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Generally Gstaad - GstaadLife print edition

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Local news<br />

<strong>Gstaad</strong> – Life ■ by Taki Theodoracopulos<br />

When my son asks me what<br />

<strong>Gstaad</strong> was like when I fi rst visited<br />

more than fi fty years ago, I amuse<br />

myself by describing the Rita<br />

Hayworth Cup, and when <strong>Gstaad</strong><br />

won the Series A in hockey, with<br />

Rudy Mullener, G. Hermann and<br />

G.von Siebenthal on the team.<br />

It’s all a joke, of course, as those<br />

events took place before my time,<br />

during the late forties and early<br />

fi fties, when I was still locked up<br />

in school back back in America.<br />

Not that much had changed by<br />

the time I got here in 1956. The<br />

sleepy, unhurried bygone era<br />

feeling will always be associated<br />

with <strong>Gstaad</strong> as far as I’m<br />

concerned, the sheer blissfulness<br />

of the place always close to me<br />

heart, especially as other resorts<br />

the world over decided to<br />

modernize and become “cool.”<br />

I remember well a Greek lady<br />

telling me not to write about<br />

<strong>Gstaad</strong>, in case the place became<br />

popular and lose its uniqueness.<br />

Well, write about it I did, and I’m<br />

Jewel of the Alps<br />

Under the patronage of The<br />

Lord Montague of Beaulieu.<br />

Jonathon Lyons’ “Jewel of the<br />

Alps” recently passed through<br />

<strong>Gstaad</strong>. The Jewel series of which<br />

Jonathon is the Chairman is a top<br />

draw tour series for owners and<br />

lovers of classic and rare cars.<br />

Previous tours include, The Jewel<br />

of Jordan, the Jewel of the Cape,<br />

the Jewel of Europe and the Jewel<br />

of China whereby extra special<br />

locations host a spectacular<br />

itinerary developed by Jonathon<br />

and his team. Such itinerary<br />

includes some of the most<br />

spectacular scenery in the world,<br />

accommodation at some of the<br />

world’s most fabulous hotels and<br />

dining in the very best of<br />

restaurants along the way.<br />

The recent Jewel of the Alps<br />

started in Lausanne continuing<br />

via Les Diablerets to <strong>Gstaad</strong> then<br />

on to Lucerne and Pontresina near<br />

as responsible as anyone in<br />

advertising the “Mecca of the rich<br />

and famous,” a place where<br />

expensive boutiques catering to<br />

the rich and hundred million<br />

franc chalets replaced the corner<br />

butcher shop, the tiny grocery,<br />

the bakeries, and the picturesque<br />

dwellings dotting the hills. Let’s<br />

face it. Although <strong>Gstaad</strong> has not<br />

gone the way of Courchevel,<br />

Verbier, and Crans-Montana, our<br />

standards have been lowered and<br />

coarsened, and our image of a<br />

picture-perfect Swiss village of<br />

old is no more. Progress, of<br />

course, cannot be stopped and<br />

shouldn’t be, but keeping the<br />

character of the village should be<br />

uppermost in our minds. <strong>Gstaad</strong><br />

was and is unique, and its<br />

uniqueness has to do with one<br />

thing only. Its architecture. Other<br />

resorts have been vulgarized by<br />

large modern buildings which<br />

attract the wrong kind of guests.<br />

The greeting card image of bliss<br />

has gone the way of good manners.<br />

I spent one night in a French<br />

popular ski resort and it was hell,<br />

a honky-tonk, shopping mall<br />

sprawl full of drunken Russians<br />

and their fur-clad girlfriends,<br />

with night clubs lining the streets<br />

and drug dealers openly advertising<br />

their wares. A more<br />

malodorous cesspit teeming with<br />

leeches I have yet to see, and this<br />

was a skiing paradise only twentyfi<br />

ve years ago. The locals I spoke<br />

to wailed about their village, but<br />

it was they who had chosen glitz<br />

over tradition.<br />

My concern is that this doesn’t<br />

take place here. Keeping the<br />

charm and façade of our old town<br />

is the way we can keep <strong>Gstaad</strong>’s<br />

image intact. And it seems that<br />

the young people of <strong>Gstaad</strong> agree.<br />

They, too, wish to keep the<br />

character of the village, which if<br />

we replace the old with bigger<br />

new, will be gone forever. Once<br />

the change takes place, no matter<br />

how gradual it is, the spirit of<br />

<strong>Gstaad</strong> will be impossible to<br />

recapture. Many of us old time<br />

The Jewel of the Alps tour makes a pit stop at Pichler GFG AG<br />

St Moritz, then Lugano and back<br />

to Lausanne. The tour through<br />

Switzerland embraced magnifi cent<br />

landscape, brilliant roads and a<br />

well-balanced set of cultural<br />

variety. Whilst in <strong>Gstaad</strong> the tour<br />

was accommodated at the Palace,<br />

dined at the Posthotel Rössli and<br />

visited Pichler GFG AG, whereby<br />

the participants were treated to<br />

seeing the impressive extended<br />

Pichler establishment as well as<br />

enjoy a private viewing of the<br />

brothers Pichler’s on-premises<br />

gstaadlife.com · Friday, September 25 2009<br />

Page 6<br />

guests wish to see <strong>Gstaad</strong> remain<br />

the way it is. Old village chalets<br />

can be rebuilt, but as long as they<br />

remain in exact proportion of<br />

what they are replacing. Modern<br />

glass is vulgar and forbidding,<br />

wood is charming and it has selfeff<br />

acing dignity.<br />

Unfortunately progress is no<br />

longer associated with moving<br />

forward, but with enlargement<br />

and growth. The way to move<br />

forward in a manner benefi cial to<br />

all, locals and guests alike, is to<br />

remain transfi xed with the past.<br />

What made <strong>Gstaad</strong> exclusive was<br />

its loyalty to the architecture of<br />

the past. Let’s never forget this.<br />

Big is bad, and small is not only<br />

beautiful, it’s also benefi cial to all<br />

of us.<br />

Yours sincerely, Taki.<br />

collection of some of the world<br />

fi nest cars. For more information<br />

regarding the event see www.<br />

thejewelevents.com<br />

By Peter Sonnekus-Williams<br />

Photo: Martin Sonnekus-Williams

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