GEO correspond-il à vos attentes ? - Les Suds à Arles
GEO correspond-il à vos attentes ? - Les Suds à Arles
GEO correspond-il à vos attentes ? - Les Suds à Arles
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Michelin star in 2007 for sophisticated<br />
dishes that pack big flavors, such as a<br />
perfectly cooked cod with a foamy caraway<br />
sauce and his passion fruit and<br />
gariguette strawberry soup dessert.<br />
The chef says, “I use local products<br />
and try to create something different<br />
from what my customers can cook<br />
at home.” No doubt of that. Lunch<br />
menus from €24; dinner menus from<br />
€29 (Tues-Thurs) and €65 (Fri-Sat).<br />
31 rue Porte de Laure; Tel. 33/4-90-<br />
18-25-05.<br />
L’Atelier de Jean-Luc Rabanel Rabanel<br />
earned a local following as head<br />
chef at La Chassagnette before opening<br />
his own organic restaurant in 2006,<br />
in the historic center. This year Michelin<br />
awarded him with a second star for a<br />
creative, contemporary style that gives<br />
vegetables a starring role. Lunch menu<br />
at €45, dinner menus at €85/ €150. 7<br />
rue des Carmes; Tel. 33/4-90-91-07-<br />
69; rabanel.com.<br />
A Côté For a less expensive, informal<br />
taste of Rabanel’s cuisine, this bistro<br />
offers up a convivial ambiance along<br />
with flavorful dishes and tapas such as<br />
white almond gazpacho, Pata Negra<br />
ham, gr<strong>il</strong>led sardines and brandade<br />
de morue. It’s open late, and Rabanel<br />
often pops in to check how things are<br />
going. Lunch menu at €29, dinner<br />
menu at €37. 21 rue des Carmes; Tel.<br />
33/4-90-47-61-13; bistro-acote.com.<br />
La Bodeguita This noisy, friendly<br />
tapas restaurant decorated with brica-brac<br />
and high stools serves a young<br />
local crowd late into the night. Inexpensive<br />
and fun. Tapas start at €3, <strong>à</strong><br />
la carte €30 to 35. 49 rue des Arènes;<br />
Tel. 33/4-90-96-68-59; bodeguitaarles.fr.<br />
left, below: <strong>Arles</strong>’s local saucissons,<br />
ava<strong>il</strong>able at the farmers’ market;<br />
a chalkboard menu at A Côté.<br />
“fadoli”: olive o<strong>il</strong>, honey and nougat.<br />
Near the Place du Forum—in the summer,<br />
look for the line snaking out the<br />
door. 9 rue du Docteur Fanton; Tel.<br />
33/4-90-93-30-76.<br />
Farmers’ Market On Saturday mornings,<br />
the boulevard des Lices and<br />
surrounding area burst into color with<br />
what many consider the best farmers’<br />
market in Provence. You can buy anything<br />
from olive tree saplings to lavender<br />
soaps, live ducklings, bull sausage,<br />
fresh strawberries and wool gardian<br />
horse blankets.<br />
<strong>Arles</strong><br />
Carnet<br />
peror Constantine’s palace (beneath<br />
the floor of the lobby, you can see an<br />
original Roman road). Rooms are simply<br />
furnished in traditional Provençal<br />
style; it’s one of the few hotels with an<br />
outdoor pool. Doubles from €85. 26<br />
rue du Sauvage; Tel. 33/4-90-93-56-<br />
66; hotel-arlatan.fr.<br />
Mas du Petit Prince An equestrian’s<br />
dream, this 15th-century farmhouse<br />
in Gageron, five m<strong>il</strong>es from central<br />
<strong>Arles</strong> in the Camargue, has five simple<br />
though tastefully decorated rooms and<br />
a gîte. Doubles from €130. Tel. 33/6-<br />
12-16-84-60; maspetitprince.com.<br />
€229. 4 rue de la Monnaie; Tel. 33/4-<br />
90-52-51-40; hotel-particulier.com.<br />
Hôtel de l’Amphithéâtre This terrific<br />
two-star hotel opened in 2002. Two<br />
owners with impeccable taste renovated<br />
the 16th-century home, which<br />
now boasts spacious guest rooms,<br />
high ce<strong>il</strong>ings, stone t<strong>il</strong>es, wood beams<br />
and warm bordeaux and beige tones.<br />
Doubles from €55. 5-7 rue Diderot;<br />
Tel. 33/4-90-96-10-30; hotelamphitheatre.fr.<br />
Grand Hôtel Nord-Pinus Picasso<br />
slept at this four-star hotel when he<br />
came to town to watch bullfights.<br />
Located in the lovely Place du Forum,<br />
this 19th-century mansion is elegantly<br />
decorated with antiques and Peter<br />
Beard photos. Doubles from €150.<br />
Place du Forum; Tel. 33/4-90-93-44-<br />
44; nord-pinus.com.<br />
Hôtel d’Arlatan Created in 1920, this<br />
47-room hotel has been in the same<br />
