts — it’s time to get out and see<br />

Vermont on splitboards and share those excursions<br />

digitally.<br />

During the month of <strong>Feb</strong>ruary, Splitboard Vermont,<br />

in partnership with the Catamount Trail Association,<br />

is excited to announce:<br />

• <strong>Feb</strong>ruary Splitboard Instagram Contest<br />

• <strong>Feb</strong>ruary Backcountry Exploration Challenge<br />

• Raffle to benefit Vermont backcountry stewardship<br />

Instagram Contest<br />

The Instagram media contest will run for the entire<br />

month of <strong>Feb</strong>ruary. One winner will be decided on<br />

March 1. To enter: Post splitboard related photos<br />

and/or videos on Instagram throughout Vermont Splitboard<br />

Month (<strong>Feb</strong>ruary <strong>2021</strong>). Include the following<br />

tags on every post to be<br />

considered an entry: @splitboardvt<br />

@catamountrail<br />

@outdoorgearexchange<br />

#vtsplitboardmonth. Your<br />

posts must be public. The<br />

winner will be chosen<br />

March 1.<br />

Backcountry exploration<br />

During the month of<br />

<strong>Feb</strong>ruary, Splitboard VT<br />

will feature four backcountry<br />

or uphill zones here in<br />

Vermont. Tours will include<br />

splitboard-friendly routes<br />

at established Vermont<br />

backcountry zones, resorts<br />

with uphill-friendly policies,<br />

or routes featured in David<br />

Goodman’s “Best Backcountry Skiing In The Northeast.”<br />

They aren’t blowing up stashes, only sharing info about<br />

known, maintained, and publicized areas.<br />

To be eligible for the weekly giveaway all participants<br />

must:<br />

• Complete the route<br />

• Capture a photo at the designated photo stop<br />

• Submit your entry at splitboardvt.com/vermont-splitboard-month.<br />

Explore these zones at any point during the month<br />

of <strong>Feb</strong>ruary and submit your completed routes to be<br />

entered in that week’s drawing to receive a prize pack<br />

of mixed splitboard related gear from our awesome<br />

partners.<br />

Finally, enter the raffle to benefit Vermont backcountry<br />

stewardship at paypal.com/donate/?hosted_<br />

button_id=GKBJQB4EEQENL.<br />

Free POOL Mondays • DARTS • 20 TV Screens • PIZZA<br />

BURGERS • BBQ RIBS • SALADS • GYROS • WINGS<br />

THURSDAY:<br />

DUANE CARLETON<br />

FRIDAY:<br />

CHRIS PALLUTTO<br />

WE’VE GOT YOUR GAME<br />

<strong>16</strong> DRAFT BEERS<br />

OPEN MON/TUES/THURS/FRI @ 3 p.m.<br />

SAT/SUN @ NOON<br />

ON THE KILLINGTON<br />

ACCESS ROAD<br />

BURGERS<br />

BURRITOS<br />

SEAFOOD<br />

CRAFT BEER<br />

BEST WINGS<br />

TAKE-OUT<br />

AVAILABLE<br />

CALL<br />

(802) 422-4777<br />

SATURDAY:<br />

SUPER STASH BROS.<br />

SUNDAY:<br />

THE BUBSIES<br />

OPEN SAT & SUN at 11<br />

MON - FRI at 11:30am<br />

SANDWICHES<br />

BBQ RIBS<br />

NACHOS<br />

DAILY SPECIALS<br />

KIDS MENU<br />

OUR 20 TH ANNIVERSARY!<br />

TAKE-OUT<br />

&<br />

RESERVATIONS<br />

DINE IN & BAR SEATING AVAILABLE<br />

29<strong>10</strong> KILLINGTON ROAD, KILLINGTON VT<br />

802-422-LOOK<br />

11am,<br />

LOOKOUTVT.COM


Food Matters<br />

46 • The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

Back Country Café<br />

The Back Country Café is a hot spot<br />

for delicious breakfast foods. Choose<br />

from farm fresh eggs, multiple kinds of<br />

pancakes and waffles, omelets or daily<br />

specials to make your breakfast one of a kind. Just the right heat Bloody<br />

Marys, Mimosas, Bellini, VT Craft Brews, Coffee and hot chocolate drinks.<br />

Maple Syrup and VT products for sale. Check Facebook for daily specials.<br />

(802) 422-4411.<br />

Killington Market<br />

Take breakfast, lunch or dinner on the go<br />

at Killington Market, Killington’s on-mountain<br />

grocery store for the last 30 years.<br />

Choose from breakfast sandwiches, hand<br />

carved dinners, pizza, daily fresh hot panini, roast chicken, salad and specialty<br />

sandwiches. Vermont products, maple syrup, fresh meat and produce along<br />

with wine and beer are also for sale. killingtonmarket.com (802) 422-7736<br />

or (802) 422-7594.<br />

HOUSE SMOKED MEATS • FRESH-MADE TOPPINGS<br />

TACOS, BURRITOS, FAJITAS, CHIMICHANGAS, NACHOS,<br />

EMPANADAS, KIDS MENU<br />

Specialty<br />

Tacos<br />

& more<br />

Birch Ridge<br />

Serving locals and visitors alike since 1998, dinner<br />

at the Birch Ridge Inn is a delicious way to<br />

complete your day in Killington. Featuring Vermont<br />

inspired New American cuisine in the Inn’s dining<br />

room and Great Room Lounge, you will also find<br />

a nicely stocked bar, hand crafted cocktails, fine<br />

wines, seafood and vegetarian options, and wonderful house made desserts.<br />

birchridge.com, (802) 422-4293.<br />

Liquid Art<br />

Relax in the warm atmosphere at Liquid<br />

Art. Look for artfully served lattes from<br />

their La Marzocco espresso machine, or<br />

if you want something stronger, try their<br />

signature cocktails. Serving breakfast, lunch and dinner, they focus on healthy<br />

fare and provide you with a delicious meal different than anything else on the<br />

mountain. liquidartvt.com, (802) 422-2787.<br />

take out available<br />

802.422.2424<br />

FAMILY STYLE TACO KITS, MARGARITAS TO GO<br />

2841 KILLINGTON RD, KILLINGTON<br />

GROCERY<br />

MEATS AND SEAFOOD<br />

beer and wine<br />

DELICATESSEN<br />

BAKERY PIZZA CATERING<br />

OPEN 7 DAYS A WEEK<br />

Sun. - Thurs. 7 a.m. - 9 p.m.<br />

Fri. & Sat. 7 a.m. - <strong>10</strong> p.m.<br />

2023 KILLINGTON ROAD<br />

802-422-7736<br />

*For safety, please limit 2<br />

customers per family/group<br />

CURBSIDE<br />

PICKUP<br />

AVAILABLE<br />

802-422-7736<br />

Daily Specials posted on<br />

@KillingtonMarket<br />

& our website. Order by 2 p.m.<br />

Call Deli 802-422-7594<br />

Any special requests are always welcome.<br />

www.killingtonmarket.com<br />

ATM<br />

Take-Out Convenience:<br />

Breakfast, Lunch & Dinner<br />

Casey’s Caboose<br />

Come for fun, amazing food, great drinks, and<br />

wonderful people. A full bar fantastic wines and<br />

the largest selection of craft beers with 21 on tap.<br />

Our chefs create fresh, healthy and interesting<br />

cuisine. Try our steaks or our gourmet burgers<br />

made with <strong>10</strong>0% Vermont ground beef, U.S. lamb or home-grown pork— we<br />

have 17 burgers on our menu! Try our famous mac n’ cheese with or without<br />

lobster. Yes! the train is still running... caseyscaboose.com,(802) 422-3795.<br />

McGrath’s<br />

Irish Pub<br />

Dream Maker Bakers<br />

Dream Maker Bakers is an all-butter, from-scratch<br />

bakery making breads, bagels, croissants, cakes<br />

and more daily. It serves soups, salads and<br />

sandwiches and offers seating with free Wifi. At<br />

5<strong>50</strong>1 US Route 4, Killington, VT. No time to wait?<br />

Call ahead. Curb-side pick up available. dreammakerbakers.com, (802) 422-<br />

59<strong>50</strong>.<br />

Inn at Long Trail<br />

Looking for something a little different? Hit up<br />

McGrath’s Irish Pub for a perfectly poured pint of<br />

Guinness, Inn live music at on the weekends and delicious<br />

food. Guinness not your favorite? They also<br />

L ng Trail<br />

have Vermont’s largest Irish Whiskey selection.<br />

Visit innatlongtrail.com, (802) 775-7181.<br />

Jones’ Donuts<br />

Offering donuts and a bakery, with a<br />

community reputation as being the best!<br />

Closed Monday and Tuesday. 23 West<br />

Street, Rutland. See what’s on special<br />

at Facebook.com/JonesDonuts/.<br />

Call (802) 773-78<strong>10</strong>.<br />

Lookout Tavern<br />

Celebrating 20 years of fun, friends and good<br />

times here in Killington! Everything from soup<br />

to nuts for lunch and dinner; juicy burgers, fresh<br />

salads, delicious sandwiches and K-Town’s best<br />

wings. Your first stop after a full day on the <strong>Mountain</strong><br />

for a cold beer or specialty drink and a great<br />

meal! lookoutvt.com, (802) 422-5665.<br />

Moguls<br />

Voted the best ribs and burger in Killington,<br />

Moguls is a great place for the whole<br />

family. Soups, onion rings, mozzarella<br />

sticks, chicken fingers, buckets of chicken<br />

wings, salads, subs and pasta are just<br />

some of the food that’s on the menu. Free shuttle and take away and delivery<br />

options are available. mogulssportspub.com (802) 422-4777.<br />

<strong>Mountain</strong> Munchies<br />

Great food delivered to your door! Choose from<br />

a variety of appetizers, soups, desserts and<br />

sandwiches including chicken & biscuit sandwich,<br />

meatball sub and old italian. Check out the full<br />

menu on Facebook. (802) 422-8777<br />

Nite Spot Pizza<br />

Outrageously good pizza. Join us for wood fired<br />

pizza, salads, kids menu, family arcade and live<br />

music! (802) 422-9885.


The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> FOOD MATTERS • 47<br />

Peppino’s<br />

Chef-owned since 1992, Peppino’s offers<br />

Neapolitan cuisine at its finest:<br />

pasta, veal, chicken, seafood, steak,<br />

and flatbreads. If you want it, Peppino’s<br />

has it! Aprés-hour daily features half price appetizers and flatbreads.<br />

Reservations accepted. peppinosvt.com, (802) 422-3293.<br />

Seward’s Dairy<br />

If you’re looking for something truly<br />

unique and Vermont, check out Seward<br />

Dairy Bar. Serving classic homemade<br />

food including hamburgers, steaks, chicken, sandwiches and seafood. Craving<br />

something a little sweeter? Check out their own homemade 39 flavors of<br />

ice cream. Vermont products also sold. (802) 773-2738.<br />

Still On the <strong>Mountain</strong><br />

Killington Distillery & Still on the <strong>Mountain</strong><br />

Cocktail Bar invite you to enjoy our handcrafted<br />

small batch spirits inspired from the blissful Killington<br />

region. Pair your cocktail with one of<br />

our delectable food offerings made from sustainably<br />

sourced, local ingredients. Sit back,<br />

sip on your cocktail, and dig into a delicious meal in the lap of nature.<br />

killingtondistillery.com, (802) 422-8200.<br />

Sugar and Spice<br />

Stop on by to Sugar and Spice for a home style<br />

breakfast or lunch served up right. Try six different<br />

kinds of pancakes and/or waffles or order up<br />

some eggs and home fries. For lunch they offer<br />

a Filmore salad, grilled roast beef, burgers and<br />

sandwiches. Take away available.<br />

www.vtsugarandspice.com (802) 773-7832.<br />

Sushi Yoshi<br />

Sushi Yoshi is Killington’s true culinary adventure.<br />

With Hibachi, Sushi, Chinese and<br />

Japanese, we have something for every age<br />

and palate. Private Tatame rooms and large<br />

party seating available. We boast a full bar with<br />

20 craft beers on draft. We are chef-owned and operated. Serving lunch<br />

and dinner. Delivery or take away option available. Now open year round.<br />

www.vermontsushi.com (802) 422-4241.<br />

Taco X<br />

Taco X is the place to go for a wide selection of<br />

tacos and entrees full of house-smoked meats,<br />

fresh-made toppings and artisanal fermentation.<br />

Don’t forget the Margarita! Located at 2841 Killington<br />

Road. Call (802)422-2424 for take-out orders.<br />

Follow @killingtontacox on Facebook.<br />

Class encourages<br />

kids to eat healthy,<br />

play actively<br />

Good nutrition and daily active play can help kids<br />

grow up healthy.<br />

To help them learn lifelong healthy eating and activity<br />

habits, the University of Vermont Extension’s Expanded<br />

Food and Nutrition Education Program (EFNEP) is offering<br />

a free, six-week class for Grade 3-6 students.<br />

The Choose Health: Food, Fun and Fitness curriculum<br />

will be taught via Zoom on consecutive Tuesdays from<br />

March 2-April 6 from 4-5 p.m. Registrations will be accepted<br />

at go.uvm.edu/choosehealth until <strong>Feb</strong>. <strong>16</strong> or the course<br />

