Sept 2011 - Issue 6 - National Federation of Fish Friers
Sept 2011 - Issue 6 - National Federation of Fish Friers
Sept 2011 - Issue 6 - National Federation of Fish Friers
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Est.<br />
1913<br />
NATIONAL FEDERATION OF FISH FRIERS<br />
BUSINESS SUPPLIES<br />
Positality*<br />
‘We supply,<br />
programme,<br />
install and maintain Epos and cash<br />
register equipment to the fish frying<br />
and fast food trade.’<br />
Contact: Roy Wallis<br />
Tel: 0845 269 3767<br />
NFFF Member discount<br />
available, call for more details<br />
NFFF Associate Members Business Directory<br />
BUSINESS TRANSFER AGENTS<br />
Graveley’s Business<br />
Transfer Agents<br />
With over 30 years’<br />
experience <strong>of</strong> <strong>Fish</strong> &<br />
Chip Shop Business sales within our<br />
<strong>of</strong>fices, we are well placed to tackle all<br />
aspects <strong>of</strong> sales and purchases. We<br />
provide a “one stop solution” to all<br />
aspects <strong>of</strong> buying and selling within the<br />
<strong>Fish</strong> & Chip Trade.<br />
Contact: John Cairns FNAEA FICBA<br />
Tel: 0113 234 6464<br />
CLEANING AND HYGIENE SERVICES<br />
Environmental<br />
Hygiene<br />
Services Ltd<br />
‘Total Solutions Services to help you<br />
achieve and maintain a healthy and<br />
safe environment. Covering the North<br />
East, North West and whole <strong>of</strong><br />
Yorkshire.’<br />
Contact: Dominic Adamson<br />
Tel: 01937 841306<br />
EPS Envirotech Ltd<br />
'Frying range<br />
extraction cleaning<br />
specialists AEME<br />
trained and working<br />
to HVCA TR/19 guidelines. We provide<br />
comprehensive before & after photo's,<br />
after service report and certificate for<br />
insurance purposes.'<br />
Contact: Richard Bushell<br />
Tel: Birmingham Office: 01212 706581<br />
Tel: Grimsby Office: 01472 806199<br />
DUCT CLEANING/RANGE SERVICING<br />
In-2-Gas<br />
Solutions Ltd*<br />
In-2-Gas provide<br />
service, maintenance<br />
and repair for all<br />
catering appliances from Frying Ranges,<br />
Grills, Oven’s, Chippers, Peelers and<br />
more. If it’s broken we fix it!<br />
20% discount <strong>of</strong>f labour costs for any<br />
new business from NFFF members, call<br />
for more details!<br />
Contact: Claire Moorhouse<br />
Tel: 01274 649331<br />
KLS (UK) Ltd*<br />
Independent<br />
Frying Range<br />
Engineers, Servicing all makes <strong>of</strong><br />
Ranges. Services include Annual Range<br />
Servicing, Insurance Certificates,<br />
Extraction Ducting Steam Cleaning,<br />
Repairs & Modifications.<br />
42<br />
NFFF<br />
MEMBER<br />
DISCOUNT<br />
AVAILABLE<br />
NFFF<br />
MEMBER<br />
DISCOUNT<br />
AVAILABLE<br />
Covering East Anglia, East Midlands,<br />
Kent & London M25.<br />
Contact: Mike Kitchingman<br />
Tel: (01553) 772935 or<br />
mike@klsonline.co.uk<br />
NFFF Member discount available, call<br />
for more details<br />
WR Services<br />
Ltd<br />
‘Offering<br />
servicing <strong>of</strong> frying ranges ducting and<br />
canopies.’<br />
Contact: Richard Wright<br />
Tel: 01472 602012<br />
FINANCIAL, LEGAL AND INSURANCE<br />
Chip Shop finance<br />
‘Equipment leasing for<br />
new and established<br />
shops.’<br />
Contact: Mark Johnson<br />
Tel: 0161 4296949<br />
Bibby Leasing<br />
Ltd<br />
‘Providing<br />
Asset Finance to fish and chip shops.’<br />
Contact: Ian Story<br />
Tel: 0113 3919103<br />
First Merchant<br />
Finance PLC<br />
‘Specialist lenders<br />
on leasehold <strong>Fish</strong> &<br />
Chip shops throughout England and<br />
Wales since 1995.’<br />
Contact: Warren Hamlin<br />
Tel: 0208 5470180<br />
Ellis<br />
Bates<br />
Group*<br />
‘Trusted Insurance brokers and<br />
financial services company who have<br />
worked with the NFFF for a number <strong>of</strong><br />
years’<br />
Contact: Louise Elliott<br />
Tel: 01423 724520<br />
NFFF Member discount<br />
available, call for more details<br />
NFFF<br />
MEMBER<br />