fam<strong>il</strong>y for five generations. It practically<br />
breathes history: Housed in a 15thcentury<br />
residence that belonged to the<br />
counts Arlatan de Bourbon, it was bu<strong>il</strong>t<br />
over the 4th-century vestiges of Em-<br />
HOTELS<br />
Hôtel le Calendal This 17th-century<br />
bu<strong>il</strong>ding offers an enviable location<br />
between the Amphithéâtre and the<br />
Théâtre Antique, along with views of<br />
one or the other from many of the<br />
rooms. The owners’ continual improvements<br />
and unfa<strong>il</strong>ing attention to guests<br />
recently earned their establishment<br />
three stars. Rooms are decorated in<br />
the warm reds and yellows typical of<br />
the area, the restaurant has a gorgeous<br />
garden for breakfast or lunch,<br />
and a brand-new spa features a Jacuzzi<br />
looking directly onto the Arena—<br />
very Roman indeed. Doubles are €109<br />
year round. 5 rue Porte de Laure; Tel.<br />
33/4-90-96-11-89; lecalendal.com.<br />
Hôtel Particulier The most luxurious<br />
hotel in town opened eight years ago<br />
in the Hôtel de Chartrouse, a 19thcentury<br />
mansion in the residential<br />
neighborhood of La Roquette. Fourteen<br />
rooms have lofty ce<strong>il</strong>ings, spacious<br />
bathrooms and a mix of classic<br />
and white contemporary furnishings<br />
with contrasting touches such as black<br />
resin floors. There’s also a restaurant<br />
with a fireplace and terrace, a spa with<br />
a marble hammam and a long, narrow<br />
pool in the courtyard. Doubles from<br />
République, Tel. 33/4-90-43-34-91.<br />
christian-lacroix.fr<br />
La Chapellerie In case you forgot to<br />
bring protection against the Provençal<br />
sun, this boutique offers men and<br />
women a fine selection of Stetsons,<br />
berets, Borsalinos and the local equivalent<br />
of cowboy hats. 28 rue Suisses;<br />
Tel. 33/4-90-93-23-16.<br />
Carnet de Voyage A great address<br />
for high-quality regional products: fleur<br />
de sel from the Camargue, ceramic<br />
guinea hens, dishtowels and cotton<br />
tote bags in multicolored stripes. 4 bis<br />
rue Calade; Tel. 33/4-90-96-17-95.<br />
Ici & L<strong>à</strong> Stock up on local goods at<br />
this sweet-smelling boutique selling<br />
Pastis, olive o<strong>il</strong>, almond-flower candles<br />
and colorful bars of savon de Marse<strong>il</strong>le<br />
made with peaches, poppies or herbes<br />
de Provence. 14 rue de la Calade; Tel.<br />
33/4-90-96-22-04.<br />
Actes Sud The <strong>Arles</strong>-based publisher<br />
runs this cultural oasis in the Roquette<br />
neighborhood; it’s a favorite local<br />
hangout with an excellent bookstore,<br />
a restaurant-café, an art cinema and a<br />
hammam. Le Méjan, place Nina Berberova;<br />
Tel. 33/4-90-49-56-77.<br />
Harmonia Mundi The flagship store of<br />
<strong>Arles</strong>’s classical music label sells CDs<br />
and books (including many about Van<br />
Gogh). 3-5 rue Président W<strong>il</strong>son; Tel. 33/<br />
4-90-93-65-39; harmoniamundi.com.<br />
Galerie Huit English writer Julia de<br />
Bierre moved to <strong>Arles</strong> two years ago and<br />
has been renovating this extraordinary<br />
17th-century mansion ever since, turning<br />
it into a private home and art gallery<br />
for temporary exhibits. She also plans<br />
to open a chambre d’hôte for overnight<br />
guests. 8 rue de la Calade; Tel. 33/4-<br />
90-97-77-93; galeriehuit.com.<br />
Arlatino Gallery A two-year-old gallery<br />
opened by a couple of Parisians with an<br />
emphasis on art from Latin America as well<br />
as artists closer to home—such as Paco<br />
Gomez, a ma<strong>il</strong>man who creates amazing<br />
Africanesque sculptures using tree trunks<br />
and ma<strong>il</strong>bag straps. 8 rue de la Liberté;<br />
Tel. 33/4-90-18-58-27; arlatino.com.<br />
Sole<strong>il</strong>eis Homemade ice cream,<br />
including the très Provençal flavor<br />
THE BASICS<br />
Getting There From Paris, take the<br />
TGV from the Gare de Lyon to Avignon<br />
Centre, then catch the local train to<br />
<strong>Arles</strong>. For schedules and fares, go to<br />
ra<strong>il</strong>europe.com.<br />
Lay of the Land <strong>Arles</strong>’s city center is<br />
small and eas<strong>il</strong>y walkable. The Office<br />