fills. Space is limited, so early registration is advised.<br />

Each lesson will focus on a different health behavior<br />

goal and involve a 20-minute active game and step-by-step<br />

instructions to prepare a healthy recipe. Topics include<br />

choosing healthy beverages, adding more fruits and vegetables,<br />

understanding nutrition facts labels, eating more<br />

whole grains, alternatives to high-fat, high-sugar foods and<br />

the importance of breakfast.<br />

Participants also will receive a weekly newsletter<br />

with nutritious recipes and tips for the whole family to<br />

get and stay active and healthy. Each issue will include<br />

suggestions for parents, such as helping their child set<br />

and meet goals related to each lesson or prepare the<br />

recipes in the newsletter.<br />

If questions, contact EFNEP educator Kate Bilinski at<br />

(802) 773-3349, ext. 271, or kate.bilinski@uvm.edu. Please<br />

contact her by <strong>Feb</strong>. <strong>16</strong> if requiring a disability-related accommodation<br />

to participate.<br />

PMNRCD holds its<br />

annual tree sale<br />

The Poultney Mettowee Natural Resource Conservation<br />

District is holding its annual plant sale. This year it is<br />

offering a variety of native trees and shrubs for landscaping<br />

or naturalizing (balsam fir, sugar maple, serviceberry,and<br />

winterberry), native edible plants (red mulberry, american<br />

plum, elderberry, and hazelnut), as well as apple trees,<br />

blueberries, raspberries, strawberries, and asparagus.<br />

In addition to plants, the sale includes a <strong>2021</strong> PMNRCD<br />

featuring photos taken by staff and local producers, which<br />

are available for early pickup.<br />

Many of the native plants are locally grown at the<br />

Champlain Valley Native Plant Restoration Nursery located<br />

in Poultney. Visit pmnrcd.org/champlain-valley-nativeplant-restoration-nursery/<br />

to view catalog and order form.<br />

Orders will be taken until April 22. Pick up is May 8 at the<br />

Champlain Valley Native Plant Restoration Nursery. Questions?<br />

Email sadie@pmnrcd.org or call 802-287-6606.<br />

LOVE IS ON A<br />

ROLL<br />

Mid-way up Killington Access Rd.<br />

Open for Indoor Dining, Take-Out and Delivery<br />

Serving Lunch & Dinner Daily<br />

vermontsushi.com • 802.422.4241<br />

HIBACHI | SUSHI | ASIAN<br />

Classic Italian Cuisine<br />

Old World Tradition<br />

~ Since 1992 ~<br />

Open<br />

Mon. at 4 p.m.<br />

Tues. at 4 p.m.<br />

Dark Wed.<br />

Thurs. at 4 p.m.<br />

Fri. at 4 p.m.<br />

Sat. at 4 p.m.<br />

Sun. at 2 p.m<br />

Fresh. simple.<br />

Delicious!<br />

1/2 price appetizers<br />

& flaTbreads<br />

from 4-5 p.m.<br />

Open<br />

7:30 am - 4 pm ~ Thurs. - Mon.<br />

*Curbside pick-up available.<br />

Cafe Style Dining & Take Out<br />

Fresh and delicious house made artisan<br />

breads, baked goods signature sandwiches,<br />

local meats and poultry, farm-to-table<br />

produce, smoothies, hot coffee & more!<br />

5<strong>50</strong>1 US Route 4 • Killington, VT 05751<br />

802.422.59<strong>50</strong><br />

Breakfast • Pastries • Coffee • Lunch • Cakes • Special Occasions<br />

pasta | veal<br />

Chicken | seafood<br />

steak | flatbreads<br />

For reservations<br />

802-422-3293<br />

First on the Killington Road


Food Matters<br />

48 • The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

<strong>10</strong>%<br />

off<br />

your<br />

online<br />

order<br />

Use code:<br />

Killington<br />

2337<br />

Artist donates money raised on Long Trail painting expedition to<br />

Green <strong>Mountain</strong> Club and Vermont Wildlife Coalition<br />

Artist Rob Mullen raised over $1,600 for the Vermont<br />

Wildlife Coalition (VWC) and over $700 for the Green<br />

<strong>Mountain</strong> Club by hiking 273 miles of the Long Trail<br />

this summer, painting along the way and selling his art<br />

to help raise the donations.<br />

Mullen made the trek over the course of four weeks,<br />

starting from the Canadian border near North Troy, and<br />

finishing his journey in Williamstown, Massachusetts.<br />

His trip garnered national attention.<br />

“While profoundly different from my usual northern<br />

Canadian and Arctic Alaska canoe trips, getting<br />

to know my home state in this intimate and challenging<br />

way, and the people I met, made this one of the<br />

most incredible journeys I’ve gone on,” said Mullen.<br />

“Rediscovering backpacking and having the opportunity<br />

to fundraise for two incredibly important<br />

organizations by combining two passions makes me<br />

feel endlessly lucky.”<br />

The artist created paintings of the scenery he saw<br />

around him as he hiked, as well as documenting the<br />

trip with his camera and painting from the photos<br />

when he got home. He offered people the opportunity<br />

to claim some of the artwork from the journey in exchange<br />

for sponsoring him on a mileage basis. In total,<br />

he completed 20 paintings, at one point even making a<br />

sale on the spot to another hiker who saw him at work.<br />

“Many hikers choose to raise funds while doing a<br />

thru-hike of the Long Trail, and we are so grateful to Rob<br />

for choosing to support the Green <strong>Mountain</strong> Club as an<br />

additional beneficiary to his primary fundraiser. Donors<br />

like Rob make it possible for us to work in the Green<br />

<strong>Mountain</strong>s maintaining and protecting the Long Trail<br />

System,” said Alicia DiCocco, director of development<br />

and communications for the Green <strong>Mountain</strong> club.<br />

The Vermont Wildlife Coalition, of which Mullen is<br />

a board member was the other recipient. The VWC is<br />

devoted to creating an ecologically-sound future for<br />

Vermont’s wild species and fostering a more balanced<br />

approach to managing Vermont’s wildlife. For more<br />

information on the Vermont Wildlife Coalition and to<br />

see some of the paintings Rob completed on his hike,<br />

please visit vtwildlifecoalition.org. VWC already has<br />

plans to do another event in <strong>2021</strong> that will highlight<br />

another one of Vermont’s incredible natural assets.<br />

Wood Fired Pizza<br />

OPEN<br />

Thurs.-Sun.<br />

@ 4pm<br />

THURSDAY:<br />

THE BUBSIES<br />

FRIDAY:<br />

SUPER STASH BROS.<br />

salads desserts kids menu<br />

Take-Out<br />

available<br />

call (802) 422-9885<br />

SATURDAY: DUANE<br />

DOUBLE PLAY<br />

Outrageously<br />

Good Pizza<br />

2841 KILLINGTON RD, KILLINGTON<br />

Vermont<br />

Gift Shop<br />

Vermont celebrates student entrepreneurs<br />

Inspiring Vermont entrepreneurs to ReFocus – ReImagine – ReEngineer<br />

RANDOLPH CENTER— More than<br />

2<strong>50</strong> Vermont educators, business advisors,<br />

business leaders, and students<br />

will come together virtually on <strong>Feb</strong>.<br />

<strong>10</strong> from 8:15 a.m. to 12:30 p.m. to join<br />

the 12th annual Vermont Student<br />

Entrepreneurship Day free event. The<br />

theme of this year’s event is Inspiring<br />

Vermont Entrepreneurs to – ReFocus<br />

– ReImagine – ReEngineer. We’ve Got<br />

You Covered.<br />

As the very first virtual Entrepreneurship<br />

Day, an exciting agenda<br />

offers an opportunity for high school<br />

and technical school students to<br />

showcase their work as well as a<br />

chance to hear from leading experts<br />

on their stories and experiences. A<br />

panel of inspiring entrepreneurs will<br />

share their expertise followed by a<br />

(802) 773-2738<br />

Breakfast • Lunch • Dinner<br />

LARGEST SELECTION OF ICE CREAM TREATS!<br />

GIFT CERTIFICATES AVAILABLE!<br />

Celebrating our 74th year!<br />

Open Daily 6:30 a.m.<br />

Specials<br />

Daily<br />

@back_country_cafe<br />

RUTLAND<br />

CO-OP<br />

grocery<br />

Q&A. Students will also be able to<br />

learn about personal branding from a<br />

leading expert in her field. Cash prizes<br />

will be awarded to the winners of the<br />

themed bumper sticker and video<br />

contests.<br />

Featured speakers include Rooney<br />

Castle of Rhino Foods and Catlin<br />

O’Shaughnessy Coffrin of Captivating<br />

Consulting. The entrepreneur panel,<br />

moderated by VtSBDC advisor Sarah<br />

Kearns, includes: Skylar Bagdon,<br />

Chromajam; Heather Dalton, Stroll-<br />

Runner; and Marina McCoy, Waste<br />

Free Earth.<br />

“Our students are the future of<br />

Vermont,” said Linda Rossi, VtSBDC<br />

state director. “We are excited about<br />

providing a program that celebrates<br />

entrepreneurship, applauds the success<br />

of local business leaders, helps<br />

students build a foundation in critical<br />

thinking and communication skills<br />

for their lifelong careers, and introduces<br />

them to supportive resources<br />

they can turn to in the future.”<br />

Vermont Student Entrepreneurship<br />

Day is brought to you by the<br />

VtSBDC; the U.S. Small Business<br />

Administration - Vermont District<br />

Office; Vermont career and technical<br />

student organizations; and the<br />

Vermont Business Education Corps.<br />

To sign up for Student Entrepreneurship<br />

Day go to: vtsbdc.org/ved.<br />

For more information about<br />

student and educator entrepreneurial<br />

programs visit: vtsbdc.org/<br />

specialty-services/youth-entrepreneurship.<br />

I<br />

household goods<br />

77 Wales St<br />

produce<br />

health and beauty<br />

Open 7 Days<br />

( 7 A.M. - 1 P.M.)<br />

EGGS • OMELETTES • PANCAKES • WAFFLES<br />

Great Breakfast Menu<br />

TAKE-OUT AVAILABLE<br />

923 KILLINGTON RD. 802-422-4411<br />

BB ACKCOU<br />

KILLINGTO


The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> FOOD MATTERS • 49<br />

Planning and designing a productive<br />

vegetable garden<br />

By Melinda Myers<br />

Whether planning your first, second or <strong>10</strong>th vegetable<br />

garden it can be overwhelming. There are so<br />

many tasty vegetables and never enough space and<br />

time to grow them all.<br />

Start with a plan. Locate your garden in a sunny<br />

location with moist, well-drained soil. Save those<br />

partially sunny areas for greens like lettuce, chard<br />

and kale as well as root crops like radishes and beets.<br />

These prefer full sun but will<br />

tolerate more shade than<br />

tomatoes, peppers, squash,<br />

broccoli and other plants of<br />

which we eat the flowers and<br />

fruit.<br />

Review your favorite recipes<br />

and make a list of family<br />

favorites and those vegetables<br />

most often used. Then check<br />

the list to see which vegetables<br />

are suited to your climate and<br />

growing conditions and those<br />

that make the most economic<br />

sense to include in your garden.<br />

Tomatoes and peppers produce<br />

lots of fruit from one plant<br />

and are common ingredients in<br />

many recipes. Sweet corn is fun<br />

to grow but needs lots of space<br />

for a relatively small harvest.<br />

If space is limited, consider<br />

buying your sweet corn at the<br />

farmers’ market and use that<br />

space to grow other edibles.<br />

Every gardener struggles<br />

with determining how many of each type of vegetable<br />

to grow. This depends upon the productivity of the<br />

variety selected, your family’s eating habits and of<br />

course the impact of weather on the harvest. It is<br />

always better to start small, build on your successes<br />

and expand the garden in the future. Track your<br />

planting and harvesting results to help when planning<br />

future gardens.<br />

You will need to plant more if you plan to preserve<br />

or donate a portion of your harvest. Purchasing<br />

vegetables from your local farmers’ market is a way to<br />

ensure you have sufficient fresh produce when you<br />

are ready to can, freeze and ferment.<br />

Maximize the available space by growing vertically.<br />

Train pole beans, peas, tomatoes, cucumbers and even<br />

squash and melons up trellises. Growing vertically not<br />

only saves space, but also increases disease resistance<br />

by increasing light and airflow through the plants.<br />

And picking beans at waist height is much easier than<br />

harvesting from low-growing,<br />

bushy plants.<br />

Increase space with containers.<br />

Consider growing some of<br />

your frequently used herbs and<br />

vegetables in pots on the patio,<br />

balcony, or deck for convenience.<br />

You can quickly grab<br />

what you need when creating<br />

your favorite meal.<br />

Grow multiple plantings<br />

in each row. Start the season<br />

with cool season veggies like<br />

lettuce, peas and radishes.<br />

Once the temperatures climb<br />

and these plants are harvested<br />

and enjoyed, replace them with<br />

warm weather vegetables like<br />

tomatoes, peppers, beans, cucumbers,<br />

squash and melons.<br />

Finish off the season by filling<br />

any vacant rows with fall crops<br />

like greens, beets and radishes.<br />

Take some time to plan a<br />

Courtesy of Garden Supply garden that will provide you<br />

and your family with fresh produce<br />

you can enjoy all season long. Involving everyone<br />

in the planning process just might get them to show up<br />

and help weed.<br />

Melinda Myers is the author of more than 20 gardening<br />

books, including “Small Space Gardening.” She<br />

hosts The Great Courses “How to Grow Anything” DVD<br />

series and the Melinda’s “Garden Moment TV” & radio<br />

program. Myers is a columnist and contributing editor<br />

for Birds & Blooms magazine and was commissioned<br />

by Gardeners Supply for her expertise to write this<br />

article. Her website is MelindaMyers.com.<br />

JONES<br />

DONUTS<br />

“Jones Donuts and Bakery is a<br />

must stop if you reside or simply<br />

come to visit Rutland. They have<br />

been an institution in the community<br />

and are simply the best.”<br />

open wed. - sun. 5 to 12<br />

closed mon. + tues.<br />

23 West St, Rutland<br />

802-773-78<strong>10</strong><br />

Check<br />

for our menu.<br />

We offer sandwiches & apps<br />

Find a copy at your local <strong>Mountain</strong> <strong>Times</strong><br />

newsstand or at <strong>Mountain</strong><strong>Times</strong>.info.<br />

DINE IN • TAKE OUT<br />

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Dec. 2020 - June <strong>2021</strong><br />

