JHB North - Mar 24

JOBURG NORTHERN SUBURBS 

TANYA 

VAN REES 

Making a 

positive impact 

Camping 

with kids ... 

plus a Thule 

win 

Egg on toast ... 

but fancy! 

HEY BABE 

Tiny tots to trendy teens ... 

we’re all about our young readers 

SHOPPING, PEOPLE AND LIFESTYLE IN YOUR NEIGHBOURHOOD 

MARCH 24

CONTENTS 

GET IT 

Editorial 

Caxton House • 368 Jan Smuts Avenue 

Craighall, Joburg 

Instagram: @get_it_joburg_north 

Facebook: Get It Joburg North Magazine 

Website: getitmagazine.co.za/ 

joburg-north 

National Group Editor & National Sales 

Kym Argo 

kyma@caxton.co.za 

Facebook and Instagram: 

Get It National Magazines 

Website: getitmagazine.co.za 

Workflow & Studio Manager Megan Brett 

Contributor: Lisa Witepski 

Joburg Hub Sales 

Norman Dawe 010-971-3601 

Distribution 

Get It Joburg Northern Suburbs is 

distributed free of charge. For a full list of 

where it is available phone 010-971-3605 

Published by CTP Limited 

Competition rules 

The judges’ decision is final. Prizes cannot be 

transferred or redeemed for cash. Competitions 

are not open to the sponsors or Caxton 

employees or their families. Get It Magazine 

reserves the right to publish the names of 

winners, who will be contacted telephonically 

and need to collect their prizes from Caxton 

Northern branch within 10 days or they will be 

forfeited. Prizewinners’ names are published on 

our social media pages monthly. 

THIS MONTH 

04 Keep the whole family busy this month 

08 Book Club ... a round up of fabulous reads for the Easter weekend 

10 Wishlist ... gorgeous gingham goodies 

12 Social ... Kiwi steps up and shines 

PEOPLE 

14 Tanya van Rees’s positivity flows into her many passions 

16 Antoinette Stoltz sews her success one bag at a time 

22 

BEAUTY & BABES 

18 Living the sweet life looking your best 

20 Smiles and giggles for babe from bathtime to bed 

FOOD 

22 Yum, yum for the little tots tum 

24 Eggs ... from padkos to a fancy brekkie bruschette 

GARDENING 

26 Have your pick of fresh frilly lettuce 

TRAVEL 

30 Camp out with the kids 

32 The pretty Paternoster and what’s to love 

WIN 

34 A R10 000 Thule voucher to shop online 

COVER PHOTO 

Photographer: Nicole Moore. 

Details: nicolemoorephotography.co.za 

Make-up: Makeup by Ryno, 

Details: 071-688-0242 

MARCH 24 

March 24 Get It Magazine 03

If you have a date for the Get It diary page, email the info at least a month in advance to megan@caxton.co.za 

A hot date! 

An expressive line-up for the crafty creative 

02 

Dress in floral for a Gin & 

Cupcake Tasting experience 

for charity. Sounds fabulous! Sandton 

Ladies Circle invites you to sip on 

three premium gins paired with 

beautifully crafted cupcakes. During 

the tasting you will have the chance 

to learn about the botanicals that 

give each gin its unique flavour 

profile. And the charity of choice 

… Juno Aurora Children’s Home. 

No under 18s. 2pm until 6pm on 

March 2 at Prison Break Market - The 

Pour House - Shed 7 - The Noble 

Experiment. Tickets cost R300, book 

through www.quicket.co.za 

03 

What happens when you mix 

drinks with music and a stroke 

of creativity? You get Paint, Sip & 

Sing, a unique event in collaboration 

with Paintoholics. Sip cocktails, unveil 

your inner artist by painting a musicalthemed 

portrait and take to the stage 

for a karaoke session where you get to 

sing your heart out to tunes inspired 

by your musical portrait. Tickets cost 

R250 which covers all your painting 

materials and the expert instructor’s 

guidance as well as free access to 

the karaoke stage. Karaoke Kong 

Melville on March 3. Book through 

www.quicket.co.za 

03 

Smokey flavours, crisp bubbles 

and sunny days on the lawn. 

BBQ and Bubbles is all about relaxing 

Sundays spent lunching and listening 

to light music. Lunch is served 

between 1pm and 3pm and includes 

four tapas where each plate has an 

element cooked over fire and four 

tasting glasses of Premium SA MCC. 

Family-friendly and happening every 

Sunday from noon at 57 Lawns venue 

unless it rains or there is a private 

function booked. Tickets cost from 

R250 through www.quicket.co.za 

03 

Nurture your passion for renovation, decoration, and creation! Celebrating 

their 30th anniversary, Homemakers expo is packed with exciting features 

and attractions, including home improvement and renovation suppliers, artisanal 

food, bespoke handmade goods and show specials. More than 300 exhibitors - 

from essential building materials to awe-inspiring soft furnishings, and all that lies 

in between. Show times Friday 10am until 6pm, Saturday and Sunday 9am until 

6pm. Kyalami Grand Prix Circuit and International Convention Centre from March 

1 to 3. Tickets from R120 through www.homemakersonline.co.za/jhbfair 

04 Get It Magazine March 24

From thought-provoking 

documentaries to gripping dramas, 

the Joburg Film Fest is inspiring 

storytellers and at the same time 

celebrating the legends of the last 

30 years behind and in front of the camera lenses. The 

festival stands for innovation, excellence, and purposeful 

creativity and also seeks to grow and contribute to cultural 

tourism in our country as a whole. Runs until Sunday, March 

3 at Sandton Convention Centre. Tickets cost R250, book 

through www.quicket.co.za 

07 

Social media’s power to 

connect and its power to 

destroy. Can a few minutes of bad 

judgment ruin a life? Find out in the 

play Expelled. Alex, a Matric pupil 

at an elite school, gets caught up 

in a viral scandal and is suspended. 

Once shared, lives alter in seconds, 

what’s seen cannot be unseen. PG 

14+. The Market Theatre from March 

7 to 31. Tickets cost from R120 

via webticket.co.za 

15 

Joburg Ballet twirls into the 

year with Scar/City exploring 

concepts of scarcity, absence and 

loss. Scarcity is something many 

South African’s have become 

accustomed to, whether through 

a lack of service delivery within the 

urban context or a loss of dignity. An 

exhilarating trio of works by Hannah 

Ma, Dada Masilo’s and Jorge Pérez 

Martínez’s Azul. 7pm on March 15 

to March 22 at Mandela Theatre at 

Joburg Theatre. From R220 through 

www.webtickets.co.za 

19 

Catch your dose of comedy 

with Sip ‘n Chuckle at 

Eighteen13 Wine Shop & Tasting 

Room. No under 18s. From 

6.30pm every Tuesday night until 

March 19 at Cedar Square Centre, 

Fourways. R50 for a ticket through 

www.quicket.co.za 

24 

Sophiatown - a lively local music drama with a powerful reminder of how 

far we have come as a country. Known as the Chicago of South Africa, 

Sophiatown is where shebeen queens, gangsters, politicians and black and white 

‘Bohemians’ rubbed shoulders and traded drinks in a heady atmosphere fizzing 

with music, style, and rebellion during the repressive 50s. Enjoy musical genres 

marabi, kofifi and kwela by The Junction Avenue Theatre Company. PG16. The 

Market Theatre until March 24. Tickets cost from R120 via webticket.co.za 

30 

The sweet sound of jazz and sights of animals. Jazz in the Lights 

Music Festival & Zoo Experience will include new musicians as well 

as the nostalgic classics from the legends. And to keep it fun for the whole 

family, guests can interact with the zoo animals and amenities. From 10am at 

Johannesburg Zoo, Jan Smuts Avenue on March 30. Tickets from R85 to R200 

through www.webtickets.co.za 


01 

Wear your sunnies and make 

your way to Mears Hall for a fab 

social. St Stithians Boys’ Prep is putting 

together a Beach Party, exclusively 

for grade 6 and 7 pupils from St 

Stithians and other local schools. It 

is a cashless event - remember to 

take credit cards or AllXS cards. There 

will be vendors selling food, snacks 

and cold drinks. Parent and teacher 

supervision is provided. Friday, March 

1 from 6pm to 9pm. St Stithians 

College, 40 Peter Place, Lyme Park, 

Sandton. Tickets cost R175 through 


01 

Parktown High School for 

Girls is kick-starting the 

month with SOS. Open to grades 8 

to 12, this under 18s social has Tyler 

ICU, Neil Hunter and Justine 99& 

PCEE on their line up. Prohibited 

items include food, drinks, alcohol, 

cigarettes, vapes, hubblies, drugs, 

sharp objects, weapons and any 

flammable items. 6pm on Friday 

March 1. Tickets cost R240 to R325 

through www.webtickets.co.za. 

