Document Finishing by Wordzworth
Document Finishing by Wordzworth
Document Finishing by Wordzworth
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www.mpbio.com<br />
CATALOG<br />
NUMBER<br />
CASEIN KINASE II SUBSTRATE<br />
Arg-Arg-Glu-Glu-Glu-Thr-Glu-Glu-Glu<br />
Purity: 97%<br />
A specific substrate for Casein Kinase II (CKII).<br />
-20°C MW 1206.3<br />
195842<br />
Biochemicals<br />
Alphabetical List<br />
1 mg<br />
-CASOMORPHIN<br />
(Tyr-Pro-Phe-Pro-Gly-Pro-Ile)<br />
Source/Species: Bovine<br />
Ref.: 1. Brantl, V., et al., Hoppe-Seyler’s Z. Physiol. Chem., 360:<br />
1211, (1979); 2. Lottspeich, F., et al., Hoppe-Seyler’s Z. Physiol.<br />
Chem., 361: 1835, (1980).<br />
-20 TO 0°C MW 790 72122-62-4<br />
150567 5 mg<br />
-CASOMORPHIN<br />
H2N-Tyr-Pro-Phe-Val-Glu-Pro-Ile-OH<br />
Source/Species: Human<br />
Ref.: Greenberg, R., et al., J. Biol. Chem., 259: 132, (1984).<br />
C44H61N7O11<br />
0 TO 5°C MW 864.1 102029-74-3<br />
154498 1 mg<br />
CASPASE-13 SUBSTRATE, FLUOROGENIC<br />
Sequence: (Ac-Leu-Glu-Glu-Asp-AFC; Ac-LEED-AFC)<br />
Form: White Solid<br />
Soluble in DMSO. Store desiccated.<br />
Purity: 96% <strong>by</strong> HPLC.<br />
0 TO 5°C MW 757.00<br />
199443 1 mg<br />
5 mg<br />
CASPASE-1 INHIBITOR<br />
Sequence: Z-Tyr-Val-Ala-Asp(OMe)-FMK, Z-YVAD-FMK<br />
Form: White Solid<br />
Cell permeability is enhanced <strong>by</strong> the Methyl ester groups. Also inhibits<br />
Caspase-4<br />
Purity: Single spot <strong>by</strong> TLC using EtOAc: Hex (85:15) Rf=0.4<br />
C31H39N4O9F<br />
0 TO 5°C MW 630<br />
199441 1 mg<br />
CASPASE-2 ENZYME<br />
-70°C<br />
CSE175<br />
CASPASE-3 ENZYME<br />
-70°C<br />
CSE169<br />
CASPASE-8 ENZYME<br />
-70°C<br />
CSE172<br />
CASPASE-9 ENZYME<br />
-70°C<br />
CSE173<br />
1000 U<br />
1000 U<br />
1000 U<br />
1000 U<br />
CATALOG<br />
NUMBER<br />
CASTANOSPERMINE<br />
(1,6,7,8-tetrahydroxy-octahydroindolizine)<br />
Lyophilized powder<br />
Under desiccant<br />
A potent and -glucosidase inhibitor. Also known to cause<br />
accumulation<br />
of high mannose glycoproteins, such as concanavalin A.<br />
C8H15NO4<br />
150570 1 mg<br />
5 mg<br />
CATALASE<br />
Fungal suspension from Aspergillus niger. E.C.1.11.1.6<br />
Activity: 1000 units/ml<br />
Unit Definition: One unit decomposes 1.0mole of H2O2 per minute<br />
at pH 7.0, 25°C.<br />
0 TO 5°C 9001-05-2<br />
100402 50 ml<br />
100 ml<br />
CATALASE<br />
From: Beef Liver<br />
E.C.1.11.1.6<br />
Activity: 30,000 units/mg<br />
Unit Definition: One unit decomposes onemole of H2O2 per minute<br />
at 25°C, pH 7.0.<br />
0°C 9001-05-2<br />
100428 1 g<br />
5 g<br />
CATALASE<br />
From: Bovine Liver<br />
E.C.1.11.1.6<br />
Sterile aqueous solution.<br />
Activity: >40,000 units/mg solid<br />
Unit Definition: One unit decomposes onemole of H2O2 per minute<br />
at 25°C, pH 7.0.<br />
Approx. 30,000 units per ml.<br />
0 TO 5°C 9001-05-2<br />
100429 10 ml<br />
CATALASE<br />
E.C.1.11.1.6<br />
Source: Aspergillus niger<br />
Lyophilized Powder<br />
Activity: 2,000 units/mg material<br />
Unit Definition: One unit decomposes one mole of hydrogen peroxide<br />
per minute at 25°C, pH 7.0.<br />
Ref.: Academic Press, New York, Based on the method of Bergmeyer,<br />
Methods of Enzymatic Analysis, 438, (1974).<br />
-20°C 9001-05-2<br />
190311 106 U<br />
www.mpbio.com To place an order 1.800.854.0530, fax 1.800.334.6999<br />
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