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Organic Chemistry Laboratory Techniques, 2016a

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1.1.B GROUND GLASS JOINTS<br />

Most organic glassware uses “ground glass joints,” which have a frosted appearance. They are precisely<br />

ground to a certain size (which makes them expensive) and have outer (female) and inner (male) joints so<br />

that pieces can be connected together with a tight fit (Figure 1.1a). Common joint sizes are TS 14/20, 19/22,<br />

and 24/40. The first number refers to the inner diameter (in millimeters) of a female joint or outer diameter<br />

of a male joint. The second number refers to the length of the joint (Figure 1.1b).<br />

It is best if ground glass joints are free of chemicals when pieces are connected, or else the compounds may<br />

undergo reactions that cause the joints to “freeze” together, or become inseparable. Solid in the joint can<br />

also compromise the seal between the pieces. If chemical residue were to get on the joint during transfer<br />

(Figure 1.1c), the joint should be wiped clean with a KimWipe (lint-free tissue, Figure 1.2a) before<br />

connecting with another piece. Spillage on the joint can be minimized by using a funnel.<br />

Figure 1.1: a) Connections of ground glass joints, b) Ground glass joint measurements (for a 14/20 piece of glassware), c) Pouring<br />

liquid into a flask.<br />

Figures 1.2 b+c shows a “frozen” joint (notice the residue on the frosted joint), where benzaldehyde crept<br />

into the joint during storage and probably oxidized to seal the round bottomed flask and stopper together.<br />

To separate a frozen joint, first try to gently twist the two pieces apart from one another. If that fails, gently<br />

tap on the joint with a spatula or other piece of equipment (Figure 1.2c). If that fails, next try heating the<br />

joint in a hot water bath (heat may cause expansion of the outer joint), or sonicating the flask if a sonicator<br />

is available. As a last resort, see your instructor, and they may heat the joint briefly with a heat gun. The<br />

frozen joint in Figure 1.2 had to be heated to separate the pieces.<br />

Figure 1.2: a) Wiping the joint free of residue, b) Frozen joint, c) Attempting to separate a frozen joint.<br />

<strong>Organic</strong> <strong>Chemistry</strong> <strong>Laboratory</strong> <strong>Techniques</strong> | Nichols | Page 20

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