Details: email info@uparty.co.za 

12 

A mixture of magic, suspense 

and excitement in a classic 

story Disney’s My Son Pinocchio JR. 

Pinocchio, the little wooden puppet 

who after a series of adventures 

is magically brought to life by the 

Blue Fairy. He must show that he is 

brave, honest and unselfish before 

he can become a real boy. 9am at 

Peoples Theatre at Joburg Theatre 

on March 12. R165 a ticket through 


31 

Let kids be kids and adults 

enjoy the outdoors at the 

Easter and Festive Family Picnic. 

Relax under the shade and watch 

your kids soak up all the fun. There 

will be jumping castles, face painting, 

drawing, sack racing and lots more. 

And for the adults, swimming, board 

games and painting. From 10am at 

161 Cornelis St, Fairland on March 

31. Tickets cost from R40 through 


06 Get It Magazine March 24 

Let’s go out and have some fun, said every kid! 

28 

It’s no surprise that The Rand Show is back and ready to knock your socks off for 

another jam-packed weekend of fun! Experience the thrill of drifting, 4x4 adventures 

and helicopter rides (flips included). Then there is go-karting and old-school carnival 

rides. At the kids zone, Cartoon Network Activation, a Sci-Bono, a Pedal Power indoor 

bike park and more. Indulge in the richness of locally crafted drinks and immerse 

yourself in the future at the Meta Dome! The theme this year … bringing families 

together and bringing together South Africans from all walks of life. Johannesburg Expo 

Centre, Nasrec from March 28 to April 1, 9am until 7pm daily. Adult R110, Pensioners 

and Children 3 to 12 years R70. Book through ticketpros.co.za. Details: randshow.co.za

Book club 

From young love to growing old disgracefully ... 

we’ve rounded up some fabulous reads for the Easter weekend 

Heather Winterbottom has worked 

alongside her husband in their rural 

GP practise for 40 years. They’ve 

just hung up their stethoscopes ... 

but their retirement isn’t all they 

thought it would be. She wants to 

travel to a Greek island. He wants 

to grow a veggie garden. Neither 

will compromise ... so he stays with 

his spinach, parsnips and pumpkin, 

and she heads off for a gap year... all 

sun, sea, sand and squid on Ithaca. 

Madly funny, hugely enjoyable ... Mrs 

Winterbottom Takes a Gap Year 

is Joanna Nell’s latest book centred 

around growing old disgracefully. 

Hodder and Stoughton 


The Williamson sisters, Josephine and 

Penny, are Britain's most treasured World 

War II veterans. Now in their nineties, they’re 

still in great form, and are in hot demand, 

appearing at commemorative events all 

over the country. The latest excitement is a 

trip to Paris to receive the Légion d'honneur, 

accompanied by their devoted greatnephew, 

who believes the pair had minor 

roles in the Women's Royal Navy and the 

First Aid Nursing Yeomanry. But that's only 

half the story. There's a reason sweet Auntie 

Penny can dispatch a would-be mugger 

with a brolly. This trip to Paris is not what it 

seems either. Scandal and crime have trailed 

the sisters since the war. Now armed with 

new information about an old adversary, 

these much decorated (but admittedly 

ancient) veterans intend to settle scores, 

avenge lost friends, and pull off one last 

heist. All hidden official secrets and double 

lives, CJ Wray’s The Excitements is a funny, 

charming, thrilling adventure read. Orion 

There are 18 plants and 

animals named after him. 

When asked by a reporter 

how many degrees he 

had*, he said it would be 

‘rude to count’. The single 

thing that would improve 

his quality of life would 

be ‘good, workable knees’. 

In The Wit and Wisdom 

of David Attenborough, 

which he has not endorsed 

and is not affiliated with, 

Chas Newkey-Burden has 

put together a fascinating 

collection of facts, tributes, 

quotes and anecdotes. 

Running chronologically, 

this book begins with his 

early days, to his first job 

at the BBC, to eventually 

becoming the most 

esteemed naturalist on 

the planet, as he is today. 

*More than 30! Gaia 

All books available at 

Exclusive Books and 

exclusivebooks.co.za

Set against the backdrop 

of modern Harlem and 

Renaissance glamour, A 

Love Song for Ricki Wilde 

by Tia Williams (Seven 

Days in June) is a steamy, 

swoon-worthy love story ... 

a florist who leaves behind 

family wealth to realise her 

dream of opening a flower 

shop, and an enigmatic 

musician ... two artists who 

are drawn to the magic of 

New York. Quercus 

A near-death experience. 

A collection of false 

memories. A perfect love 

story ... albeit one that 

didn’t exist. Two sisters, a 

vet and a mystery to solve. 

Throw in another love 

story and you’ve 

The Memory of Us by Dani 

Atkins ... light and 

frivolous for the 

long weekend. 

Head of Zeus 

For YA ... 

Set against the backdrop 

of Tehran and Los Angeles, 

Only This Beautiful 

Moment by Abdi Nazemian 

is a tale of intergenerational 

trauma and love - an ode to 

the fragile bonds of family, 

the hidden secrets 

of history and all the 

beautiful moments that 

make us who we are today. 

Harper Collins 

In Kate Thompson’s The 

Wartime Book Club, an 

island's only librarian is 

ordered to destroy books 

which threaten the new 

regime. Instead, she hides 

the stories, and with her best 

friend forms the wartime book 

club. But as the occupation 

drags on, the women's quiet 

acts of bravery become more 

perilous and they are forced 

to face the terrible cost of 

resistance. Hodder & Stoughton 

In Sophie Kinsella’s The 

Burnout, Sasha is well and 

truly over it all. Work (allconsuming). 

Friendships 

(on the back burner). 

Sex-life (non-existent). 

Armed with good 

intentions to drink kale 

smoothies and try yoga, 

she heads to a seaside 

resort. But how can she 

commune with nature 

when there’s a stressed 

out guy sitting on a rock 

watching her? A guy who 

scoffs at her burnout 

cures - manifesting, 

wild swimming, secret 

Mars bars, preferring 

his cure - drinking 

whisky. Penguin 

All nectarine, 

melon, rose petal 

and Turkish delight, 

the 2023 La 

Motte Vin de 

Joie Rosé is what 

we’ll be drinking 

at book club this 

month. Pair it with 

a leafy salad, some 

delicate salmon 

or trout, and a 

charcuterie board. 

R110 from your 

local wine store. 

Compiled by: KYM ARGO 


Wish list 

Softly softly ... pastel gingham for Easter 

Palest peach 

scrunchie, R170 for a 

pack of three from 

lovisajewellery.co.za 

Gingham notebook, 

R115 from takealot.com 

A3 disposable paper 

placemat set, R220 

from Print On Demand 

at takealot.com 

Easter lunch table sorted ... Linen House 

Oxford check light blue and white 

tablecloth in six, eight and ten seater. 

From R999 from yuppiechef.com 

The Fuchsia is Pink sailor bow tie for 

beautiful bitches and handsome 

hounds, R150 from lafurmilia.co.za 


Mini babydoll dress in fresh 

apple green gingham, 

R799 from Glamorous 

at superbalist.com 

• Country Road organically 

grown cotton gingham 

pyjama set, available 

in sizes from 1-2 to 12. 

R599 from Country Road 

at Woolworths. 

Pink gingham 100 per cent washed 

cotton duvet cover. R899 from 

Phlo Studio at takealot.com 



Vishania Naidoo, Lesego Segopolo, Flora Maloka 

Samukele Ngubane, Debbie Montague 

Baeng Machele, Siphokazi Tati 

Thabang Mabala 

Aubrey Burger, Alma Jacobs, Rosanna Maistry, Ushir Ramlakan 

Liesl Pietersen 

FOR THE 

LOVE OF 

delicious food 

Eatery hours Monday to Saturday 7.30 am to 6.00 pm, Sundays 8 am to 4:30 pm

Gavin Hattingh bids for a pair of 

Retshegofaditswe Nche’s shoes. 

