Download the recipe index - delicious. Magazine
Download the recipe index - delicious. Magazine
Download the recipe index - delicious. Magazine
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Throw-it-all-in-stew Oct 2010 p48<br />
Tomato-flavoured roasted lamb with carrot mash Feb 2004 p23<br />
Turkish kofta kebabs with minted yogurt and carrot and cumin salad Apr 2006 p92<br />
Turkish lamb burgers Jun 2008 p81<br />
Valentine Warner’s seared lamb neck fillet with garlic sauce Sept 2010 p100<br />
Warm lamb and chickpea salad April 2011 p18<br />
Warm seared lamb with a tahini and lemon dressing June<br />
2007 p39<br />
Welsh lamb and vegetable stir-fry Sept 2009 p122<br />
Yogurt and harissa lamb with crunchy salad Sept 2010 p35<br />
F7.9 Mixed meats and o<strong>the</strong>r meats<br />
American meatloaf with cab gravy Jan 2004 p91<br />
Baby back ribs with sticky Chinese sweet and sour sauce July 2010 p76<br />
Best barbecued meat and home-made barbecue sauce Jun2008 p70<br />
Braised pig’s cheeks with caramelized leeks Mar 2010 p64<br />
Braised rabbit Mar 2010 p70<br />
Cassoulet Oct 2004 p94<br />
Finnbiff (game stew with juniper and Norwegian brown cheese) Feb 2012 p94<br />
Frikadeller (Scandinavian meatballs) with rich gravy Apr 2010 p43<br />
Haggis pie with tatties and neeps and whisky sauce Jan 2010 p86<br />
Oxtail and prune casserole Feb 2005 p80<br />
Riojo-braised oxtail Mar 2010 p64<br />
Spanish cocido Mar 2004 p64<br />
Spanish cod and chorizo stew Sept 2009 p78<br />
Stuffing burgers Jan 2010 p28<br />
Veal noisettes May 2010 p76<br />
F7.10 Pheasant<br />
Coarse pheasant and chestnut terrine<br />
Pan-fried pheasant with celeriac and pasnip rosti Feb 2011 p22<br />
Pot-roasted pheasant with pearl barley and root veg Oct 2010 p86<br />
Old-fashioned pheasant pie with lemon and thyme stuffing balls<br />
F7.11 Pork<br />
A real Mexican chilli July 2010 p51<br />
Alabama pork ribs with sweet and spicy glaze Jun 2008 p82<br />
Apricot and sage pork chops Oct 2008 p58<br />
Apricot, shallot, pine nut and sage-stuffed loin of pork Dec 2009 p148<br />
Aromatic shoulder of pork ‘Donnie Brasco’ Dec 2010 p168<br />
Asian-glazes pork chops with orange and avocado salad Jun 2008 p25<br />
Asian pork ragu with fragrant rice Apr 2010 p44<br />
Balsamic baked onions and potatoes with roast pork Mar 2008 p70<br />
Braised pork chops with lentils Feb 2009 p28<br />
Braised pork osso buco Feb 2012 p120<br />
Bratwurst wraps June 2007 p86