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BBQ TONIGHT HAMDAN MENU

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AFGHANI SPECIALITIES<br />

LAMB CHOPS 1,500<br />

Chops of local lamb, marinated in olive oil and lemon juice. Served with garlic<br />

cream and Arabic bread.<br />

AFGHANI CHICKEN KABAB 650<br />

Kababs of minced chicken mixed with onion and ginger. Served with ginger<br />

sauce.<br />

AFGHANI TIKKA 770<br />

Cubes of beef tenderloin, marinated with garlic and ginger marinade barbecued<br />

with charbi. Served with ginger sauce.<br />

ROYAL KABULI PALAO 685<br />

Chunks of lamb steamed with rice and browned onions. Garnished with almonds,<br />

raisins and carrot.<br />

SEA FOOD SPECIALITIES<br />

BARBECUED FISH TIKKA 700<br />

Fish cubes marinated with red chillies, ginger, garlic and coriander seeds. Served<br />

with French fries and tamarind sauce.<br />

GRILLED JUMBO PRAWNS 1,250<br />

Jumbo prawns marinated with mustard, black pepper and lemon juice. Served<br />

with French fries and mustard sauce.<br />

FRIED JUMBO PRAWNS 1,250<br />

Jumbo prawns deep fried in crispy batter. Served with French fries and hot sauce.<br />

PRAWN MASALA 750<br />

Jumbo prawns cooked in a tomato and onion gravy.

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