sammlung- sine qua non - Munich Wine Company
sammlung- sine qua non - Munich Wine Company
sammlung- sine qua non - Munich Wine Company
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30 | <strong>Munich</strong> <strong>Wine</strong> <strong>Company</strong><br />
369<br />
TENUTA SAN GUIDO<br />
SASSICAIA 2001 0,75L<br />
(TOSKANA, ITALIEN)<br />
siehe oben<br />
F: IN; E: neuwertig. (3249006)<br />
4 FLASCHEN<br />
EUR 300 - 480<br />
370<br />
TENUTA SAN GUIDO<br />
SASSICAIA 2002 1,5L<br />
(TOSKANA, ITALIEN)<br />
3GL.GR: Würzig, fast rauchgetönt sein Duft, insentiv,<br />
lang und elegant der Geschmack. Ein grandioses<br />
Gewächs. F: IN; E: sehr gut. (3210029)<br />
1 MAGNUM OHK<br />
EUR 160 - 240<br />
Foradori 1997<br />
371<br />
FORADORI 1997 0,75L<br />
AILANPA SYRAH<br />
(TRENTIN, ITALIEN)<br />
WS89: Smell and enjoy the complex aromas of<br />
spearmint, berry and Indian spice. Medium-bodied,<br />
with well-integrated tannins and a medium finish.<br />
F: IN; E: leicht verschmutzt. (3225087)<br />
3 FLASCHEN<br />
EUR 60 - 105<br />
372<br />
FORADORI 1996 0,75L<br />
GRANATO VDT<br />
(TRENTIN, ITALIEN)<br />
WS91, RP91: Foradori’s vino da tavola, the 1996<br />
Granato, offers an opaque purple color, palate<br />
saturating extract levels, and a powerful, rich, ripe,<br />
jammy finish. The wine is massive and impressive,<br />
but youthful and unevolved. Flavors of cherry<br />
liqueur, kirsch, blackberries, and new oak dominate<br />
the wine at present. (3225084)<br />
3 FLASCHEN<br />
EUR 60 - 105<br />
Granato 97 WS96<br />
373<br />
FORADORI 1997 0,75L<br />
GRANATO VDT<br />
(TRENTIN, ITALIEN)<br />
WS96: Still very ruby, with a black center. It’s rich<br />
with berry, tar and black licorice aromas and hints<br />
of mint and spice. Full-bodied. Tannins are polished<br />
and refined, giving the wine a silky texture. Long<br />
and flavorful yet subtle.<br />
F: IN; E: 3x sehr gut, 1x beschädigt. (3225085)<br />
4 FLASCHEN<br />
EUR 100 - 160<br />
374<br />
FORADORI 1997 0,75L<br />
KARANAR CABERNET<br />
(TRENTIN, ITALIEN)<br />
WS87: Pretty, with interesting aromas of mineral,<br />
berry, cherry and earth. Medium-bodied, with<br />
velvety tannins and a light, fruity finsh.<br />
F: IN; E: leicht verschmutzt. (3225086)<br />
4 FLASCHEN<br />
EUR 80 - 140<br />
375<br />
TENUTA SAN LEONARDO<br />
SAN LEONARDO 2000 0,375L<br />
(TRENTIN, ITALIEN)<br />
NM Weine: Dieser Wein ist einer der größten<br />
Cabernet Blends Italiens. Hergestellt ohne<br />
modische Aufgeregtheiten und Modernismen, ist<br />
dies ein tiefer, vielschichtiger und charmanter Wein.<br />
Distinguiert wie der Besitzer des Weinguts,<br />
Marchese Guerrieri Gonzaga, besticht er durch<br />
seine Eleganz, Finesse und seine feine Art.<br />
F: IN; E: neuwertig. (3159003)<br />
6 HALBFLASCHEN<br />
EUR 95 - 130<br />
376<br />
FALESCO 2005 0,75L<br />
VITIANO VINO DA TAVOLA<br />
(UMBRIEN, ITALIEN)<br />
RP89: A terrific bargain in dry red is the 2005 Vitiano<br />
Rosso, a blend of nearly e<strong>qua</strong>l parts<br />
Sangiovese, Merlot, and Cabernet Sauvig<strong>non</strong>. As I<br />
have written before, it’s almost too good to believe<br />
at this price.-2009. F: IN; E: neuwertig. (3245018)<br />
6 FLASCHEN<br />
EUR 50 - 80<br />
377<br />
BADIA A COLITBUONO<br />
RISERVA 1988 & 1990<br />
(TOSKANA, ITALIEN)<br />
9 Flaschen, Badia a Coltibuono,<br />
Chianti Classico Riserva 1990 0,75l<br />
RP89: This sweet, rich, medium to full-bodied<br />
Chianti (all the Riservas are made from 90% Sangiovese<br />
