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40 What to see<br />
Salaši<br />
Originating from the Hungarian word Szallas, which<br />
translates most directly to ‘accommodation’ in English,<br />
the Salaši found in the countryside around Novi Sad<br />
are akin to ranches, farmsteads or tourist farms in<br />
other countries. Concentrated near the village of Čenej,<br />
there are currently over a dozen or so of these unique<br />
attractions, with more expected to gradually open their<br />
doors over the coming years. Each of the estates offers<br />
a slightly different take on a similar theme, ranging from<br />
horse clubs and wedding venues to hands-on farm work<br />
and panoramic flight. One thing they all have in common<br />
is traditionally prepared cuisine, and most also offer<br />
some type of accommodation. in general it always best<br />
to call ahead and make reservations, or engage a local<br />
travel agent to do so.<br />
Brkin Salaš Međunarodni put 312, tel. (+381)<br />
64 837 70 18. Also located on the main road through<br />
Čenej some 17km north of Novi Sad, Brkin has roots<br />
dating back to the early 20th century and is one of<br />
the only still fully functioning family farms in the area.<br />
It’s name, which comes from Brka or moustache in<br />
Serbian, is an homage to the original owner, Arsen<br />
Miodragović, who had a legendary swath of thick bushy<br />
hair on his upper lip. It was Miodragović’s grandson<br />
who sold the farm to the family that currently operates<br />
it in 2005, under the condition that they maintain the<br />
rural farming traditions and ‘never let the farmstead’s<br />
chimneys be extinguished’. True to their word, the Matic<br />
family - Nataša, Goran and their three children - have<br />
developed the salaš into the perfect place for visitors to<br />
experience so-called ethno and eco tourism in its most<br />
ideal form. <strong>In</strong> addition to a good sized indoor dining area<br />
and terrace that can accommodate some 50 people<br />
for lunch or dinner, there are a couple of traditionally<br />
furnished rooms available for overnight stays in part<br />
of the family’s own home, and they’ve recently added<br />
a couple more basic rooms with a shared bathroom<br />
in a separate building. Reservations in advanced are<br />
required, and Goran speaks English more or less fluently.<br />
Naš Salaš Međunarodni put 325, tel. (+381)<br />
21 714 704. We can say with a certain amount of<br />
confidence that this is the only Salaš (or tourist farm,<br />
traditional restaurant or ranch of any kind in the world)<br />
that also custom builds airworthy replicas of Luftwaffe<br />
reconnaissance planes. The model in question is the<br />
Storch, which can take up to a couple months to build<br />
and sells for the equivalent of a decent annual salary<br />
in western Europe. The plane’s unique design allows it<br />
to take off at a speed of only 35 km/hr, which it needs<br />
only 20m of runway to reach. The salaš itself is quite<br />
new, and the high steeply sloping roof of the main dining<br />
area and all wood interior gives it almost an alpine<br />
appearance - it also helps that the entire property is<br />
covered in tall evergreen trees. The meals are as hearty<br />
and delicious as one would expect, and the flow of rakija<br />
and local wines continues to the early morning at the<br />
weekends. There are also two newly built bungalows for<br />
overnight stays, which are almost scale models of the<br />
main building and can sleep up to four people. Panoramic<br />
flights of the entire region can also be arranged at the<br />
nearby airfield, although the planes used are larger and<br />
more comfortable Censnas rather than the WWII-era spy<br />
planes built out back.4Open Mon-Thur 10:00-23:00,<br />
Fri-Sun 10:00-01:00.<br />
Salaš 137 Međunarodni put 137, tel. (+381) 21<br />
714 497. Situated on an almost regal estate at the end<br />
of a treelined drive, Salaš 137 is by far the best organised<br />
and most professionally run of all the tourist farms in<br />
the countryside surrounding Novi Sad, and also offers<br />
the most to see an do. Other than the gorgeously kept<br />
estate itself, the main attraction here, or at least the<br />
one most frequented by locals and tourists alike, is the<br />
traditional Serbian restaurant, which serves many dishes<br />
that cannot be found elsewhere (at least not prepared this<br />
well). The dining areas are could also well be considered<br />
as mini ethnological museums, as the walls, shelves and<br />
cupboards are packed with various rural bric-a-brac. <strong>In</strong><br />
a separate building there are 13 spacious rooms for<br />
hire, all individually designed in an old German style, but<br />
equipped with modern bathrooms and extras such as TVs<br />
and stereos, and there’s even an onsite sauna. For horse<br />
lovers, there is also a stable with some two dozen of the<br />
majestic creatures, and the numerous other activities<br />
available to guests include wine tastings, hunting trips,<br />
golf lessons, archery, volleyball, horse-drawn carriage<br />
rides and much more.4Reservations required. Restaurant<br />
closed on Mondays.<br />
Cvejin Salaš Nikole Tesle 2, tel. (+381) 21 898<br />
045. If you aren’t fortunate enough to have your own<br />
Serbian grandparents, perhaps the closest you will<br />
ever get is a visit to the farmhouse of Zvonimirka and<br />
Aleksandar Cvejić in the village of Begeč some 18km<br />
to the west of Novi Sad. The incredibly cute pair are<br />
actually brother and sister, and their Salaš is one of the<br />
quaintest and friendliest we’ve ever had the pleasure of<br />
visiting. Although awarding any individual in Serbia the<br />
title of Best Cook is a fool’s errand, the dishes that come<br />
out of Zvonimirka’s kitchen are about as highly regarded<br />
as they come, and tucking into one of her meals should<br />
be a priority for anyone who has an appreciation for<br />
perfectly prepared food. While his sister is in the kitchen,<br />
Aleksandar can likely be found puttering around the<br />
property: mowing the lawn, trimming the lavander bushes<br />
or feeding some of the many domestic animals. The farm<br />
is quite popular with visitors from all over Europe and it’s<br />
not uncommon for large groups of cyclists, hunters or<br />
festival goers to hire the the whole place for several days<br />
at a time, staying in one of the well-worn but comfortable<br />
rooms or pitching a tent outside.<br />
Novi Sad <strong>In</strong> <strong>Your</strong> <strong>Pocket</strong> novi_sad.inyourpocket.com