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Classified • Help Wanted • For Sale • For Tostada Camarones Mojo de Ajo Rent Guacamole 617-746-5835 Advertising@thebostonpilot.com tortillas. 5.75 For all your Classified Advertising needs Camarones Arrieros Jumbo shrimps sauteed in garlic butter with potato chunks, red peppers, seasonal vegetables and spices. Served with a mild tomato sauce. A delightful dish. 15.95 America’s Oldest Catholic Newspaper Subscribe: Mariscos 617-746-5839 Jarochos Fresh scallops, shrimp, crab legs, octopus, and fish sauteed with garlic and served with a special sauce on a bed <strong>of</strong> rice. A seafood Tortas lover’s choice. 18.95 Advertise: 617-746-5835 Egg Dishes America’s Oldest Catholic Newspaper Subscribe to Bulletins printed exclusively by Save 30% to 50% On Most Printing Costs! If you bring your printing to a chain store or other printer, money is leaving with those print jobs. We can help save you money. MAC T A N E E New England Open May 28th to June 1st June 28th to July 1st New England Jr. Clay Court Championships July 10th to July 13th New England Jr. Hard Court Championships August 14th to August 17th Saturday, June 26 th, 2 – 4 pm Join us as we welcome Summer with delicious desserts and music from the Jazz Trio “String Swing.” Enjoy our lovely outdoor garden area, and tour our beautiful community. Kindly RSVP by June 23 | 978.369.4728 68 Commonwealth Avenue West Concord, MA 01742 ConcordPark.net What’s Inside Francisco Montoya Academy Director Celeste Frey Academy Manager Alex Howard Head Coach Dave Colby Junior Program Director Daniel Quiceno Tennis Pr<strong>of</strong>essional Chris Clayton Tennis Pr<strong>of</strong>essional Francisco Montoya | fmontoya@mactennis.com 978-526-8900 ext. 232 Celeste Frey | cfrey@mactennis.com 978-526-8900 ext. 351 SUMMER 2010 Ramp up Your Game Huevos Con Chorizo Mexican sausage scrambled with three eggs, tomatoes, and onions. Served with rice, Fajita Torta beans, and warm tortillas. 8.75 Steak or chicken sauteed with jack cheese, Subscribe: 617-746-5839 tomatoes, onions, bell peppers, and lettuce. Huevos Manchaca 7.95 Shredded beef scrambled with three eggs. Served with rice, beans, and warm tortillas. Torta de Carnitas 8.75 A traditional Mexican sandwich made with boneless pork loin slices and covered with a Advertise: 617-746-5835 Get the Catholic Perspective and be fully informed. ■ Words <strong>of</strong> wisdom from Pope Benedict XVI www.konicaminolta.com ■ Full local coverage <strong>of</strong> news and events throughout the archdiocese ■ National and International Church-related news Subscribe ■ Analysis relating the teachings to <strong>of</strong> the Church to current events ■ Faith related articles by locally and nationally acclaimed authors Get the Catholic Perspective and be fully informed. ■ Stories about the Faith and Good Works <strong>of</strong> the archdiocese ■ Words <strong>of</strong> wisdom from Pope Benedict XVI ■ Full local coverage <strong>of</strong> news and events throughout the archdiocese ■ National and International Church-related news Advertising Sponsors ■ Analysis relating the teachings <strong>of</strong> the Church to current events ■ make Faith related this bulletin articles by locally possible and nationally acclaimed authors ■ Stories about the Faith and Good Works <strong>of</strong> the archdiocese For Information Call Subscribe: 617-746-5839 Paul Blanchette Authorized Sales Representative 617-779-3771 pblanchette@pilotbulletins.net MIRIAM GOODMAN ARTHUR ARTHUR THUR THUR THUR THUR THUR THUR THUR THUR GG GRIFFIN GG GGRIFFIN RIFFIN RIFFIN RIFFIN RIFFIN CORY SILKEN • June 14th to August 27th • Mondays - Fridays • 1:30 - 5:30 pm • 8 years and up • Chowder FEST Subscribe: 617-746-5839 The Clergy Funds Archdiocese <strong>of</strong> Boston Pastoral Center 66 Brooks drive Braintree, MA 02184 Through a unique collaboration The with Cambridge Homes , a local assisted living residence and The Grin Museum, come view remarkable and inspiring photography in a comfortable home-like setting. Jumbo shrimps sauteed with fresh mushrooms, garlic, and butter. Served with rice and beans. A classic taste. 