Chant for charity 

It was sunshine and smiles all afternoon as guests put their best foot forward 

at the Kiwi Shoe Care Step-Up and Shine launch at Summer Place Hyde 

Park. Celebrity partners Lucas Radebe, former Miss SA Shudufhadzo Musida, 

Springbok player Retshegofaditswe Nche as well as Bongani Mohosana 

aka Morda auctioned some of their most loved shoes, worn during 

significant moments in their life. The bids totalled R82 000 and an additional 

R100 000 was donated during the auction. And the best part, 

underprivileged schools will benefit from the funds raised through 

Kiwi School Programme and the brand’s recycling programme, 

inspiring children to step up and shine. Details: Follow the campaign 

@kiwishoecaresa on Instagram. 

Shaden Hartze, Bonga Baloyi, Bianca Sidelsky 

Anita Makgai, Sandi Schultz 

Precious Nakedi, Rashmi Vadivelu 

Bongani Mohosana, Retshegofaditswe Nche 

FANTASTIC 

NEW ADDITIONS 

TO OUR MENU 

SCAN HERE 

071 146 9151 

Text for more info

Authentic journey 

Tanya van Rees turned her back on corporate life so that she could 

do what she loves most ... have a positive impact on others. 

Most entrepreneurs wear several hats. They’re responsible 

for everything in their business, from HR and marketing 

to finance. Tanya plays even more roles ... her business, 

Authentic Roots, is a platform that allows her to fulfil 

all her passions, so that she’s not only a self-published 

author and educator, she’s also a yoga instructor and 

nutritionist advisor. 

Her most recent venture sees her sharing her knowledge 

about plant-based lifestyles through a series of workshops, 

aiming to make people more excited about accessing and 

cooking with veg. “Although more and more people are 

going plant-based, many of us still feel like we don’t really 

know how to start. Or why we should.” 

Tanya’s own plant-based journey was a gradual one, that 

started when she embarked on research for 

one of her very first products ... a range of 

luxury items (think makeup bags, journals 

and other stylish accessories) all crafted 

from pineapple leather. She was the first 

to introduce this versatile plant-based 

alternative to South Africa, establishing 

a pattern that would see her become a 

pioneer in other areas, too. 

Take her children’s books, for example. Her 

first two titles, Tommy the Tomato and Lily 

the Lettuce, were the first plantable books in 

South Africa – so, not only do the charming 

stories teach children about growing 

their own food, they also give them the 

wherewithal to do so. 

She explains that growing food has been 

a part of her life since living in Italy in her 

early twenties. The owner of the villa where 

she lived was a passionate food grower . 

“I’ve had a veggie patch in every place I’ve lived ever since,” 

she says. 

The idea to combine growing food with children’s education 

came about when she found a similar product based in the 

UK. “Creating something for the South African context spoke 

to everything that is important to me. I’ve always been a 

voracious reader. As a child, I used to transform our lounge 

into a library every weekend. I’ve also always been a strong 

proponent of education.” 

The newest member of the garden gang, Sipho the Spinach, 

joined Tanya’s existing characters after Tanya collaborated 

with an NPO and their CSI client, reaching out to children 

in rural areas. “We found that the schools in these areas 


“My mind is always 

working. I love 

being creative, and 

I love thinking of 

sustainable solutions 

that might 

help people.” 

required something more sustainable than lettuce,” she says. 

“That’s the beauty of the business, and of being a creative ... 

I carefully consider all the feedback I receive, then pivot or 

adjust my current offering to ensure it consistently delivers 

authentic value.” 

She didn’t stop there, though. “Sustainability is a really big 

thing for me. It’s one thing to teach these kids about how to 

grow food from seed, but most of the schools have nutrientpoor 

sand rather than rich soil.” This insight led to her next 

project - teaching ECD (Early Childhood Development) 

centres how to repurpose their food waste into compost, 

then establish and maintain their own food garden. Tanya 

also shows the kids how they can use ordinary household 

items in their gardens – think of turning a plastic milk bottle 

into a watering can, for instance. 

Although Authentic Roots’ services have 

evolved as Tanya responds to a perceived 

need, she loves the flexibility and creativity 

of her undertaking. It’s been like this 

since the company’s inception, she says. 

When she resigned from her corporate 

job, she didn’t have a solid plan in place 

– she was simply reacting to a deeply felt 

understanding that this was not the life for 

her. “I really wanted to find my niche – and 

I have.” As different as her undertakings 

are, they’re all joined by the golden 

thread of making an impact and living 

more authentically. 

The willingness to go with the flow speaks 

to her free spirit, Tanya continues. It also 

gives her the room to think of new ideas 

– and she has plenty! “My mind is always 

working. I love being creative, and I love 

thinking of sustainable solutions that might help people.” She 

also relishes growing her knowledge base, then sharing her 

newly acquired information. 

All of this means that she’s poised to introduce even more 

exciting products under the Authentic Roots banner. 

Right now, she’s looking forward to seeing her plant-based 

workshops gain momentum, and introducing them to the 

corporate sphere or as a consulting service. But after that, 

who knows? “It’s not always easy, because I create, design, 

develop and deliver everything I do, but I’d love to see 

Authentic Roots grow and ultimately reach a place where we 

are able to provide employment for others,” Tanya says. 

Details: Follow @authenticrootssa on social media.

Catch Tanya’s 

plant-based workshops in 

April. For more info, visit 

www.authenticroots.co.za 

Progressing to 

plant-based 

Adopting a plant-based 

lifestyle needn’t be 

daunting. Tanya says 

that it helps to think of 

the transformation as a 

way of introducing more 

nutrition and vibrancy 

into your life, rather than 

denying yourself the 

goodies you’re used to. 

“And remember, it’s all 

about flavour. Just as a 

prawn is tasteless on its 

own, so is a lettuce leaf!” 

• Make sure you are 

incorporating sufficient 

protein, healthy fats and 

carbohydrates in your 

meat-free meals while 

you’re trying to cut down 

on red meat. 

• Most meat substitutes 

are highly processed 

so limit these. There 

are plenty of plantbased 

protein options 

or products that are 

minimally processed, so 

go for these instead. 

• Include dietary fibre in 

your meals to support 

your digestive system. 

• Know where your food 

is coming from, how 

it’s been produced and 

how it’s being fed. This 

philosophy applies to 

plant-based foods, too. 

Check food labels to see 

just how processed a 

product is. 

• Choose non-GMO 

where possible. 


Bags of love 

Text: LISA WITEPSKI • Photo: MEGAN BRETT • Makeup: RYNO MULDER, 071-688-0242. 

Given that Bobby Yarn bags are now seen in shops 

all around South Africa, it’s hard to imagine that 

Antoinette Stoltz had never sat behind a sewing 

machine before launching her brand. 

It’s even more difficult to imagine that 

the brand that now encompasses an 

absolutely enormous range - from 

dresses to laptop bags, earrings and 

everything in between - was inspired 

by a split-second decision while 

Antoinette was trying to think up 

ways to fill her maternity leave. 

“I had been retrenched when I was 

seven months pregnant with my 

fourth child, so I was keen to find 

something that would keep me busy,” 

Antoinette recalls. She decided to do a 

sewing lesson (“although the last time 

I sewed was when my granny let me 

run some fabric through her sewing 

machine to keep me occupied!”) 

and, although she wasn’t exactly 

blown away by the little pouch she 

made in class, she decided to keep 

experimenting. She found a pattern 

for a tote bag, googled a few tutorials 

about how to add a zip, and even 

developed a vanity to match the totes. 

“By this time, I had made around 

12 bags, all just stacked in a room,” 

Antoinette says. “My husband, Jason, 

asked me what I was planning to do 

with them all, but I really had no idea. 

My answer was that everyone would 

be receiving a homemade bag 

that year!” 

On a whim, Jason posted a picture 

of Antointte’s bags on his Facebook 

page – and was surprised when a 

colleague’s wife asked if she could 

order 16 totes and vanities to take 

with as presents on a trip to Australia. 

She also asked if the bags could have 

a distinctly South African aesthetic 

– a request that set the tone for 

Bobby Yarn and has made the brand 

synonymous with South African 

tourism. Jason’s early support of 

Antoinette’s work hasn’t abated – she 

says that if it weren’t for her family 

and staff, she wouldn’t be where 

she is now. 

In the meantime, though, Antoinette 

had just one week to source fabric 


(including shweshwe and makoti 

linings to get that local look), get 

sewing and develop a name for 

her products – which she did by 

turning her childhood nickname, 

Babby (which evolved into Bobby) 

and adding Yarn as a nod to her 

handicraft to create a play on the 

word bobbejaan. Like the fabrics used, 

the name roots Antoinette’s bags in 

this country, while also speaking to 

her passion for primates. 