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Produced by The <strong>Mountain</strong> <strong>Times</strong> © <strong>2021</strong> • Menus are samples<br />

Come to our sugarhouse for<br />

the best breakfast around!<br />

After breakfast, check out<br />

our gift shop for all your<br />

souvenir, gift, and maple<br />

syrup needs. We look<br />

forward to your visit!<br />

Dine-in or Take-out available.<br />

Serving Breakfast & Lunch<br />

7a.m. - 2p.m. daily<br />

Check out our menu online!<br />

Sugar & Spice Restaurant & Gift Shop<br />

Rt. 4 Mendon, VT<br />

802-773-7832 | www.vtsugarandspice.com


<strong>50</strong> • PETS<br />

The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

Rutland County Humane Society<br />

31 KITTIES!<br />

If you are looking for a feline friend we have several waiting to<br />

love you! We have 31 cats that came from a single home. These kitties<br />

range in age, most are adults and there are no young kittens.<br />

Some are very social and others are a little more reserved, but all<br />

deserve to have a furr-ever loving home. To adopt one of these<br />

amazing kitties please go to our website and fill out an application.<br />

Once approved we will set up a time for you to come meet all our<br />

wonderful cats! Vermont residents only due to Covid restrictions.<br />

This pet is available for adoption at<br />

Springfield Humane Society<br />

401 Skitchewaug Trail, Springfield, VT• (802) 885-3997<br />

*Adoptions will be handled online until further notice.<br />

spfldhumane.org<br />

IRIS - 3-years-old. Spayed<br />

female. Hound mix. Brown/<br />

black. I just can’t seem to<br />

settle down, but if you have<br />

a treat I will sit long enough<br />

to take it then I am off and<br />

on the go!<br />

GRAYSON - 4-years-old.<br />

Neutered male. Domestic<br />

shorthair. Gray. Once I am<br />

comfortable I love to walk<br />

around and get lots of loving.<br />

JOLLY - 3-years-old.<br />

Spayed female. Domestic<br />

shorthair. Black. I am<br />

a sweet girl that’s looking<br />

for a home where I can explore<br />

and snuggle with my<br />

family.<br />

LITTLE BEAR - 2-yearold.<br />

Spayed female. Domestic<br />

shorthair. Black. I<br />

am a beautiful young lady<br />

with a big personality!<br />

TUCKER - 1-year old.<br />

Neutered male. Hound<br />

mix. Black/tan/brindle. I<br />

am a playful, fun, energetic<br />

young pup with beautiful<br />

markings.<br />

MARBLES - 2-years-old.<br />

Spayed female. Domestic<br />

shorthair. Black. I am<br />

a playful kitty and I would<br />

enjoy spending time with a<br />

family that can shower me<br />

with love!<br />

HERA<br />

I’m a 1-year-old spayed female. I arrived at Lucy Mackenzie<br />

when a gentle soul brought me in from wandering the outdoors.<br />

I was incredibly thankful, especially in my condition. I<br />

was pregnant. I have since given birth to 7 kittens, who have<br />

all have found lovely homes. I have appreciated the kind staff<br />

and all the attention I have received, but I am ready to find my<br />

very own forever home! I adore affection, but also don’t mind<br />

my own space from time to time, either. I am daydreaming of<br />

a home where I’ll be treated like a Goddess (my name is Hera,<br />

after all!) and somewhere I can give all the love I have to share.<br />

This pet is available for adoption at<br />

Lucy Mackenzie Humane Society<br />

4832 VT-44, Windsor, VT • (802) 484-5829<br />

*(By appointment only at this time.) Tues. - Sat. 12-4p.m.<br />

& Thurs. 12-7p.m. • lucymac.org<br />

BARNEY - 3-years-old.<br />

Neutered male. Domestic<br />

shorthair. White/cream.<br />

I am one of the most loving<br />

and sweetest cats that<br />

you’ll meet!<br />

BUD<br />

8-years-old. Neutered male. Jack Russell mix.<br />

Brown and white. Senior dog looking for retirement<br />

home.<br />

All of these pets are available for adoption at<br />

Rutland County Humane Society<br />

765 Stevens Road, Pittsford, VT • (802) 483-6700<br />

Tues. - Sat. 12-5p.m. Closed Sun. & Mon. • www.rchsvt.org<br />

MOOSE - 3-years-old.<br />

Spayed female. Domestic<br />

shorthair. Grey tiger and<br />

white. I would say I am<br />

pretty independent and not<br />

necessarily a lap cat.<br />

BELL - 3-years-old.<br />

Spayed female. Domestic<br />

shorthair. Brown tiger. I am<br />

a sweet little tiger that is<br />

looking for a forever home!<br />

JEWELS - 9-years-old.<br />

Spayed female. Domestic<br />

shorthair. Grey. I love to<br />

get attention; sometimes<br />

I’ll even let out a little meow<br />

to get your attention.<br />

KIT - 3-years-old. Spayed<br />

female. Domestic Shorthair.<br />

Brown tabby. I’m very<br />

shy and need time to adjust<br />

to a new environment.<br />

Find a new love at the<br />

RCHS!<br />

This <strong>Feb</strong>ruary fall in love<br />

with a new pet! We know we<br />

have the puurrrfect match<br />

for you! Dogs and cats - we<br />

have them all! And they’ll all<br />

provide great companionship<br />

and a lifetime of love.<br />

Our adoptable animals will<br />

be sure and snuggle with<br />

you and cuddle up to keep<br />

you warm. And they’ve got<br />

lots of love to give and will<br />

become the love of your<br />

life! To learn more about<br />

our adoptable animals, visit<br />

our website at rchsvt.org or<br />

call the Adoption Center at<br />

802-483-6700.


The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> HOROSCOPES • 51<br />

Cosmic<br />

Catalogue<br />

Aries<br />

March 21 - April 20<br />

It’s quite possible you’re feeling like<br />

an outsider right now. Which isn’t<br />

necessarily a bad thing, as you prefer<br />

to go it alone. Perhaps the changes<br />

you’re trying to make feel too far<br />

away to become a reality. The lack<br />

of momentum you’re feeling now<br />

is preparing you for an avalanche of<br />

opportunities coming your way. The<br />

stillness of now is asking you to be<br />

cautious rather than impulsive about<br />

your next bold move.<br />

Taurus<br />

April 21 - May 20<br />

What will you do with this one<br />

precious life?” Those classic<br />

words by Mary Oliver are apt for your<br />

current astrology. With so much of the<br />

sky in your career sector, you might<br />

be wondering about your professional<br />

life and your overall life path and purpose.<br />

You might feel like the proverbial<br />

deer in the headlights right now.<br />

When the time is right, you’ll know in<br />

which direction you must go.<br />

Gemini<br />

May 21 - June 20<br />

There are so many options for you<br />

right now. The question is though,<br />

when are they going to materialize?<br />

For now, allow yourself the luxury<br />

of diving into whatever opens your<br />

mind, feeds you with new information<br />

and insight. While the pace is slow for<br />

you right now, your time to make a<br />

bold new move will come soon. For<br />

now, incubate these new ideas, they’ll<br />

be your clue in which direction to go.<br />

Cancer<br />

June 21 - July 20<br />

New Moon this week will set<br />

A a fresh money cycle. Ideas you<br />

have to grow your wealth, pay off<br />

debt or even increase it will begin to<br />

show signs of coming to life. As new<br />

avenues of prosperity open up, be sure<br />

to do your research and check the fine<br />

print of deals, contracts or agreements.<br />

The insight you glean throughout the<br />

week may provide the answers you<br />

need to move forward or stay put.<br />

Leo<br />

July 21 - August 20<br />

Relationships, one way or another,<br />

have a way of reflecting back to<br />

us the things we’d rather not see about<br />

ourselves. With so many opportunities<br />

and challenges in your partnership<br />

zone, you’ll need to stay level-headed<br />

in order to move through problems.<br />

This isn’t the time to let your feelings<br />

or your pride get in the way. An objective<br />

approach to any problems will<br />

provide a solution to ongoing problems,<br />

and teach you so much about<br />

yourself too.<br />

Virgo<br />

August 21 - September 20<br />

Stressed? Anxious? Worried how<br />

you’re going to get everything<br />

done? Perhaps a better question to<br />

consider is why are these problems on<br />

your shoulders in the first place? Maybe<br />

you’ve delegated some tasks you’d<br />

rather not do, which is great. However,<br />

if you’re still managing the problems,<br />

it’s still a mental burden you carry.<br />

Take a step back in order to empower<br />

others to take a step forward.<br />

Libra<br />

September 21 - October 20<br />

The freedom and experimentation<br />

you need in your social life to mingle<br />

with a variety of unique and interesting<br />

people is possible this week. It may<br />

need to start with the way you think<br />

about what fun, joy and pleasure is, first<br />

and foremost – it’s pandemic time after<br />

all. They say that thoughts are things. If<br />

the things in your life are not what you<br />

want them to be, then start with your<br />

thoughts about them.<br />

Scorpio<br />

October 21 - November 20<br />

New ideas and intentions about your<br />

domestic life and family dynamics<br />

are possible this week. You’ve been giving<br />

your ideal home life a lot of thought<br />

lately, wondering how you can make<br />

the most of a situation. If you’ve been at<br />

odds with what you want, versus what<br />

someone else prefers, an opportunity to<br />

broach tricky topics is possible. That’s<br />

not to say any problems will be resolved<br />

immediately, but you can at least choose<br />

to open up the lines of communication.<br />

Copyright ©<strong>2021</strong> - Cassandra Tyndall<br />

Empowering you to lead a divinely inspired life.<br />

Sagittarius<br />

November 21 - December 20<br />

It’s not always easy for you to be<br />

this grounded. Your love of travel<br />

and adventure has taken a massive<br />

hit recently. That being said, there’s<br />

a wealth of knowledge and discovery<br />

closer to home, if you’re willing<br />

to think outside the box. A vagabond<br />

spirit cannot be held back for too long<br />

and this week, you may discover the<br />

support you need to help you reimagine<br />

your future. For now, it’s all about<br />

self-discovery.<br />

Capricorn<br />

December 21 - January 20<br />

When people hear “manifestation,”<br />

they either think woowoo<br />

positive thinking vibes or it’s only<br />

about generating more money. Well, in<br />

your case both are true. You’ve had a<br />

rough trot these last few years, but that<br />

cycle is over now. It’s time to believe<br />

in yourself, your worth, your value and<br />

the skills and talents you have to offer.<br />

Believe in that and take inspired action<br />

everything else will happen naturally.<br />

Aquarius<br />

January 21 - <strong>Feb</strong>ruary 20<br />

There are so many options available<br />

to you now. While that can<br />

be exciting, it can also be anxiety-inducing.<br />

Whatever choice we make in<br />

life, there is often an opportunity cost<br />

associated with it. Make no choice<br />

at all and nothing eventuates. Either<br />

way, a choice has to be made. What is<br />

it that your heart’s desire, rather than<br />

your logic, tells you? Tap into your<br />

feelings and the answer will reveal<br />

itself.<br />

Pisces<br />

<strong>Feb</strong>ruary 21 - March 20<br />

Even the most compassionate<br />

people need to close down from<br />

the world every now and then. It’s<br />

called boundaries. If you’re tired,<br />

lackluster or feeling drained, that is<br />

your clue you’re not refilling your<br />

own cup. This week, commit to more<br />

time alone so you can process your<br />

thoughts, feelings and desires. A new<br />

dawn is arriving for you, so use this<br />

time to replenish your energy – physically,<br />

emotionally and spiritually.<br />

Cassandra has studied astrology for about 20 years. She is an international teacher of astrology who has been published all over the globe.<br />

