marks published for opposition - U.S. Patent and Trademark Office

TM 246 OFFICIAL GAZETTE JULY 17, 2012
CLASS 31—NATURAL AGRICULTURAL PRO-
DUCTS
FOR WILDLIFE SEED MIXTURES (U.S. CLS. 1 AND
46).
FIRST USE 7-15-2011; IN COMMERCE 7-15-2011.
CLASS 35—ADVERTISING AND BUSINESS
FOR RETAIL STORE AND ON-LINE RETAIL STORE
SERVICES FEATURING NUTRITIONAL PRODUCTS
FOR WILDLIFE INCLUDING SEED BLENDS (U.S. CLS.
100, 101 AND 102).
FIRST USE 7-1-2011; IN COMMERCE 7-1-2011.
SUNG IN, EXAMINING ATTORNEY
SN 85-468,807. JOHNNY’S PIZZA HOUSE, INC., WEST
MONROE, LA. FILED 11-9-2011.
THE MARK CONSISTS OF STANDARD CHARACTERS
WITHOUT CLAIM TO ANY PARTICULAR FONT, STYLE,
SIZE, OR COLOR.
OWNER OF U.S. REG. NO. 1,158,585.
CLASS 30—STAPLE FOODS
FOR PIZZA SOLD FOR CONSUMPTION ON OR OFF
THE PREMISES (U.S. CL. 46).
FIRST USE 6-1-1978; IN COMMERCE 6-1-1978.
CLASS 43—HOTEL AND RESTAURANT SER-
VICES
FOR RESTAURANT SERVICES AND CARRYOUT
FOOD SERVICES (U.S. CLS. 100 AND 101).
FIRST USE 6-1-1978; IN COMMERCE 6-1-1978.
PRISCILLA MILTON, EXAMINING ATTORNEY
SN 85-469,126. KABUSHIKI KAISHA LAWSON, TA LAW-
SON, INC., TOKYO 141-8643, JAPAN, FILED 11-10-2011.
THE MARK CONSISTS OF AN HOURGLASS DESIGN
WHICH CONTAINS A MILK BOTTLE IN THE CENTER OF
THE DESIGN AND THE WORD "LAWSON" ABOVE THE
MILK BOTTLE AND THE WORD "STATION" BELOW THE
MILK BOTTLE.
CLASS 29—MEATS AND PROCESSED FOODS
FOR EDIBLE OILS AND FATS, NAMELY, VEGETA-
BLE OILS AND FATS FOR FOOD, NAMELY, CORN OIL,
SESAME OIL, SOY BEAN OIL, PROCESSED OILS AND
FATS, NAMELY, MARGARINE, MILK PRODUCTS,
NAMELY, MILK, MILK BASED BEVERAGE, YOGURT,
YOGURT BASED BEVERAGE, CREAM, CHEESE, LAC-
TIC ACID DRINKS, LACTIC ACID BACTERIA DRINKS,
BUTTER, POWDERED MILK FOR FOOD, CONDENSED
MILK, MEAT FOR HUMAN CONSUMPTION, NAMELY,
BEEF, CHICKEN, PORK, EGGS, NAMELY, QUAIL
EGGS, HEN EGGS, PROCESSED SEAFOOD, PRO-
CESSED MEAT PRODUCTS, NAMELY, BEEF JERKY,
PORK JERKY, MEAT CROQUETTES, SAUSAGES,
CANNED COOKED MEAT, HAM, BACON, PROCESSED
FISH; PROCESSED SHELLFISH AND DRIED EDIBLE
SEAWEED; BLOCKS OF BOILED, SMOKED AND THEN
DRIED BONITO; FLAKES OF DRIED FISH MEAT FOR
FOOD, SHEETS OF DRIED LAVER, TOASTED SHEETS
OF LAVER, MEAT BOILED IN SOY (TSUKUDANI),
FISH PASTE PRODUCTS, NAMELY, TUBE-SHAPED
TOASTED CAKES OF FISH PASTE (CHIKUWA),
STEAMED CAKES OF SMASHED FISH AND YAM
(HAMPEN), STEAMED OR TOASTED CAKES OF FISH
PASTE (KAMABOKO), FISH SAUSAGES; PROCESSED
VEGETABLES AND FRUITS, NAMELY, CANNED OR
