30.07.2015 Views

Limitation des rejets azotes et phosphores en élevage de dindes

Limitation des rejets azotes et phosphores en élevage de dindes

Limitation des rejets azotes et phosphores en élevage de dindes

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

Hocking P.M., S. Wilson, L. Dick, L.N. Dunn, G.W Robertson, 2002. Role ofdi<strong>et</strong>ary calcium and available phosphorus in the a<strong>et</strong>iology of tibial dyschondroplasiain growing turkeys. British Poult. Sc., 43, 432-441.Hulan H.W. <strong>et</strong> Proutfoot F.G., 1981. Bioeconomic effects of feeding turkeybroilers grower-finisher di<strong>et</strong> combinations differing in protein level.Poultry Sci<strong>en</strong>ce, 60 (2): 358-364.Larbier M. <strong>et</strong> Leclercq B., 1992. Nutrition <strong>et</strong> alim<strong>en</strong>tation <strong><strong>de</strong>s</strong> volailles,Edition INRA, 339p.Leclercq B., 1996. Les <strong>rej<strong>et</strong>s</strong> azotés issus <strong>de</strong> l’aviculture : importance <strong>et</strong>progrès <strong>en</strong>visageables. INRA Productions Animales, 9 (2), 91-101.Ro<strong>de</strong>hutscord M., W<strong>en</strong>dt P., Strobel E., 2003. Reducing the phosphorusconc<strong>en</strong>tration in di<strong>et</strong>s for turkeys b<strong>et</strong>we<strong>en</strong> 10 and 22 weeks of age. BritishPoult. Sc., 591-597.Référ<strong>en</strong>ces bibliographiquesTakemasa M., Murakami H., Yamazaki M., 1996. Reduction of phosphorusexcr<strong>et</strong>ion of chicks by addition of yeast phytase. Japanese PoultrySci<strong>en</strong>ce, 33 (2) : 104-111.Tarkalson D.D. And Mikkels<strong>en</strong> R.L., 2003. A phosphorus budg<strong>et</strong> of poultryfarm and a dairy farm in the south-eastern U.S., and the pot<strong>en</strong>tial impactsof di<strong>et</strong> alterations. Nutri<strong>en</strong>t Cycling in Agroecosystems, 66 : 295-303.Ward N.E., 1993. Phytase in nutrition and waste managem<strong>en</strong>t. PoultryDigest, 52 (8) : 10-15.TECHNIQUETravail cofinancé par l’OFIVAL, le CIDEF <strong>et</strong> l’ADARSci<strong>en</strong>ces <strong>et</strong> Techniques Avicoles - Janvier 2006 - N° 5413

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!