Find your genius in the stillness<br />

This week brings an exceptionally rare lineup of<br />

planets. Out of the seven visible planets astrologers<br />

consult, six of these will be in Aquarius. A similar lineup<br />

hasn’t been seen since 1962. This much cosmic focus<br />

will highlight a particular area of your own life. If you’re<br />

not sure what that might be, consider where your<br />

thoughts go now. What are you stressed about? What<br />

keeps you up late at night with your mind churning?<br />

What do you need to change or reinvent? Were you<br />

thinking more than you are feeling?<br />

Overall, <strong>Feb</strong>ruary is the month of thoughts, concepts<br />

and ideas. As a fixed air sign, letting these ideas marinate<br />

for a while before taking action is a must. In the<br />

stillness is where you’ll find your own genius. Be sure to<br />

take notes as this is the time to review, plan and rethink<br />

before launching forward.<br />

The tension or frustration that’s building may see a<br />

promising turning point. A New Moon in Aquarius on<br />

Thursday will plant a proverbial seed and begin a fresh<br />

cycle of cooperation and prosperity. What feels stuck or<br />

stagnant now won’t last long. Use the time in between<br />

to launch yourself in a direction that feels most authentic<br />

to you.<br />

RUTLAND’S PREMIERE<br />

YOGA & PILATES STUDIO<br />

22 WALES STREET, RUTLAND, VERMONT<br />

Go online to see our full schedule:<br />

@trueyogavt<br />

trueyogavermont.com<br />

Karen Dalury<br />

3744 River Rd. Killington, VT<br />

802-770-4<strong>10</strong>1<br />

KillingtonYoga.com<br />

Camille’s<br />

Winter Sale ~ Come Shop!<br />

FUNKY TO FORMAL * VINTAGE TO CONTEMPORARY<br />

women’s • mens • junior’s<br />

CONSIGNMENT * NEW * USED * THRIFT<br />

CLOTHING AND ACCESSORIES<br />

WINTER SALE!<br />

“Area’s Largest and Most<br />

Popular Consignment Shop”<br />

44 Merchants Row, Rutland, VT• 802-773-0971<br />

@KillingtonYoga<br />

Live classes via Zoom.<br />

Online Schedule,<br />

check our website for updates:<br />

Monday 8 - 9 am Vinyasa<br />

Tuesday 5 - 6 pm Basics<br />

Thursday 5 - 6 pm Vinyasa<br />

Friday 7 - 8 am Basics<br />

Sunday 5 - 6 pm Yin<br />

Effective 11/25/2020


Columns<br />

52 • The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

Eastern white pine: the<br />

Northeast’s tallest conifer<br />

Last summer I regularly passed a stand of towering white pine trees at Camp<br />

Plymouth State Park in Ludlow, where I live and work. Most days I saw at least one<br />

hairy woodpecker, a few blue jays, chickadees, a pair of broad-winged hawks, and a<br />

multitude of red squirrels around the trees. One day I looked<br />

up to their crowns and wondered, “Why are there so many<br />

pinecones at the top, and what other animals use these trees?”<br />

Eastern white pines (Pinus strobus) can grow to more than<br />

<strong>10</strong>0 feet in height and range from southern Canada, west to<br />

Minnesota and Iowa, east to the Atlantic Coast, and south along<br />

the Appalachian <strong>Mountain</strong>s to northern parts of Georgia and<br />

The Outside<br />

Story<br />

By Tiffany Soukup<br />

Alabama. The tallest conifer in the Northeast, the white pine was<br />

known as the “mast tree” during colonial times, when their tall,<br />

straight trunks were used as masts for sailing ships. The British<br />

crown’s claim to all white pines over 12 inches in diameter was<br />

one of the many factors contributing to colonists’ unrest and<br />

eventual upheaval. Beyond its usefulness in building ships, the<br />

Eastern white pine is integral to a plethora of woodland wildlife.<br />

Like most conifers, white pine trees are monoecious, meaning the same tree bears<br />

both male and female cones. The male cones are commonly called pollen cones,<br />

while female cones are called seed cones. Pollen cones are yellowish and ovoid and<br />

grow in spike-like clusters. Each cone is approximately half an inch long, with tightly<br />

overlapping scales. Seed cones range in color from pink to green when immature.<br />

They grow to roughly 4 to 8 inches in length and turn brown as they mature.<br />

Although these trees grow relatively quickly – adding roughly 3 feet in height each<br />

year between the ages of 15 and 45 years – a white pine tree does not bear seed cones<br />

until it is at least 5 years old and about 20 feet tall, and it takes up to 30 years for a tree to<br />

have viable seed production. Male pollen cones typically occur every other year.<br />

Fertilization is generally a two-year process. In spring of the first year, male cones<br />

produce pollen. Each grain of pollen has small wing-like structures that help the pollen<br />

become airborne and travel up to 700 feet from the tree – and even farther in open<br />

areas. If the pollen finds its way to a female cone, it lands and grows into a long, thin<br />

tube toward the center of the cone where the egg is located. The pollen combines with<br />

the egg, resulting in a fertilized embryo. Usually by fall of the second year the embryo<br />

has grown into a seed. Typically, each seed scale of a female cone contains two seeds.<br />

When the seeds are mature, the female cone will open and release them.<br />

Seeds are dispersed by attached wings into the wind. If they find their way to the<br />

forest floor, these seeds will have the chance to germinate. Some of the wildlife that<br />

relies on white pine trees may also assist in reproduction. Animals from mice and voles<br />

to squirrels collect unopened cones and<br />

TOS > 59<br />

IRS audit red flags<br />

Certain red flags could increase your<br />

chances of getting the attention of the<br />

IRS. Luckily, the chances that your tax<br />

return will be chosen for an<br />

audit are very low. The IRS<br />

audited less than 0.5% of<br />

all tax returns in 2019. The<br />

majority of exams were by<br />

mail, which means that most<br />

taxpayers never met with an<br />

IRS agent in person. Also, it is<br />

likely that the IRS audit rate<br />

will be even lower for 2020<br />

because of Covid. This doesn’t<br />

mean you should try to avoid<br />

paying what you owe but the<br />

following red flags could increase your<br />

chances of receiving an IRS letter.<br />

Higher income taxpayers<br />

The chances go up as your income increases.<br />

Taxpayers with incomes between<br />

$2<strong>50</strong>,000 and $1 million had close to a<br />

1% chance of audit. And about 2.5% of<br />

taxpayers’ returns reporting incomes of<br />

$1 million or more were audited.<br />

Failing to file<br />

The primary focus of the IRS seems<br />

to be on individuals who received more<br />

than $<strong>10</strong>0,000 of income but failed to<br />

file a tax return – but this is a red flag<br />

for any level of taxpayer. Non-filing<br />

could result in levies, liens or criminal<br />

charges.<br />

Virtual currency<br />

The IRS has new focus on taxpayers<br />

who sell, receive, trade bitcoin or other<br />

virtual currencies. They recently went<br />

to federal court to get names of customers<br />

of Coinbase, a virtual currency<br />

exchange. Know that all individual<br />

taxpayers must state on their <strong>10</strong>40 if they<br />

received, sold, sent, acquired or exchanged<br />

virtual currency last year. The<br />

tax rules treat bitcoin and other cryptocurrencies<br />

as property for tax purposes.<br />

Taking large charitable deductions<br />

The IRS knows the average charitable<br />

donation for certain income levels.<br />

Keep all your documents, including<br />

receipts for cash and property contributions<br />

made during the year.<br />

Not reporting income<br />

The IRS gets copies of all the <strong>10</strong>99s<br />

and W-2s you receive, so you need to<br />

report all required income on your<br />

return. A mismatch sends up a red flag<br />

and causes the IRS computers to spit out<br />

a bill. Report all income sources on your<br />

<strong>10</strong>40 return, whether or not you receive<br />

a form such as a <strong>10</strong>99.<br />

Owning a business<br />

A Schedule C is the place for tax<br />

deductions for self-employed people.<br />

The IRS knows that self-employed<br />

people often claim excessive deductions<br />

and fail to report all their income. Sole<br />

proprietors reporting at least $<strong>10</strong>0,000 of<br />

Money<br />

Matters<br />

By Kevin Theissen<br />

The IRS audited less than 0.5%<br />

of all tax returns in 2019.<br />

receipts on Schedule C and cash heavy<br />

businesses have a higher audit risk. The<br />

same is true for business owners who<br />

report significant losses.<br />

Multiple years of business<br />

losses<br />

If you report several years<br />

of losses on Schedule C, and<br />

the business looks more like<br />

a hobby, this is a red flag. This<br />

is especially true if you have<br />

higher income from other<br />

sources. You need to have a<br />

reasonable expectation of<br />

making a profit and show a<br />

profit 3 out of every 5 years.<br />

Business use of a vehicle<br />

When a car is depreciated, it has to be<br />

a percentage of its use during the year<br />

that was for business. Claiming <strong>10</strong>0%<br />

business use of an automobile is a big<br />

red flag. It’s important to keep detailed<br />

mileage reports. Also, keep in mind that<br />

if you use the standard mileage rate, you<br />

cannot claim expenses for maintenance<br />

and insurance. This would be another<br />

red flag.<br />

Unreported IRA and 401k distributions<br />

Traditional IRAs and 401(k) distributions<br />

are often taxable income. Also, if<br />

you take a payout before 59½ years old,<br />

you are, more often than not, subject<br />

to a <strong>10</strong>% penalty on top of the regular<br />

income tax. A 2015 IRS report found that<br />

nearly 40% of individuals investigated<br />

made errors on their income tax returns<br />

with respect to retirement payouts, with<br />

most of the errors from those who didn’t<br />

qualify for an exception to the <strong>10</strong>% additional<br />

tax on early distributions.<br />

Failing to report gambling<br />

winnings or claiming big<br />

gambling losses<br />

Gambling winnings must be<br />

reported as income on your tax<br />

return. Professional gamblers<br />

show their winnings on Schedule<br />

C. It’s important to report<br />

gambling winnings because casinos<br />

and other sites report the amounts on<br />

Form W-2G. You can deduct losses but<br />

only to the extent that you report gambling<br />

winnings.<br />

There are many other potential red<br />

flags out there so make sure you pay all<br />

the tax you owe but not a penny more.<br />

Kevin Theissen is the owner of HWC<br />

Financial in Ludlow.


