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The Electrical experimenter

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May, 1917 THE ELECTRICAL EXPERIMENTER<br />

I.\<br />

ACIDS, BASES, AND SALTS.<br />

this lesson vvc shall take- up the<br />

study of the .various acids and chariicteristics.<br />

<strong>The</strong>se form one of the<br />

most important studies in the realm<br />

(if chemistry. A resume of the general<br />

properties of acids are briefly as folliuvs<br />

:<br />

Test tutje<br />

\0^<br />

@<br />

F'9-<br />

•<br />

rest<br />

. tube<br />

/L Short 1fV<br />

''^delivery tube<br />

WJiw<br />

62<br />

How Apparatus Is Arranged In Experiment of<br />

Collecting the Product of Acetic Acid.<br />

1. An acid is a substance composed of<br />

hxdrogcn and a iioit-iiiclallic clciiicnt or<br />

radical, the hydrogen being replaceable by<br />

a metal or a group of elements equivalent<br />

to a metal. <strong>The</strong> fact that hydrogen is a<br />

constituent of all acids, explains why they<br />

are sometimes called Salts of Hydrogen.<br />

2. .Acids usually have a sour taste.<br />

3. If soluble in water, as most acids are.<br />

they turn blue litmus paper (or solution)<br />

red. <strong>The</strong>y also change the color of many<br />

vegetable substances.<br />

4. <strong>The</strong>y react readily with a base to<br />

form a salt and water.<br />

5. <strong>The</strong>y react readily with some inetals<br />

to form salts, liberating hydrogen.<br />

6.<br />

7.<br />

Most acids are<br />

<strong>The</strong>y also have<br />

soluble in water.<br />

the power to decompose<br />

most carbonates, like limestone, liberating<br />

carbon dioxid which escapes with<br />

effervescence.<br />

<strong>The</strong> common acids are:<br />

Hvdrochloric (HCH: Xitric (HNC) ;<br />

Sulfuric (H,SOJ: .Acetic (CJT.O,) ; Oxalic<br />

(HAO,") : Tartaric (njC,ll„0,) and<br />

Citric (CoHsO;-);<br />

Of tbese common acids. Hydrochloric is<br />

a cas (the Hydrochloric or Muriatic acid<br />

of commerce is only the gaseous acid in<br />

solution) : Sulfuric and Xitric acids are<br />

liquids : while Oxalic, Tartaric, and Citric<br />

acids<br />

To<br />

are solids.<br />

illustrate the many familiar substances<br />

which are acids or contain tlieni,<br />

we will take the following few<br />

Vinegar, Pickles and Relishes, when .Acetic<br />

acid is present, attributes to the agreeable<br />

sour taste.<br />

N'inegar is simply a dilute solution of<br />

acetic acid, containing coloring matter and<br />

other substances, obtained by the acetus<br />

fermentation of poor wine or wine residues,<br />

of beer which has turned sour, and<br />

of other dilute alcoholic liquids.<br />

<strong>The</strong> sourness of fruits being due to the<br />

presence of citric acid, as in the lemon,<br />

rpnle. currant, r spberry, gooseberrv,<br />

Durinf; fermentation many acids<br />

etc.<br />

are<br />

formed, as in the ca':e of sour milk, lactic<br />

acid is present<br />

Experimental Chemistry<br />

By ALBERT W. WILSDON<br />

Twelfth Lesson<br />

Soda water is a solution of Carbonic<br />

acid (Carbon Dioxid), and acid phosphate<br />

is a solution of a sour calcium pliosphatc.<br />

.Mineral waters frequently contain Carbonic<br />

acid.<br />

Hydrochloric acid is present in tlie gastric<br />

juice of tlie stomach, and performs<br />

an important part in the process of digestion.<br />

b'rom the above we can see that many<br />

acids are of importance, and many are<br />

used by us every day in some form or<br />

otlier. We can, therefore, see that all<br />

acids are not to be scorned as dangerous,<br />

as doubtless many readers of this article<br />

have heretofore believed, when the<br />

word acid was mentioned.<br />

XOMEXCLATURE OF ACIDS—<br />

Oxygen is a component of most acids,<br />

and the names ol these acids correspond to<br />

the proportion of oxygen which they contain.<br />

<strong>The</strong> best-known acid of an element<br />

usually has the suffix -ic, as Sulfuric. Nitric.<br />

Phosphoric. If an element forms another<br />

acid containing less oxygen, this acid<br />

has the suflnx -ous, as, Sulfurous, Chlorous,<br />

Phosphorous. Some elements form an acid<br />

containing less oxygen than the -ous acid:<br />

these acids retain the suffix -ous, and<br />

liave, also, the prefix Hypo-, as, Hyposulfurous,<br />

Hypophosphorous, Hypochlorous.<br />