15.95 Camarones Diabla Jumbo shrimps sauteed with fresh mushrooms, garlic, spices, and red hot chilie sauce. Served with rice and beans. 15.95 Camarones Arroz Jumbo shrimps sauteed in garlic butter with mushrooms, onions, and green peppers. Served with a special mild sauce over rice. Garnished with avocado and sour cream. 15.95 Camarones Portuguese Jumbo shrimps wrapped with bacon, ham, and cheese. Smothered in our unique traditional Portuguese cream sauce. A must try! 17.95 Tilapia Filete Two fresh fish fillet seasoned with garlic, lime, and spices grilled to perfection. Served with rice, grilled vegetables and avocado slices. 16.95 Huevos Rancheros Three eggs over-easy and drizzled with a special tomato sauce. Served with rice, beans, and warm tortillas. 8.75 Space Available Look for Donation Envelopes at Christmas Caring for the Health and Retirement Needs <strong>of</strong> our Priests Booklets Bookmarks Business Cards Calendars Door Hangers Flyers/Brochures Greeting Cards Magnets Newsletters A crispy corn tortilla topped with layers <strong>of</strong> guacamole, lettuce, cheese, and tomatoes. 5.50 Notepads Plastic Cards Postcards Posters Presentation Folders Stickers Table Tent Cards & much more Proud Printers <strong>of</strong> This Bulletin 617-779-3777 printing@PilotPrinting.net www.PilotPrinting.net Black Bean Soup Whole black beans slow cooked and topped with fresh diced onions, tomatoes, cilantro and ranchero cheese. Served with warn Veggie Verde Burrito A flour tortilla stuffed with rice, whole black beans, grilled onions, peppers and mushrooms. Topped with lettuce, tomatoes, and drizzled with green tomatillo sauce. Garnished with guacamole and sour cream. 9.75 Garden Fresco Burrito Lightly sauteed fresh vegetables stuffed with rice and whole black beans in a s<strong>of</strong>t flour totilla. Topped with zesty red sauce and salad greens. 9.95 Spinach Quesadilla Grilled flour tortilla filled with spinach and melted jack cheese. Topped with guacamole, sour cream, lettuce, and tomatoes. 9.95 Spinach Enchiladas Two s<strong>of</strong>t corn tortillas filled with spinach, cheese, and drizzled with green fresh tomatillo sauce. Garnished with sour cream and served with rice and whole black beans. 11.25 (Mexican Sandwich on a French roll, served with steak fries) Burger Tapatio Half pound <strong>of</strong> ground beef patty. Served with lettuce, mayonnaise, and tomatoes. 6.25 ~Extra toppings: Bacon, Cheddar cheese, BBQ sauce, Jalapeno, Mushrooms, Avocado slices. .50 each Grilled Chicken Torta Marinated tender chicken breast grilled and served on toasted torta roll with mayo, lettuce, tomatoes, and avocado slices. 7.95 mild red carnita sauce. Served with guacamole. 9.25 Taco Your choice <strong>of</strong> chicken, ground beef, shredded beef, or picadillo. 2.95 Chilie Relleno Authentic Chilie Poblano. Dipped in egg batter and filled with ranchero cheese. Topped with a special red sauce. 5.50 Enchilada A s<strong>of</strong>t corn tortilla filled with your choice <strong>of</strong> chicken, beef, or cheese. Topped with melted cheese and sauce. 