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Esperanza<br />
Esperanza (meaning “Hope” in Spanish) is an innovative<br />
project developed by Axial in the promising Rueda D.O.<br />
The indigenous grape variety is Verdejo, which is used as<br />
a varietal grape or as a blend with Viura or Sauvignon<br />
Blanc, producing crisp, light and fresh white wines full of<br />
fruity aromas. Vines that are more than 50 years old, are<br />
used in the Esperanza Rueda Verdejo.<br />
SPAIN<br />
Familia Pacheco<br />
Vina Elena, an exceptional family-owned winery<br />
managed by Elena Pacheco and her three sisters,<br />
grand-daughters of the original owner. Monastrell<br />
excels in this area as it needs extreme temperatures to<br />
ripen. Apart from Monastrell the family vineyards<br />
include international varietals such as Merlot,<br />
Cabernet Sauvignon and Syrah.The careful blending<br />
of these with Monastrell sets these wines apart from<br />
others from the area.<br />
Agnus Dei<br />
www.axialvinos.com<br />
SPAIN<br />
Belonging to the still wine arm of Porto Calem, Vinum<br />
Terrae, Bodegas Agnus Dei is located on the Salnés<br />
Valley, in the heart of the Rías Baixas Denomination of<br />
Origin, and it is influenced by the Atlantic breezes. The<br />
large, modern facilities of the wine cellar are equipped<br />
with leading edge technology designed to optimize the<br />
processing of a wine that stands out for its purity.<br />
SPAIN<br />
Fernando Vegas<br />
www.vinumterrae.com 52<br />
53
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