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Why do we insist on saving things for special occasions?<br />
Let me re-phrase that.<br />
Why do “I” insist on doing it?<br />
Twenty years ago, when my husband<br />
and I were in the process of getting married,<br />
the expectation of newly engaged couples<br />
was to register for fine china and fancy<br />
crystal in order to receive them as wedding<br />
gifts. In hindsight, there were certainly<br />
more practical gifts for which we could<br />
have registered. We barely had enough<br />
cabinet space to accommodate our<br />
mismatched combined everyday dishes<br />
and assorted plastic “to-go” cups.<br />
Friends and family were generous in<br />
celebrating our union with dinner plates<br />
and salad plates and bowls and cups and<br />
saucers–all gilded and gold rimmed–<br />
and none dishwasher safe.<br />
When we built a home a decade later,<br />
we boxed up all our gifted tableware–<br />
some still yet to be unwrapped from its<br />
original gift packaging–and we moved it<br />
to its new address. To this day, while yet<br />
another ten years has passed, they remain<br />
mere articles of decoration–or hidden,<br />
entirely, in a seldom-used china cabinet.<br />
My china has become a metaphor for<br />
my life. What am I saving it for?<br />
It has always been my experience that<br />
the purpose of fancy dinnerware is to mark<br />
“special” occasions. I’ve realized, though,<br />
as I’ve gotten older, that my definition of<br />
“special” has changed.<br />
My son is getting older. My husband<br />
travels constantly for work. Special<br />
occasions in our household have become<br />
the everyday ones. The days when my<br />
husband and son and I can sit down<br />
together at the same table and eat and<br />
laugh and talk, are special. The days when<br />
we celebrate simple things like getting our<br />
driver’s license, a win on the baseball field,<br />
or an award at school–are all special.<br />
And our clock is ticking . . .<br />
Oftentimes, our neighborhood friends<br />
will come to our house and gather around<br />
the kitchen island and eat and drink and<br />
howl laughing while sharing stories of their<br />
jobs and their children and their lives–<br />
and those times are special. And the fact<br />
that they want to be there is special.<br />
So when I consider that our special<br />
occasions are the ones that involve the<br />
people I love the most engaging in the<br />
things that make me the most happy–<br />
it makes me wish I had used that china<br />
more often.<br />
If you’re still reading this, stay with me...<br />
What if we actually started to “use the<br />
good china” every day? What if we used it<br />
until every gilded edge on every piece had<br />
been worn down to just a faint brassy haze?<br />
If we are saving our very best, for the very<br />
best, when will that be if not now?<br />
At nearly 53-years old, I find myself in<br />
a transition–a bit of a “new season.” And<br />
I’m not even sure what triggered it. Maybe<br />
preparing to write this story prompted it<br />
as I’ve been thinking about it for quite<br />
some time. But the truth is, I’d gotten lazy.<br />
And because my family is moving at warp<br />
speed, most often in completely opposite<br />
directions, I found myself being alone<br />
more often than not.<br />
My day-to-day routine hadn’t required<br />
much effort beyond getting up, brushing<br />
my teeth, piling my hair on top of my head,<br />
and taking my son to school–most often<br />
in my pajamas. And because I work from<br />
home, I can stay in my pajamas for a good<br />
part of the day, and usually do.<br />
But a year or two ago, I started noticing<br />
that I was having a hard time remembering<br />
things–simple things like being able to<br />
recall someone’s name or a word that should<br />
have, otherwise, come easily. I would go<br />
to the grocery store and it would occur<br />
to me, somewhere around the cereal aisle,<br />
that I had absolutely no idea where I’d<br />
parked my car.<br />
So there I’d be, in a baggy sweatshirt<br />
that covers my back-side, wearing yoga<br />
pants as pants, without a stitch of make-up<br />
on my face, hair piled high up on my head,<br />
standing on aisle eleven and wondering not<br />
only where I had parked my car–but what<br />
had become of me? When did I lose, me?<br />
It was a defining moment.<br />
I had quit trying. And as a result, it<br />
seemed my brain had quit trying, too.<br />
I wasn’t “using the good china.”<br />
Saving things and reserving the effort<br />
for that “special something” or that<br />
“perfect moment” is crazy. None of us<br />
know what’s going to happen tomorrow.<br />
And we certainly shouldn’t take our<br />
moments for granted–because we<br />
never know when we’ll be out of them.<br />
So this new “season” I’ve entered<br />
is actually a season of re-awakening.<br />
Today is my special occasion.<br />
What if we showed up for ourselves<br />
every day? What if we showed up for the<br />
people we care about most and made the<br />
most of every single opportunity? What<br />
if we pulled out the “good china,” showed<br />
it off, and felt good doing it? Literally and<br />
metaphorically.<br />
When it comes to thankfulness, I can<br />
think of no greater way of expressing it<br />
than by using the good stuff. As they say,<br />
wake up, dress up, and show up, right?<br />
I’m still working on it. But now, while<br />
I may still wear my yoga pants as pants,<br />
don’t be surprised if you see me doing<br />
my grocery shopping wearing bright red<br />
lipstick, too. After all, I’m being intentional<br />
about celebrating today.<br />
As hard as it is for me to admit, and<br />
in the grand scheme of things, today<br />
may actually be one of the relatively few,<br />
if not only one, I have left. Therefore,<br />
it’s imperative that I give it all I’ve got.<br />
So go ahead. Use the good china.<br />
Life’s too short not to. Turn the ordinary<br />
into something extraordinary, today. l<br />
Hometown MADISON • 65