“I decided the bags looked so good 

they deserved to be in the airport 

shops,” Antoinette says. She mailed the 

company that services these shops 

about her offering and, although 

it took a few months to get an 

appointment, her boldness paid off. 

Less than a year after that audacious 

email, Antoinette had an order to 

produce 1000 bags, to be sold at OR 

Tambo and Cape Town International 

airports. She was also introduced to 

a CMT (Cut, Make, Trim), and given 

ideas to make her product even more 

irresistible to tourists – like adding a 

label reminding them that each bag is 

handmade in SA. 

Armed with this knowledge, 

Antoinette was ready to face her next 

goal. “Luckily for me, the company 

for the airports also serviced the 

shops in the Kruger National Park. 

I was given a chance to present 

Proudly South African bags for these 

stores, and they were accepted a few 

months later. I felt very blessed. But 

that got me thinking: where can I go 

from here? I realized I wanted to be 

on top of the world. And in South 

Africa, that means Table Mountain.” 

Another brave email to the relevant 

company, and Antoinette got her 

wish – but the advent of Covid 

showed that entrepreneurship is 

never without hiccups. 

“As soon as news of the pandemic 

reached us, my uncle suggested we 

started making masks. I dismissed the 

idea at first, but when major orders 

were cancelled, all the shops closed 

and visitors stopped coming, I realized 

we had to find a way to keep going.” 

Antoinette’s decision meant that she 

was able to provide an income for 

seven people and two families. 

Four years later, Bobby Yarn looks very 

different to the fledgling business 

Antoinette first launched. For a start, 

the company now designs its own 

fabrics. “I used to source fabrics from 

local stores, which meant that there 

were quite a few copycat products 

about and we needed to stand out 

and be unique. Now, we’re able to 

produce our own fabrics.” This not 

only ensures that Bobby Yarn is able 

to maintain the signature South 

African aesthetic that makes it such 

a favorite with locals and visitors 

alike; it’s also created a platform for 

Antoinette to join forces with other 

small businesses that have the skills to 

craft a unique look for her products. 

“This is something I’m absolutely 

passionate about. I love supporting 

other entrepreneurs wherever 

possible, and forming partnerships 

around new products.” 

That’s how ranges like Bobby Yarn’s 

jewellery have come about, while 

other products have been inspired by 

comments from friends - “someone 

will say, ‘do you know what we really 

need?’” - or Antoinette’s own thoughts 

about what accessories would make 

an occasion complete. Given how 

much Bobby Yarn has grown in its 

seven years of existence, it’s not 

surprising to find out that Antoinette 

now outsources to around 12 people 

who cut and sew the products, along 

with freelance designers, a printer, 

and even agents who sell her bags, 

homeware and other goodies. 

And she’s not about to stop. She’s 

thinking about developing ranges for 

men and kids, and while these feature 

at her regular pop ups, she would 

love to have her own store where 

fans would be able to buy everything 

Bobby Yarn. “It still feels surreal to 

think that the business has grown 

this much – but I’m so grateful and 

blessed! There’s nothing quite like the 

feeling when I see someone walk past 

carrying their Bobby Yarn bag!” 

Details: Follow @bobbyyarn.sa on 

Instagram and Bobby Yarn on Facebook. 

Antoinette’s top tips for sparking your creativity 

• Remember that creativity isn’t just about art. I never believed people when they 

told me that I was creative, because I can’t draw or paint. But creativity can be 

expressed in other ways, too. 

• Don’t get stagnant and don’t stop creating! Mix and match your ideas, play 

around and experiment! 

• Don’t worry if you feel like you’ve lost your creativity. Creativity is like a muscle – 

it can’t leave you. Start embracing it again and it will all come back. 

• Have a 'bosberaad' brainstorm with yourself! Go for a spa day, sit by a pool, sit 

on the beach, find your happy place, create and write it all down. 

• Life has no remote, get up and change it yourself! 

From pretty patterns to proudly local flair, Bobby Yarn has a bag for just 

about everything ... make-up, laptop, nappies, kids goodies and so much 

more. Shop at www.bobbyyarn.com 


SWEET 

LIFE! 

Saturday nights are for 

parties ... and Catrice 

has you covered. Colour 

Blast Eyeshadow Palette, 

R159.95 • CURL IT 

Volume & Curl 

Mascara, , R125,95 

• Dream In Jelly 

Sparkle Nail Polish 

R75,95 • Neon Blast 

Nail Polish Strips, 

R88,95. Find Catrice 

at DisChem, 

Takealot and Clicks. 

Compiled by : KYM ARGO and MEGAN BRETT 

Made to set the mood ... 

Maybelline New York’s 

SuperStay Matte Ink 

liquid lipstick in Energize, 

R219.95 from Edgars. 

Don’t throw shade, blend it! Scarlet 

Hill soft sponge strawberry beauty 

blender with 11 pieces, R29.99 from 

mrp.com/en_za/beauty 


Life is one big party when you’re young. 

You might as well live it looking your best. 

Stay hydrated. Lavender 

SummitCo Mini 350ml 

insulated bottle, R299 

from cloudandco.co.za 

Teaology Peach Tea 

Face Mist with real 

antioxidant blue tea 

infusion. You can use 

several times a day, 

leaving your skin softer 

and brighter. R395 

from Dis-Chem. 

Purple ombre 

Gummy Bear Huggie 

Earrings, R110 from 

lovisajewellery.co.za 

Beauty sleep ... yes please. 

Off The Grid eyemask (with 

manners!), R99.99 from Typo. 

Essence 

Conceal Like a Pro 

Colour Correcting Palette, R95 

from www.takealot.com 

Taking a shower never felt this good. 

Tree Hut Moroccan Rose Foaming 

Gel Wash lathers luxuriously, nourishes 

your skin and leaves a long lasting 

scent. R395 from Clicks and Takealot. 


Story time for babes and toddlers 

How much does Mum love her little Rae? More than 

seal pups and penguins love their icy home. More than 

dolphins love the boundless sea or lions love to race and 

roar. Even more than all the stars, the moon and the sun 

combined. In fact, she loves her more than words can 

even say. I Love You More by Clare Helen Welsh, R194 

from Exclusive Books. 

Babes and toddlers will love discovering dogs with soft 

ears, a fuzzy tongue and fluffy paws in That’s Not My 

Dog. Plenty of bright, bold illustrations and fuzzy, furry, 

smooth and soft tactile patches on each page, the book 

supports sensory and language development. R220 

from Exclusive Books. 

Get your tot talking 

At what age do kids start talking? The short answer ... when 

they’re ready. So says Childhood & Special Education expert 

Nicole Mackiewicz. Their communication skills, she says, will 

begin with smiles, giggles, claps and babbles before any words 

make it out. But while you wait for your tot to say full words, 

sentences and more, use these tips to help promote their 

language development right now. 

Once your child starts learning a few words, the talking 

train can really pick up steam. They’ll go from babbling to 

pointing at and naming things. Between 18 and 24 months 

they may encounter a word spurt, increasing their vocabulary 

dramatically. By age two, kids can typically string two words 

together ... “mama car”. 

Tips on how to get tots talking ... 

Start story time early They might not understand everything 

right away, but reading introduces your baby to the flow of 

language. Point to and identify the pictures in the book - If 

there are animals, make each animal’s noise. The illustration and 

exciting sounds will keep your kid engaged and having fun. 

Sing, rhyme & even dance Music is a great way to introduce 

your baby to words. Babies love simple rhymes and sing-along 

songs while repetition reinforces key words or phrases. Music 

also introduces them to fun physical movement ... let the music 

lead to a family dance party. 

Play with toys that bring their world down to size Toys that 

resemble familiar objects and places - like animal & people 

figures and playsets - help children identify real-world concepts 

up close and encourage pretend play. The First Words Puppy 

and First Worlds Sis are ideal here as they also provide learning 

across three stages of development for your child. 

Narrate & label anything, everywhere Talk and identify 

items through your everyday tasks ... “Time to get into 

Mommy’s car”, and “Time to get dressed, let’s get your blue 

pants on.” If they can touch it, see it and hear it, especially 

repeatedly, they are making that connection between words, 

concepts and objects. 

Praise your little talker Positive reinforcement is key. Let your 

little one know they are on the right track by keeping the 

praise and encouragement coming when they identify objects 

and use words correctly. 