DISCOUNT<br />
AVAILABLE<br />
NFFF<br />
MEMBER<br />
DISCOUNT<br />
AVAILABLE<br />
Miles Waterman Accountants<br />
‘The UK’s sole accountancy practice<br />
who specialise in advising the fish and<br />
chip industry.’<br />
Contact: Mr Mehmet<br />
Tel: 0800 026 3661<br />
Takeout<br />
Insurance<br />
Takeout<br />
insurance have<br />
many years’<br />
experience <strong>of</strong> dealing with the<br />
insurance needs <strong>of</strong> the fast food<br />
industry and have developed a<br />
dedicated team <strong>of</strong> people who<br />
understand your insurance needs.<br />
Tel: 0844 855 4606<br />
FISH SUPPLIERS<br />
Alaskan Seafood<br />
Marketing<br />
Institute<br />
‘Suppliers <strong>of</strong><br />
sustainably managed fish.’<br />
Contact: Cherry Haigh<br />
Tel: 0208 0208 6070340<br />
Fastnet <strong>Fish</strong> Ltd<br />
‘Suppliers <strong>of</strong><br />
frozen at sea fish<br />
to the frying trade.’<br />
Contact: Laurie<br />
Little<br />
Tel: 01472 243698<br />
T Quality<br />
‘Suppliers <strong>of</strong> fish and sundries to the<br />
fish and chip industry’<br />
Contact: Derek Dews<br />
Tel: 07769 933002<br />
GENERAL FOOD SUPPLIERS<br />
AG Barr<br />
‘S<strong>of</strong>t drinks<br />
manufacturers<br />
supplying to the fish<br />
frying trade.’<br />
Contact: Nick Evitt<br />
Tel: 01204 664200<br />
The Batter<br />
Company<br />
‘The Batter<br />
Company creates<br />
and manufactures<br />
Natural Batter<br />
Mixes for the fish and chip Industry; we<br />
can also create bespoke batter mixes<br />
for individual groups or chains.’<br />
Contact: Stelios Theocharous<br />
Tel: 02476 350734<br />
Ben Shaws<br />
‘Providers<br />
<strong>of</strong> quality<br />
traditional<br />
beverages to the fish and chip Industry.’<br />
Contact: Sundeep Gill<br />
Tel: 01509 680279<br />
Keejays<br />
‘The leading<br />
supplier to the fish<br />
frying trade in<br />
Chinese curry<br />
sauces for over 20 years.’<br />
Contact: Michael Price<br />
Tel: 01473 827304<br />
Kerry Foodservice<br />
‘Suppliers <strong>of</strong><br />
Goldensheaf Batter<br />
Mixture, Henry Jones<br />
Batter Mixtures,<br />
Dinaclass Curry<br />
Sauces and Gravy.’<br />
Contact: Alan<br />
Pearce<br />
Tel: 01454 201666<br />
Est.<br />
1913<br />
NATIONAL FEDERATION OF FISH FRIERS<br />
Middleton Food<br />
Products<br />
‘Manufacturers <strong>of</strong><br />
the Nations<br />
favourite Batters.<br />
Middleton’s manufacture Batters,<br />
Curry, Gravy and Chicken Breading’s<br />
and supply Nationwide through a<br />
network <strong>of</strong> Suppliers.’<br />
www.middletonfoods.com<br />
Contact: Ryan Baker<br />
Tel: 01902 608122<br />
V A Whitley &<br />
Co Ltd<br />
‘Supplying the<br />
finest products<br />
to fish and chip<br />
shops throughout the North West since<br />
1899’<br />
Contact: Tony Rogers<br />
Tel: 01706 364211<br />
GENERAL TRADE<br />
ASI<br />
Environmental*<br />
ASI carry out<br />
Asbestos Surveys<br />
across the entire<br />
UK and Northern<br />
Ireland. We are a<br />
well-established and respected<br />
company in the asbestos surveying<br />
industry, with an enviable reputation<br />
for <strong>of</strong>fering a fast and reliable service at<br />
competitive rates.<br />
NFFF Member discount available:<br />
A. Business premises (shop) £249.00<br />
to include all samples, Normally<br />
anything from £350 upwards + £15.00<br />
per sample,<br />
B. Entire building including living<br />
accommodation £349.00 to include all<br />
samples , Normally anything from<br />
£450 upwards + £15.00 per<br />
sample. Contact: David Grocott<br />
Tel: 0238 081 5090<br />
Bourne<br />
Leisure<br />
Haven is<br />
currently<br />
owned &<br />
operated by Bourne Leisure, other<br />
companies within the group are Butlins<br />
& Warner Hotels, Haven has 36 resorts<br />
around the UK with 15 <strong>Fish</strong> & Chip<br />
shops within the estate, we also have<br />
own the Mash & Barrel Restaurant<br />
