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The Brecks Food Trail - thedms

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<strong>The</strong> <strong>Brecks</strong><br />

<strong>Food</strong> <strong>Trail</strong><br />

see food eat food meet the producer<br />

MENU<br />

Introduction<br />

Area map<br />

Chefs<br />

<strong>Food</strong> <strong>Trail</strong>s<br />

Specialist Producers<br />

Diverse Drinks<br />

Farmers Markets<br />

Farm Shops<br />

Poultry and Eggs<br />

<strong>Brecks</strong> & the borders Farmers Markets<br />

Buying Local <strong>Food</strong> is ethical, tasty & informative<br />

<strong>The</strong>re is an environmental cost to transporting food around the country.<br />

Most of us think that if we buy British food this is good enough, however if we<br />

changed to buying goods that are locally produced it would make significant<br />

environmental and congestion savings.<br />

Farmers markets are a great and informative way of picking your own local<br />

fresh fruit and vegetables, meat, dairy and much more and a chance to<br />

find out the stories behind the food from the producers themselves.<br />

“All products are brought to market by the actual producers, many of whom<br />

offer free tastings and are always delighted to talk about their specialities”.<br />

Eileen Brownlow, Great Hockham, Farmers Market.<br />

“We all have to eat every day, therefore coming to a farmers’ market to buy<br />

some locally grown, baked and cooked food regularly, is a must - much more<br />

enjoyable than a trip to a supermarket, and you can sample the food too, plus<br />

listen to some regular local traditional folk from local musicians and a bit of<br />

folk dancing too“.<br />

Chris Elder, ccfm

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