The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> COLUMNS • 53<br />

The Movie<br />

Diary<br />

By Dom Cioffi<br />

Like many children across the country, my son has been<br />

learning remotely for the better part of a year. Unlike some<br />

kids who struggled with staying focused amidst the distractions<br />

of home and the ease of slouching off during Zoom<br />

meetings, my son’s performance in<br />

school actually improved.<br />

Of course, it didn’t start out that<br />

way. It took his mother and I several<br />

weeks before we caught onto the<br />

scheming that he and his friends<br />

were up to behind the scenes.<br />

When his grades initially<br />

slipped at the start of the pandemic<br />

lockdown, we were quick<br />

to blame the strange environment<br />

that students were thrust into.<br />

But then, after a little analysis and<br />

some sleuthing, the truth started<br />

leaking out.<br />

First of all, I was highly dismayed to find out that teachers<br />

weren’t requiring kids to have their video cameras on<br />

during class discussions. I quickly put the kibosh to that<br />

practice in our home. I even emailed a teacher to find out<br />

what the protocol was for meetings. I was told they didn’t<br />

require facetime since some students lacked the necessary<br />

technology.<br />

I read the email answer back to my son and then dragged<br />

him over to the iMac sitting on his desk. I then pointed at<br />

the camera on his computer<br />

and commanded,<br />

“See that tiny lens? Every<br />

time you’re in a class, that<br />

puppy is on. Understood?”<br />

He shook his head in<br />

agreement, visibly put-off at the prospect of having everyone<br />

in his class looking at him. I told him it’s no different<br />

than a regular classroom – you may look around at first, but<br />

after a while, you don’t pay attention to anyone.<br />

I also had to trigger the Screen Time app on his phone in<br />

order to disable his ability to peruse Snapchat and communicate<br />

with his friends. He kept telling me he was using<br />

his phone for class projects, but then I’d hear a cackle or two<br />

and know something was awry.<br />

Recently there has been talk about the<br />

possibility of no more snow days in some<br />

schools. What a disappointment that<br />

would have been when I was a<br />

student!<br />

Back in the <strong>50</strong>s and 60s<br />

remote learning would have<br />

been considered “science<br />

fiction.” If you weren’t in<br />

your classroom, education<br />

came to a halt. Learning via<br />

computer would have been<br />

as unimaginable as the idea<br />

of seeing one another while<br />

talking on the phone. What<br />

seemed like science fiction<br />

dreams back then are now a<br />

reality.<br />

In today’s world schools can notify<br />

teachers and parents about closings<br />

by sending one message to their cell<br />

phones. But how did we learn that<br />

school was cancelled “back in the day?”<br />

We found out in one of two ways. Either<br />

we huddled close to the radio for an<br />

early morning announcement or we<br />

waited for the whistle to blow from the<br />

Looking<br />

Back<br />

By Mary Ellen Shaw<br />

A remote chance<br />

...I hate having to play overlord to my<br />

son, but the level to which he slipped<br />

demanded a swift and suitable reaction.<br />

‘Snow days’<br />

His phone now functions only as phone between the<br />

hours of 6 a.m. and 4 p.m. The apps are still there, but his<br />

ability to access them has been disabled. It’s truly<br />

amazing how little attention<br />

he gives that device when<br />

Screen Time is functioning.<br />

I even went so far as to<br />

remove all the color from<br />

his iPhone screen so it only<br />

displays in shades of gray. He<br />

told me that was beyond unnecessary<br />

and that it ruined<br />

everything he looked at on his<br />

phone (I took that as another<br />

sign of progress).<br />

However, the most dramatic<br />

thing we did was move<br />

his desk out of his bedroom<br />

and downstairs into the dining<br />

room where both his mother<br />

and I can see him. During<br />

the day, the three of us form a<br />

triangle where none of us are<br />

less than 30 feet apart doing our<br />

respective jobs. If he even thinks<br />

about closing his eyes or flipping<br />

through a comic book, we’re<br />

right there to reign him in.<br />

In all honesty, I hate<br />

having to play overlord<br />

to my son, but the level<br />

to which he slipped demanded a swift and suitable reaction.<br />

And from what I hear from the few teachers I know,<br />

our experience was not the exception, it was the norm.<br />

In fact, I can’t tell you the number of parents that I had<br />

conversations with who were suffering many of the same<br />

challenges.<br />

I screamed and yelled to the point of a migraine trying<br />

to get my son to stay on task. I offered him bribes and special<br />

treatment to get his homework done. Nothing worked.<br />

Rutland city fire station at 7 a.m.<br />

The excitement of knowing you had<br />

a day off made you want to eat, get<br />

dressed and head outdoors. I<br />

grew up on a street with about<br />

a dozen kids. The minute one<br />

kid was spotted outside we<br />

all asked for permission to<br />

go out and play in the snow.<br />

As soon as we put on our<br />

outdoor clothes we grabbed<br />

our sled or metal coaster and<br />

headed to our favorite hill.<br />

Houses that fill the nearby<br />

streets today were few and<br />

far between back in the <strong>50</strong>s.<br />

For my gang that meant you<br />

could slide from Howard Avenue down<br />

to Easterly Avenue. It was quite a run<br />

especially when the snow got packed<br />

down or icy. The biggest problem sometimes<br />

was getting onto the sleds. Clothes<br />

were bulky and our parents dressed us in<br />

so many layers that bending down to get<br />

onto a sled or coaster was no easy feat.<br />

In case you don’t know what the<br />

“A good tune can drive high performance<br />

skiing,” emphasized Jed Duke,<br />

director of product development at<br />

Blizzard Skis.<br />

...a fabulous tune can make a<br />

mediocre ski perform far better<br />

than many might imagine ...<br />

“More than ever tuning is the link<br />

between a successful or hateful experience,”<br />

added former World Cup tuner<br />

Mike DeSantis, owner and tuner of Ski<br />

MD, a Boston area shop dedicated to<br />

performance tuning.<br />

Unfortunately, many skiers rarely<br />

enjoy a precision tune.<br />

As I tested a carving ski on frozen<br />

hardpack late last season, days before<br />

Covid-19 closed resorts, a husband and<br />

Finally, I sat him down and in a very calm and detailed<br />

manner, outlined why he needed to own this process<br />

like an adult, because neither<br />

his mother nor I had the time<br />

or mental bandwidth to play<br />

education manager. Sure, we’re<br />

here to help whenever there are<br />

questions, but for the love of<br />

God, stop fighting us every step<br />

of the way!<br />

Eventually, I think he saw<br />

the utter exhaustion and<br />

exasperation on our faces and<br />

started to man-up. It was slow<br />

at first, but more and more<br />

we began to see him taking<br />

responsibility.<br />

And now I can honestly<br />

say that he is the best<br />

student he has ever been.<br />

He’s more disciplined, resourceful,<br />

and more than<br />

anything, seems to care<br />

about doing well.<br />

So, do I want him to<br />

stick with at-home learning<br />

forever? Not a chance<br />

in hell! He’s a social<br />

animal and he needs<br />

to be around his peers<br />

because, as we all know,<br />

there’s a lot more to learning than reading books.<br />

This week’s feature, “The White Tiger,” is about another<br />

young man who is struggling to find his way and who uses<br />

an interesting work situation to change his life and take<br />

charge of his own destiny.<br />

This is an intensely gripping drama set in India that<br />

uses the country’s norms and traditions as the catalyst for<br />

an amazing story of education and survival. Check this<br />

one out if you want to see a little guy rise to the top.<br />

A prowling “B” for “The White Tiger,” available for<br />

streaming on Netflix.<br />

Got a question or comment for Dom? You can email him<br />

at moviediary@att.net.<br />

Maintaining a<br />

performance edge<br />

By Tony Crespi, The <strong>Mountain</strong> Journal<br />

wife complimented my turns. While<br />

flattered, I explained my skiing was<br />

more a product of the tune than my skill.<br />

In fact, a fabulous tune can make a<br />

mediocre ski perform far<br />

better than many might<br />

imagine while even an<br />

elite carver with dull<br />

ragged edges will not ski<br />

as designed. At various<br />

annual trade shows where<br />

new skis are unveiled to the industry,<br />

manufacturers often polish edges and<br />

wax bases several times to maximize<br />

performance. In contrast, many recreational<br />

skiers will tune or have skis<br />

tuned erratically.<br />

That morning my edges were sharp<br />

and smooth. The base was glossy with<br />

polished wax. And the combination<br />

was dynamite!<br />

Fortunately, with a few tuning tools<br />

Looking back > 59 Performance edge > 55


54 • COLUMNS<br />

The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

><br />

Avalanche: Skiin’ Ian remembered<br />

from page 11<br />

the U.S. Forest Service and <strong>Mountain</strong> Rescue Services<br />

moved into the area.<br />

By analyzing photos and texts that Forgays had sent<br />

friends, the search was narrowed to three drainages<br />

that feed into the Ammonoosuc River. The accident<br />

report stated:<br />

“Open water and thinly bridged stream crossings,<br />

combined with elevated avalanche danger, forced<br />

teams to travel through dense brush along stream<br />

banks. Deep snow created ‘spruce traps,’ hindering<br />

rescuers’ travel, even wearing skis and snowshoes.”<br />

Two skiers who were also trained in search and<br />

rescue came out of Monroe Brook drainage and<br />

confirmed that the snowpack was solid there and that<br />

there had been no sign of slides in that drainage. At<br />

the same time, cell phone records pinpointed Forgays’<br />

whereabouts to an area directly above the main<br />

drainage. As the team moved up the drainage, they saw<br />

signs of fresh avalanche debris, most likely from a slide<br />

on Tuesday, the day after Forgays went missing.<br />

As the report states:<br />

“At 4:25 p.m., a beacon signal was acquired by<br />

a searcher with a dog and Recco receiver in the<br />

uppermost flat area beneath the largest continuous<br />

WNW-facing slope of the Ammonoosuc, at around<br />

3,9<strong>50</strong>’ of elevation. Pinpoint search techniques with<br />

an avalanche transceiver located a beacon signal 3.8<br />

meters (12’6”) beneath the debris, which had piled up<br />

against the face of an overhanging rock buttress.”<br />

Eight people took turns over an hour and 35 minutes<br />

digging, using the longest probes they had. They finally<br />

found Forgays, 13 feet deep, dead from asphyxiation.<br />

His was the first avalanche fatality on Mt. Washington<br />

in two years. Since 1849, when records began to be<br />

kept, only 13 avalanche deaths have been documented<br />

on Mt. Washington.<br />

Living large<br />

“Having spent considerable time in the mountains<br />

with Ian over the last 20 years (he loved to ski in front of the<br />

camera) we can almost envision how it all went down,” his<br />

friend, photographer Brian Mohr wrote to VT Ski&Ride<br />

in an email shortly after hearing the news. “He was such<br />

a genuine character, a loyal friend, a total goofball, and<br />

a hilarious ‘Unky Ian’ to our kids. He was just incredibly<br />

stoked to ski. He was truly dedicated to the ski bum<br />

lifestyle… and so much more.”<br />

Ry Young, Mad River Glen’s communications director,<br />

remembers Forgays’ joy and zest for lift as well. “On nice<br />

days, he’d be sitting out in front of the summit shack<br />

soaking up the sun like an alligator,” he said. But his best<br />

memory is of the first time he met Forgays. “We were<br />

mountain biking in Waterbury and kept hearing these<br />

whoops and yells. We got closer and this guy goes flying by,<br />

shirtless, wearing regular shorts and I am not sure if he even<br />

had shoes on. That was Ian.”<br />

Tara Geraghty-Moats, the recent World Cup winner for<br />

women’s Nordic Combined and a long-time Mad River<br />

Glen skier, posted a moving tribute on Facebook: “Thanks<br />

Lincoln Lynx for instilling in everyone around you your love<br />

for nature, beer, skiing, racing, duct tape, mirror lenses, flat<br />

brims, hard work, Bob Marley, going fast, going way too<br />

fast, hucking it, sending it and living it. You were an amazing<br />

role model in all the worst and best ways. If there were more<br />

people like you in the world, it would be a better place...”<br />

Forgays’ death sent shockwaves through the<br />

backcountry community and sympathy was abundant.<br />

On social media, as is often the case, some who did not<br />

know him and were not aware of the circumstances were<br />

quick to second guess his decisions.<br />

But as the accident report stated:<br />

“Accidents like this serve as a stark reminder to us all<br />

of the role that luck can play in successful outcomes in<br />

our backcountry endeavors. Ian Forgays had many years<br />

of experience in this terrain and, according to texts sent<br />

on Sunday, planned ‘to move slowly and intentionally’<br />

knowing that some lines there are ‘rowdier than others.’ By<br />

Brad Moskowitz peered up Ammonoosuc Ravine on a spring day.<br />

all accounts, he was a very accomplished skier with many<br />

of the steepest lines in the Whites under his belt.”<br />

A season of avalanches<br />

Over the past <strong>10</strong> winters, an average of 27 people have<br />

died each year in avalanches in the U.S.<br />

This ski season alone, 20 people have died since Dec.<br />

18, 2020. Sixteen of those were skiers or snowboarders in<br />

the backcountry, including one former ski patroller and<br />

avalanche forecaster in Crested Butte, Colo.<br />

On <strong>Feb</strong>. 1, the same day Forgays went to Mt.<br />

Washington, three experienced skiers from Eagle<br />

County, Colorado were swept to their deaths by an<br />

avalanche near Silverton.<br />

On Thursday, <strong>Feb</strong>. 4, in Vail, Colo., a skier ducked out<br />

of bounds to the easily-accessed East Vail Chutes when<br />

an avalanche buried him in area known as Marvin’s,<br />

which is below treeline. Companions and other riders in<br />

the area found the skier but were unable to revive him.<br />

And this past Saturday, <strong>Feb</strong>. 6, four skiers were<br />

caught in one of the deadliest slides in Utah’s history, at<br />

Millcreek Canyon, prompting Park City Resort to close<br />

the backcountry gates.<br />

While avalanche danger may have been far higher in<br />

those instances than it was when Ian Forgays set out to<br />

ski Ammonoosuc, it is something that is always present<br />

to some degree.<br />

By David Goodman, Courtesy of VT Ski and Ride<br />

As the Mt. Washington incident report concluded:<br />

“In this case, when Ian Forgays triggered a small<br />

wind slab, a partner may have saved his life…but given<br />

the terrible terrain trap below, maybe not. Forgays was<br />

found equipped with avalanche safety gear, including<br />

an avalanche transceiver, which helped rescuers and the<br />

family immensely. It appears evident from the totality<br />

of the circumstances that Forgays was prepared and<br />

knowledgeable about the mountain and its ski conditions.<br />

But, it is important to remember that even the most<br />

experienced skiers with all the correct preparations and<br />

equipment risk more when skiing alone. Even small<br />

avalanches can be deadly, especially over a terrain trap.<br />

If there are lessons to be learned from this accident, they<br />

aren’t new. Skiing technical lines, in a thin snowpack<br />

above a notorious terrain trap, with no partners, even on a<br />

low danger day, raises the stakes tremendously.”<br />

As David Goodman said later when he heard the news:<br />

“When we go into the backcountry, we’re motivated by the<br />

love of high and wild places. Part of what lures us to the<br />

mountains is the drama of these landscapes. But forces<br />

much bigger than us are at play when we venture out. ”<br />

The Waterbury Center-based author of Best Backcountry<br />

Skiing in the Northeast, paused and then added. “It’s very<br />

tragic, humbling and sobering to see those forces at work.<br />

There but for the grace of God go I.”


