Student Handbook - Seattle Pacific University

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Section Credits Required 10 General Core Course Credits FCS 2365 Food Science 5 FCS 3321 Nutrition through the Life Cycle 3 FCS 3340 Human Nutrition 5 FCS 3352 Nutrition Education & Counseling 5 FCS 3365 Nutrition and Meal Planning 5 FCS 4330 Advanced Nutrition & Metabolism 5 FCS 4352 Community Nutrition 3 FCS 4367 Experimental Foods 5 BIO 2129 Human Anatomy & Physiology 5 BIO 2130 Human Anatomy & Physiology 5 BIO 3351 General Microbiology 5 MAT 1360 Introduction to Statistics 5 SECTION CREDITS REQUIRED 56 Chemistry Requirement* Course Credits CHM 1310 Survey of General Chemistry 5 CHM 1330 Organic & Biological Chemistry 5 CHM 1360 Survey of Biological Chemistry 5 SECTION CREDITS REQUIRED 15 Dietetics Specialization Course Credits ACCT 2361 Financial Accounting 5 BUS 3614 Organizational Behavior for Managers 5 OR BUS 3657 Human Resource Management FCS 2375 Food Production & Management 5 28 | Page
FCS 3310 The Profession of Dietetics 2 FCS 4340 Medical Nutrition Therapy I 5 FCS 4341 Medical Nutrition Therapy II 5 SECTION CREDITS REQUIRED 27 TOTAL CREDITS REQUIRED 108 *The chemistry requirement may be fulfilled with the following courses, totaling 35 credits. This sequence is recommended for students wishing to apply to a nutrition science graduate program: CHM 1211, CHM 1212, CHM 3371, CHM 3372, CHM 3373, CHM 4361, CHM 4362. Appendix C: Suggested Course Sequence This is an abbreviated form for the suggested course sequence. See the undergraduate catalog for complete details. http://spu.edu/acad/UGCatalog/20123/CourseSequence/MAJFNSD.asp. YEAR 1 Autumn Winter Spring Any Quarter Common Curriculum USEM 1000 UCOR 1000 or UFDN 1000 UFDN 1000 or UCOR 1000 Major CHM 1310 CHM 1330 CHM 1360 FCS 1050 Exploratory Curriculum (EC) AHA, AHB, SSA or SSB; ENG 2201 if required AHA, AHB, SSA or SSB; ENG 2201 if required AHA, AHB, SSA or SSB; ENG 2201 if required Other Electives to reach 45 credits if needed. YEAR 2 Autumn Winter Spring Any Quarter Common Curriculum UCOR 2000 UFDN 29 | P age
Page 2 and 3: Table of Contents Pages Section I:
Page 4 and 5: Autumn, 2012 Dear Student, Welcome
Page 6 and 7: Accreditation Council for Education
Page 8 and 9: examination is conferred by CDR. Ad
Page 10 and 11: 5. At least 80% of students will ra
Page 12 and 13: A number of direct-transfer degrees
Page 14 and 15: Only courses completed within the l
Page 16 and 17: The DPD program follows the academi
Page 18 and 19: and long term care facilities. Stud
Page 20 and 21: The CFL also coordinates disability
Page 22 and 23: can enact the mission of the Family
Page 24 and 25: There are two annual application de
Page 26 and 27: KRD 2.3 The curriculum must include
Page 30 and 31: 2000/3001 Major BIO 2129 FCS 2365 B
Page 32 and 33: Appendix D: How to Ask for a Recomm
Page 34 and 35: Appendix E: Food and Nutrition Orga

Student Handbook - Seattle Pacific University

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