Keep some banter going Show them how to carry a 

conversation by asking them questions, waiting for them 

to answer and responding to their babbles or one-word 

statements. Continue chatting about whatever they seem 

interested in. For example, if they point at someone, say, 

“There’s a person, wave hello!”. 

Why isn’t my baby talking yet? So your mini-me is taking their 

sweet time getting out those first words. I know, it can seem 

concerning, but remember that each child is unique and will 

develop their communication skills on a timeline that’s right 

for them. Even if they’re not speaking, they’re still listening 

and soaking up speech patterns from what they hear spoken 

around them. They’re also likely learning nonverbal forms of 

communication like staring at, reaching for, and pointing at 

desired objects. And, they’ll start to understand you before 

they’re able to answer you with their words. 


& 

Babes tots 

Make bath time fun. The 

Jungle Beat range has seven or so 

great products ... bubble baths and body washes, conditioners 

and detangling spray and styling gels (for cool kids). All fruity 

goodness, it’s inexpensive, dermatologically tested with no 

added sulfates, 90% naturally derived, vegan, sustainably 

sourced, and cruelty-free. Perfect for those who care about 

the environment and want to make a difference. You’ll find it 

on Takealot and in Clicks stores. Details: junglebeat.shop/za 

Knit bloomers with adjustable waist and 

adorable pom poms, which fasten at the 

bottom for easy changes. Suitable from 

0-3 months, they’re R299 a pair from 

cloudandco.co.za 

Mustela Soothing Chest Rub R199.95 

We’re fairly obsessed with the Mustela 

range .... new to SA, this French range for 

bébé and enfant has exceptional products 

for dry, normal and sensitive skin, as well 

as atopic-prone skin - lotions and creams, 

cleansing gels and oils, barrier creams and 

cleansing wipes, very high protection and 

water-resistant sun lotion. There are also care 

products for little boo-boos ... soothing chest 

rub, shampoo and cream for cradle cap, and 

a moisture recovery cream. 

Details: lebeautyclub.co.za/product-category/ 

brands/mustela 



This Unicorn Yumbox Original Tray Insert fits snugly 

into a Yumbox Original six-compartment exterior 

box. With compartments for dairy and fruit, 

veggies, protein and grains, as well as a small 

well for dips or a treat, it gets full marks. 

Original leak-proof Bento Box, R669, tray 

insert R299, from cloudandco.co.za 

Sweet Potato Waffles 

You’ll need: 2 cups cake flour, 

2 Tbsp brown sugar, 

½ tsp ground cinnamon, 

¼ tsp ground ginger, a pinch 

of ground nutmeg, 3 

Tbsp B-well Thick & 

Creamy Mayonnaise, 

1¼ cups milk, 1 Tbsp 

B-well Sandwich Spread, 

1 tsp vanilla extract, 1 

cup cooked, mashed 

sweet potatoes 

To make: Combine the 

dry ingredients in a large 

bowl and set aside. Mix 

the mayonnaise, milk, 

sandwich spread, and 

vanilla extract in a small bowl. Add 

the wet ingredients and mashed 

sweet potatoes, stirring until well 

combined. Follow your waffle 

maker’s instructions to cook. 

Serve with fresh fruit. 

Yum 

For ideas and inspiration 

on meals that are 

not only full of all the 

nutrients your children 

need but are delicious 

enough for them to finish 

every bite, download 

the B-well Monster 

Magic back-to-school 

cookbook, strawberryjam-packed 

with recipes 

created in partnership 

with a dietitian. 

Details: bwellfoods.co.za 

Veggie-Packed Meatballs 

You’ll need: 500g lean minced meat, 1 cup finely chopped mixed 

veggies (carrots, bell peppers, spinach), 2 Tbsp B-well Canola Oil, 

2 Tbsp B-well Sandwich Spread, 

1 tsp mixed herbs, salt and pepper to taste 

To make: Preheat oven to 180°C. In a bowl, mix the minced meat, 

veggies, canola oil, sandwich spread, mixed herbs, salt, and 

pepper until well combined. Shape the mixture into meatballs 

and place them on a baking tray lined with parchment paper. 

Bake for 20-25 minutes or until cooked through. 


Easy, healthy lunch boxes get 10 out of 10! 

Let’s be honest. Packing a nutritious, appealing lunch box isn’t 

easy. Time constraints, cost concerns ... all hurdles that busy 

parents must grapple with. What goes into the lunch box, and 

what gets eaten during the school day are really important. 

Lunch, snacks and hydration make a significant impact on our 

kids’ energy levels and their abilities to concentrate and perform, 

both cognitively and physically throughout the school day. 

Juicy Delicious and Rediscover Dairy have teamed up to provide 

inspiration and dietitian advice to make mastering school lunch 

boxes much easier. 

An important feature of school lunch boxes is the inclusion 

of vegetables and fruits every day. Luckily it is still stone fruit 

season ... firm, juicy yellow cling peaches, succulent plums and 

deliciously sweet nectarines are all excellent lunch box fruits 

because they travel well as whole fruits. They are refreshing 

on a hot school day, packed with fibre and immune-boosting 

vitamins C and A, and loved by children as much as any 

sweet treat. 

Maretha Vermaak, the registered dietitian at Rediscover Dairy tell 

us when it comes to nutritional balance, parents need to ensure 

that school lunch box foods are contributing to their child’s 

needs for protein, energy, healthy fats, vitamins and minerals. 

And this is where dairy shines. Luckily, kids love dairy, so it is an 

ideal solution for picky eaters. Milk, cheese, maas and yoghurt 

offer a unique nutritional spectrum as well as being a vital 

source of vitamins such as A, B2, and B12, as well as potassium 

and zinc. 

And if you combine the two ... stone fruit with dairy - think a 

fresh peach milkshake or nectarine yoghurt smoothie - you have 

the ideal, nutrient-dense drink on-the-go. 

Here are half a dozen tips to master lunch box prep: 

Plan ahead Include lunch box prep in your weekly meal 

planning and shopping. Create a weekly list to focus on buying 

a variety of healthy, fresh lunch box foods. If you limit biscuits, 

sweets and crisps stored in your grocery cupboards then there’s 

less chance they will end up in the lunch box. 

Involve your kids Consider your child’s food preferences and 

include them in the lunch box preparation process. Make it a 

fun and interactive experience. 

Daily dairy You need to aim to include at least two to three 

servings of dairy in your child’s daily diet. Luckily there are many 

ways to include milk, cheese, yoghurt and maas in the school 

lunch box. You can freeze a small yoghurt or fruit juice to keep 

the lunch box cold. 

Always include fruits and vegetables Each day prioritise 

fresh fruits and vegetables, based on what is seasonally 

available, which helps to meet daily energy, fibre, vitamin and 

mineral needs. 

Avoid unhealthy foods Steer clear of fried, sugary, and high-salt 

foods to promote overall health and cultivate healthy eating 

choices from an early age. 

Choose healthy beverages - Include low-calorie, healthy, 

nutrient-rich beverages like milk or water instead of fizzy drinks 

and sugary cordials. 

For more inspiration and recipes, follow @juicydelicioussa on 

Instagram or visit www.juicydelicious.co.za 

Peekaboo it’s time to eat! Raffi peeks out 

from this cute and practical silicone 

bowl. With high sides and rounded 

inside edges, the bowl is ideal for 

easy scooping when learning 

to self-feed. Plus it’s 

shatterproof 

and suitable 

for use 

in the 

microwave, 

freezer and 

dishwasher 

and is 

anti-slip. 

R369 from 

kidsliving.co.za 

The kids are taking over the braai! 

Marshmallow and chocolate braaibroodjies. Banana 

and Nutella wraps. Chocolate fondant potjie pudding. 

Jan Braai Junior is a fabulous book for youngsters ... 

filled with recipes, techniques and advice. Not only 

sweet treats (and they are brilliant treats ... the Banana 

and Nutella wraps, says Jan Braai, is his most viral 

recipe on social media, with more than a million views 

in just a few days of posting) ... but also coal-baked 

potatoes, roosterkoek, steak burgers, sweet and sticky 

pork ribs, boerewors rolls with monkey gland sauce. 

Step by step guidance, easy to follow instructions, and 

meals the whole family will love. Put your feet up dad 

... the kids will be handling this braai. R250, Penguin 

Complied by: KYM ARGO 


Egg on toast 

Toast. Bread. Baguette. Eggs come to the party every which way 

... from a padkos sandwich to a fancy brekkie bruschette. 

