List of all Project Publications - mountain.PROJECTS

Project progress reports
Metzidakis, I. (Ed.). 2003. Chania Meeting Report 2-4 February 2003. OLIVERO Progress Report Series
No. 1.
Gomez, J. (Ed.). 2004. Granada Meeting Report 12-14 November 2003. OLIVERO Progress Report
Series No. 2.
OLIVERO. 2004. First Annual Report (2003). OLIVERO Progress Report Series No. 3. (incl. Annex)
Palese, A.M. and Fleskens, L. (Eds). 2005. Matera Meeting Report 11-14 October 2004. OLIVERO
Progress Report Series No. 4.
OLIVERO. 2005. Second Annual Report (2004). OLIVERO Progress Report Series No. 5. (incl. Annex)
Fleskens, L. (Ed). 2005. Wageningen Meeting Report 22-25 May 2005. OLIVERO Progress Report Series
No. 6.
OLIVERO. 2006. Third Annual Report (2005). OLIVERO Progress Report Series No. 7.
Duarte, F. (Ed). 2006. Lisbon Meeting Report 18-22 March 2006. OLIVERO Progress Report Series No. 8.
Working papers
Metzidakis, I. (Ed.). 2003. Initial Classification of SMOPS on Basis of Agro-Ecological, Technological and
Socio-Economic Criteria. OLIVERO Working Paper No. 1.
Duarte, F. (Ed.). 2005. Overview of Financial Farm Management Data in Project Areas by Farm Type and
Zone. OLIVERO Working Paper No. 2.
Fleskens, L. (Ed.). 2005. Overview of Production Costs for Sloping and Mountainous Olive Plantation
Systems (SMOPS) under Different Circumstances. OLIVERO Working Paper No. 3.
de Graaff, J. (Ed.). 2005. Perspectives of Different Types of Sloping and Mountainous Olive Plantation
Systems (SMOPS). OLIVERO Working Paper No. 4.
Project communications
Metzidakis, I. (Ed.). 2004. Maps of Different Types of SMOPS in Major Production Countries in Southern
Europe. OLIVERO Project Communication No. 1.

Metzidakis, I. (Ed.). 2004. An Overview of Productive, Ecological and Socio-Economic Functions of
SMOPS. OLIVERO Project Communication No. 2.
Xiloyannis, C., Celano, G., Amato, M. and Palese, A.M. (Eds). 2005. An Overview of Crop Management,
Land Husbandry and Soil & Water Conservation Measures within the Project Areas. OLIVERO Project
Communication No. 3.
Metzidakis, I. (Ed.). 2004. Evaluation of Integrated Pest Management Strategies. OLIVERO Project
Communication No. 4.
Martinez Raya, A. (Ed.). 2005. List of Farmer Field Days and other Project Dissemination Activities.
OLIVERO Project Communication No. 5.
Gomez, J.A. (Ed.). 2005. Assessment of Land Degradation in Project Olive Areas, with On- and Off-site
Effects. OLIVERO Project Communication No. 6.
Duarte, F. (Ed.). 2005. Overview of Olive Oil Marketing & Processing and Olive Sector Organisation.
OLIVERO Project Communication No. 7.
Duarte, F. (Ed.). 2005. Review of the effects of alternative subsidy and other policy measures. OLIVERO
Project Communication No. 8.
Metzidakis, I. (Ed.). 2006. Recommendations for olive orchards that will be abandoned. OLIVERO Project
Communication No. 9.
Xiloyannis, C., Celano, G., Amato, M. and Palese, A.M. (Eds.). 2006. Evaluation of tillage and organic
matter management in Sloping and Mountainous Olive Plantation Systems (SMOPS). OLIVERO Project
Communication No. 10.
Xiloyannis, C., Amato, M., Celano, G., Palese, A.M. 2006. Results of comparative agronomic trials
conducted in Sloping and Mountainous Olive Plantation Systems (SMOPS). OLIVERO Project
Communication No. 11.
Martinez Raya, A. (Ed.). 2006. Good agricultural practices and cross-compliance for Sloping and
Mountainous Olive Plantation Systems (SMOPS). OLIVERO Project Communication No. 12.
Fleskens, L. and de Graaff, J. 2006. Future scenarios for olive production systems on sloping land:
stakeholder and expert opinions and results from a simulation model. OLIVERO Project Communication
No. 13.
Castro, G. and Gomez, J.A. (Eds.). 2006. Analysis of hydrological fluxes and optimum dates for killing
cover crops in the study areas. OLIVERO Project Communication No. 14.

Duarte, F. and de Graaff, J. 2006. Recommendations to farmers and policy-makers for sustainable olive
production on sloping land. OLIVERO Project Communication No. 15.
Extension bulletins
Martínez Raya, A., García-Bolaños, M., Cárceles, B., Francia, J.R., Martínez Vilela, A., Durán, V. 2006.
Overview of extension bulletins for Sloping and Mountainous Olive Plantation Systems (SMOPS).
Available titles will be listed on this webpage and will be available for download in different languages (UK
ES IT PT GR)
Student reports
Bayona, V. 2003. Causes and consequences of abandonment of mountainous olive groves and the
options for natural resources conservation. OLIVERO Student Report Series No. 1.
Aspizua, R. 2003. Erosion Assessment and Conservation Measures in Sloping and Mountainous Olive
Production Systems in Andalucía. OLIVERO Student Report Series No. 2.
Bolaños, M. 2004. The Feasibility of Investment in Drip Irrigation for Olive Plantations on Sloping and
Mountainous Land in Andalusia, Spain. OLIVERO Student Report Series No. 3.
Brouwer, A. 2005. Towards Scenarios for Sloping and Mountainous Olive Plantation Systems (SMOPS);
Examples from Italy and Portugal. OLIVERO Student Report Series No. 4. (incl. Annex: Field visits and
farmer interviews Italy and Portugal)
Eicher, I. 2005. Olive Cultivation and Nature Conservation in the Rio Douro Valley; Future Options for
Traditional Olive Plantation Systems on Steep Slopes in the International Douro Nature Park, Portugal.
OLIVERO Student Report Series No. 5.
Papanagiotou, I. 2005. Scenario Development for Olive Production Systems (SMOPS) on Sloping Land in
Crete. OLIVERO Student Report Series No. 6.
Verspeek, D. 2005. Assessment of Erosion in Sloping Olive Orchards in Southern Italy. OLIVERO Student
Report Series No. 7.