Mercury in Fish 1.45 Mb - Arnika
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Page 23 <strong>Mercury</strong> Policy Project<br />
<strong>Mercury</strong> <strong>in</strong> <strong>Fish</strong><br />
References<br />
1 Kutsuna, M. (1968), M<strong>in</strong>amata Disease. Study<br />
Group on M<strong>in</strong>amata Disease, Kumamotu University,<br />
Japan.<br />
2 National Research Council (2000), Toxicological<br />
Effects of Methylmercury. Wash<strong>in</strong>gton, DC: National<br />
Academy Press.<br />
3 For example, see Clarkson, T.M., L. Magos and<br />
Current Exposures and Cl<strong>in</strong>ical Manifestations.<br />
N Engl J Med 349(18):1731-1737. Also see<br />
Safety Evaluations of Certa<strong>in</strong> Food Additives and<br />
Contam<strong>in</strong>ants, Methylmercury. Prepared by the<br />
Committee on Food Additives (JECFA). WHO<br />
Food Additives Series: 52, International Programme<br />
on Chemical Safety, World Health Organization,<br />
Geneva, 2004, pp. 565-623.<br />
4 See JECFA, Note 3, above; also, Stern, A.H.<br />
(2005), A review of the studies of the cardiovascular<br />
health effects of methylmercury with consideration<br />
of their suitability for risk assessment. Environ<br />
Res 98:133-142; also, Konig, A., et al. (2005), A<br />
Coronary Heart Disease Mortality. Am J Prev Med<br />
29(4):335-346.<br />
5 Discussion paper on Methylmercury <strong>in</strong> <strong>Fish</strong>,<br />
prepared by a work<strong>in</strong>g group led by the EU, for the<br />
Jo<strong>in</strong>t FAO/WHO Food Standards Programme, Codex<br />
Committee on Food Additives and Contam<strong>in</strong>ants,<br />
Thirty-Eighth Session, The Hague, The Netherlands,<br />
24-28 April 2006.<br />
6 For example, see U.S. Food and Drug<br />
Adm<strong>in</strong>istration (2006). <strong>Mercury</strong> Levels <strong>in</strong><br />
February 2006. http://www.cfsan.fda.gov/~frf/seamehg.html<br />
7 A Study on <strong>Mercury</strong> Contam<strong>in</strong>ation of <strong>Fish</strong> <strong>in</strong> West<br />
Bengal, Society for Direct Initiative for Social and<br />
Health Action (DISHA) and Toxics L<strong>in</strong>k, New Delhi,<br />
January 2009 (draft report).<br />
8 Dam, M. and D. Bloch (2000) Screen<strong>in</strong>g of<br />
<strong>Mercury</strong> and Persistent Organochlor<strong>in</strong>e Pollutants <strong>in</strong><br />
Long-F<strong>in</strong>ned Pilot Whale (Globicephala melas) <strong>in</strong><br />
the Faroe Islands. Mar<strong>in</strong>e Pollution Bullet<strong>in</strong> 40(12):<br />
1090-1099. Also, Caurant, F., M. Navarro and J.-C.<br />
Amiard (1996) <strong>Mercury</strong> <strong>in</strong> pilot whales: Possible<br />
The Science of the<br />
Total Environment 186:95-104.<br />
9 Caurant et al. (1996), Note 8, above.<br />
10 AMAP Assessment 2002. Human Health <strong>in</strong><br />
the Arctic. Arctic Monitor<strong>in</strong>g and Assessment<br />
Programme (AMAP), Oslo, Norway. ISBN 82-7971-<br />
016-7 (2003).<br />
11 Synopsis of Research, Conducted under the 2006-<br />
2007 Northern Contam<strong>in</strong>ants Program. Eds: Simon<br />
Smith and Jason Stow. Department of Indian Affairs<br />
and Northern Development, Ottawa, Canada, 2007.<br />
310 pp.<br />
12 AMAP Assessment 2002: Heavy Metals <strong>in</strong><br />
the Arctic. Arctic Monitor<strong>in</strong>g and Assessment<br />
Programme (AMAP), Oslo, Norway. 256 pp. (2003)<br />
13 Personal communication from Eva Kruemmel,<br />
Inuit Circumpolar, based on data <strong>in</strong> AMAP reports<br />
just cited.<br />
14 National Research Council (2006), Seafood<br />
medic<strong>in</strong>e, National Academy Press, Wash<strong>in</strong>gton, DC.<br />
of <strong>Fish</strong> Consumption and Coronary Heart Disease<br />
Mortality. Am J Prev Med 29(4):335-346. Also,<br />
<strong>Fish</strong> Consumption and Stroke Risk. Am J Prev Med<br />
29(4):347-352.<br />
<strong>in</strong> 7-year-old children with prenatal exposure to<br />
methyl mercury. Neurotoxicol Teratol 19:417-428;<br />
also, Murata, K., et al. (2004), Delayed Bra<strong>in</strong>stem<br />
Auditory Evoked Potential Latencies <strong>in</strong> 14-year-old<br />
Children Exposed to methylmercury. J. Pediatr.<br />
144:177-183. And, Kjellstrom, T., et al. (1989),<br />
Physical and Mental Development of Children with<br />
Prenatal Exposure to mercury from <strong>Fish</strong>. Stage 2:<br />
Interviews and Psychological Tests at Age 6. National<br />
Swedish Environmental Board, Solna, Sweden.<br />
17 Oken, E., R.O. Wright, K.P. Kle<strong>in</strong>man, D.<br />
Bell<strong>in</strong>ger, C.J. Amarasiriwardena, H. Hu, J.W. Rich-<br />
Edwards and M.W. Gillman (2005), Maternal <strong>Fish</strong><br />
Consumption, Hair <strong>Mercury</strong>, and Infant Cognition<br />
<strong>in</strong> a US Cohort. Environmental Health Perspectives<br />
113(10):1376-1380. Also, Oken, E., J.S. Radesky,<br />
R.O. Wright, D.C. Bell<strong>in</strong>ger, C.J. Amarasiriwardena,<br />
K.P. Kle<strong>in</strong>man, H. Hu and M.W. Gillman (2008),