Egg open sandwiches 

If you’re looking for a quick, tasty and impressive open sandwich, 

eggs make the perfect topping. Make the basic recipe, and then go 

wild with additional fillings and garnishes. This makes enough for 

three people (or six if you have one slice each). 

You’ll need: 6 eggs ... 2 hard boiled, shelled and sliced thinly, 2 hard 

boiled and mashed with a little mayo, and 2 hard boiled and 

mashed with a little mayo and curry paste; 6 slices bread of your 

choice (white/whole-wheat/seeded/rye); 3 to 4 Tbsp butter, room 

temperature; soft lettuce leaves, such as butter lettuce, washed and 

patted dry. 

For the toppings: Pickled red onions, pickled gherkins, radish slices, 

beetroot, grated or slices, crispy fried onion, rocket leaves, washed 

and dried. 

Other optional toppings: carrot ribbons, smoked paprika, thinly sliced 

tomatoes, cucumber slices, Japanese mayo, Mustard butter 

To make: Butter each slice of bread and place a leaf of lettuce on top. 

Top first with a hearty egg filling (use the different egg fillings for 

each), and then garnish with your selection of garnishes. 

Tip: Open sandwiches are a good way to use up leftovers. Chop 

leftover cold meat with a little mayo, and top with sliced egg and 

other toppings. 

Garnishes can be prepared in advance and stored until you are ready 

to assemble the sandwiches. Use the above suggestions in any kind 

of combinations and, if you have leftover garnishes, they can go into 

a salad to serve alongside the sandwich. 

The ultimate egg salad sandwich 

What’s a road trip without an egg sandwich. 

A sad road trip indeed. This egg salad makes 

a delicious filling for rolls, baguettes or health 

bread and is perfect for lunch boxes and road 

trips, as it keeps well in a sealed container in the 

fridge for two to three days. Serves six. 

You’ll need: 6 hard-boiled eggs, peeled; 1/3 cup 

mayonnaise; 2 tsp whole grain mustard; 1 tsp 

fresh lemon juice; 1/2 stalk celery, very finely 

chopped; 2 Tbsp finely chopped chives; salt 

and pepper to taste; paprika to sprinkle; sliced 

health bread or baguette, to serve; fresh chives 

to garnish 

To make: Roughly chop all (or only four if you 

want some whole eggs for presentation) hardboiled 

eggs and transfer to a medium bowl. Mash 

slightly with a fork to break up yolks. 

Add mayonnaise, mustard, lemon juice, celery 

and chives and mix until evenly combined. 

Season with salt and pepper. 

If using a baguette, slice in half lengthwise. 

Spread the egg salad on the bottom half of your 

bagette or health bread, sprinkle with paprika 

and a few chopped chives and top with the other 

half of the baguette or slice of bread. 

24 Get It Magazine March 24

Croque Madame 

The ooh la la version of a toastie with 

fried egg! Serves two. 

You’ll need: For the cheese sauce 1 Tbsp 

butter; 1 Tbsp flour; 2/3 cup milk; 

pinch salt and freshly ground black 

pepper; pinch of ground nutmeg; 

about ¼ cup grated mature cheddar 

or Gruyère cheese. 

For the Croque-Madame 4 slices thick 

sour dough or country loaf; 2 Tbsp 

softened butter; 2 Tbsp whole grain 

Dijon mustard; 1/2 cup cheese sauce 

(as above); 6 thin slices ham; about 

1 cup) grated mature cheddar or 

Gruyère cheese, divided. 

For the eggs 1 Tbsp butter; 2 large 

eggs; salt, for sprinkling; freshly 

ground black pepper. 

To make: Preheat oven to 180°C. 

Start by making a cheese sauce. In a 

small saucepan over medium heat, 

melt butter. Add flour and stir for 

about one minute. Gradually whisk 

in milk and add salt, pepper and 

nutmeg. Bring to a simmer, whisking 

constantly and cook until sauce 

thickens, about two minutes. Remove 

from heat and stir in the cheese. 

Allow to cool for 10 minutes. 

To assemble the Croque-Madame’s: 

lightly toast the bread. Spread with 

softened butter on each slice, then 

flip over two slices and spread each 

with 1 tsp mustard and 1 Tbsp 

cheese sauce. Top each slice with 

3 slices ham, ¼ cup cheese and 

the remaining bread slices. Spread 

the tops of each sandwich with 2 

Tbsp sauce and sprinkle with the 

grated cheese. 

Place sandwiches on a baking tray 

and bake until cheese is melted 

and golden brown on top, about 

15 to 18 minutes. 

For the eggs, melt the butter in 

a frying pan over medium-high 

heat. Crack in the eggs and fry until 

whites are set, about 3 minutes. 

Season with salt and pepper and 

top each sandwich with an egg. 

Serve immediately. 

Bruschetta 

Egg on toast. But the fancy version. Serves four. 

You’ll need: 2 Tbsp olive oil; 400-500g rump steak; 2 whole garlic cloves, crushed; 

5 thyme sprigs, stripped; 1 Tbsp butter; 500ml boiling water; 8 eggs; 1 Tbsp 

white vinegar; 8 slices thick French or Ciabatta bread; 2 medium avocados; 

10g wild rocket 

For the dressing ½ cup plain yogurt; ¼ cup olive oil; ¼ cup smooth Dijon mustard; 

3 – 4 Tbsp honey, to taste; 2 Tbsp lemon juice; 2 Tbsp apple cider vinegar or 

lemon juice; 1 tsp crushed garlic; salt and freshly ground black pepper 

To make: In a large saucepan on medium to high heat, add cooking oil and 

coat the pan well. Place the rump steak in the pan, crushed garlic cloves, thyme 

and butter. Cook evenly for two to three minutes on each side, keep it a little 

bit longer on the fatty side to get a nice crisp and set aside to let it rest. Do not 

slice yet. 

For the poached eggs, pour the 500ml boiling water and vinegar into a small 

saucepan and bring to a simmer. Once the water starts boiling, reduce the 

heat to low. Crack open the eggs one at a time into separate ramekins or egg 

poaching cups. Drop the poaching cups into the water. For a firm white and 

runny yolk, you’ll want to poach for three to four minutes. Remove with a slotted 

spoon once done to your liking and set aside. 

For the dressing, place all the dressing ingredients into a 500ml glass jar 

and whisk or shake well until well blended. Add more honey if you prefer a 

sweeter dressing. 

To assemble, toast the bread slices, top with avocado slices, wild rocket, steak 

slithers, poached egg and finish off with creamy dressing. 

Complied by: KYM ARGO Recipes and images: THE SOUTH AFRICAN POULTRY ASSOCIATION 


Frilled! 

Perk up the patio, harvest herbs and 

Perk up the patio, harvest herbs and 

have your pick of fresh frilly lettuce. 

Indoor plant of the month 

It’s time to take tuberous begonias indoors for 

some long lasting indoor winter flowers. The 

large blooms with their frilled petals come in 

such a huge range of colours that it is almost 

impossible not to find a colour that will either 

stand out or tone in with your home’s colour scheme. 

Being compact, they just need to be popped into a 

decorative pot as a table top or coffee table feature. 

Make sure they receive good light in a bright room, 

but not direct sunlight. Water directly onto the soil, keeping 

the leaves dry. Keep the soil lightly moist, but not soggy otherwise the 

roots will rot. Details: www.lvgplant.co.za 

Text: ALICE COETZEE 

We’re planting …Geranium Marcada 

Magenta to perk up the patio for 

winter. It’s a hardy geranium that flowers 

effortlessly and will cascade over the 

edge of hanging baskets and pots. It 

loves autumn’s cooler temperatures and 

is an easy plant for hanging baskets and 

containers because it likes to be kept drier 

than most other geraniums. The best is 

to water it once the soil has dried out 

slightly. A drench of liquid fertiliser once 

a month will keep it looking good and 

flowering well. Don’t hang your basket 

too high, rather have it at shoulder level 

for easy care and to appreciate all its 

flowers. A position that receives morning 

sun and afternoon shade is ideal. 

Details: www.ballstraathof.co.za 


Look what we found for the little gardeners ... MyEcoSprout Mixed Loose Leaf 

Lettuce. Inside, you will find an A6 coloring-in card, 20 mixed loose-leaf lettuce 

seeds and the collectable seed chart for R38. Details: myecosprout.com 

Veggie of the month 

Want to grow your own lettuce? This 

is the month to start sowing this 

cool season salad veggie. Loose-leaf 

lettuce is the easiest to grow and the 

quickest to harvest. Why not plant a 

mix of red and green-leaved lettuce 

like Red Sails (RAW seed) which has 

bright red tips, shading into light 

maroon and deepening into green 

toward the base. The leaves are 

soft and have a buttery flavour. It 

can be picked at baby- leaf stage, 

as larger individual leaves or as a 

full-size lettuce. 

