Energy Use for Cooking and Other Stages in the Life Cycle of Food
Energy Use for Cooking and Other Stages in the Life Cycle of Food
Energy Use for Cooking and Other Stages in the Life Cycle of Food
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• Four portions fresh pasta 520 gr. <strong>and</strong> 2500 gr. water, total cook<strong>in</strong>g time:12 m<strong>in</strong><br />
Wheat<br />
• One portion prepared on hot plate, 45 gr. wheat <strong>and</strong> 88 gr. water, total cook<strong>in</strong>g time 15<br />
m<strong>in</strong>.<br />
• One portion prepared <strong>in</strong> microwave oven, 45 gr. wheat <strong>and</strong> 85 g water, total cook<strong>in</strong>g<br />
time 12 m<strong>in</strong>.<br />
• Four portions prepared on hot plate, 180 gr. wheat <strong>and</strong> 350 gr. water, total cook<strong>in</strong>g<br />
time 17 m<strong>in</strong><br />
• Four portions 180gr. wheat <strong>and</strong> 350 gr. water prepared <strong>in</strong> microwave oven, total<br />
cook<strong>in</strong>g time 15 m<strong>in</strong>.<br />
Potatoes<br />
• One portion boiled potatoes: 190 gr. potatoes <strong>and</strong> 600 gr. water, total cook<strong>in</strong>g time <strong>for</strong><br />
conventional method 28 m<strong>in</strong> <strong>and</strong> 20 with an energy sav<strong>in</strong>g method.<br />
• Four portions boiled potatoes: 800 gr. potatoes <strong>and</strong> 1000 gr. water, total cook<strong>in</strong>g time<br />
<strong>for</strong> conventional method 32 m<strong>in</strong> <strong>and</strong> 24 with an energy sav<strong>in</strong>g method.<br />
• One portion <strong>for</strong> baked potatoes 300 gr. Bak<strong>in</strong>g time <strong>in</strong> microwave oven 7 m<strong>in</strong> <strong>and</strong> <strong>in</strong><br />
conventional oven 65 m<strong>in</strong><br />
• Four portions baked potatoes 1200gr. Bak<strong>in</strong>g time <strong>in</strong> microwave oven 28 m<strong>in</strong> <strong>and</strong> <strong>in</strong><br />
conventional oven 65 m<strong>in</strong><br />
• One portion mashed potatoes 35 gr. powder <strong>and</strong> 175 gr. boil<strong>in</strong>g water, cook<strong>in</strong>g time<br />
<strong>for</strong> <strong>the</strong> water 2 m<strong>in</strong> 15 sec on hot plate <strong>and</strong> 50 sec boiled <strong>in</strong> electric kettle<br />
• Four portions mashed potatoes 140 gr. powder <strong>and</strong> 650 gr. boil<strong>in</strong>g water, cook<strong>in</strong>g time<br />
<strong>for</strong> <strong>the</strong> water 4 m<strong>in</strong> 15 s on hot plate <strong>and</strong> 1 m<strong>in</strong> 50 s boiled <strong>in</strong> electric kettle<br />
Barley<br />
• One portion 40gr. barley <strong>and</strong> 175 gr. water, cook<strong>in</strong>g time on hot plate 30 m<strong>in</strong>.<br />
• One portion 40gr. barley <strong>and</strong> 160 gr. water, cook<strong>in</strong>g time <strong>in</strong> microwave oven 23 m<strong>in</strong>.<br />
• Four portions 160 gr. <strong>and</strong> 700gr. water, cook<strong>in</strong>g time on hot plate 30 m<strong>in</strong>.<br />
• Four portions 160 gr. <strong>and</strong> 700gr. water, cook<strong>in</strong>g time <strong>in</strong> microwave oven 26 m<strong>in</strong>.<br />
Cous-cous<br />
• One portion 80 gr. cous-cous <strong>and</strong> 100 gr. boil<strong>in</strong>g water, cook<strong>in</strong>g time <strong>for</strong> <strong>the</strong> water 2<br />
m<strong>in</strong> on hot plate ( too small amount to boil <strong>in</strong> an electric kettle)<br />
• Four portions 240 gr. cous-cous <strong>and</strong> 300 gr. boil<strong>in</strong>g water, cook<strong>in</strong>g time <strong>for</strong> <strong>the</strong> water<br />
2 m<strong>in</strong> 25 s on hot plate <strong>and</strong> 1m<strong>in</strong> boiled <strong>in</strong> electric kettle.<br />
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