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CHICAGO - Elite Traveler

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Where to Dine<br />

Spectacular location<br />

EVERESt<br />

Phone: +1 312 663 8920<br />

Email: everest@leye.com<br />

Address: 40th Floor, 440 South LaSalle Street<br />

Website: www.everestrestaurant.com<br />

Cuisine: French<br />

Style / Ambiance: The only Chicago member of the prestigious Relais &<br />

Châteaux, and located in an unforgettable setting on the 40th floor of the<br />

Chicago Stock Exchange, Everest is as unique as it is respected. Chef /<br />

Proprietor J. Joho serves world-renowned French cuisine amidst the glittering<br />

Chicago skyline, using the finest seasonal fare, local specialties and organic<br />

ingredients to astounding results. Guests can enjoy Joho’s offerings in luxurious<br />

private dining rooms with attentive service and the option of personalized<br />

menus and décor. Acclaimed Swiss artist Ivo Soldini’s bronze sculptures adorn<br />

each table, completing this cultured experience.<br />

top choice<br />

elite destination guide | ChiCago<br />

www.elitetraveler.com<br />

SIXtEEN<br />

ChARLIE tROttER’S<br />

VIP Contact: Adriana Jurado<br />

Phone: +1 773 248 6228<br />

Email: adriana@charlietrotters.com<br />

Address: 816 West Armitage Avenue<br />

Website: www.charlietrotters.com<br />

Cuisine: Contemporary American<br />

Style / Ambiance: With an entirely self-taught chef of the same name at the<br />

helm, Charlie Trotter’s is regarded as one of the finest restaurants in the world.<br />

The recipient of countless awards including two Michelin stars and a member<br />

of Traditions et Qualité, Charlie Trotter’s is a must for any visitor to Chicago.<br />

Producing three daily tasting menus: the Grand Menu, the Vegetable Menu and<br />

the Kitchen Menu, Chef Trotter works upon the principle that each course lays<br />

the foundation for the next; a progression of petite courses culminating in one<br />

remarkably unified taste phenomenon.<br />

15<br />

ROAStED MAINE LOBStER, EVERESt<br />

Spectacular location<br />

SIXtEEN<br />

VIP contact: Vito Paran<br />

Phone: +1 312 588 8030<br />

Email: vparan@trumphotels.com<br />

Address: Trump International Hotel & Tower, 401 North Wabash Avenue<br />

Website: www.trumpchicagohotel.com<br />

Cuisine: Contemporary American<br />

Style / Ambiance: Located on the 16th Floor of Trump International Hotel & Tower,<br />

Sixteen was the brainchild of Ivanka Trump and Chicago-based architects Valerio<br />

Dewalt Train Associates. The space defines a unique environment that celebrates<br />

the modern American cuisine of award-winning Executive Chef Frank Brunacci.<br />

Surrounded by floor-to-ceiling windows with breathtaking views of Lake Michigan<br />

and downtown Chicago, guests are promised a magical culinary and visionary<br />

delight. The elegance of the multi-roomed space befits the unparalleled exterior;<br />

the Sainte Croix limestone floor and majestic four-tiered Swarovski crystal<br />

chandelier completing the perfect setting for both couples and families to enjoy<br />

the Michelin star cuisine on offer. Sixteen also provides two private dining rooms<br />

accommodating groups of up to 35 guests seeking a more intimate gathering.<br />

ChARLIE tROttER’S RABBIt LOIN LEg

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