GCSE Home Economics (Food and Nutrition) WJEC 4300/4301/4302
GCSE Home Economics (Food and Nutrition) WJEC 4300/4301/4302
GCSE Home Economics (Food and Nutrition) WJEC 4300/4301/4302
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Aims of course<br />
Students will develop a high st<strong>and</strong>ard of practical food<br />
preparation skills <strong>and</strong> underst<strong>and</strong> the importance <strong>and</strong><br />
benefits of having:<br />
a healthy diet<br />
good nutrition.<br />
They will also be able to make informed consumer choices<br />
about food <strong>and</strong> health.
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