Crouching Tiger, Roaring Dragon: - Travel News Digest
Crouching Tiger, Roaring Dragon: - Travel News Digest
Crouching Tiger, Roaring Dragon: - Travel News Digest
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24 FooD & beverAGe November 2011 · TRAVEL NEWS DIGEST<br />
Food safety rules<br />
The Ireland Food Safety Authority<br />
has ord\ered eight food premises<br />
to close down.<br />
Majority of these are Chinese<br />
and Indian takeaways and<br />
restaurants. Bombay Spice,<br />
South Circular Rd, Dublin; the<br />
Happy Chan, McCurtain St,<br />
Starbucks on<br />
CEO hunt<br />
After China, Starbucks, the USbased<br />
coffee retail chain, is planning<br />
to come to India. It is on the<br />
lookout for a CEO to handle the<br />
Indian operations.<br />
Starbucks management is at<br />
an advanced stage of discussion<br />
to select Tata Coffee for manufacturing<br />
of their retail sales. All<br />
coffee meant for retail sales will<br />
be produced and packaged by<br />
Tata. What’s not clear is that if<br />
the Indian brand will also produce<br />
for the international retail<br />
sales of Starbucks.<br />
Tata Coffee has already<br />
worked with some Russian and<br />
Japanese private label coffee<br />
brands for packaging and manufacturing.<br />
Currently the company’s<br />
production capacity is<br />
6,000 tonnes. They are expanding<br />
it to over 8,000 tonnes and<br />
will take it up to 12,000 tonnes<br />
within this.<br />
Starbucks is looking for an<br />
overseas executive with international<br />
experience with an exposure<br />
to Asian markets in Malaysia,<br />
Thailand, Middle East and<br />
other Asian regions, counting<br />
on candidates who could localise<br />
the brand and design regionoriented<br />
strategies.<br />
Rumour had it that Santosh<br />
Fermoy, Cork; Bella Bia, Dublin<br />
Road, Ballinagh, Co Cavan; and<br />
Ruby King Chinese restaurant<br />
and takeaway, Circular Road,<br />
Roscommon, were closed for<br />
being suspected to be, “a grave<br />
and immediate danger to public<br />
health”.<br />
Unni, CEO of Costa Coffee, will<br />
be selected for the designation.<br />
Tata Coffee is also looking to<br />
set up a few packaging units in<br />
the international market namely<br />
Europe and Russia.<br />
In an interview, MD Kumar,<br />
executive director - finance,<br />
Tata Coffee, explained: “It’s an<br />
Others were served closure<br />
orders for general non-compliance<br />
with food legislation. These<br />
included Alis, Enniscrone, Sligo;<br />
the Punjab Balti, Ranelagh, Dublin;<br />
China Buffet King, Dundrum,<br />
Dublin; and Treacy’s Indiana,<br />
Kilkelly, Mayo.<br />
approach to put in place a more<br />
successful and sustainable business<br />
model without getting into<br />
branding ourselves.<br />
The idea is to be the brand<br />
behind the brands…and ensure<br />
continuous supply of coffee<br />
to established and leading<br />
brands globally”.<br />
Japanese craft distillery<br />
launches First Whisky<br />
The name is “Ichiro’s Malt<br />
Chichibu The First”, and it’s<br />
the first whisky from Japanese<br />
craft distillery Chichibu.This<br />
whiskey has been<br />
launched in Paris, Stockholm<br />
and the UK.<br />
Chichibu The First is limited<br />
to 7,400 bottles.Half<br />
of the stock will remain in<br />
Japan. UK-based, Number<br />
One Drinks Company will<br />
Mother Dairy’s peach jam<br />
Under the banner of Safal,<br />
Mother Dairy Fruit & Vegetable,<br />
is launching a peach jam<br />
without preservatives.<br />
Currently, the company’s<br />
jam segment comprises<br />
apple, mixed fruit, pineapple<br />
and orange marmalade..<br />
The product will be introduced<br />
at 100 Safal outlets of<br />
Delhi NCR in the first phase.<br />
It will be available in a 480<br />
gm jar that will contain fruit<br />
pieces too, and will be priced<br />
at `125 per bottle.<br />
be the second distributor.<br />
It will retail at £89.95/€115/<br />
¥10,000.<br />
Chichibu The First is three<br />
years old and it is aged in Heaven<br />
Hill bourbon barrels. The whisky<br />
has 61.8% alcohol content and is<br />
not chill-filtered.<br />
The distiller behind Chichibu<br />
Ichiro Akuto said he<br />
is planning a heavily peated<br />
Chichibu for August 2012.