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Vienna Taste Guide - Winter 2023

The Vienna Taste Guide - Your culinary compass in Vienna. From traditional Viennese cuisine to international delicacies, from cozy cafes to fine dining. Discover hidden gems and savor the diverse culinary experience in Vienna. Dive in and taste what this city has to offer!

The Vienna Taste Guide - Your culinary compass in Vienna. From traditional Viennese cuisine to international delicacies, from cozy cafes to fine dining. Discover hidden gems and savor the diverse culinary experience in Vienna. Dive in and taste what this city has to offer!

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Gulasch<br />

DAS HERZHAFTE EINTOPF-ERLEBNIS / THE HEARTY STEW EXPERIENCE<br />

Zur Herknerin<br />

www.zurherknerin.at<br />

4, Wiedner Hauptstraße 36<br />

+4369915220522<br />

Do & Fr: 18.00-23.00<br />

Thu & Fri: 6pm-11pm<br />

Bane's Bar<br />

1, Köllnerhofgasse 3<br />

+4315124987<br />

Di & Mi: 17:00-04:00, Do-Sa:<br />

17:00–06:00, Do-Sa: bis 04:00<br />

Tue & Wed: 5pm-4am, Thu-Sat:<br />

5pm–6am, Thu-Sat: until 4am<br />

Die Banes Bar im 1. Bezirk ist ein<br />

vielseitiges Lokal mit bunter<br />

Kundschaft, das bis 4 Uhr früh offen<br />

hat. Speiseangebot inklusive<br />

preiswertem Gulasch. Umfangreiche<br />

Getränkekarte mit österreichischen<br />

Weinen und diversen<br />

Spirituosen. Inhabergeführt mit<br />

angenehmer Musik.<br />

The Banes Bar in the 1st district is<br />

a diverse venue with a mixed<br />

crowd, open until 4 a.m. It offers a<br />

modest menu, including<br />

affordable Gulasch. Extensive<br />

drink list features Austrian wines<br />

and a variety of spirits.<br />

Owner-operated with pleasant<br />

music.<br />

Stefanie Herkner verwandelt ein Installateurgeschäft in "Zur<br />

Herknerin", ein Beisl mit Bio-Zutaten und Bio-Fleisch. Hervorragendes<br />

Gulasch auf der Karte. Persönliche Einrichtung mit<br />

Flohmarktfunden, Terrazzoboden erhalten. Ambiente<br />

verbindet Tradition und Persönlichkeit der Wirtin.<br />

Stefanie Herkner transformed a plumbing shop into "Zur<br />

Herknerin," a pub serving organic ingredients and meat.<br />

Exceptional Gulasch on the menu. Personal decor with flea<br />

market finds, original terrazzo floor preserved. Ambiance<br />

blends tradition and the owner's personality.<br />

Restaurant Kardos<br />

www.restaurantkardos.com<br />

1, Dominikanerbastei 8<br />

+4315126949<br />

September-Juni: Di-Sa 17:30-22:30<br />

September-June:<br />

Tue-Sat 5:30pm-10:30pm<br />

Kardos verbindet Tradition und Moderne im Herzen der Stadt.<br />

Standort ist geschichtsträchtig, neben Stubentor und<br />

Dominikanerkirche. Speisekarte reicht von Österreich bis zum<br />

Balkan, inklusive einer Gulasch-Trilogie und K&K-Monarchie-Spezialitäten.<br />

Breite Weinauswahl.<br />

Kardos blends tradition and modernity in the heart of<br />

<strong>Vienna</strong>, located near the historic Stubentor and Dominican<br />

Church. Its menu spans from Austria to the Balkans,<br />

featuring a Gulasch Trilogy and specialties from the<br />

Austro-Hungarian Empire. Wide wine selection.<br />

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