Da Sandro Menu & Wine List.pdf - Briar Court Hotel
Da Sandro Menu & Wine List.pdf - Briar Court Hotel
Da Sandro Menu & Wine List.pdf - Briar Court Hotel
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Patatine Fritte 2.75<br />
French-fried potatoes<br />
Patate Novelle con Mentuccia Romana 2.75<br />
Boiled new potatoes with minted butter<br />
Patate Novelle al Salto con Rosmarino 2.75<br />
Sautéed new potatoes with onions and rosemary<br />
Vegetali Grigliati con Origano e Basilico 2.95<br />
Chargrilled mixed vegetables drizzled with basil oil and oregano<br />
Vegetali del Giorno e Patate 3.25<br />
Vegetables and Potatoes of the day<br />
Salads<br />
Insalata Verde O Mista (V) 2.75<br />
Green or mixed salad with French or Italian dressing<br />
Pomodoro con Cipolla Rossa e Basilico (V) 2.75<br />
Tomatoes, red onions and basil oil<br />
Insalatina di Rucola e Parmigiano (V)(N) 3.95<br />
Rocket leaves and Parmesan shavings served with Italian dressing<br />
Avocado, uva e crostini di pane con pinoli tostati (V)(N) 4.35<br />
Avocado, grapes and croutons with toasted pine nuts, served with Caesar dressing<br />
Insalata di Spinaci e Crescione (V) 4.35<br />
Watercress and baby spinach leaves with sundried tomatoes, cucumber and green<br />
beans with caramelised shallots<br />
Pompelmo Rosso, Radicchio Sedano con Caprino (V) 4.45<br />
Pink grapefruit, radicchio, celery and goat‟s cheese, drizzled with a raspberry<br />
vinegar coulis