de Tourisme on the boulevard des<br />
Lices offers monument passes, guided<br />
walking tours and self-guided MP3<br />
tours of <strong>Arles</strong> in French or English,<br />
starting June 29 and running through<br />
the summer. Their Web site offers a<br />
wealth of information, from historic and<br />
cultural briefings to hotel, restaurant<br />
and event listings to Pdfs of maps and<br />
brochures. tourisme.v<strong>il</strong>le-arles.fr<br />
Those wanting the personal touch<br />
of a guided tour may want to contact<br />
Claire Maurel, whose perfect English<br />
and deep knowledge of the city make<br />
for a pleasant, enriching experience.<br />
Tel. 33/6-11-15-24-32, E-ma<strong>il</strong>: claire@<br />
arlacarte.com.<br />
SUMMER FESTIVALS<br />
<strong>Les</strong> Fêtes d’<strong>Arles</strong> A celebration of the<br />
city’s rich history with events including<br />
a parade of <strong>Arles</strong>ians in traditional costume<br />
and courses camarguaises. June<br />
7 through July 5; fetes-arles.com.<br />
<strong>Les</strong> Rencontres d’<strong>Arles</strong> The worldrenowned<br />
photography festival, now in<br />
its 40th year. July 7 through 13, with<br />
exhibitions on display through Sept 13.<br />
rencontres-arles.com<br />
<strong>Les</strong> <strong>Suds</strong> <strong>à</strong> <strong>Arles</strong> A world music<br />
festival with performances by such<br />
renowned talents as Cesária Evora<br />
and Khaled. July 13 through 19;<br />
suds-arles.com.<br />
Peplum Festival Now in its 17th year,<br />
this event features outdoor screenings<br />
of movies from the ’50s and ’60s<br />
with Roman themes. The venue? The<br />
Théâtre Antique. August 24 through<br />
30; festivalpeplum-arles.com.<br />
Arelate Held to coincide with Peplum,<br />
Arelate features historic re-enactments<br />
from Roman times. Museums and<br />
monuments also participate, offering<br />
tours with costumed guides. August 23<br />
through 30; festival-arelate.com.<br />
RESTAURANTS<br />
La Chassagnette In 2000, <strong>Arles</strong>’s favorite<br />
heiress, Maja Hoffmann, opened<br />
this organic restaurant in the Camargue,<br />
15 minutes from the town center. The<br />
bar is a renovated sheepfold with<br />
high sloping ce<strong>il</strong>ings and a dried-leaf<br />
wall; an idyllic terrace (protected by<br />
mosquito netting) looks onto a vast<br />
organic garden cultivated by five<br />
full-time gardeners. The young chef<br />
Armand Arnal, a veteran of Ducasse<br />
in New York, arrived here in 2006 and<br />
received his first Michelin star this<br />
year. He says he strives for “purity<br />
in the plate, putting vegetables in<br />
the forefront, using meat and fish as<br />
seasonings.” A committed “locavore,”<br />
Arnal gets most of his produce from<br />
the restaurant’s garden, which boasts<br />
170 varieties of herbs and vegetables—<br />
including 13 kinds of bas<strong>il</strong>. Lunch<br />
menus from €34. 56 Domaine de<br />
l’Armellière, Route du Sambuc; Tel.<br />
33/4-90-97-26-96; chassagnette.fr.<br />
Le C<strong>il</strong>antro Chef Jérôme Laurent<br />
worked at Ducasse’s Louix XV and at<br />
the Hôtel Meridien in Boston before<br />
returning to his native <strong>Arles</strong> to open<br />
his own restaurant in the courtyard of<br />
his fam<strong>il</strong>y home, renovated as a small,<br />
contemporary eatery with floor-toce<strong>il</strong>ing<br />
windows. Laurent received a<br />
BOUTIQUES & GALLERIES<br />
Maison Dervieux A fam<strong>il</strong>y business<br />
established in 1884, Maison Dervieux<br />
is a favorite of Christian Lacroix’s, who<br />
has been coming here since he was<br />
a ch<strong>il</strong>d. Two floors of an 18th-century<br />
mansion are furnished with French—<br />
mostly Provençal—antiques, vintage<br />
dresses, old ch<strong>il</strong>dren’s toys and home<br />
décor from such fine French houses<br />
as Prelle, one of the last s<strong>il</strong>k makers in<br />
Lyon. Local products include checked<br />
blankets by Brun de Vian-Tiran; resembling<br />
Camargue horse blankets, they<br />
are made of merino wool from sheep<br />
from nearby Crau. 5 rue Vernon; Tel.<br />
33/4-90-96-02-39; dervieux.com.<br />
Christian Lacroix The homegrown<br />
designer has two shops here, one<br />
