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wcw AUGUST 2022

It may be back to school for students of all ages, but our August WCW offers the opportunity to learn a lot about our community. First there’s Luz Corcuera who is the Executive Director of UnidosNow, a nonprofit that guides Hispanic/Latino youth to achieve success in higher education. There’s lots of travel tips in our Travel News column. Plus, if you’ve ever been uneasy in the water, you can learn to conquer your fear with Miracle Swimming. It may be late into summer, but there’s lots to do so enjoy this latest issue.

It may be back to school for students of all ages, but our August WCW offers the opportunity to learn a lot about our community. First there’s Luz Corcuera who is the Executive Director of UnidosNow, a nonprofit that guides Hispanic/Latino youth to achieve success in higher education. There’s lots of travel tips in our Travel News column. Plus, if you’ve ever been uneasy in the water, you can learn to conquer your fear with Miracle Swimming. It may be late into summer, but there’s lots to do so enjoy this latest issue.

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just some<br />

thoughts<br />

Louise Bruderle<br />

Editor and Publisher<br />

Michelle Wolforth<br />

West Coast Woman Luz Corcuera<br />

Luz Corcuera<br />

Photo by Evelyn England<br />

There’s a delightful revelation in our profile of<br />

Luz Corcuera, the CEO at UnidosNow, when you<br />

hear her tell about how some of her programs<br />

grow. First some background: UnidosNow’s<br />

mission is stated as “Empowering Latinos To<br />

Achieve Their American Dream” and thus Luz<br />

and her team work a lot with young people.<br />

For many Hispanic/Latino families their children<br />

are often the first in the family to attend<br />

and graduate from college. Many of the young<br />

people who go through UnidosNow indeed go<br />

off to college, but also reach back and help the<br />

next class of high school graduates as mentors<br />

or volunteers. And all those young people in turn help acclimate their<br />

families in many ways from language to technology.<br />

UnidosNow’s mission is to “elevate the quality of life of the growing<br />

Hispanic/Latino community in the Manatee and Sarasota region<br />

through education, integration and civic engagement” which is enough<br />

to keep anyone busy and Luz is certainly that, but it’s also so enjoyable<br />

to hear how each generation helps the next in the tight-knit Hispanic/<br />

Latino community.<br />

I hope you enjoy reading about how UnidosNow has been empowering<br />

families for the past ten years - and the woman who makes it<br />

all happen. “When UnidosNow engages, be assured that Luz is gently<br />

guiding for excellence. Her forthright integrity inspires what’s possible<br />

in every way,” says Debra M Jacobs, President/CEO of the Patterson<br />

Foundation.<br />

Good News Dept.<br />

We really enjoy publishing items like this and we keep getting more! We<br />

need some good news, don’t we?<br />

• All Faiths Food Bank received over $83,000 in support of BackPack<br />

and Summer Programs.<br />

In support of the BackPack Program:<br />

• $28,917 from the Heritage Oaks Golf and<br />

Country Club FitWeek event<br />

• $20,000 Isermann Family Foundation<br />

• $5,000 from MLB Players Trust<br />

• $5,000 from The Venice Golf and Country Club Foundation Grant Fund<br />

In support of Summer Programs:<br />

• $25,000 from the Virginia B. Toulmin Foundation<br />

The BackPack Program provided nutritious snack bags to students<br />

over the weekends and school breaks and Summer Programs that<br />

provided access to food to families and children this summer. For more<br />

information visit allfaithsfoodbank.org.<br />

State Street Eating House + Cocktails recently participated in an<br />

invitation-only Celebrity Chef Dinner culinary event, hosted at Pops<br />

Sunset Grill in Nokomis. Sponsored by the James Beard<br />

Foundation, the event featured some of the best chefs in<br />

the country, including State Street’s own executive chef,<br />

Michelle Wolforth.<br />

At the waterfront establishment, Wolforth and her colleagues<br />

dazzled the 200+ ticketholders with courses that<br />

showcased a survey of styles and cuisines. Notable James<br />

Beard Foundation award winners at the event included<br />

Martin Rios from New Mexico, a three-time finalist for<br />

Best Chef in the Southwest; Rabii Saber of Four Seasons<br />

Resort in Orlando, a 2019 semifinalist for his pastry work;<br />

and Justin Aprahamian of Milwaukee, a frequent finalist for and onetime<br />

winner of the national Best Chef award.<br />

For State Street’s offering, Chef Wolforth created a special agnolotti<br />

pasta dish, a branch of the repertoire she’s uses at State Street eating<br />

House. For Wolforth, the opportunity to work side by side with such<br />

distinguished colleagues gave her an opportunity to talk shop with esteemed<br />