and 10% Canaiolo) exhibits a deep<br />
ruby/garnet color and a moderately intense, sweet<br />
nose of tobacco, red and black fruits, and toasty<br />
oak. Ripe, medium to full-bodied, with excellent,<br />
possibly outstanding richness. It is an impressive<br />
1990. F: BON, E: gut<br />
2 Flaschen, Badia a Coltibuono,<br />
Chianti Classico Riserva 1988 0,75l<br />
RP87: Intense nose of cedar, tobacco, dried<br />
flowers, and red fruits. In contrast to the 1990,<br />
which possesses sweet, ripe tannin, the 1988<br />
displays coarser, more rough-textured tannin, giving<br />
the wine a more compressed and structured feel.<br />
There is plenty of depth and ripeness, so this<br />
should be one 1988 that turns out to be wellbalanced.<br />
- 2011 F: BON, E: gut (3283006)<br />
11 FLASCHEN<br />
EUR 220 - 385<br />
378<br />
BRUNO DI ROCCA VDT 1988 & 1995<br />
(TOSKANA, ITALIEN)<br />
1 Flasche, Vecchie Terre di Montefili,<br />
Bruno di Rocca VdT 1995 0,75l<br />
VER91, 2Gl.Gr. Das Spitzencuvée von Vecchie<br />
Terre aus Cabernet Sauvig<strong>non</strong> und Sangiovese in<br />
diesem Jahr. Sehr geringe Produktion. Spitzenjahrgang.<br />
F: VTS, E: leicht verschmutzt<br />
1 Flasche, Vecchie Terre di Montefili,<br />
Bruno di Rocca VdT 1988 0,75l<br />
Das Spitzencuvée von Vecchie Terre aus<br />
Sangiovese, Canaiolo und Cabernet Sauvig<strong>non</strong>.<br />
Sehr geringe Produktion. Spitzenjahrgang.<br />
F: BON, E: leicht verschmutzt und beschädigt<br />
(3225113)<br />
2 FLASCHEN<br />
EUR 55 - 100<br />
Brunello<br />
379<br />
CASTEL GIOCONDO BRUNELLO 1990<br />
(TOSKANA, ITALIEN)<br />
2 Flaschen, Castel Giocondo,<br />
Brunello di Montalcino 1990 0,75l<br />
WS92: Youthful violet, mineral and blackberry aromas<br />
and flavors. Full-bodied and very rich, adding<br />
velvety tannins and a long, minty finish.<br />
F: BON, E: leicht verschmutzt<br />
2 Flaschen, Castel Giocondo, Brunello di<br />
Montalcino Riserva 1990 0,75l<br />
WS89: Slightly coarse and rustic now, but this is a<br />
huge wine, full-bodied, with loads of ripe fruit<br />
flavors and chewy tannins.<br />
F: BON, E: 1x leicht verschmutzt, 1x beschädigt<br />
(3225097)<br />
4 FLASCHEN<br />
EUR 130 - 220<br />
380<br />
COL D’ORCIA BRUNELLO 1982 & 1990<br />
(TOSKANA, ITALIEN)<br />
1 Flasche, Col d’Orcia, Brunello di Montalcino Poggio<br />
al Vento Riserva 1982 0,75l<br />
WS89: Deep, dark, rich and spicy, especially on<br />
the nose, which is already expansive. On the<br />
palate, it’s still tight and tannic enough to put the<br />
brakes on the focused plum, cherry and anise<br />
flavors. F: BON, E: sehr gut<br />
3 Flaschen, Col d’Orcia,<br />
Brunello di Montalcino 1990 0,75l<br />
2Gl.GR, WS87: Elegant tobacco, berry and mineral<br />
aromas and flavors, medium body and tannins<br />
and a silky finish.<br />
F: BON, E: sehr gut (3283009)<br />
4 FLASCHEN<br />
EUR 110 - 170<br />
381<br />
GAJA CA MARCANDA 2000 - 2003<br />
(TOSKANA, ITALIEN)<br />
2 Flaschen, Gaja, Ca Marcanda 2003 0,75l<br />
WS89: Offers plenty of currant and chocolate on<br />
the nose and palate. Medium- to full-bodied, with<br />
fine tannins and a fresh finish. A tiny bit lean, but<br />
nicely balanced. F: IN, E: gut<br />
1 Flasche, Gaja, Ca Marcanda 2000 0,75l<br />
RP91, WS93: Very good indeed! Big aromas of<br />
black licorice. Almost jammy, with plum and berry<br />
character, then turns to cocoa and paprika. Fullbodied,<br />
with chewy yet refined tannins and a tight<br />
finish. Very firm yet chunky, like a Pauillac from a