Cincinnati April 2024
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We’re crazy for<br />
charcuterie<br />
at<br />
When it comes to entertaining—indoors or outside—it’s hard to beat the fun<br />
and flexibility of a charcuterie. The popularity of these platters has exploded over<br />
the past few years—and for good reasons. In addition to being a gastronomical<br />
feast, these boards are visually appealing and conversation starters in and of<br />
themselves.<br />
The cheese and charcuterie buyer at Jungle Jim’s International Market,<br />
Jacob Hacker, shares a few tips on how to make your charcuterie especially<br />
memorable. ➻<br />
home & leisure <strong>2024</strong> 47