Sow into seedling trays because the 

seed is very fine and easy to waste 

if sown in situ. Once the seedlings 

are big enough to handle (about 

10cm high) they can be transplanted, 

spaced 30cm apart. 

All lettuce needs is full sun, fertile soil, 

and watering at least once or twice a 

week because it has shallow roots that 

dry out quickly. Protect plants from 

the cold (even mild frost) with frost 

cloth. Details: www.rawliving.co.za 

Garden tasks for March 

• Plant autumn flowering perennials 

like rudbeckia, gaillardia, asters, 

argyranthemum, and osteospermum. 

• Towards the end of March 

sow colourful winter flowering 

Namaqualand daisies, calendula, 

Iceland poppies and Shirley poppies. 

For fragrance there are sweet peas, 

Virginian stocks, alyssum and nemesia. 

• Divide perennials like agapanthus, 

arum lilies, summer flowering red hot 

pokers and day lilies that have become 

too crowded. Prepare the soil well, with 

lots of compost, before replanting. 

• To keep your lawn green during 

winter (in frost free areas), fertilise this 

month with 5:1:5 and water regularly. 

• Start harvesting and preserving 

your herbs for winter. Aromatic herbs 

like oregano, marjoram, thyme, sage, 

bay, and rosemary dry well and keep 

their flavour. 

• Water once a week and give the 

garden a last application of 5:1:5 

fertilizer to keep the garden going 

through winter. Water well after 

applying the fertilizer. 


GET IT DIRECTORY 

FERNDALE 

TEXTBOOKS 

New & Second Hand School Textbooks 

011 781 3379 

011 781 1870 

ferndaletextbooks@gmail.com 

www.ferndaletextbooks.co.za 

First Floor, Ferndale Village Shopping Centre 

Corner Main Road & Oxford Street 

Ferndale, Randburg

GET IT DIRECTORY 

Your Skin is NOT for Sale! 

Take your Skin 

as seriously 

as we do. 

established 1991 

Immediate & long-term 

Anti-Ageing solutions, 

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Professional 

Homecare 

Tel: 011 783 0270 

Whatsapp: 071 860 6973 

114, 11th Street, Parkmore 

The Corsetiere 

Lingerie, swimwear & 

foundation wear specialists. 

THE ART OF CREATING SMILES!! 

Welcome to Designer Smiles Inc, we are one of the leading practices in 

Johannesburg doing beautiful Cosmetic & Implant Dentistry. Our focus is on 

the latest technology in Smile Design using sophisticated scanning and design 

software from Europe, yes you can actually “TEST DRIVE” your new Smile 

before you buy it. Whether you need a single implant or a full mouth restoration. 

We offer STATE OF ART Guided Surgery for your peace of mind. All of this 

is handled by highly skilled and master clinicians at the clinic. Our staff are 

trained to make you feel welcome and your best interest is their core focus. Our 

technology gets RID of the old “gagging” impressions, which everyone hates! 

General/Family and Specialized Dental work is undertaken at our practice 

including Periodontal surgery, Crowns, Veneers, Metal Free Dentistry, Zirconia/ 

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undertaken by qualified Anesthetists. 

177 Jan Smuts Avenue Lumley House, Rosebank 

20A Kloof Road Sarlan Park Cnr The Parade, Bedfordview 

011 615 9352 | 011 326 0938 

Designersmilesinc @designersmilesinc 

www.designersmilesinc.co.za 

www.thecorsetiere.co.za 

(011) 264-0174 

The Neighbourhood Square Shopping 

Centre, Linksfield 

Treat yourself and 

start the year out 

RIGHT with The 

Corsetiere. 

All new Dorina 

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Celebrate your 

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make 2024 a year 

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Outdoor child! 

Looking for a way to disconnect, ditch 

the screens and spend time with the 

family? Fortunately we are spoiled for 

options, and camping in and around 

our beautiful country should be top 

of your wanderlust list, especially 

with the family. However, the most 

important thing is to be organised 

and prepared, and of course have the 

right gear to make things efficient, 

easy and stress-free. 

We chatted to Jamie Owen, marketing 

manager for Thule SA, outdoor 

enthusiast and dad to three-yearold 

Bryn and six-month-old Liam, 

who understands the challenges of 

bringing the little ones along for a 

weekend outdoor adventure. 

Here are Jamie’s top tips and 

suggestions to keep in mind when 

you’re planning your next camping 

adventure with the family: 

How do you transport your gear? 

Any family trip requires taking a 

lot of gear with you but a rooftop 

cargo carrier opens up a world of 

possibilities on your travels. Rooftop 

cargo carriers are also a much safer 

option both in terms of overall driving 

as well as the way in which your 

belongings are secured, all while 

having a minimal effect on your 

vehicles fuel consumption. 

The extra space in a rooftop 

cargo carrier means you can pack 

everything, and the kitchen sink, 

when going on holiday, including 

strollers, fishing rods and all your 

camping equipment. Packing items 

into softer luggage such as duffel 

bags is also a great way of utilising 

every available litre that these rooftop 

cargo carriers offer. 

Where should you camp? 

Find a flat and somewhat soft, level 

ground to set up the tent. Preferably a 

location close to water, then you can 

go paddling, canoeing and swimming 

(always remember to take life jackets 

along for those little ones who aren’t 

able to swim yet). 

Camping and exploring the outdoors with children is 

great fun. All you need to ensure is that you’re properly 

prepared. And that there are enough snacks! 

What type of tent is best for a family? 

It depends on the type of adventure. If you are going to carry it with you on a 

hike, weight and wind resistance are important considerations for the tent. The 

tent needs to be big enough to fit the whole family. Rooftop tents are also a 

great solution and are quick and easy to setup. They can also be packed away 

within minutes and you don’t have to connect a bunch of poles and secure 

them in the ground like a ground tent. All you have to do is unfold the tent and 

you’re done. This means more time exploring and less time setting up camp! 

What to do when camping 

with kids? 

We love to paddle on our SUP boards. 

The feeling of being just above the 

surface of the water is amazing! It’s 

easy, peaceful and safe but still full of 

adventure for the kids. It’s possible 

to paddle wherever there is water, 

whether on a river, a small lake or in 

the ocean. Make sure the kids are well 

hydrated and well fed with proper 

meals and snacks. Let them take part 

and have something to do rather than 

just tagging along. The kids can paddle 

themselves and be a part of the activity! 

If you prefer hiking invest in a child 

carrier backpack. We don’t go anywhere 

without our Thule Sapling that gives our 

little one a great view and a comfortable, 

secure ride. Much like Thule’s hiking 

backpacks, these carrier backpacks 

are all about comfort and smart 

features. The plush, height adjustable, 

ergonomic seat distributes the child’s 

weight, while the back panel and hip 

belt are quick and easy to adjust and 

effortlessly transitions between parents 

– a lifesaver on longer hikes! 

Mountain biking is great fun for the 

whole family with trails, speed and 

nature! You can go longer distances 

than hiking and it is also easy to bring 

smaller kids in a bike trailer or bike 

seat. Bike riding together as a family 

is a great way to bond outdoors 

and makes exercise fun for all. 

Details: thulestore.co.za 


Jamie’s top tips 

Be patient, remember that everything takes much more time with 

children. Leave time for the small things, like watching a frog, picking 

blueberries or playing in muddy puddles! Speed and distance don’t count, 

what matters is that the kids are having fun! 

Find small things for the kids to take responsibility for, this makes them feel 

important and involved. It can be helping to put up the tent, arranging the 

sleeping bags inside the tent, handing out the snacks or packing their own 

bag for the camping trip. 

Always remember to… 

• Take along enough snacks! 

• Add extra activities to do during the camping trip (like paddle boarding, 

canoeing, hiking or biking) 

• Choose a camping spot where the kids can safely play and have a 

good time 

• Don’t forget a dummy or a favourite stuffed animal for bedtime 

• Invite friends to join the camping trip, or let your older kids bring a friend 

• Make sure you have enough drinking water and the family stays hydrated 

Camping with kids checklist 

• Tent 

• Sleeping mats 

• Sleeping bags 

• Clothes 

• Insect repellant 

• Torches and head lamps for the kids 

• Insulating clothing 

• Ultralight kitchen stove (e.g., a Trangia 

stove) and kitchen utensils 

• Food 

• Duffel bags (if traveling by car) 

• Hiking backpacks (if planning a walk/hike) 

• Toiletry bag with toothbrush, toilet paper, 

first aid kit, small lightweight towel, hand 

sanitizer and other hygiene products. 

