Research Achievements
Research Achievements
Research Achievements
Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
<strong>Research</strong> <strong>Achievements</strong><br />
ANNUAL<br />
REPORT<br />
2010-11<br />
184<br />
UNIVERSITY OF AGRICULTURE FAISALABAD<br />
M. Zubair<br />
2006-ag-555<br />
Aftab Ashraf<br />
2006-ag-746<br />
Maleeha Manzoor<br />
2002-ag-338<br />
Tahir Mahmood<br />
2001-ag-1391<br />
Nazia Yaqoob<br />
2001-ag-1220<br />
Tehseen Gul<br />
2004-ag-10<br />
Sabahat<br />
87-ag-802<br />
Majid Muneer<br />
2001-ag-1359<br />
Fazal ur Rehman<br />
2004-ag-234<br />
Sadia Ilyas<br />
2007-ag-18<br />
Shahzad Zafar Iqbal<br />
2002-ag-1054<br />
Affaf Khawar<br />
2004-ag-785<br />
Farhat Jabeen<br />
2007-ag-18<br />
Qurat-ul-Ain Saeed<br />
2007-ag-138<br />
Bazgha Ahmad<br />
99-ag-760<br />
Munawar Iqbal<br />
2005-ag-222<br />
Miss Nazish Jahan,<br />
96-ag-685<br />
Dr. Farooq Anwar<br />
-do-<br />
-do-<br />
-do-<br />
-do-<br />
-do-<br />
Dr. Ijaz Ahmed Bhatti<br />
-do-<br />
-do-<br />
-do-<br />
-do-<br />
-do-<br />
-do-<br />
-do-<br />
-do-<br />
-do-<br />
Dr. Shaukat Ali<br />
”Characterization of lipids and antioxidants in<br />
different varieties of local rice (Oryza sativa)”<br />
“Antioxidant, antimicrobial and antiscalent<br />
activities of some species of Ficus”<br />
“Characterization of lipids and antioxidants in<br />
selected fruits of family Rosacea”<br />
Phytochemical analysis of native berries and<br />
cherries fruit<br />
“ Characterization of lipids and antioxidants<br />
components in flaxseeds”<br />
Yet not assigned<br />
Determination and reduction of aflatoxin by<br />
gamma irradiation in wheat, maize and rice.<br />
Management of industrial wastewater by<br />
radiation treatment<br />
Synthesis and characterization of speciality<br />
polyurethane elastomers<br />
Bioleaching of metals from ores and electronic<br />
scrap<br />
Effect of processing methods and antioxidants<br />
on the reduction of aflatoxin in red chillies<br />
Standardization of identification methods and<br />
quality characteristics of gamma irradiated<br />
foods.<br />
Evaluation of dry nuts for aflatoxin and their<br />
reduction by chemical and gamma ray treatment<br />
Study of polyfunctional reactive dyes: Their<br />
applications and degradation<br />
Synthesis, characterization, applications and<br />
degradation of vinyl sulphone based poly anchor<br />
reactive dyes<br />
Treatment of industrial wastewater by advance<br />
oxidation processes<br />
Correlation of Polyphenolic content of<br />
indeginous medicinal plants with their<br />
bioactivities.