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<strong>industrial</strong> <strong>design</strong> <strong>engineering</strong>, <strong>royal</strong> <strong>college</strong> <strong>of</strong> <strong>art</strong> <strong>david</strong> <strong>sweeney</strong> 2007<br />

I was aware that such devices tread dangerously upon the fine line between gimmicks and<br />

truly beneficial products. I attempted to integrate the basis <strong>of</strong> this concept into my final <strong>design</strong><br />

without resorting to this contrived method <strong>of</strong> interaction.<br />

I then explored the employment <strong>of</strong> smell as a medium to display abstract information. It<br />

has been shown that smell can be used as a channel to transfer information. This information<br />

can be thought <strong>of</strong> something like an alarm clock reminder, where a time or an event<br />

triggers the release <strong>of</strong> a smell, as a reminder to take medication, <strong>of</strong> a birthday, a meeting,<br />

to inform about the status <strong>of</strong> an eBay item, etc.<br />

Smells ability to affect in the background makes it an ideal carrier for slow moving information.<br />

For example, imagine it was my business to match supply with demand, when there<br />

was an increase in sales, there would be an increase in one odour and a decrease in another,<br />

and if there were a decrease in sales, there would be a corresponding change in the<br />

mixture <strong>of</strong> the ambient scent. I would have a better instinct <strong>of</strong> the trends that affect my<br />

business, and would soon learn to trust that instinct.<br />

Market prices, any system where the state needs to be kept at an equilibrium, cholesterol<br />

and insulin levels in our body, whether the number <strong>of</strong> hits to a website are up or down, approval<br />

ratings, managing slow-moving perishables, how many <strong>of</strong> your relations are in town<br />

this weekend. When to have a glass <strong>of</strong> water prehaps?<br />

In situations where we would like to remember an event in a more qualitative manner, how<br />

we felt at the time and other related emotions, etc. These events can be recalled in their<br />

correct emotional contexts and could trigger a flood <strong>of</strong> other related memories. This could<br />

be seen to be a more aesthetic aspect <strong>of</strong> the project.<br />

As we get older, our hedonic perceptions <strong>of</strong> smells approaches cultural norms, Butyric acid<br />

generally elicits irritation and disgust, lavender relaxes, peppermint focuses concentration,<br />

etc. These are very much culturally specific; wintergreen mint is loved in the United States<br />

(smells <strong>of</strong> confectionary) but generally disliked in Britain (used in medicines and topical<br />

creams since the war). A device could be produced to detect changes in moods and<br />

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