Brand & franchise high street brands<br />
such as Burger King, Starbucks & Papa<br />
Johns, we currently serve over 1 million<br />
Guest per season making us one <strong>of</strong> the<br />
largest UK holiday businesses.<br />
Contact: Alan Grant<br />
Tel: 01442 230300<br />
Chippy Chat<br />
Chippy Chat is a<br />
non-political<br />
social network<br />
supporting and promoting the<br />
importance <strong>of</strong> a united and well<br />
NFFF<br />
MEMBER<br />
DISCOUNT<br />
AVAILABLE<br />
Est.<br />
1913<br />
NATIONAL FEDERATION OF FISH FRIERS<br />
NFFF Associate Members Business Directory<br />
organised trade representative body.<br />
Chippy Chat Magazine and its online<br />
community www.chippychat.co.uk<br />
recommend NFFF membership to all <strong>of</strong><br />
its members.<br />
Contact: Kevin Newey<br />
Tel: 07932 411592<br />
Easy Liners Ltd<br />
Easy Liners Ltd are<br />
the UK’s only<br />
manufacturer and<br />
distributor <strong>of</strong> the<br />
unique and innovative easyliner, a<br />
product that as well as promising to<br />
save the busy Caterer time and money,<br />
also keeps food fresh!<br />
Contact: John Sherwood<br />
Tel: 01332 412273<br />
Elite Shopfitters<br />
Elite Shopfitters <strong>of</strong>fer a<br />
UK-wide shop fitting<br />
service to the<br />
catering industry.<br />
Specialising in<br />
bespoke shop fitting, we<br />
<strong>of</strong>fer restaurants and fastfood<br />
establishments with complete<br />
kitchen and dining area re-designs and<br />
installations.<br />
Contact: Christopher Durkin<br />
Tel: 0113 2583324<br />
OILS AND FATS<br />
Premier 1 Filtration<br />
Premier 1 Filtration<br />
‘Top quality filters available.’<br />
Contact: Jeff Stephenson<br />
Tel: 07836 370234 (North)<br />
Contact: Steve Hill<br />
Tel: 01452 521081 (South)<br />
Steve Hill Services<br />
‘Provider <strong>of</strong> fat filtration machines,<br />
filters and liners.’<br />
Contact: Steve Hill<br />
Tel: 07860 232741<br />
ADM Trading<br />
(UK) Limited<br />
‘Frymax is the<br />
premium frying fat developed<br />
specifically for the fish and chip trade.<br />
Refined and packed by ADM, one <strong>of</strong><br />
the world's largest refiners <strong>of</strong> oils and<br />
fats <strong>of</strong>fering a wide range <strong>of</strong> products<br />
to meet your frying requirements.’<br />
Contact: Cyril Solomons<br />
Tel: 01322 444836/07714 335464<br />
J.L. Owen Ltd<br />
We <strong>of</strong>fer wholesale <strong>of</strong> oils, fats<br />
and sundries for the fish frying<br />
trade, specialising in Kingfisher oils<br />
and fats, Newo batter mix and Frilite<br />
batter mix.<br />
Contact: Jonathan Owen<br />
Tel: 0161 2360507<br />
Nortech Foods Ltd<br />
‘Offering a broad<br />
product portfolio <strong>of</strong><br />
vegetable and<br />
animal oils and fats’<br />
Contact: New<br />
business team<br />
Tel: 01302 390880<br />
PRINTING, PACKAGING AND CLOTHING<br />
Linpac<br />
‘Suppliers <strong>of</strong><br />
disposable<br />
packaging to the<br />
fish frying trade’<br />
Contact: Barbara<br />
Laing<br />
Tel: 01977 671111<br />
Reuniform<br />
Reuniform work with<br />
food companies that<br />
are passionate about<br />
what they do and<br />
who want their staff to look great while<br />
they serve their customers. We supply<br />
everything a modern fish and chip<br />
operator would need to look and feel<br />
great while they get on with providing<br />
the nations favourite food. Whether it is<br />
traditional whites or modern checks<br />
and stripes, embroidered or screen<br />
printed, reuniform <strong>of</strong>fers the widest<br />
selection <strong>of</strong> clothing available in the<br />
United Kingdom.<br />
Contact: Richard Edwards<br />
Mobile: 07875 247593<br />
Telephone: 02476 010180<br />
Tebays<br />
A highly<br />
respected print,<br />
design and web<br />
company, helping<br />
organisations to communicate their<br />
message by delivering, creative,<br />