4.50 Burrito A large flour tortilla stuffed with your choice <strong>of</strong> chicken, beef, picadillo, beans, or pork. Topped with salsa and cheese. 5.50 Tamale Fresh corn masa (dough) wrapped with tender shredded pork and steamed in a corn husk. 3.75 Tostada A crispy corn tortilla filled with beans and your choice <strong>of</strong> chicken, beef, picadillo, or pork. Topped with lettuce, tomatoes, and cheese. 4.99 Chimichanga Stuffed tortilla with your choice <strong>of</strong> beef, chicken, picadillo, or pork. Deep fried ‘till golden brown and topped with lettuce, tomatoes, and salsa. 6.75 Flan A delightful Mexican egg custard glazed with a hint <strong>of</strong> caramel and garnished with whipped cream. 4.50 Sopapillas Crispy honey-coated tortillas sprinkled with cinnamon sugar. 3.95 Chimichanga Manzana Apple slices, cinnamon, and spices mixed and stuffed into a tortilla wrap. Lightly fried and served warm with a scoop <strong>of</strong> vanilla ice cream. Garnished with whipped cream and caramel sauce. 4.95 (Meals for kids under 12 years old) Choice <strong>of</strong> one item. All served with fries, or rice & beans. 5.25 Kids Taco Kids Enchilada Kids Burrito Kids Chicken Tenders Kids Grilled Cheese Kids Cheese Burger Stand Out: Sides With Color Side <strong>of</strong> Rice 3.50 Side <strong>of</strong> Beans 3.50 Side <strong>of</strong> Sour Cream 1.95 Side <strong>of</strong> Guacamole 4.75 Side <strong>of</strong> Deluxe 3.95 Side <strong>of</strong> Fries 3.95 Advertising Beverages Take Advantage <strong>of</strong> Juices Orange Juice Apple Juice Pineapple Juice Grapefruit Juice Cranberry Juice Others Tea C<strong>of</strong>fee Iced Tea Sodas Coke Diet Coke Sprite Orange Lemonade Dessert Increased Christmas Fried Ice Cream Vanilla ice cream in a crispy cinnamon crumb coating and topped with strawberry sauce, Season Attendance honey and whipped cream. Served in a crispy tortilla bowl. 3.95 “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk <strong>of</strong> food borne illness. Regarding the safety <strong>of</strong> these items, information is available upon request.” U.S. Food and Drug Administration (Section 3-603.11 in the 1999 FDA Model Food Code) “God is Love” 1 John 4:8 Hair Crafters Check Out <strong>Our</strong> Website www.haircrafters.net To learn more about “Streak for the Cure” 978-356-2776 • 26 Central Street, Ipswich • erica@haircrafters.net Peabody Essex Museum Event Planning Family Celebrations | Weddings | Corporate Events TEST PREP COURSES HSPT and SSAT <strong>of</strong>fered now SAT and ACT in spring High quality, co-ed courses with St. John’s Prep faculty stjohnsprep.org/testprep 978-624-1477 S u n d a y s 9 a . m . t o 1 p . m . A l l N e w B r e a k f a s t B u f f e t & A L a C a r t e B r u n c h A w a r d W i n n i n g F o o d & S e r v i c e S t a r t i n g A t $ 1 4 . 9 5 P e r P e r s o n 9 7 8 - 3 5 2 - 2 9 0 0 w w w . B l a c k S w a n C o u n t r y C l u b . c o m Ad Church Bulletins.indd 1 9/14/12 3:44 PM Keon’ s at Black Swan Country Club | 258 Andover Street | Georgetown *Tax and gratuity not included. Salem, MA | 978-542-1615 | pem.org MK2068_Functions_Pilot Bulletin_4x2.indd 1 10/26/12 11:41 AM For Adverti sing Informati on, Please Call 617-779-3771 Pilot Bulleti ns <strong>Our</strong> <strong>Lady</strong> <strong>of</strong> <strong>Hope</strong> <strong>Parish</strong> in Ipswich, MA Notes 617-779-3770 300 Newburyport Turnpike Rowley 978-432-1336 Buy 1 Meal - Get 50% o the Second <strong>of</strong> Equal or Lesser Value Valid Sunday - Thursday - Dine in Only Cannot Combine With Any Other Special O ers
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