Bakels News 141

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INNOVATe British Bakels «Fancy a taste sensation ??» And «yes please» has been the response from our customers to the launch of British Bakels new and unique range of soft centred Gourmet Filled Biscuits. Gourmet Filled Biscuits are quick and easy to prepare, requiring only a short bake from frozen. Gourmet Filled Biscuits are ideal for counter service using pick and mix grab bags, as well as coffee shops with tea and coffee on the side as a snack deal. Supplied in 5kg cartons each containing approximately 155 frozen biscuits, skilled staff are not required for their preparation as no finishing is required. They are ready to sell once baked and allowed to cool if being wrapped. Being frozen and portion controlled, the biscuits are quick and easy to prepare on demand during busy periods and wastage is kept to a minimum. Eye catching counter top point of sale packs which include cellophane display bags and individual biscuit variety stickers are available, to assist with the display and sale of Gourmet Filled Biscuits. Snacks of all kinds are increasing in popularity as eating on the move becomes a way of life. Bakers and coffee shops have been quick to appreciate the potential that Gourmet Filled Biscuits can contribute to this profitable market. The gourmet biscuits are available in four delicious varieties including Pecan Latte — offering a subtle hint of coffee: Chocolate Mint — providing a soft minty centre: Chocolate Cherry — incorporating chopped cherries and Fruit Mince — with traditional mincemeat. 4 Bakels News – No 14 / 006
British Bakels INNOVATe It is now official — bread can be good for you Since the launch of Bakels low GI Multiseed Bread Concentrate, featured in Bakels News 140, the interest in low GI diets and retail sales for low GI foods in the UK has increased significantly. This has been reflected in the demand for this product across all sectors of the industry. Food & Bake exhibition in Birmingham If you are planning to visit the Food and Bake exhibition at the NEC in Birmingham 19-22 March 2006, be sure to visit British Bakels stand J125, where you will be able to sample both the Gourmet Filled Biscuits and Multiseed Bread. For the majority of consumers taste is still the main reason to purchase — and this is where Multiseed Bread Concentrate is in a class of its own. However if there is a health benefit delivered as well as great taste then that will be welcomed by your customer as an added benefit. The health benefits of following a low GI diet (assistance in dieting, lowering of blood glucose & cholesterol levels) are increasingly understood by consumers. The bread also has reduced salt levels at 0.7gr of salt per 100gr of bread so consumers concerned about salt in take will happily switch to Multiseed. There are also a minority of consumers for whom health is the number one issue. One such increasingly important group are diabetics. It has been clinically proven that following a low GI diet will lead to lower blood glucose levels after eating, which can contribute to the control of diabetes. Multiseed Bread Concentrate is suitable as part of such a diet. Point of sale leaflets are available outlining the benefits of a low GI diet and how fresh crusty and tasty bread and rolls, produced from Multiseed Bread Concentrate, can still be part of a healthy eating regime. 5
Page 1 and 2: No 142 2006 News South Bakels’ Wo
Page 3: Editorial CONTeNTS Dear Reader Welc
Page 7 and 8: South Bakels INNOVATe Bakels 6% Cri
Page 9 and 10: Australian Bakels INNOVATe Sponge a
Page 11 and 12: NZ Bakels INNOVATe Dairy License Sh
Page 13 and 14: Bakels Turkey FOCUS Bakels Turkey:
Page 15 and 16: HERCULES BAKING POWDER What’s inn

Bakels News 141

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