The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> COLUMNS • 55<br />

Performance edge: A good tune can make the difference between a good day on the slopes, and a great one<br />

><br />

from page 53<br />

it is not difficult to maintain that performance edge.<br />

Still, many skiers don’t realize modern skis come with<br />

base and side edges “beveled” to specific angles: side<br />

bevels impact edge hold and base bevels maximize<br />

turn entry and exit. While angles vary between manufacturers<br />

and across models, many skis come with a 1<br />

degree base bevel and a 2 or 3 degree side bevel.<br />

Critically, though, after day or two skiing on hard,<br />

icy conditions, edge performance can erode, and<br />

wax degrade as decreases occur in glide, ease of<br />

turning, and edge “grip.” When I touched my edges<br />

that afternoon the edges now were marked by rough<br />

burrs. Fortunately, with a few tools, you can generally<br />

restore that sharp edge as one might resharpen a<br />

kitchen knife. Welcome to our tuner’s clinic.<br />

The basic guide to edge maintenance<br />

1) Wipe your skis after use.<br />

Wiping skis minimizes corrosion and helps remove<br />

harmful pollutants. Ideally, wipe edges to avoid rust<br />

at the end of the day. Following your ride home after<br />

skiing try wiping each ski to minimize corrosion.<br />

2) Maintain a smooth and sharp edge.<br />

• To start, purchase a “file holder” which can<br />

hold a file and diamond stone. There are multiple<br />

holders ranging from highly precise aluminum<br />

fixed holders from Swix or Sun Valley<br />

Ski Tools as example, to more modest plastic<br />

“guides.” The idea behind a holder is that the<br />

device holds a diamond stone, file, or polishing<br />

stone at a set angle providing a consistent<br />

and rapid tune.<br />

• With the guide set to either the manufacturer’s<br />

edge angle or the angle set by your shop, the<br />

guide moves along the side edge of the ski<br />

removing burrs and creating a smooth feel. (A<br />

medium grit blue stone is an excellent tool to<br />

maintain smoothness or prepare an edge for<br />

rough filing).<br />

• “You need a guide,” emphasized DeSantis.<br />

“Look for something with a plastic body and a<br />

dial which says 1, 2, or 3 degrees. Choosing one<br />

is that simple.”<br />

• Mark your edges with a felt-tip marker pen.<br />

This helps provide a visual guide. The black<br />

should disappear evenly as you file and polish<br />

the edge.<br />

• Start with a diamond stone to remove burrs.<br />

(Blue DMT)<br />

• Use a file to tune dull skis.<br />

• Polish with a diamond stone. We suggest a<br />

red diamond stone for polishing. A hand can<br />

waver. A tool is key.<br />

3) Wax. Waxing protects the base, maximizes glide<br />

and turning capabilities. While many shops and racers<br />

hot-wax skis a “home iron” with excessive heat or<br />

poor technique can pose risk. A favorite alternative<br />

is the Pro-Glide. After rubbing wax onto the base,<br />

this round cylinder effectively uses “line pressure” to<br />

safely melt rubbed wax into the base.<br />

Tools<br />

• A wiping cloth<br />

• A side edge file/diamond stone holder. A good<br />

buy is the FK/SKS Variable Sharpener with file.<br />

• A diamond stone to smooth burrs and maintain<br />

sharpness. DMT Diamond stones are<br />

popular and relatively inexpensive.<br />

• Wax<br />

The advanced guide to edge<br />

maintenance<br />

This is the professional tune.<br />

1) Start by having your base restored.<br />

Base filing and stone grinding help keep the base<br />

smooth and flush with the edges. Understand, if the<br />

base is either convex or concave the ski will not turn as<br />

designed. If the bases are worn it may be necessary to<br />

have the skis stone ground but don’t confuse a tune with<br />

a stone grind. If you have a complete tune after a base<br />

grind, base edges need to be reset.<br />

Sometimes skiers over-file the base edge. Once it’s set<br />

gently maintain it with a diamond stone. The side edge<br />

is where you do most sharpening.<br />

2) Remove excess sidewall.<br />

Racers and top tuners typically use a skyver to remove<br />

excess sidewall material. It makes tunes last longer and<br />

tuning is faster.<br />

3) Prepare side edges.<br />

For the average skier diamond stones are great and<br />

can maintain sharpness. Whenever you feel burrs, pull<br />

that diamond stone down the edge.<br />

“If I am going to file I always diamond stone first,” explains<br />

Desantis. “And I finish with a red diamond stone.”<br />

4) Apply a clean coat of wax.<br />

Waxing protects the base and helps ensure a smooth,<br />

easy turning, gliding ski. From liquid waxes which can<br />

be wiped onto the base and buffed to the Pro-Glide,<br />

waxing can be rapidly accomplished without risk. If you<br />

use an electric iron purchase one specific for skis.<br />

The takeaway is that after a few days even a top racing<br />

ski will begin to lose performance. Testing a new ski<br />

last season I felt performance erode as I skied multiple<br />

runs on the ice. Tuning, though, could easily have restored<br />

grip. Fortunately, tuning need not take excessive<br />

time. With a side file holder, two diamond stones of<br />

different grits, a file, and wax, most skiers can maintain<br />

maximum performance with minimal effort.<br />

Maximize your performance. Maintain your edge!<br />

Tony Crespi has served as both a ski school supervisor<br />

and development team coach. He’s a frequent<br />

contributor to publications throughout snow country.<br />

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56 • The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

We Are Here For You<br />

Today, Tomorrow & Always.


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of Killington, 2922 Killington<br />

Rd., Killington. Specializing<br />

in the listing & sales of<br />

Killington Condos, Homes,<br />

& Land. Call 802-422-3923.<br />

prestigekillington.com.<br />

SKI COUNTRY REAL<br />

ESTATE, 335 Killington Rd.,<br />

Killington. 802-775-5111.<br />

SkiCountryRealEstate.com –<br />

8 agents servicing: Killington,<br />

Bridgewater, Mendon,<br />

Pittsfield, Plymouth,<br />

Stockbridge, Woodstock<br />

areas.Sales & Winter<br />

Seasonal Rentals. Open<br />

Monday-Saturday: <strong>10</strong> am – 4<br />

pm. Sunday by appointment.<br />

WANTED<br />

HIGHEST PRICES PAID<br />

- Back home in Vermont<br />

and hope to see new and<br />

returning customers for the<br />

purchase, sale and qualified<br />

appraisal of coins, currency,<br />

stamps, precious metals<br />

in any form, old and high<br />

quality watches and time<br />

pieces, sports and historical<br />

items. Free estimates. No<br />

obligation. Member ANA,<br />

APS, NAWCC, New England<br />

Appraisers Association.<br />

Royal Barnard 802-775-<br />

0085.<br />

FOR SALE<br />

FIREWOOD FOR SALE-<br />

We stack. Rudi, 802-672-<br />

3719<br />

4212 SIMPLICITY Lawn<br />

Tractor. New tires, battery.<br />

Needs fitting, muffler. Runs<br />

good, $300. 802-885-2414<br />

FREE<br />

FREE REMOVAL of scrap<br />

metal & car batteries. Matty,<br />

802-353-5617.<br />

SERVICES<br />

BEAUREGARD PAINTING,<br />

30 years experience, 802-<br />

436-1337.<br />

CHIMNEYS CLEANED,<br />

lined, built, repaired. 802-<br />

349-0339.<br />

HANDYMAN, Woodward<br />

Handyman services. Light<br />

carpentry, minor electrical<br />

and plumbing, renovation<br />

and more. If it has to do with<br />

a house, I can fix it. Call Bill-<br />

413-218-7364.<br />

EMPLOYMENT<br />

NESHOBE RIVER Co in<br />

Brandon is currently seeking<br />

a sales ambassador for<br />

our growing business. The<br />

sales ambassador is a<br />

part time position, with full<br />

time potential, responsible<br />

for representation of craft<br />

beers, wine, coffee and<br />

supporting the sale and<br />

distribution of products.<br />

Knowledge in Quickbooks<br />

and accounting preferred.<br />

Please email resumes<br />

to bootlegdistribution@<br />

gmail.com<br />

COME JOIN our team!<br />

Front and back of the house<br />

positions available. 1-2 years<br />

experience preferred. Email<br />

resume with references<br />

to foleytacoandbean@<br />

gmail.com<br />

BAKERY HELP wanted.<br />

Text Laura at SunUp Bakery<br />

for more info. 802-236-4372<br />

DISHWASHERS AND<br />

waitresses wanted for Nite<br />

Spot Pizza. Apply within<br />

Thursday - Sunday after<br />

4 p.m.<br />

WORK FROM HOME<br />

and earn good pay per<br />

week. No stress. You<br />

can send your resume or<br />

contact jw056232@gmail.<br />

com for more details.<br />

CASHIER WANTED<br />

Evening. PT/FT/Year<br />

round. Competitive wage.<br />

Killington. Please call 802-<br />

558-0793.<br />

DELI HELP WANTED: Deli<br />

Clerk, line cook. Experience<br />

would be great, but if you<br />

enjoy working with food, we<br />

will train. Competitive wage.<br />

Please call 802-558-0793.<br />

HOUSEKEEPER WANTED-<br />

Locally owned and<br />

growing cleaning company<br />

seeks daytime/evening<br />

housekeepers to join our<br />

team. Position to start<br />

immediately. Full time and<br />

Part time position available.<br />

Weekends may be required<br />

on occasion. Must have a<br />

valid driver’s license and<br />

car or be able to use public<br />

transportation to/from work.<br />

Duties include dusting,<br />

polishing, vacuuming,<br />

sweeping, mopping, making<br />

beds, changing linens,<br />

cleaning and sanitizing<br />

bathrooms and kitchens,<br />

washing windows, emptying<br />

trash. The ideal candidate<br />

will possess: One (1) year<br />

of experience, a willingness<br />

to learn new cleaning<br />

methods and how to use<br />

various pieces of equipment;<br />

ability to adapt to different<br />

situations and change work<br />

processes to accommodate<br />

customer needs; listening<br />

skills to ensure they meet<br />

the needs of their clients<br />

for cleanliness standards;<br />

good customer service<br />

skills; focus on teamwork;<br />

reliability; organizational<br />

skills; integrity and honesty;<br />

high energy levels.<br />

Several opportunities<br />

for advancement within<br />

the company. Contact:<br />

Mike Coppinger, mike@<br />

killingtongroup.com, (802)<br />

422-3200.<br />

VACASA LLC is searching<br />

for exceptional individuals<br />

to join our team as<br />

Housekeepers and a Lead<br />

Housekeeper in Killington,<br />

VT. We offer competitive pay,<br />

benefits, 401k and paid time<br />

off. For more information<br />

or if you are interested in<br />

joining the team please<br />

apply at vacasa.com/<br />

careers or email careers@<br />

vacasa.com.<br />

RETIRE YOUR FLAG<br />

Post 31 will have a Flag Burning Ceremony on<br />

Sunday, <strong>Feb</strong>. 28 TH , <strong>2021</strong> starting at 9:00 AM<br />