colleagues. “As chefs, we all kind of operate in our own bubbles<br />

where we’re concerned about our restaurant’s sourcing, menu, personnel,<br />

et cetera,” says Wolforth, “so to get a chance to spend time with chefs<br />

I admire on top of cooking for a cause is really fulfilling for me. In my<br />

mind, this is what cooking is all about.”<br />

Proceeds benefited All Faith’s Food Bank and the James Beard Foundation<br />

Scholarship Program.<br />

Transition Sarasota is a non-profit<br />

organization and part of the greater<br />

Transition US movement. They’re<br />

committed to developing “community-driven<br />

solutions for our local<br />

food system.” They serve Sarasota,<br />

Manatee Counties and surrounding<br />

areas by gleaning crops from partner<br />

farmers and growers, harvesting<br />

produce that would have been laid<br />

to waste, but instead feeds hungry<br />

families.<br />

They have donated an amazing<br />

58,290 pounds of fresh produce<br />

so far in <strong>2022</strong>. That is enough to Transition Sarasota<br />

provide over 155,000 six-ounce servings of fresh vegetables or fruit to<br />

those in need. Gleaned blueberries, for example, were donated to All<br />

Faiths Food Bank and a small amount was donated to a youth shelter in<br />

Sarasota.<br />

Joyce Norris is Transition Sarasota’s Executive Director and we hope<br />

to feature them when the weather turns agreeable and volunteers are out<br />

there gleaning. For now, learn more at https://www.transitionsrq.org.<br />

Coming up this Fall at WCW<br />

• September - Florida Travel Issue<br />

• October - Lifelong Learning Issue<br />

• October - Women’s Health Issue<br />

Want more details? Email us at <strong>wcw</strong>newspaper@aol.com and learn<br />

about our great advertising offers.<br />

Looking Ahead<br />

The 17th Annual Sustainable Communities Workshop, “Advancing<br />

Climate Solutions,” will bring the community together to discuss<br />

sustainability priorities on November 1. Expert speakers will provide<br />

up-to-date information on several different sustainability topics including<br />

carbon sequestration, regenerative agriculture, water quality,<br />

equity, climate change, and more. Visit exhibitor booths to network with<br />

businesses and community groups to help build a better future for our<br />

community.<br />

Residents, students,<br />

and community<br />

members from<br />

all sectors and walks<br />

of life will gather<br />

in-person and online<br />

to learn from and<br />

network with knowledgeable<br />

speakers,<br />

panel discussions<br />

and more. Topics to be discussed include climate change, carbon sequestration,<br />

regenerative agriculture, water quality, social equity, youth<br />

and sustainability and much more.<br />

To learn more about speakers, agenda, and other event updates, visit:<br />

scgov.net/SustainableCommunities.<br />

Registration fee includes access to a full day workshop a New College<br />

or virtually with expert speakers on relevant community sustainability<br />

topics, exhibitor booths, and opportunities to network and connect with<br />

others. Our interactive workshop provides many opportunities to engage<br />

with others, meet with sponsors and exhibitors, network, and more.<br />

Financial assistance is available.<br />

Questions? Call 941-861-9874 or email sustainablesarasota@scgov.net.<br />

• Date and time: November 1, 9 a.m.-4 p.m. –<br />

• Location: Harry Sudakoff Conference Center, 5845 General Dougher<br />

Place, Sarasota.<br />

Louise Bruderle | Editor and Publisher |<br />

westcoastwoman@comcast.net<br />

We welcome your thoughts and comments on this column and on other columns and features in this issue.<br />

You can reach us at westcoastwoman@comcast.net. We’re on the web at www.WestCoastWoman.com.<br />

4 WEST COAST WOMAN <strong>AUGUST</strong> <strong>2022</strong>

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