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Wealden Times | WT263 | April 2024 | Garden Supplement inside

The lifestyle magazine for Kent & Sussex - Inspirational Interiors, Fabulous Fashion, Delicious Dishes

The lifestyle magazine for Kent & Sussex - Inspirational Interiors, Fabulous Fashion, Delicious Dishes

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The Priceless <strong>Garden</strong>s <strong>Supplement</strong><br />

Moss and lichen on top of a damp rock<br />

“...nature has<br />

been turning<br />

green waste<br />

into compost<br />

for millennia.<br />

There is no<br />

need to spend<br />

money on<br />

expensive<br />

accelerators”<br />

The northern garden at Tofukuji temple, Kyoto<br />

conditions have evolved to cope with<br />

this shortage, but I suspect that other borderline hardy and<br />

Mediterranean garden plants might not be so lucky. Luckily<br />

this wet weather has happened whilst plants have been<br />

dormant rather than during their actively growing period in<br />

the summer, when the outcome could be far worse.<br />

The answer for another day is by resolving to improve<br />

your soil’s structure and drastically improve drainage. This in<br />

turn will provide food for earthworms who spend their lives<br />

conveniently creating drainage channels for you. And as Ken<br />

Thompson, says, nature has been turning green waste into<br />

compost for millennia. There is no need to spend money on<br />

expensive accelerators. The main thing is to have patience<br />

and perhaps not to add too much in the way of tough<br />

woody debris unless you’re really not in a hurry. This sort<br />

of material slows things up by taking time to break down<br />

into that rich, crumbly material that your garden wants and<br />

needs. However, I like the look of those huge compost heaps<br />

at Great Dixter which reach great heights during the year<br />

and which can then be returned into the border once they<br />

have broken down into something deliciously friable. In the<br />

meantime, they are great for growing pumpkins on.<br />

We’ve tried both bespoke wooden compost bins and a<br />

loose compost heap and the latter has proved to be the best.<br />

Everything goes on it apart from<br />

stinging nettle roots and bramble<br />

as they are both quite difficult to<br />

eradicate – but having said that, some<br />

nettles are left for wildlife. There’s<br />

so much to learn but it is a gradual<br />

process and, in the end, you learn from<br />

your own experience in your<br />

own garden.<br />

I’m trying to remember where I saw<br />

ladies in large hats studiously picking<br />

the grass out from a mossy sward on the TV. I think it<br />

must have been a programme about Japanese gardens as<br />

they celebrate moss and work wonders with it. You may<br />

have seen the Japanese garden designer, Kazuyuki Ishihara,<br />

winning gold medals year after year for his exquisitely<br />

beautiful, tranquil and mossy gardens. We waste time and<br />

money on doing the opposite – that is, trying to eradicate<br />

moss. Of course it can be reduced by drastically improving<br />

the drainage or by using nasty compounds which are a<br />

definite no no. Or alternatively, we can just not worry<br />

about it, especially in our exceedingly damp climate. Have<br />

a closer look at it. It is rather beautiful stuff and is worth<br />

celebrating. I could say the same about our moles. They<br />

tunnelled around about three months ago creating about<br />

thirty five mole hills here. We’ve put aside this beautifully<br />

sifted soil for adding to future planting holes or maybe pots<br />

and, lo and behold, the moles seemed to have moved off.<br />

I’m secretly rather relieved.<br />

Sue Whigham can be contacted on 07810 457948 for<br />

gardening advice and help in the sourcing and supply of<br />

interesting garden plants.<br />

istockphoto.com/ David Fenton / Nayomiee/<br />

priceless-magazines.com<br />

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