in The Legion parking lot. If you have an old<br />

Flag that needs to be Retired, you may drop it<br />

off at the Rutland American Legion Post 31 on<br />

33 Washington St for proper retirement.<br />

You may join us for the Ceremony and the<br />

burn. It will take about 2 ½ to 3 hours.<br />

*If windy, raining, or snowing hard it will be<br />

postponed to a later date in March.<br />

Any questions you may call Ron Fairbanks<br />

at 802-558-3965<br />

American Legion - Post 31<br />

33 Washington Street<br />

Rutland, Vt 05701<br />

WAITSTAFF/HOSTS-<br />

Back Country cafe is now<br />

hiring. Call 802-558-0793<br />

or email Kmarket@aol.com<br />

HELP WANTED- Kitchen,<br />

line cooks, dishwashers and<br />

waitstaff. Full time/part time.<br />

Apply in person at Moguls<br />

Sports Pub.<br />

KILLINGTON RESORT’s<br />

<strong>Mountain</strong> Operations has<br />

multiple positions available in<br />

different departments. Road<br />

maintenance, snowmaking,<br />

lift operations and more. For<br />

more information and to view<br />

all of our open positions visit<br />

www.killington.com/jobs ,<br />

(800)300-9095 EOE<br />

KILLINGTON RESORT is in<br />

URGENT need of SKI LIFT<br />

MECHANICS. Full time year<br />

round position with benefits.<br />

Responsible for preventative<br />

and unscheduled repairs.<br />

For more information and<br />

to view all of our open<br />

positions visit killington.com/<br />

jobs (800)300-9095 EOE<br />

KILLINGTON RESORT<br />

is hiring SKI LIFT<br />

ELECTRICIANS. Full time<br />

year round position with<br />

benefits. Primary role is<br />

to maintain ski lift and<br />

snowmaking equipment.<br />

For more information and<br />

to view all of our open<br />

positions visit killington.com/<br />

jobs (800)300-9095 EOE<br />

DEVELOPMENT REVIEW BOARD<br />

PUBLIC HEARING NOTICE<br />

The Development Review Board will hold<br />

a public hearing on Thursday, <strong>Feb</strong>ruary 25,<br />

<strong>2021</strong> at 6:30 p.m. at the Sherburne Library<br />

Meeting Room at 2998 River Road with<br />

attendance available via videoconference<br />

(Zoom) to review the following applications:<br />

Appeal by certain owners of units in the<br />

Telemark Village Condominiums acting by<br />

and through Telemark Village Association,<br />

Inc. of a Determination Regarding Weddings<br />

and Events as an Accessory Use of a Hotel/<br />

Lodge with regard to <strong>Mountain</strong> Meadows<br />

Lodge owned by Elinko, LLC and located at<br />

285 Thundering Brook Road (parcel #14-<strong>10</strong>).<br />

The Appeal dated <strong>Feb</strong>ruary 4, <strong>2021</strong> and<br />

the Determination dated January 21, <strong>2021</strong><br />

may be viewed at the Town Offices at 2706<br />

River Road between 9:00 a.m. and 4:00 p.m.<br />

Monday through Friday by appointment by<br />

calling 802-422-3243. Digital copies may also<br />

be requested in portable document format<br />

(PDF).<br />

Participation in this local proceeding in<br />

person, via videoconference (Zoom), or<br />

through written statement is a prerequisite<br />

to the right to make any subsequent appeal.<br />

It is requested that written statements be<br />

submitted at least two (2) days prior to the<br />

hearing.<br />

For participation via videoconference<br />

(Zoom), a meeting link will be posted 1-2<br />

hours prior to the hearing on the Town<br />

Website Calendar (www.killingtontown.com).<br />

Dated at Killington, Vermont this 8th day of<br />

<strong>Feb</strong>ruary <strong>2021</strong>.<br />

Preston Bristow, Town Planner, Town of<br />

Killington, Vermont


Service Directory<br />

58 • The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

Professional Service, Professional Results<br />

For All Your Plumbing & Heating Needs<br />

Specializing in Home Efficiency & Comfort<br />

24 Hour Emergency Service<br />

(802) 353-0125<br />

East Poultney, VT 05741<br />

802-287-40<strong>16</strong><br />

parkerwaterwells.com<br />

- Cabinets<br />

- Countertops<br />

- Flooring<br />

WATER WELLS<br />

PUMPS<br />

COMPLETE<br />

WATER SYSTEMS<br />

HYDRO FRACKING<br />

GEOTHERMAL<br />

Kitchen and Bath<br />

Design, LLC<br />

- Hardware<br />

- Plumbing Fixtures<br />

- Installation<br />

Kelly & Nick | 802-245-4474<br />

125 Valley View Drive, Mendon, Vermont<br />

kndesigns125@gmail.com<br />

WASHBURN & WILSON<br />

AGENCY, INC.<br />

144 Main St. • P.O. Box 77 • Bethel, VT 0<strong>50</strong>32<br />

Providing Insurance for your Home, Auto or Business<br />

Short Term Rentals • High Value Homes<br />

Free Insurance Quotes<br />

Call Mel or Matt 802-234-5188<br />

www.washburnandwilson.com<br />

GIVE A CALL OR RENT YOUR STORAGE<br />

UNIT ONLINE TODAY!<br />

1723 KILLINGTON ROAD, KILLINGTON, VT<br />

Renovations, Additions & New Construction<br />

Vision<br />

(802) 342-6026<br />

www.VisionBuildersVt.com<br />

FREE ESTIMATES • FULLY INSURED<br />

ALL CALLS RETURNED<br />

ERIC SCHAMBACH • 36 Years Experience<br />

• Structural<br />

Repairs<br />

• Preventative<br />

Maintenance<br />

• Siding<br />

• Framing<br />

• Decks<br />

Land Company, WoodstoCk<br />

deRosia & assoC. inC.<br />

Got cash? Trade for land!<br />

Need help sub div., timber,<br />

commercial, buy/sell?<br />

Important city lot permit for 9 units $99k.<br />

Also self storage complex $6<strong>50</strong>k, owner/broker<br />

802 324-3291| ivanland@aol.com<br />

For All Your Home and<br />

Commercial Petroleum Needs<br />

746-8018 • 1-800-281-8018<br />

Route <strong>10</strong>0, Pittsfield, VT 05762 • cvoil.com<br />

ISLAND SHADING SYSTEMS<br />

SHADES ~ BLINDS<br />

WINDOW TINTING<br />

Since 1998<br />

BLOCK ISLAND<br />

KILLINGTON • STRATTON<br />

islandshading.com<br />

islandshade@hughes.net<br />

candido electric<br />

residential & light commercial • licensed & insured<br />

office: 802.772.7221<br />

cell: 802.353.8177<br />

frank candido rutland/killington<br />

candidoelectric@yahoo.com<br />

we help you see the light!<br />

802-747-8248<br />

Susan Malone Hunnewell<br />

CROSSWORD PUZZLE<br />

SUDOKU<br />

PUZZLES page 26<br />

Vermont’s largest cleaning service, with over 400 clients & counting.<br />

802.355.6<strong>50</strong>0<br />

vtbestcleaners@gmail.com<br />

michellenolanscleaning.com


The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> SERVICE DIRECTORY • 59<br />

><br />

TOS: The mighty white pine stands tallest amongst all the trees in the forest<br />

from page 52<br />

their young.<br />

Broken stumps with hollow cavities<br />

offer advantageous dens for raccoons<br />

and porcupines. Mother black bears<br />

use large white pines as “babysitter”<br />

trees, sending cubs up the trunk<br />

– whose rough bark makes for easy<br />

climbing – to the high branches, above<br />

danger. Bald eagles and osprey often<br />

choose the sturdy branches of white<br />

pines – or trees whose tops have blown<br />

off – to hold their large nests.<br />

I am always taken aback and humbled<br />

when I learn more about a part<br />

of nature that seems so common. I’ve<br />

often hide them away for future meals.<br />

The cones in unretrieved caches<br />

may eventually open and produce<br />

seedlings.<br />

Eastern white pines, particularly<br />

mature trees, are important for a wide<br />

variety of wildlife. Over half the woodland<br />

bird species in the Northeast live<br />

in habitats that are comprised of white<br />

pines, including crossbills, woodpeckers,<br />

owls, a variety of cavity nesting<br />

birds, and hawks. Older white pines<br />

often have areas where bark partially<br />

peels away from the tree, providing a<br />

safe place for bats to roost and raise<br />

><br />

Looking back: Snow days have delighted children for years<br />

from page 53<br />

coasters of that era looked like, they were metal, silver<br />

in color and round in shape. You sat on them with your<br />

legs crossed and held on to strap-like handles. You<br />

steered with your body, if you were lucky!<br />

Most parents in our neighborhood only had one<br />

car and the fathers drove them to their jobs. So a<br />

“snow day” meant staying in the neighborhood. But<br />

why would we want to go anywhere when sliding<br />

could happen right in our<br />

own backyard? Our favorite<br />

hill was right in the<br />

middle of Howard Avenue<br />

so parents on either end of<br />

the street didn’t have to go<br />

far if they were looking for<br />

us. But I think when we left<br />

the house most parents didn’t expect to see us until it<br />

was meal time!<br />

As we got a little older and could venture farther<br />

from home we headed to the hilly section of Piedmont.<br />

But why would we want to<br />

go anywhere when sliding<br />

could happen right in our own<br />

backyard?<br />

walked by white pines thousands<br />

of times. Now, when I see these<br />

towering giants of the forest, I have<br />

a deeper appreciation and think, “I<br />

am so glad you are here.”<br />

Tiffany Soukup is a writer,<br />

photographer, park manager with<br />

Vermont State Parks, and traveler.<br />

Illustration by Adelaide Murphy<br />

Tyrol. The Outside Story is assigned<br />

and edited by Northern Woodlands<br />

magazine and sponsored by the<br />

Wellborn Ecology Fund of the New<br />

Hampshire Charitable Foundation:<br />

nhcf.org.<br />

Those hills were shorter in length but steeper. Fortunately,<br />

the road at the bottom had very little traffic<br />

because that is exactly where we often ended up!<br />

Sleds and coasters weren’t the only sources of neighborhood<br />

fun we also had an ice skating rink at the home<br />

of Gordon and Eleanor Goodrich. Their son, Steve, was<br />

close to my age so he was part of the neighborhood<br />

gang. The rink was flooded and maintained just for us<br />

kids. I found out just a few<br />

years ago that the fellow<br />

who helps close our pool<br />

is the grandson of Gordon<br />

and Eleanor Goodrich. I<br />

found myself over 60 years<br />

later reminiscing with him<br />

about all the fun his grandparents<br />

had provided. It’s a small world at times.<br />

Getting snow days felt like such a bonus. Would we<br />

rather be sitting in a classroom or playing outside?<br />

Hmmm….such an easy choice for a kid!<br />

Weekly • Bi-Weekly • Seasonal • Year-Round<br />

802-422-2230 • redduckrefuse.com<br />

#1 RENTAL AND MANAGEMENT OFFICE<br />

IN KILLINGTON FOR 45+ YEARS<br />

• Vacation Rentals<br />

• PRoPeRty ManageMent<br />

• cleaning seRVices<br />

KILLINGTONGROUP.COM<br />

KILLINGTON ROAD - (802) 422-2300<br />

><br />

V-Day: Some options beyond the standard dinner and a movie for you and your sweetie<br />

from page 40<br />

Find hearts in the parks<br />

to their scheduled time. A couple = 2 people only.<br />

HARTFORD—Get ready for an adventure as you explore<br />

Hartford’s parks to find hearts in this community needed. Mask and social distancing required. This is<br />

No outside food or beverages. Ice skates available, if<br />

scavenger hunt. Each heart you locate will have a question<br />

you will need to solve. Participants can complete fordvt.myrec.com/info/activities/program_details.<br />

a Covid-19 safe, special activity. To register, visit hart-<br />

the scavenger hunt in a few hours or take their time and aspx?ProgramID=30135.<br />

find a couple hearts a day. Once complete, participants<br />

send us their completed worksheet or photos (selfies of<br />

you in pursuit of the hearts) to be entered into a prize<br />

drawing. Winners will be announced <strong>Feb</strong>. 18.<br />

Perfect for individuals or the entire household.<br />

You will love solving questions and exploring parks<br />

as you take part in hearts in the parks. No registration<br />

is required. To participate, download<br />

the hearts in the park worksheet at hartfordvt.org/DocumentCenter/View/4937/Heartsin-the-Parks-Tally-Sheet.<br />

If you would like<br />

Hartford Parks & Recreation to email you a<br />

hearts in the park worksheet, give them a<br />

call at 802-295-<strong>50</strong>36 or email recreation@<br />

hartford-vt.org. Worksheets may also be<br />

picked up at the Town Hall (located in a box<br />

on the parking lot side door).<br />

Go skating with your sweetheart<br />

HARTFORD—Grab that special someone,<br />

whether it’s your daughter, son, or that special<br />

household member and head to the Wendell<br />

A. Barwood Arena for the sweetheart skate on<br />

Saturday, <strong>Feb</strong>. 13, <strong>2021</strong> at 5:30-6:15 p.m. or 7 -7:45<br />

p.m. Enjoy romantic jams on the ice with your<br />

sweetheart. Includes 45 minutes of ice skating and a<br />

special treat for each couple. Pre-registration required.<br />

Space is limited. Couples may arrive ten minutes prior<br />

Clifford Funeral Home<br />

2 Washington Street • Rutland, VT 05701<br />

(802) 773-30<strong>10</strong><br />

Gary H. Clifford • James J. Clifford<br />

131 Woodstock Ave,<br />

Rutland, VT 05701<br />

(802) 662-2886<br />

www.autocraftvt.com<br />

Diagnosis • Repair • Maintenance • Fabrication<br />

We special iz e in eu ropean veh icl es


60 • The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

SIX TIPS FOR SIDEKICKS<br />

Frontline workers in the waste and recycling industry are essential to ensuring the<br />

health and safety of our communities. Like every hero, frontline champions need<br />

