Methods for the determination of 3-MCPD-fatty acid esters
Methods for the determination of 3-MCPD-fatty acid esters
Methods for the determination of 3-MCPD-fatty acid esters
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Second Collaborative Study (2009)<br />
Method Validation Study and Pr<strong>of</strong>iciency-Test<br />
all methods 48 datasets<br />
BfR Method 9 27 datasets<br />
BfR Method 8 6 datasets<br />
3-<strong>MCPD</strong> (mg/kg)<br />
5,00<br />
4,50<br />
4,00<br />
3,50<br />
3,00<br />
2,50<br />
2,00<br />
1,50<br />
1,00<br />
0,50<br />
0,00<br />
mean values and reproducability standard deviations <strong>of</strong> <strong>the</strong> different sampel<br />
materials obtained <strong>for</strong> "BfR Method 8", "BfR Method 9"<br />
and <strong>the</strong> pr<strong>of</strong>iciency test (all methods)<br />
Plant Oil Vegetable Fat Frying Oil Solid plant fat Grape seed oil Control sample<br />
sample materials<br />
all methods (n=47) BfR-Method 9 (n=26) BfR-Methode 8 (n=6)<br />
Rih4 Rih5 Rih6<br />
Angelika Preiß-Weigert 18 May 2010 3rd Meeting AOCS Expert Panel on Process Contaminants page 13