Bratenthermometer digital Roasting Thermometer digital ... - Rösle
Bratenthermometer digital Roasting Thermometer digital ... - Rösle
Bratenthermometer digital Roasting Thermometer digital ... - Rösle
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3. Using the <strong>Thermometer</strong><br />
The first line of the display flashes for selection of meat type. Select the meat<br />
type using the setting dial and confirm by pressing the Set button. Choose from<br />
beef, veal, pork, lamb or poultry.<br />
Next select the desired consistency. The available settings depend on the meat<br />
type setting. Use the setting dial to choose and confirm by pressing the Set<br />
button.<br />
For user defined settings – see section 3.3.
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