GA036 | The Winter Auction Series
The Winter Auction Series To be held over two consecutive days, The Winter Auction Series features a fabulous selection of international decorative arts, fine silver, jewellery, timepieces, Chinese and Asian works of art, furniture and fine art. Included in this sale is an important collection of Royal Worcester porcelain from The Estate of June Harris, that will be of great interest to collectors. Part I will be conducted as a Live Auction on Sunday 17 July at 11am and Part II as a Timed Online Auction on Monday 18 July, closing from 10am. Both Parts I & II will be available to view in person.
The Winter Auction Series
To be held over two consecutive days, The Winter Auction Series features a fabulous selection of international decorative arts, fine silver, jewellery, timepieces, Chinese and Asian works of art, furniture and fine art.
Included in this sale is an important collection of Royal Worcester porcelain from The Estate of June Harris, that will be of great interest to collectors.
Part I will be conducted as a Live Auction on Sunday 17 July at 11am and Part II as a Timed Online Auction on Monday 18 July, closing from 10am. Both Parts I & II will be available to view in person.
Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
154<br />
391<br />
Three blue and white wares including a<br />
Worcester tankard, and two canisters<br />
1770 and after<br />
the Worcester tankard in 'Parrot<br />
pecking Fruit' pattern, a barrel shaped<br />
jar without cover, probably Caughley,<br />
and an ovoid canister by Worcester<br />
15cm high and smaller<br />
$350–450<br />
392<br />
A Dr Wall Worcester polychrome floral<br />
dish, circa 1765<br />
the fluted dish with a cobalt border<br />
enclosing floral bouquets, open<br />
crescent mark to base<br />
23cm diameter<br />
$300–400<br />
393<br />
Two blue and white footed sauce<br />
boats, circa 1760-1780<br />
A Liverpool type moulded sauceboat<br />
with a biting snake handle and floral<br />
design, and a footed sauce boat with a<br />
feathered blue edge<br />
7cm high 19cm long<br />
$400–500<br />
394<br />
Three blue and white wares,<br />
circa 1760-1770<br />
A first period Worcester feather<br />
moulded plate, a leaf form pickle dish,<br />
and small dolphin moulded ewer boat,<br />
in the manner of Derby<br />
7cm high, 19cm diameter<br />
$350–450<br />
395<br />
Two blue and white jugs and a covered<br />
small pot, circa 1770s<br />
comprising a petite sparrow beak milk<br />
jug with a strap handle, a Worcester<br />
pot with cover and floral finial, with<br />
crescent mark, and a Liverpool barrel<br />
shaped jug<br />
13cm high and smaller<br />
$350–500<br />
396<br />
A group of four blue and white<br />
wares by Worcester and Caughley,<br />
circa 1770s<br />
all decorated in fisherman and<br />
cormorant pattern, comprising a<br />
bowl with a quasi Chinese mark, a<br />
Salopian marked small saucer dish,<br />
and a Caughley navette shaped stand<br />
or dish<br />
26cm wide, 18cm deep and smaller<br />
$300–400<br />
397<br />
Three blue and white sauceboats, in<br />
the manner of Bow and Lowestoft,<br />
circa 1760s<br />
Moulded bodies and decorated with<br />
flowers and borders, unmarked<br />
7cm high, 16.5cm long<br />
$300–400<br />
398<br />
A group of Leeds creamware pottery,<br />
circa 1780<br />
Comprising moulded and pierced<br />
plates, tubs on stands with rose<br />
finials, a vase, a pot pourri cover and a<br />
transferware tea canister<br />
plate: 24cm diameter, vase:<br />
16.5cm high<br />
$400–500<br />
399<br />
A Rockingham tea service, circa 1830<br />
the ornate moulded service for six<br />
including teapot, sugar basin, milk jug<br />
and extras, having grey borders, gilt<br />
enrichments and handpainted floral<br />
posies, unmarked but number 1220<br />
$350–450<br />
400<br />
A Royal Worcester dragon handled<br />
pitcher, 1887<br />
of compressed form with an<br />
elaborately moulded dragon, the<br />
body with exotic polychrome birds<br />
and raised gilt enrichments, puce<br />
backstamp, shape 1048, and raised<br />
registration cartouche underside<br />
19.5cm high, 19cm diameter<br />
$350–500<br />
401<br />
Three creamware plates, together with<br />
a later plate, 1760s and after<br />
including a Wedgwood plate<br />
decorated with Liverpool birds by<br />
Sadler & Green, two reticulated plates<br />
with puce Roman folly decorations,<br />
probably Leeds, and a plate with<br />
armorial<br />
24cm diameter and smaller<br />
$300–400<br />
402<br />
A monogrammed Chamberlain's<br />
Worcester jug, circa 1790<br />
with a spiral moulded body and<br />
decorated with gilt flora and patterns,<br />
a cobalt and gilt border to the rim, gilt<br />
script mark Chamberlain's Worcester<br />
No. 99 underside<br />
17.5cm high<br />
$300–400<br />
403<br />
An interesting mixed ceramic group,<br />
18th to 20th century<br />
a creamware coffee pot and pedestal<br />
cup, a creamware beaker with a mocha<br />
agate glaze and strap handle, a basket<br />
weave floral bowl possibly Derby, and<br />
two Royal Doulton 'Orchid' egg cups<br />
the coffee pot 18.5cm high<br />
$350–450<br />
404<br />
A Bow polychrome porcelain slop<br />
bowl, circa 1755<br />
enamel decorated in famille rose<br />
designs, unmarked<br />
7.5cm high, 17.5cm diameter<br />
$300–400<br />
405<br />
Two first period Worcester wares, a<br />
sauce boat and a jug, circa 1750-1770<br />
an early Worcester double lipped<br />
two handled sauce boat, with 'smoky<br />
primitives' swan and sailing ship<br />
transferware designs, and a scenic<br />
Worcester puce sparrow beak jug,<br />
unmarked<br />
19.5cm long and smaller<br />
$400–500
Change language