<strong>The</strong> prefix Hypo- is derived from the<br />

Greek word, meaning lesser or under. If<br />

an element forms an acid containing more<br />

oxygen than an -ic acid, such an acid retains<br />

the suffix -ic and has, also, the pre-<br />

In Conducting Experiments With Various<br />

Acids it Will be Found Convenient to Place<br />

the Test Tubes Containing the Acids In a<br />

Wooden Rack. <strong>The</strong> Tubes May Be Suitably<br />

Labeled.<br />

fix Per, as, Persulfuric, Perchloric. <strong>The</strong><br />

Latin prefi.x meaning beyond or over. <strong>The</strong><br />

few acids wliich contain no oxygen have<br />

the prefix Hydro- and the suffi.x -ic. as,<br />

I lydrochloric, Hydrobromic, Hydrofluoric.<br />

It should be noticed that these suftixes arc<br />

not always added to the name of the element,<br />

but often to some modification of it,<br />

.\cids having the prefix Hydro- and ending<br />

in -ic form salts with names ending in<br />

-ide and having no prefix.<br />

.All other acids with names ending in -iV<br />

form salts with names enilin,g in -ate.<br />

[I'inal "e" dropt in simplified spelling.]<br />

.AH acids who:e names end in -ous, form<br />

salts whose names end in -ite.<br />

ACIDS /v:-'!^ THEIR SALTS.<br />

Hydrochloric acid. HCl; Form Clilorids. NaCl;<br />

Po'lium Chlorid.<br />

Sulfuric aci I. H^SOj; Form Sulphats. CUSO4;<br />

Co'ipcr .'^ulpliat.<br />

Nitric aril. llNO.i; Form Xitrats PbtNOslj;<br />

1 eai Nitrat.<br />

Sulfuroin acirl. H''-"0,i: Form .Sulphits. KrSOj;<br />

Potassium Fulphit.<br />

Hydrobromic acil. HBr: Form bromide, .AfiBr:<br />

Silver Broinid.<br />

Carbonic acid. I^.'CO.i; Form Carbonats CaC03;<br />

Calcium Carbonat.<br />

Hydro^ulfuric arid. H2S; Sulphids. ZnF;<br />

7inc Sulphid.<br />

43<br />

Hydroiodic acid.HI; Form lodids, KI;Potas3iumIodid<br />

Nitrous acid. H.VOa; .Nitrits. NaNOa;<br />

Sodium Nitrit.<br />

Phosphoric acid. lljPOa; Form Phosphats. FeP04;<br />

Iron Phospliat.<br />

Hydrofluoric acid, HF: I'orm Fluorids, CaFj;<br />

Calcium Fluorid.<br />

Chloric acid, HCIO3; Form Chlorals. KClOj;<br />

Potassium Chloral.<br />

<strong>The</strong> nomenclature of acid; is well i'.lu -<br />

trated Ijy the s-ries of chlo.-in acids:<br />

Name. Formula.<br />

Hydrochloric HCl<br />

Hypochlorous HCIO<br />

Chlorous HCI02<br />

Chloric HCIO3<br />

Perchloric HCIO4<br />

Xot all elements form a comp!ete series<br />

of acids, but the nomenclature usually<br />

agrees with the above principles.<br />

-An examination of tlie formulas of acids<br />

show that all do not contain the san.e number<br />

of hydrogen atoms. .Acids are sometimes<br />

classified by the number of hydrogen<br />

?toms which can be replaced by a<br />

metal. <strong>The</strong> varying power of replaceab'ility<br />

is called Basicity. A Monobasic Acid contains<br />

only one atom of replaceable hydrogen<br />

in a molecule, as Xitric .Acid H.XO.<br />

A molecule of -Acetic acid (CjH,0,) contains<br />

four atoms of hydrogen, but for reasons<br />

which are too complex to state here,<br />

only one of these atoms can be replaced by<br />

a metal. Dibasic and Tribasic Acids contain<br />

two and three replaceable atoms, as.<br />

Sulfuric acid (HjSO,) and Phosphoric<br />

acid (H., PO,). Obviously, monobasic acids<br />

form only one class of salts, dibasic acids<br />

form two classes, tribasic acids form three,<br />

etc.<br />

EXPERIMEXT NO. 51<br />

ImII a test tube one-third full of either<br />

Hydrochloric -Acid (diluted), or Sulfuric<br />

.Acid (diluted). Fill another test tube onethird<br />

full of concentrated acetic acid. In<br />

some manner label the tubes for identification<br />

of the contents.<br />

Try the action of a drop of tb.e acid on<br />

both red and blue litmus paper.<br />

Drop a small piece of zinc or other metal<br />

into each tube successively. If no chemical<br />

action results, warm gently. Test for<br />

the most obvious product (hydrogen") by<br />

holding a lighted match at the mouth of<br />

each tube. If no decisive action results,<br />

provide the test tube with a stopper and<br />

simple delivery tube, and collect any product<br />

in a test tube over water. This lat-<br />

Slmple Method of Dropping Liquids by Means<br />

of a G ass Rod Held In the Hand.<br />

ter method will probably be unnecessary<br />

except with the acetic acid.<br />

(Continued or. page 52)

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