marketing solutions.<br />
Contact: Jane Appleby,<br />
Tel: 01943 870054<br />
PIES, SAUSAGES AND BURGERS<br />
James T<br />
Blakeman<br />
Co Ltd<br />
‘Manufacturers<br />
<strong>of</strong> sausage and<br />
meat products.’<br />
Contact: Cherry Ward<br />
Tel: 01782 569610<br />
McWhinneys<br />
‘Supplying<br />
traditional Irish<br />
pork sausage to<br />
quality fish and<br />
chip shops.’<br />
Contact: Ivan Bond<br />
Tel: +44 (0)7894 343536<br />
Peter’s Food<br />
Service<br />
Peter’s is one <strong>of</strong><br />
the UK’s best<br />
known and best loved bakers <strong>of</strong> pies,<br />
sausage rolls and pasties. With 10<br />
distribution depots throughout the UK,<br />
Peter’s has more than 50 years’<br />
experience in supplying fast food<br />
outlets and fish bars throughout the<br />
country.<br />
Contact: Neil Court-Johnston<br />
Tel: 07786805398<br />
Pukka Pies<br />
Ltd<br />
‘Brand<br />
leaders,<br />
supplying pies and pasties to the fish<br />
frying trade.’<br />
Contact: Peter Mayes<br />
Tel: 0116 2609755<br />
Vion Foods UK<br />
‘Suppliers <strong>of</strong> frozen food, sausages and<br />
burgers to the catering trade’<br />
Contact: Graham Thompson<br />
Tel: 01931 716561<br />
Walter<br />
Hollands<br />
& Sons<br />
‘Pie<br />
manufacturer, supplying fish and chip<br />
shops across the North West’<br />
Contact: Leanne Holcr<strong>of</strong>t<br />
Tel: 01706 213591<br />
POTATO SUPPLIERS AND PRODUCERS<br />
QV Foods Ltd<br />
‘A grower, packer and processor <strong>of</strong><br />
potatoes throughout the UK’<br />
Contact: Kevin Woods<br />
Tel: 01406 421073<br />
RANGES AND CATERING EQUIPMENT<br />
Frying<br />
Solutions Ltd<br />
‘Designing,<br />
Supplying and<br />
Installing Florigo<br />
frying ranges Nationwide.’<br />
Contact: Robert Furey<br />
Tel: 01527 592000<br />
Hewigo UK Ltd<br />
‘Manufacturers <strong>of</strong> both continental<br />
style round pan and British deep pan<br />
fryers. Nationwide coverage.’<br />
Contact: Phillip Purkiss<br />
Tel: 0121 5449120<br />
KFE<br />
‘Supplier <strong>of</strong><br />
fish and chip<br />
frying ranges,<br />
supplying<br />
Kiremko ranges nationwide.’<br />
Contact: Paul Williams<br />
Tel: 01778 380448<br />
<strong>Issue</strong> 6 <strong>Issue</strong> <strong>Sept</strong>ember 4 June <strong>2011</strong><br />
Est.<br />
1913<br />
NATIONAL FEDERATION OF FISH FRIERS<br />
KLS UK Ltd<br />
‘Suppliers <strong>of</strong> fish<br />
frying ranges,<br />
installation<br />
service,<br />
shopfitting<br />
design and refurbishment. Covering<br />
East Anglia, East Anglia, East Midlands<br />
and London/M25.’<br />
Contact: Mike Kitchingman<br />
Tel: 01553 772935<br />
Testo Ltd<br />
‘Manufacturers <strong>of</strong><br />
test and<br />
measurement<br />
instrumentation for<br />
the food sector.’<br />
Contact: Alison Eade<br />
Tel: 01420 544433<br />
WHOLESALERS<br />
Drywite<br />
‘Providers <strong>of</strong><br />
numerous products<br />
to the catering<br />
industry and<br />
specialists in<br />
products for fish frying.‘<br />
Contact: Nicky Lewis<br />
Tel: 01384 569556<br />
Suntex<br />
Catering<br />
Products Ltd<br />
t/a Caterway<br />
‘Wholesale<br />
supplies to fish<br />
and chip shops’<br />
Contact: David Parnell<br />
Tel: 01623 517417<br />
Friars Pride Ltd<br />
‘Dedicated<br />
wholesalers to<br />
fish and chip<br />
shops <strong>of</strong>fering all<br />
products for a<br />
one stop supply. Supplying the<br />
Midlands, South Yorkshire,<br />
Lincolnshire, the East <strong>of</strong> England and<br />
the South East <strong>of</strong> England.’<br />
Contact: Rebecca Lord<br />
Tel: 01733 316400<br />
Henry Colbeck Ltd<br />
‘Suppliers to fish and<br />
chip shops, having<br />
distribution bases in<br />
Gateshead and<br />
Scotland covering<br />
North East <strong>of</strong><br />
England, Cumbria and<br />
Scotland.’<br />
Contact: Duncan McLean<br />
Tel: 0191 4828406<br />
*NFFF MEMBER<br />
DISCOUNT AVAILABLE!<br />
43