Rapport - Teknisk Design

4.1.12 AIDG – Ascom Industrial Design Guideline ................................................................. 31
4.1.13 Mood board ............................................................................................................................... 32
4.2 KRAVSPECIFIKATION...................................................................................................................... 33
4 .2.1 Utmaningar .................................................................................................................................... 35
4.3 VAL AV LJUSKÄLLA ......................................................................................................................... 35
4.4 IDÉGENERERING OCH UTVÄRDERING .......................................................................................... 36
4.4.1 Öppningsfunktion ........................................................................................................................ 37
4.4.2 Handtag ............................................................................................................................................ 38
4 .4.3 Ställning för telefoner ................................................................................................................ 39
4.4.4
Indikatorer för laddningsstatus ................................................................................................. 40
4.5 KONCEPT OCH DELREDOVISNING ................................................................................................. 42
4.5.1 Koncept Byrålådan ..................................................................................................................... 42
4.5.2 Koncept Tombolan ...................................................................................................................... 43
4 .5.3 Koncept Brödlådan ..................................................................................................................... 44
4.5.4
Koncept Boxen ............................................................................................................................... 45
4.6 KONCEPTUTVÄRDERING ................................................................................................................ 46
4.6.1 Koncept Byrålådan ..................................................................................................................... 46
4.6.2 Koncept Tombolan ...................................................................................................................... 46
4.6.3 Koncept B rödlådan ..................................................................................................................... 47
4 .6.4 Koncept Boxen ............................................................................................................................... 48
4.7 KONCEPTVAL ................................................................................................................................... 48
4.8 VIDAREUTVECKLIN G AV VALT KONCEPT..................................................................................... 48
5 SLUT
R ESULTAT................ ...................................................................................................... 49
5.1 SLUTLIG PRODUKT .......................................................................................................................... 50
5.2 D ETALJKONSTRUKTION ................................................................................................................. 51
5.3 M ATERIAL ........................................................................................................................................ 54
5.4 TILLVERKNINGSANPASSNING ....................................................................................................... 55
5.5 KOSTNADER ..................................................................................................................................... 55
6 DISK
U SSION ............................................................................................................................. 57
6.1 M ETODER ......................................................................................................................................... 57
6.2 GENOMFÖRANDE ............................................................................................................................ 58
6.3 SLUTRESULTAT ............................................................................................................................... 60
6.3.1 Indikatorer ...................................................................................................................................... 60
6.3.2 Ställning ........................................................................................................................................... 60
6.3.3 Handtag ............................................................................................................................................ 61
6 .3.4 Miljöanpassning ........................................................................................................................... 61
6.3.5
Material ............................................................................................................................................ 61
6.4 V IDAREUTVECKLING ...................................................................................................................... 62
6.5 SYFTE OC H MÅL .............................................................................................................................. 62
6.6 AVGRÄNSNINGAR ............................................................................................................................ 63
6.7 PROJEKTET I ALLMÄNHET ............................................................................................................. 63
7 SLUTSATS ................................................................................................................................. 64
REFERENSER .................................................................................................................................... 65
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