featuring his women’s ready-to-wear<br />
label, the other carrying various brands<br />
of clothing for men and women. Offerings<br />
include his boldly colored men’s<br />
shirts and velvet “gardian” jackets<br />
inspired by those worn by Camargue<br />
horsemen. 52 rue de la République,<br />
Tel. 33/4-90-96-11-16; 30 rue de la<br />
him his photos, and the painter took him under his wing.<br />
This year, some 60,000 visitors are expected to attend <strong>Les</strong> Rencontres,<br />
which has made <strong>Arles</strong> practically synonymous with photography.<br />
Thanks to its influence, the Musée Réattu has bu<strong>il</strong>t up<br />
an invaluable collection of more than 4,000 photographs dating<br />
back to the 1960s, including works donated by Clergue, Weston,<br />
Adams and Man Ray. In 1983, the Ecole Nationale Supérieure de<br />
la Photographie, the country’s only national school for photography,<br />
was opened here. And in 2004, the city inaugurated a campus<br />
for Supinfocom, a school of digital 3D imagery (in 2007, American<br />
magazine 3D World ranked it first worldwide).<br />
The city also boasts Europe’s second-largest diode screen. Two<br />
years ago, when the architectural firm Moatti et Rivière was asked<br />
to restore and revamp the Grande Halle, one of several d<strong>il</strong>apidated<br />
hangars remaining on the former ra<strong>il</strong>-repair yards, the team<br />
wanted to give a nod to the city’s identity as a mecca for photography.<br />
So they installed the 400-foot-long screen into the bu<strong>il</strong>ding’s<br />
sloping roof. <strong>Arles</strong>ians were st<strong>il</strong>l fêting this bit of daring contemporary<br />
architecture when they received jaw-dropping news from<br />
Maja Hoffmann, the Swiss heiress to the Roche pharmaceutical<br />
fortune: She intended to donate m<strong>il</strong>lions to turn the 20-acre ra<strong>il</strong>repair<br />
yards—now called the Parc des Ateliers—into a striking<br />
“Cité de l’Image.”<br />
A well-loved figure here, Hoffmann spent her ch<strong>il</strong>dhood years<br />
in the Camargue, where her<br />
father worked to preserve wet-<br />
Heiress Maya lands biodiversity. She owns<br />
Hoffmann has a gourmet organic restaurant<br />
hired no less a there and st<strong>il</strong>l has a home in<br />
talent than Frank town. She has hired no less a<br />
Gehry to design talent than Frank Gehry to de-<br />
a brand-new sign a brand-new bu<strong>il</strong>ding to<br />
bu<strong>il</strong>ding to house house the Luma Foundation,<br />
the Luma Foun- which she created in 2004 to<br />
dation, which produce artistic and cultural<br />
she created in projects. Only a five-minute<br />
2004 to produce walk from the Arena, it w<strong>il</strong>l<br />
artistic and cul- contain fac<strong>il</strong>ities for experitural<br />
projects. mental creation, photo conservation<br />
and exhibitions, all<br />
surrounded by a large public<br />
garden—something currently<br />
lacking in this city. The rest of the Parc w<strong>il</strong>l also be renovated to<br />
accommodate Actes Sud’s new offices, the Ecole Nationale Supérieure<br />
de la Photographie, the headquarters of <strong>Les</strong> Rencontres<br />
d’<strong>Arles</strong> as well as artists’ residences, cinemas, a restaurant with a<br />
panoramic view—even a new train station.<br />
The overarching idea is to preserve the site’s industrial feel, with<br />
most new construction bu<strong>il</strong>t on and around the existing hangars.<br />
Above all, it w<strong>il</strong>l remain open to the city, allowing <strong>Arles</strong>ians and<br />
visitors to walk through freely. Completion is slated for 2013.<br />
The question on everybody’s mind is whether <strong>Arles</strong> w<strong>il</strong>l experience<br />
the so-called B<strong>il</strong>bao effect, in which a post-industrial city,<br />
a Frank Gehry bu<strong>il</strong>ding and exceptional cultural offerings spur<br />
an economic boom by attracting m<strong>il</strong>lions of visitors from around<br />
the world. The city’s leaders say it could be even better: After all,<br />
B<strong>il</strong>bao never had a Roman Amphitheater.<br />
f<br />
A sun-drenched salon<br />
at Hôtel le Calendal.<br />
France • summer 2009 49<br />
48 France • summer 2009