101 Bartlett St., Medford, OR - Oregon State University Extension ...
101 Bartlett St., Medford, OR - Oregon State University Extension ...
101 Bartlett St., Medford, OR - Oregon State University Extension ...
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Session I ~ 9:00 to 10:30 Session II ~ 10:45 to 12:15<br />
¤ Attracting Birds to the Backyard<br />
Sue Polich ~ Rogue Valley Audobon Society<br />
Includes information on attracting birds, species of local birds and<br />
the plants they seem to like.<br />
¤ Caneberries in the Backyard<br />
George Tiger ~ OSU <strong>Extension</strong> Service/Retired<br />
These include raspberries, blackberries and Marion, Boysen and<br />
Logan berries. Presentation of simple principles on growth habits,<br />
cultural requirements. and best cultivars for your location.<br />
¤ Climate Change: Influences and Issues<br />
Gregory V. Jones, Ph.D. ~ Professor, Environmental <strong>St</strong>udies, SOU<br />
This session will cover the causes of climate change and the potential<br />
changes we might face in our future.<br />
¤ “ComplEAT” Winter Squash<br />
Jeanne Evers & Vicki Tamplin ~ Jackson County Master Food Preservers<br />
Learn about squash and pumpkin varieties, growing methods, harvesting<br />
and the best methods of storage. Taste test some recipes.<br />
¤ Create a Rock Garden<br />
Kelly Leonard ~ Siskiyou Rock Garden Society<br />
A presentation on how to build a realistic rock garden that mimics<br />
the wild. Learn how to choose and grow beautiful plants that will<br />
complement it.<br />
¤ Design Your Garden the Permaculture Way<br />
Melanie Mindlin ~ Siskiyou Permaculture<br />
An introduction to permaculture strategies for designing an ecologically<br />
integrated garden. Learn to assess wind, water, sun and<br />
rain flows to best locate garden elements for all garden types.<br />
¤ Fifty Shades of Greywater<br />
Malena Marvin ~ Elemental Design/Build<br />
An introduction to gardening with home-scale greywater systems<br />
in the context of ecological site-planning. This class will cover the<br />
nuts and bolts of greywater system design, installation and permits.<br />
¤ Growing Bamboo in the Rogue Valley<br />
Thielsen Lebo ~ LeBeau Bamboo<br />
The selection, site prep and care for bamboo will be covered as<br />
well as the advantages of planting non-invasive species and various<br />
methods of containing “running” species.<br />
¤ Seed Saving Techniques<br />
Tal Blankenship ~ OSU Urban Horticulture Agent, Retired<br />
Learn the importance and simplicity of saving seeds from a garden.<br />
Take home the techniques for proper collection, drying and storing<br />
vegetable seed and a list of common, inexpensive saving tools.<br />
¤ Theme Gardens<br />
Mary Foster ~ Jackson County Master Gardener<br />
Ever heard of a Moon Garden, a Garden of Love or a Poorfarm<br />
Garden? Take a visual tour of these and many more gardens with<br />
a theme. Turn those boring garden rooms into real conversation<br />
pieces!<br />
Winemaking: Save Water—Drink Wine!<br />
Gabriel Balint ~ OSU <strong>Extension</strong> Viticulture Specialist<br />
If you enjoy wine and would like to learn how to make it quickly<br />
and easily in your own home all by yourself, sign up for the stepby-step<br />
instructions in this glass, I mean class, before it is filled!<br />
¤ Bonsai Trees Make Me Happy<br />
Len Vablia ~ Cascade Bonsai Society<br />
This program will give a brief history/background of bonsai<br />
art/culture, styles, care and training prescriptions as well as a display<br />
of some bonsai and some unconventional plantings.<br />
Finding Your Inner Fermentista<br />
Kirsten Shockey ~ Mellonia Farms<br />
A beginning fermentation class to learn the breadth of what can<br />
be done with sauerkraut beyond plain cabbage, using safe techniques<br />
and adding to culinary skills by making different kinds of<br />
fermented salads, krauts and condiments.<br />
¤ Food Forests and Edible Landscapes: Paleo to Post-<br />
Modern<br />
Gregg Marchese ~ Wild Things<br />
Only recently have perennial landscapes tended by humans been<br />
the dominant form of land stewardship. Slides and discussion of<br />
how forest gardens and edible landscapes can supply us with food.<br />
¤ Going Organic: Late Season Prep for Early Success<br />
Patrick Marcus ~ Jackson County Master Gardener<br />
Learn the benefits of going organic, planning and maintaining the<br />
CLASS CANCELED<br />
garden, soil health and care, pest management & no-till gardening.<br />
¤ Insect Superheroes: Ladybugs, Lacewings, Others<br />
Claudia Groth ~ OSU Master Gardener<br />
Find out what beneficial insects can do for you, how to attract<br />
them to your garden and protect them once they are there.<br />
¤ Love Those Green Tomatoes!<br />
Kathleen Crawford & Kathleen Ekbert ~ JC Master Food Preservers<br />
This class will show wonderful ways to use those green jewels—<br />
picking, ripening, precautions and utilizing the still green ones.<br />
¤ Organic Gardening Insect Control<br />
Marsha Waite ~ Jackson County Master Gardener<br />
Designed for those who want to know how to reduce or eliminate<br />
the use of chemical pesticides using organic methods.<br />
¤ Principles of Landscape Design<br />
Bonnie Bayard ~ Landscape Architect<br />
Bonnie illustrates how the understanding of the basic principles of<br />
design translate to the landscape “palette.”<br />
¤ Soil Identification: What Do I Do with It?<br />
Rhianna Simes ~ OSU <strong>Extension</strong> Service, Teacher<br />
Learn to identify your soil type, what it means for you and for<br />
your garden, and helpful strategies for creating the nutrient-rich<br />
soil tilth you have always dreamed about! Soil descriptions provided<br />
to early registrants.<br />
¤ Tree Care: The Necessary Skills<br />
Tal Blankenship ~ OSU Urban Horticulture Agent, Retired<br />
<strong>St</strong>udents will come away with the necessary skills to properly<br />
select, plant and care for young tress along with the steps necessary<br />
to insure longevity of older existing established trees.<br />
¤ Year ‘Round Kitchen Gardens<br />
Carol Oneal ~ Jackson County Master Gardener<br />
In this class, discussion will be held on how to make use of a garden<br />
all year. Topics will include vegetables, fruits and décor<br />
plants for each season of the year.<br />
¤ Denotes classes which qualify for recertification.