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28 14th AOCS Latin <strong>American</strong> Congress and Exhibition on Fats and <strong>Oil</strong>s<br />

<strong>Program</strong><br />

<strong>Program</strong> Presentations<br />

Please note that the oral presentations are <strong>de</strong>livered in English or Spanish<br />

per the speaker’s choice. The presentations are labeled as to which of the two<br />

languages the speaker will use.<br />

■E English<br />

■S Spanish<br />

Please visit the Translation Desk in the Gran Salón Bolivar Foyer to<br />

receive a headset and channel instructions.<br />

View abstracts and registration list online at www.aocs.org/xiv.<br />

Wednesday, October 19, 2011<br />

Plenary Session<br />

Room: Cartagena <strong>de</strong> Indias<br />

8:30 am Welcome Remarks.<br />

■S Roberto Berbesi, Congress General Chair, <strong>Oil</strong>-Dri Corporation<br />

of America, USA.<br />

■E Erich Dumelin, AOCS Presi<strong>de</strong>nt, Switzerland.<br />

8:40 am ■E KEYNOTE—Update: <strong>Oil</strong> Markets. James Fry, LMC<br />

International, UK.<br />

9:35 am ■E KEYNOTE— Sustainable Agriculture: New Paradigms<br />

for a New On-line Connected World. Marcello Brito,<br />

AGROPALMA SA, Brazil.<br />

10:30 am Break<br />

PARALLEL SESSIONS<br />

Session 1: Biodiesel<br />

Chair: Mónica Cuéllar, Fe<strong>de</strong>palma, Colombia.<br />

Room: Cartagena <strong>de</strong> Indias<br />

11:00 am ■S Overview in Colombia and in the World. Mónica Cuéllar,<br />

Fe<strong>de</strong>palma, Colombia.<br />

11:30 am ■S Biodiesel: Next Generation. Jaime A. Torres Novoa,<br />

Ministry of Mines and Energy, Colombia.<br />

11:50 am ■S Long-term Test with Palm Biodiesel in a Fleet of<br />

Trucks. Jesús García N., Cenipalma, Colombia.<br />

12:10 pm ■S Biodiesel: Fuel and Raw Material in Oleochemistry.<br />

Wolfgang Rupilius, In<strong>de</strong>pen<strong>de</strong>nt Consultant, Germany.<br />

12:30 –2:00 pm Luncheon<br />

Session 2: Health and Nutrition<br />

Chair: Alexandra Mondragón, Cenipalma, Colombia.<br />

Room: Guacamayo<br />

11:00 am ■S The Use of Structured Lipids in Nutrition: Innovative<br />

Product Development. Fernando <strong>de</strong> la Barra, Catholic<br />

University of Chile, Chile.<br />

11:25 am ■S Nutritional Characteristics of High Oleic Palm <strong>Oil</strong>.<br />

Alexandra Mondragón, Cenipalma, Colombia.<br />

11:50 am ■S Content of CLA and trans-vaccenic Acid in Fatty Material<br />

Extracted from Cow, Goat and Sheep Cheeses. Ignacio<br />

A. Vieitez Osorio, Faculty of Chemistry (UDELAR), Science and<br />

Technology of Foods, Fats and <strong>Oil</strong>s Laboratory, Uruguay.<br />

12:10 pm ■S Trans Fatty Acids in Bakery Products. Victoria Maurera,<br />

University of Carabobo, Venezuela.<br />

12:30–2:00 pm Luncheon<br />

Session 3: SODEOPEC Innovations<br />

Chair: Luis Spitz, Consultant, L. Spitz, Inc., USA.<br />

Room: Gran Salón Bolivar A<br />

11:00 am ■S Rethinking Enzyme-Containing Formulations for<br />

Laundry Soap Bars and Pow<strong>de</strong>r Detergents. Nelson<br />

Prieto, Novozymes North America, Inc., USA; and Christian<br />

Wieth, Novozymes A/S, Denmark.<br />

11:45 am ■S Laundry Bar Soaps—Types, Formulations, and<br />

Production Methods. Luis Spitz, L. Spitz Inc., USA.<br />

12:30–2:00 pm Luncheon<br />

AFTERNOON PARALLEL SESSIONS<br />

Session 4: <strong>Oil</strong> Extraction<br />

Chair: Sandra Milena Rincón, Cenipalma, Colombia.<br />

Room: Cartagena <strong>de</strong> Indias<br />

2:00 pm ■S Developments in the Palm <strong>Oil</strong> Extraction Processing<br />

Equipment.<br />

Colombia.<br />

German Rubiano, Industrias AVM SA,<br />

2:25 pm ■S Palm Kernel <strong>Oil</strong> Extraction. Tamara Naranjo, Oleaginosas<br />

<strong>de</strong>l Ocoa SA, Colombia.<br />

2:50 pm ■S Experiences in the Industrial Processing of Fresh Fruit<br />

Bunches of the oil Palm Interspecifi c Hybrid OxG (E.<br />

oleifera x E. guineens). Diego Ignacio Nieto, Cenipalma,<br />

Colombia.<br />

3:15 pm ■E Energy Savings in using Indirect Heat Transfer in<br />

<strong>Oil</strong>seed Preparation Plants. Farah Salaria, Solex Thermal<br />

Science, Canada.<br />

3:40 pm Break<br />

4:30 pm ■S How to Achieve the Maximum Effi ciency in Solvent<br />

Extraction Plants Processing Soybean Seed. Héctor<br />

Autino, Bunge Argentina SA and ASAGA, Argentina.<br />

5:10 pm ■S Savings in Hexane and Other Solvents Recovery in <strong>Oil</strong><br />

Extraction Plants. Adolfo Subieta, Desmet Ballestra North<br />

America, USA.<br />

5:40 pm ■S Sunfl ower Seed Preparation Process, Fronted<br />

Dehulling. Ruben Schefer, Buhler SA, Argentina.<br />

Session 5: Physical Refi ning<br />

Chair: León Pablo Espinosa, Desmet Ballestra North America, USA.<br />

Room: Guacamayo<br />

2:00 pm ■E The Eff ect of Bleached <strong>Oil</strong> Moisture in Bleaching Dry-<br />

Semi-Dry Degummed Cru<strong>de</strong> Palm <strong>Oil</strong>. David Brooks, <strong>Oil</strong>-<br />

Dri Corporation of America, USA.<br />

2:30 pm ■E Equipment for Physical Refi ning Process of the<br />

Palm <strong>Oil</strong> and SBO. James Willits, Desmet Ballestra North<br />

America, USA.<br />

3:00 pm ■S Experiences in the Physical Refi ning Process. Gabriel<br />

Tamayo, Daabon Organic, Colombia.<br />

3:30 pm Break

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