• Plastic bag for rubbish 

• Knife 


Visit ... Paternoster 

A trip down to the Cape 

West Coast is a real treat 

... even more so when 

it includes a few days‘ 

stop-over in Paternoster. 

One of the oldest fishing 

villages on the West Coast, 

it’s all white-washed 

fisherman’s cottages and 

massive boulders, lobsters 

and mussels, jagged cliffs 

and gorgeous beaches. 

Stay ... 

Paternoster is awash with self-catering and guest house accommodation ... our 

preference goes hands down to the Gonana Collection. There’s a guesthouse, two 

fully-furnished, self-catering houses and an exclusive three-roomed Villa, all part of 

the Cape Country Routes collection. And they’ve recently added three self-catering 

studios ... the Scallop, Oyster and Mussel studios. 

As with the original guesthouse, Paternoster’s first sustainable and environmentally 

conscious guesthouse and brainchild of Swedish entrepreneur and interior designer 

Jonas Sandström, the trio of studios are rich in detail, exquisite in taste, and above all 

else, considerate to the environment. So you’ll be living off-the-grid, with solar panels 

providing sustainable energy. 

With an Afro-Scandi vibe, the studios have been beautifully thought out, and are 

wonderfully comfortable. With one queen bed and sleeper couch, each comfortably 

sleeps three - and a pet, since four-legged friends are welcome! The beds are extra 

length, with high-quality, 100 per cent organic bedding and pillows, and there’s a 

neat compact bathroom with shower. 

For those who want to eat in, there’s a fully fitted kitchenette with a gas hob and 

all the utensils you could possibly need, and a small dining room table. The studios 

have a welcome fruit basket (so appreciated ... we always arrive starving!) and are fully 

serviced (no time for making beds on holiday). 

There are also two private terraces ... one fully enclosed out back, another at the 

front with a braai, both with dining tables and chairs. The studios, set just one road 

back and about 50 metres from the beach, overlook the small, secluded indigenous 

garden. For lazy afternoons, there are recliners for relaxed sunbathing and there are 

private, outdoor showers. If you visit in Winter, make sure you try the Kolkol – a South 

African made, four-seater spa bath-type tub heated by wood fire, hidden in the 

garden between the fynbos. 

The only thing you won’t find is a television ... thank heaven, since this is a spot to 

relax, unwind, snooze, read, chat, explore. Just lovely! 


Play ... 

Loads of activities in and around the village ... hikes and 

cycling tracks through the Columbine Reserve, horse 

riding on the beach, and scenic kayaking trips ... spot 

the dolphins, seals, penguins and, in winter, whales. The 

greatest fun of all is the WoweBikes tour. It’s brilliant for 

the whole family, and you don’t have to be particularly 

fit, either ... we had one seasoned, ultra-fit mountain bike 

rider in our party, and then the complete opposite ... unfit, 

hadn’t been on a bike for 50 years, and no balance or 

co-ords at all. A three minute (wobbly) test around the car 

park, then off to the beach for an hour-and-a-half coast 

line ride. Massively enjoyable, and easy peasy ... particularly 

once the not-a-bike-rider discovered the accelerator 

button, and raced along, passing all! There’s the beach 

option and a Cape Columbine tour, which meanders 

through the nature reserve, past Tieties Bay (depending 

on who you chat to, named after a well-known fisherman 

Jacob Titus, who drowned there, or from the massive 

smooth round boulders on the beach and in the sea) and 

up to the lighthouse (built in 1936, it’s perched on Castle 

Rock, and is open for visitors to climb ... views from the top 

take in the whole of the village). 

Eat ... 

Paternoster is home to some sensational restaurants 

- including Wolfgat (a tiny spot that boasts being 

awarded Restaurant of the Year at the World Restaurant 

Awards in Paris in 2019), Voorstrandt (sitting right on the 

beach in an historic red and green house), De See Kat 

(on the water’s edge ... build your own seafood platter 

... brilliant) and the incredible, can’t-miss-it Leeto at The 

Strandlooper (amazing chilled views over the beach 

and ocean, first class service and fine, fine dining ... the 

Spring Risotto’s worth travelling for). For a hippy vibe, 

hit the Noisy Oyster, where there’s a fun, flirty menu in 

a bright arty garden setting; for those travelling with 

children, The Waffle Wharf is tremendous ... breakfast 

waffles, savoury versions and dozens and dozens of 

sweet, sweet options too. 

For guests at the studio who don’t want to make 

breakfast, you can select to have breakfast at the 

guesthouse, a short walk away. 

Info ... 

Rates for Oyster studio from R1950 per couple 

per night, R300 for children 1 to 18. Breakfasts at 

guesthouse additional R150 per person. 

Gonana Collection: stay@gonanaguesthouse.com or 

www.gonanaguesthouse.com 

Cape Country Routes: capecountryroutes.com 

WOWeBIKES: bookings@wowebikes.co.za 

or 083-261-9921. 



Spoil 

March 

Hey babe ... adventure 

meets everyday convenience 

WIN 

To stand in line to win a 

R10 000 voucher to shop 

online, pop over to 

@get_it_joburg_north 

on Instagram or Facebook and 

follow the prompts 

It’s time to experience the outdoors like never before. More than just a stroller, the new 

Thule Urban Glide 3 is a promise of adventure, style and convenience for modern families! 

This new version of Thule’s popular all-terrain stroller now comes with exciting updates - 

think a built-in leg rest, an updated reclining seat and extended canopy with ventilation that 

provides ample protection from both the sun and rain. It also offers unparalleled comfort, 

perfect for nap times during adventures! Built on a design that has not only won 

international awards but has also become a favourite among families around the world, this stroller 

doesn’t compromise on comfort, functionality, or style. Whether its navigating city streets or 

exploring nature trails, it’s perfect for families on the move. You can choose from a trio of colours - 

Nutria, Mid Blue and Black, and for those who fancy a four-wheeler, make sure to look out for the 

brand-new four-wheeled version of the Thule Urban Glide 3. Get out there and have fun! 

Details: www.thulestore.co.za 


Congratulations 

TRINITYHOUSE RANDPARK RIDGE 

MATRIC CLASS OF 2023 

“The matric cohort of 2023 have added another chapter to our school’s academic legacy that we can be proud of. We 

acknowledge the Wolves of 2023 for their determination and the value they have added to our school. Thank you and 

Godspeed!” - Farone Eckstein (High School Principal) 

Top 5% Outstanding 

Achievement 

Top 5% Outstanding 

Achievement 

Maxine Smuts 

9 IEB Distinctions 

Rachel Van Tooren 


Isabella Du Toit 


Ethan Davis 


Mia Kruger 


James Myhill 


Sofia Afonso 


Stuart Cloete 


Daniel Goodwin 


Tristan Brooks 


Meleza Masiza 


Meagan Staples 


Bianca Dunkley 


Amy Govender 


Victoria Harty 


100% Pass rate 

93% Bachelor Degree pass 

1.87 Distinctions per candidate 

Ethan Meszaros 


Leigh Pretorius 


Jasmindher Reddy 


Top 

Sofia Afonso (English HL), Bianca Dunkley (Mathematical Literacy), Isabella Du Toit (Accounting, Afrikaans FAL, English HL, 

Mathematics), Jasmindher Reddy (Life Orientation), Meagan Staples (Life Orientation), Maxine Smuts (English HL, Information Technology, Life Sciences, Mathematics) 

OPEN DAY 

16 MARCH 

09:00-12:00 

APPLY NOW FOR A GRADE 8 

SCHOLARSHIP FOR 2025 

Trinityhouse Randpark Ridge (Grade 0000-12) 

Tel: 011 794 4799 I 23 Knoppiesdoring St, Randpark Ridge I trinityhouse.co.za

Discover why 

Crawford 

International 

is unique! 

Make Crawford International your school of choice 

Visit crawfordinternational.co.za to book your personalised tour 

Crawford International Bryanston (Grade 0000-0) 

Crawford International Fourways (Grade 0000 - 7) 

Crawford International Lonehill (Grade 0000 - 12) 

Crawford International Sandton (Grade 0000-12)

JHB North - Mar 24

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