NU Inquiry Sheet 2024
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Northwestern Catering <strong>Inquiry</strong> <strong>Sheet</strong><br />
DATE OF EVENT ________/_________/__________<br />
Anticipated Guest Count ______________________<br />
Client Details<br />
Department/Client _________________________________________________________________________________<br />
Contact Name _____________________________________________________________________________________<br />
Cell Phone #: ________________________________________________<br />
Email Adress _______________________________________________________________________________________<br />
Day of Event Contact Information<br />
Day of Contact Name ________________________________________________________________________________<br />
Day of Contact Cell Phone # _____________-_______________-________________<br />
Event Details<br />
Name of Event _________________________________________________________________________________________<br />
Location (address) ___________________________________________________________________________________________<br />
Building ___________________________________________ Room # ___________________________________________<br />
Will we need special access to the building? ________________________________________________________________<br />
Event Times:<br />
Event Start Time _______________AM/PM<br />
End Time _________________AM/PM<br />
Rentals/Special Services/Equipment requested:<br />
______________________________________________________________________________<br />
Tables?____________________ Chairs? _____________________________Linens? _____________________________<br />
Budget: _________________________<br />
Catering Food Order (Quantity (Dozen, Gallons, etc.…))<br />
__________________________________________________<br />
__________________________________________________<br />
__________________________________<br />
__________________________________<br />
Payment Method<br />
Chart String # (preferred):________________________________________________________________________<br />
10% fee for Credit Card or Check Payments<br />
Payment Information needs to be provided no later than STEP 3 on the Catering Process and Flow Chart (5 days prior to event)<br />
Thank you for choosing <strong>NU</strong> Dining!