great sidekicks! Here’s how you can help keep everyone safe!<br />

1<br />

Bag your trash and<br />

tie your bags tightly.<br />

2<br />

Keep your recyclables<br />

loose - don’t bag them.<br />

3<br />

When in doubt,<br />

throw it out.<br />

4<br />

Masks, gloves or batteries<br />

don’t belong in recycling.<br />

5<br />

Slow down to<br />

get around.<br />

6<br />

Make your bins<br />

accessible and safe.<br />

For more tips and resources visit casella.com/RecycleBetter


The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> REAL ESTATE • 61<br />

Should I DIY?<br />

How to decide whether if it’s best to renovate on your own<br />

A do-it-yourself<br />

mentality has taken<br />

hold in millions of<br />

households across<br />

the globe. Popular<br />

television channels<br />

like HGTV and DIY<br />

Network as well as<br />

accessible home<br />

improvement content<br />

on apps like YouTube<br />

has inspired many<br />

homeowners to tackle<br />

renovation projects<br />

around their homes.<br />

Taking such initiative<br />

is admirable, though it<br />

also can prove costly if homeowners end<br />

up biting off more than they can chew.<br />

Home improvement videos and<br />

television shows have a tendency to<br />

oversimplify renovation projects, potentially<br />

giving homeowners a false sense of<br />

confidence in their DIY abilities. A concerted<br />

effort on the part of homeowners<br />

to determine if it’s best to renovate on<br />

their own or hire a professional should<br />

always be the first step of any renovation<br />

project. No two homeowners are the<br />

same, but the following three questions<br />

can help homeowners determine if DIY<br />

is their best option.<br />

Can I afford to DIY?<br />

Professional home improvement<br />

projects are costly for a variety of reasons.<br />

Materials can be costly, but so are<br />

the tools and labor necessary to do the<br />

job right. Homeowners may not have<br />

the tools necessary to complete complicated<br />

projects. Specialty tools can be<br />

expensive to purchase or even rent, and<br />

the cost of acquiring such tools should<br />

be included in any DIY project cost<br />

estimates. Labor also factors heavily into<br />

professional projects, and for good reason.<br />

Talented contractors have unique<br />

skills that have been developed and perfected<br />

over many years. Those skills can<br />

ensure projects are completed quickly<br />

and correctly. Labor may seem costly,<br />

but such costs may ultimately prove to<br />

be a bargain compared to the cost of fixing<br />

DIY mistakes. Projects that are minor<br />

in scope and don’t require the use of<br />

potentially costly specialty tools may be<br />

better suited for weekend warriors than<br />

more complicated renovations.<br />

Do I have the time?<br />

Homeowners must determine how<br />

much time they have to complete a project<br />

before deciding to do it themselves.<br />

No one wants to spend months staring<br />

at an unfinished renovation project.<br />

Homeowners who are already pressed<br />

for time may not be able to complete<br />

projects in a timely fashion, which can<br />

make homes less comfortable and even<br />

less safe.<br />

Can I pull this off?<br />

DIY projects can instill homeowners<br />

with a sense of pride in their homes,<br />

but it’s imperative that homeowners<br />

considering the DIY option conduct<br />

an honest assessment of their skills. A<br />

A concerted effort<br />

on the part of<br />

homeowners to<br />

determine if it’s<br />

best to renovate<br />

on their own or<br />

hire a professional<br />

should always be<br />

the first step of any<br />

renovation project.<br />

lack of renovation<br />

experience does not<br />

necessarily mean a<br />

homeowner cannot<br />

successfully complete<br />

a DIY project. But in<br />

such instances, it may<br />

be best to start with<br />

small, straightforward<br />

projects and then<br />

gradually move up to<br />

bigger, more complicated<br />

projects as skills<br />

are fine tuned. And<br />

homeowners who<br />

have never been at<br />

their best with a hammer<br />

in hand should not be ashamed to<br />

leave the work to the professionals.<br />

Television shows and online tutorials<br />

can make renovations appear easier<br />

than they actually are. Homeowners<br />

considering DIY renovations can ask<br />

themselves a handful of questions to determine<br />

if they’re ready for the challenge<br />

of renovating their homes on their own.<br />

Submitted<br />

Ready To Serve Your<br />

Real Estate Needs<br />

Our Professional Team<br />

Augie Stuart<br />

Principal Broker<br />

astuart@vthomes.com<br />

(802) 353-0460<br />

Gary Thompson<br />

Associate Broker<br />

gary@vthomes.com<br />

(802) 779-2722<br />

Cathy Quaglia<br />

Associate Broker<br />

cathyq@aspeneast.com<br />

(802) 345-3797<br />

Sellers and Buyers<br />

Contact us for the Best Representation.<br />

Request your free Market Evaluation.<br />

We know the Real Estate World of the Killington Region<br />

• We Are All about YOU,<br />

Your Time, Your Needs<br />

and Your <strong>Mountain</strong> Home<br />

• Performance based Service<br />

that You can Trust and<br />

Rely on<br />

www.vthomes.com<br />

email: info@vthomes.com<br />

P: 802-422-3244<br />

18<strong>10</strong> Killington Rd, Killington, VT


REALTOR ®<br />

62 • REAL ESTATE<br />

The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

Celebrating<br />

31 years!<br />

802.775.5111<br />

335 Killington Rd.<br />

Killington, VT 05751<br />

Lenore<br />

Bianchi<br />

‘tricia<br />

Carter<br />

QUALITY HOME ON 4.2 A+/-<br />

• 4 Bedrooms + Den,office,<br />

rec room<br />

• Lg. kitchen,fam.rm.lv.rm,dn.rm<br />

• Porch,Patio,4 car garage<br />

• Solar panels, Heat pump,Oil<br />

• Landscaped, $620,000<br />

MOUNTAIN GREEN<br />

LOCATION & OPEN FLOOR PLAN<br />

• 3BR, 3BA, office area,<br />

storage space, wood<br />

floors, lg. fireplc &<br />

hearth, family room<br />

• Paved driveway, 2-car<br />

garage;Turn-key home,<br />

furnished & equipped; Home freshly painted, inside & out ;<br />

Winter retreat or full-time home $664K<br />

SKI IN-SHUTTLE OUT – HIGHRIDGE<br />

Meghan<br />

Charlebois<br />

• BLDG #3: 1BR $159K<br />

• Onsite: Indoor & Outdoor Pools,<br />

Whirlpl, Restaurant, Ski & Gift<br />

Shops, Pilate Studio, Racquetball/basketball;<br />

Shuttle Bus<br />

• 1 BR unit w/wood<br />

burning fplc<br />

• Sports Center:<br />

Indoor pool,<br />

outdoor hot tub,<br />

exercise room<br />

• $149,000<br />

www.3485RiverRoad.com<br />

This 3-bedroom colonial w/traditional sugar house located in<br />

Killington’s most scenic valley, offers quintessential Vermont charm.<br />

Built in 2001, upper level has never been occupied, en-suite bathrooms<br />

are like new. Main level w/flowing floor plan, well-designed kitchen<br />

w/stainless appliances and breakfast bar, adjacent dining area, living<br />

room w/handsome pine ceilings and cozy woodstove, first-floor<br />

bedroom, full bathroom and generous laundry room. Upper level, two<br />

expansive bedroom suites w/vaulted ceilings and wonderful natural<br />

light. Tiled office and several roughed in rooms that could easily be<br />

finished for additional living space in the basement<br />

- Offered at $419,000<br />

Merisa<br />

Sherman<br />

Pat<br />

Linnemayr<br />

Chris<br />

Bianchi<br />

Katie<br />

McFadden<br />

KILLINGTON - NOB HILL<br />

• 7 BR, 4BA, 2,700 Sq.Ft.,<br />

3.3 AC<br />

• Remodeled/updated in<br />

20<strong>10</strong><br />

• Perfect for personal use<br />

• and/or rental home<br />

• Exterior hot tub<br />

• $475K<br />

ON DEPOSIT<br />

SUNRISE - SKI IN & OUT<br />

• 2BR/2BA, 1-LEVEL 988 sf,<br />

End Unit<br />

• New: Boiler, appliances, slider<br />

& flooring; Updated kitchen &<br />

baths. On Site: indoor & outdoor<br />

pools,hot tub,exercise<br />

rm, tennis courts, x-country &<br />

mtn bike trails. $319K<br />

ON DEPOSIT<br />

COFFEE HOUSE ROAD<br />

ON DEPOSIT<br />

SOUTH FACING + TWO-CAR GARAGE<br />

• 3BR/4BA, wellmaintained<br />

home.<br />

Master suite w/tub &<br />

shower, valley views,<br />

den/office, laundry<br />

room, exercise rm,<br />

recreation rm w/bath,<br />

kitchen w/island, storage rm, garage w/loft, front & back<br />

decks, etc. $489K<br />

ON DEPOSIT<br />

See videos of all our listings on<br />

YouTube!<br />

2814 Killington Rd.<br />

802-422-3600<br />

www.KillingtonPicoRealty.com<br />

REALTOR ®<br />

Michelle<br />

Lord<br />

HAVE IT ALL! LOCATION, YR-RD VIEW & DEEDED, INDOOR PARKING SPACE!<br />

• MTN GREEN Penthouse - 2BR/2BA<br />

• DEEDED indoor garage parking space<br />

• Spacious & furnished corner unit, deck, liv & br’s facing yr-rd trailviews<br />

• ON-SITE: Indoor & outdr POOLS, WHIRLPOOL, EXERCISE RMS, SKI SHOP,<br />

HOPS ON THE HILL RESTAURANT.<br />

• *WALK/SHUTTLE to: Restaurants, Snowshed Adventure Center,<br />

• Snowshed & Ramshead Base Lodges, 18-hole Golf Course. $255K<br />

Kyle Kershner<br />

Broker/Owner<br />

Jessica Posch<br />

Realtor<br />

Daniel Pol<br />

Associate<br />

Broker<br />

Joseph Kozlar<br />

Realtor<br />

Jane Johnson,<br />

ALHS, ASP(r)<br />

Realtor<br />

Edward Herson<br />

Lic. Assoc.<br />

R.E. Broker<br />

Kerry<br />

Dismuke<br />

Patrick<br />

Bowen<br />

EXECUTIVE VACATION HOME<br />

• Spectacular Killington 5BR/4.5 BA home<br />

• Architectural features, spacious kitchen<br />

• Southern exposure, massive stone fplc<br />

• 2 living areas, game rm, 2-car garage<br />

• Panoramic mtn ski trail views $1,425,000<br />

Over 140 Years<br />

Experience in the<br />

Killington Region<br />

MULTIPLE LISTING SERVICE<br />

MLS<br />

PEAK<br />

PROPERTY<br />

G R O U P<br />

802.353.<strong>16</strong>04<br />

VTPROPERTIES.NET<br />

Marni@PeakPropertyRealEstate.com<br />

59 Central Street, Woodstock VT<br />

<strong>50</strong>5 Killington Road, Killington VT<br />

AT<br />

IDEAL PROPERTIES CLOSE TO<br />

KILLINGTON, OKEMO OR WOODSTOCK!<br />

HOMES | CONDOS | LAND<br />

COMMERCIAL INVESTMENT<br />

Marni Rieger<br />

802.353.<strong>16</strong>04<br />

Tucker A. Lange<br />

303.818.8068<br />

Samantha Ecke<br />

802.661.8069<br />

MENDON --<br />

BRAND NEW<br />

HOME!<br />

High end interior<br />

finishings<br />

throughout,<br />

inquire for<br />

detailed list. 2 car<br />

attached garage.<br />

1 min. to Pico.<br />

Property abuts<br />

state land. MUST<br />

SEE! $534K<br />

PRIME DEVELOPMENT<br />

OPP W/7 POTENTIAL<br />

HOME SITES! BASE<br />

OF THE KILLINGTON<br />

RD! ONE OF THE BEST<br />

SPOTS IN KILLINGTON!<br />

Retail Property 17 acres<br />

consists of a main building<br />

w/11,440 sq. ft. on 3<br />

levels w/elevator. Direct to<br />

xcountry trails. Immediate<br />

access to 20 miles of<br />

MTN bike trails on Base<br />

Camp & Sherburne Trails!<br />

$1,3<strong>50</strong>,000<br />

PRIVATE MTN<br />

CHALET W/ VIEWS<br />

20 MINUTES TO<br />

KILLINGTON!<br />

Great Hawk<br />

open concept<br />

contemporary. 4 bed<br />

+ loft, 2 full baths.<br />

Strong investment<br />

w/short term rental<br />

potential. Sleeps 14.<br />

$259K<br />

AMAZING VIEWS<br />

CLOSE TO<br />

KILLINGTON OR<br />

OKEMO.<br />

88+ ACRES<br />

development<br />

potential! 5 bed/2<br />

bath home, 1 bed/1<br />

bath apt, 2 car<br />

garage, 3 bay pole<br />

barn & sugarhouse.<br />

DIRECT ACCESS<br />

TO VAST TRAILS!<br />

$569K


The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong> REAL ESTATE • 63<br />

112 HIGHRIDGE RD, KILLINGTON<br />

One bedroom, ground-level Highridge Condominium,<br />

minutes from the mountain. Updated kitchen —new<br />

counter tops, cabinets and lighting as well as new flooring<br />

throughout the unit. Supplemental propane heater<br />

offsets electric heating. The back porch provides ample<br />

space for soaking in the scenic mountain view.<br />

Ski home today!<br />

$<br />

<strong>16</strong>5,000<br />

Bret Williamson<br />

BROKER, OWNER<br />

Judy Storch<br />

BROKER<br />

Sarah Vigneau<br />

REALTOR ®<br />

Alan Root<br />

REALTOR ®<br />

802-422-36<strong>10</strong> killingtonvalleyrealestate.com<br />

Prestige Real Estate of Killington<br />

Exclusively Killington!<br />

CONDOS<br />

High Ridge<br />

Edgemont<br />

Pico Village Sq<br />

1BRs start at $145K<br />

2BR/2.5BA with great<br />

views $269K<br />

Spacious 1BR<br />

Ski home/Shuttle<br />

$125K<br />

Beautifully updated<br />

1BR+loft/2BA<br />

$239K<br />

3000+ sqft ski in/ski out townhomes<br />

Spectacular Bear Mt ski trail views<br />

4-bedrooms 4-baths<br />

Attached 2-car heated garage<br />

Starting at $1,7<strong>50</strong>,000<br />

Artist rendering subject to change<br />

Heidi Bomengen<br />

LAND<br />

HOMES<br />

Alpine Drive<br />

The Vistas<br />

Roaring Brook Rd<br />

Trailside Drive<br />

.65 acres on Killington Rd<br />

Includes sewer access<br />

$99K<br />

-----------------<br />

Kaitlyn Hummel<br />

<strong>10</strong> acre building lot in<br />

Killington basin w/5BR<br />

permit $198K<br />

3BR/2BA Pico home with<br />

easy access to the slopes<br />

Features a treehouse with a<br />

zipline for apres ski fun<br />

$359,000<br />

Craftsman 4BR/4.5BA<br />

ski in ski out home w/garage<br />

Beautiful great room<br />

stone-faced fireplace<br />

$1,2<strong>50</strong>,000<br />

Called “<strong>Mountain</strong>view”<br />

5BR/6BA luxury home<br />

w/unsurpassed views!<br />

Strong rental income<br />

$1,499,000<br />

Luxury ski in/ski out<br />

5BR/6BA custom designed<br />

single-family home<br />

$3,000,000<br />

Liz Pulsifer Sailer<br />

2922 Killington Road 802-422-3923 www.prestigekillington.com


64 • The <strong>Mountain</strong> <strong>Times</strong> • <strong>Feb</strong>. <strong>10</strong>-<strong>16</strong>, <strong>2021</strong><br />

THE BIGGEST<br />

DISCOVERIES<br />

HAPPEN AT<br />

THE BEAST.<br />

Starting <strong>Feb</strong>ruary 22, <strong>2021</strong>, save <strong>50</strong>% on midweek lessons, Monday-Thursday.<br />

A ski or snowboard lesson suited to your unique needs let’s you make the most of<br />

your precious time on the mountain. Lessons are offered one-on-one or in small<br />

groups for related parties.<br />

Book at killington.com/lessons, or call 800-923-9444

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