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September Periplus Web - Pacific Corinthian Yacht Club

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In This Issue...<br />

In This Issue...<br />

Commodore’s Report..................................... 3<br />

Vice Commodore’s Report.............................. 4<br />

In General....................................................... 5<br />

PCYC’s Sélavy Capri 26................................ 6<br />

Rear Commodore’s Report............................. 7<br />

Catalina Cruisin’............................................ 8<br />

Catalina Cruise Pictures................................. 9<br />

<strong>September</strong> Birthdays/Anniversaries...............10<br />

35th McNish Classic......................................11<br />

Ladies Lunch Wrap Up..................................12<br />

Member Focus...............................................13<br />

<strong>September</strong> Calendar.......................................14<br />

October Calendar...........................................15<br />

Speaker: Solange Daggett, “PleaseHearUs.org”<br />

Emcee/Auctioneer: Al Langley<br />

Vendors: Wine, Olive Oil and Goodies Tasting<br />

Auction & Opportunity Baskets<br />

Menu<br />

Entrée :<br />

Farmer’s Salad<br />

Assorted baby greens garnished with a generous portion of<br />

local strawberries,<br />

candied walnuts, crumbled gorgonzola, granny smith<br />

apples & balsamic vinaigrette<br />

With Salmon or Chicken<br />

Contact Us<br />

Commodore: Dan Citera<br />

Secretary: Martha Baskerville<br />

Editor: Martha Baskerville<br />

Graphic Designer: Chelsea Gray<br />

2<br />

Photographers: Bonnie Mercadante,<br />

Karen Lorenzen<br />

Copy Proof: Martha Baskerville<br />

Sharon Cahill<br />

General Manager: Brenda Dickmann<br />

Publisher: Signature Graphics<br />

<strong>Web</strong> Design: Robert Gray<br />

Channel Islands Design<br />

rg@cid.cc<br />

Advertising: Contact PCYC Accounting<br />

Accounting@pcyc.org<br />

Accounting Department:<br />

Pam Vinovich<br />

(805) 984-8205<br />

Ladies Who Do Lunch<br />

Thursday, October 11, 2012<br />

Theme: “Let’s Make a Difference”<br />

Time: 11:00 AM to 12:00 Noon Shopping; Lunch 12:15 PM<br />

Fall Breads with whipped butter<br />

Yummy Pumpkin Dessert with Whipped Cream<br />

$17.85++<br />

Seats at the Men’s Table Available for $250.00<br />

Farmer’s Salad or Open Face Steak Sandwich Plate<br />

Tickets for Raffle<br />

12 tickets for $10.00, 25 tickets for $20.00<br />

Proceeds will benefit the Please Hear Us<br />

Organization providing both financial assistance and<br />

support for cancer patients in Ventura County.

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