BOTTLED FRUITS, DRIED FRUITS, DRIED AND SEA-
SONED PLUMS, JAMS, PEANUT BUTTER, MARMA-
LADE, FERMENTED BAMBOO SHOOTS BOILED AND
PRESERVED IN SALT, CANNED OR BOTTLED VEGE-
TABLES, PICKLED VEGETABLES, SALTED PLUMS,
FRIED TOFU (SOYBEAN CURD) PIECES, FREEZE-
DRIED TOFU PIECES, JELLY MADE FROM THE
STARCH OF DEVILS TONGUE (KONNYAKU), SOYA
MILK, TOFU; PREPARED CURRY DISHES, STEW AND
SOUP MIXES, NAMELY, INSTANT OR PRE-COOKED
MEAT AND/OR VEGETABLE CURRY DISHES, IN-
STANT OR PRE-COOKED STEW, INSTANT OR PRE-
COOKED SOUP, INSTANT OR PRE-COOKED MISO
(FERMENTED SOYBEAN PASTE) SOUP, CUPPED IN-
STANT OR PRE-COOKED MEAT AND/OR VEGETABLE
CURRY DISHES, CUPPED INSTANT OR PRE-COOKED
STEW, CUPPED INSTANT OR PRE-COOKED SOUP,
CUPPED INSTANT OR PRE-COOKED MISO (FERMEN-
TED SOYBEAN) SOUP, DRIED FLAKES OF LAVER FOR
SPRINKLING ON RICE IN HOT WATER (OCHAZUKE-
NORI), SEASONED POWDER FOR SPRINKLING ON
RICE (FURIKAKE), ROASTED AND SEASONED ED-
IBLE SEEDS, RAW PULSES, NAMELY, RED BEANS,
SOYBEANS, PEANUTS, PROTEIN FOR HUMAN CON-
SUMPTION, VEGETABLE SALADS, FRUIT SALADS,
MILK BEVERAGE WITH HIGH MILK CONTENT,
ROASTED BEANS, SUGAR BEANS, SASHIMI (SLICES
OF RAW FISH), FROZEN VEGETABLES, FROZEN
FRUITS; POTATO CHIPS; POTATO BASED SNACK
FOODS; JAPANESE SOUP WITH VEGETABLES, FISH
DUMPLINGS AND VARIOUS OTHER ARTICLES OF
FOOD STEWED IN A THIN SOUP (ODEN), DEEP FRIED
CHICKEN, FRIED GIANT FRANK SAUSAGES (U.S. CL.
46).
CLASS 30—STAPLE FOODS
FOR TEA, NAMELY, OOLONG TEA, CHINESE TEA
BEVERAGES, BLACK TEA (ENGLISH TEA), TEA-BASED
BEVERAGES, JAPANESE GREEN TEA, GREEN TEA
BEVERAGES, COFFEE, COFFEE-BASED BEVERAGES,
UNROASTED COFFEE, COCOA, COCOA-BASED BEV-
ERAGES, CHOCOLATE-BASED BEVERAGES, ICE, FRO-
ZEN YOGURT; JAPANESE-STYLE TRADITIONAL
CONFECTIONERY, NAMELY, RICE CRACKER, PEL-
LET-SHAPED RICE, ROASTED BEANS, SUGARED
BEANS; WESTERN-STYLE CONFECTIONERY,
NAMELY, ICE CANDIES, ICE CREAM, CASTILIA
SPONGE CAKES, TARTS, CARAMELS, CANDIES,
COOKIES, CRACKERS, SHERBETS, CREAM PUFFS,
SPONGE CAKES, CHEWING GUMS, CHOCOLATE,
DOUGHNUTS, NOUGAT, BISCUITS, POPCORN, BREAD
AND BUNS, NAMELY, BEAN JAM BUNS, CREAM
BUNS, JAM BUNS, BREAD, HAMBURGER SAND-
WICHES, ROLL-SANDWICHES, SANDWICHES, PAS-
TRY, FRIED BUNS, DANISH PIE, CHINESE STEAMED
BUNS FILLED WITH MINCED MEAT, CHINESE
STEAMED BUNS FILLED WITH BEAN JAM, SEASON-
INGS, NAMELY, FERMENTED SOYBEAN PASTE
(MISO), SEASONED POWDER FOR SPRINKLING ON
RICE (FURIKAKE), WORCESTER SAUCE, KETCHUP,