Research Achievements
Research Achievements
Research Achievements
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<strong>Research</strong> <strong>Achievements</strong><br />
ANNUAL<br />
REPORT<br />
2010-11<br />
142<br />
UNIVERSITY OF AGRICULTURE FAISALABAD<br />
Hina, S., K. Rehman, Z. H. Dogar, N. Jahan, M. Hameed<br />
and Z. I. Khan. 2010. Cardioprotective effect of<br />
gemmotherapeutically treated Withania somnifera<br />
against chemically induced myocardial injury. Pak. J.<br />
Bot., 42(2): 1487-1499.<br />
Hussain, A. I., F. Anwar, M. Ashraf, R. Przybylski, R. and M.<br />
Shahid, M. 2010. Chemical Composition,<br />
antioxidant and antimicrobial activities of essential<br />
oil of spearmint (Mentha spicata L.) from Pakistan. J.<br />
Essent. Oil Res., 22(1): 78-84.<br />
Hussain, A. I., F. Anwar, P. S. Nigma, M. Ashraf and A. H.<br />
Gilani. 2010. Seasonal variation in content, chemical<br />
composition and antimicrobial and cytotoxic<br />
activities of essential oils from four Mentha species.<br />
J. Sci. Food Agric., 90: 18271836.<br />
Hussain, A. I., F. Anwar, S. A. S. Chatha, A. Jabbar, S.<br />
Mahboob and P. S. Nigam. 2010. Rosmarinus<br />
officinalis essential oil: Antiproliferative, antioxidant<br />
and antimicrobial activities. Braz. J. Microbiol., 41:<br />
1070-1078.<br />
Hussain, A. I., F. Anwar, S. N. Poonam, D. S. Satyajit, E. M.<br />
John, R. R. Juluri and M. Anisha. 2011. Antibacterial<br />
activity of some Lamiaceae essential oils using<br />
resazurin as an indicator of cell growth. LWT- Food<br />
Sci. Technol., 44 (4): 1199-1206.<br />
Hussain, A. I., F. Anwar, T. Iqbal and I. A. Bhatti. 2010.<br />
Antioxidant attributes of four lamiaceae essential<br />
oils, Pak. J. Bot., 43: 1315-1321.<br />
Ilyas. S., H. N. Bhatti, I. A. Bhatti M. A. Sheikh and M. A.<br />
,<br />
.<br />
Ghauri 2010. Bioleaching of metal ions from low<br />
grade sulphide ore: process optimization by using<br />
orthogonal experimental array design. Afr. J.<br />
Biotechnol., 9: 2801-2810.<br />
Iqbal, M. N., M. Asgher and H. N. Bhatti. 2011.<br />
Optimization of physical and nutritional factors for<br />
synthesis of lignin degrading enzymes by novel strain<br />
of Trametes versicolor. Bioresources, 6: 1273-<br />
1287.<br />
Iqbal, M., I. A. Shahbaz, I. A. Bhatti and M. Muneer. 2010.<br />
Pharmacokinetics for dose proportion: estimation of<br />
250 MG Cefaclor tablets in male volunteers. Prof.<br />
Med. J., 17: 706-710.<br />
Iqbal, S. Z., R. R. M. Paterson, I. A. Bhatti and M. R. Asi.<br />
2010. Survey of aflatoxins in chillies from Pakistan<br />
produced in rural, semi rural and urban<br />
environments. Food Add. Contam. B, 3(4): 268-274<br />
Iqbal, S. Z., R. R. M. Paterson, I. A. Bhatti, M. R. Asi, M. A.<br />
Sheikh and H. N. Bhatti. 2010. Aflatoxin B1 in chillies<br />
From the Punjab region, Pakistan. Mycotox. Res., 26:<br />
205209.<br />
Iqbal, S. Z., R. R. M. Paterson, I. A. Bhatti, M. R. Asi. 2011.<br />
comparing the aflatoxin contamination in chillies in<br />
Punjab, Pakistan produced in summer and winter.<br />
Mycotox. Res., 27: 75 80.<br />
Jahan, N., K. R. Rehman, S. Ali and I. A. Bhatti. 2011.<br />
Antioxidant activity of gemmo therapeutically<br />
treated indigenous medicinal plants, Asian J. Chem.,<br />
23: 3461- 3470.<br />
Jamil, M. S., R. Nadeem., M. A. Hanif, M. A. Ali and K.<br />
Akhtar. 2010. Proximate composition and mineral<br />
profile of eight different unstudied date (Phoenix<br />
dactylifera L.) varieties from Pakistan. Afr. J.<br />
Biotechnol., 9(22): 3252-3259.<br />
Kalsoom, U., H. N. Bhatti, I. A. Bhatti and M. Asghar.<br />
2010. Kinetics and thermodynamics of thermal<br />
inactivation of peroxidase from cauliflower (Brassica<br />
oleracea L. Var. botrytis) leaves. Asian. J. Chem., 22:<br />
7883-7890.<br />
Kamal, G. M., Anwar, F, A. I. Hussain, N. Sarri and M. Y.<br />
Ashraf. 2011. Yield and chemical composition of<br />
citrus essential oils as affected by drying<br />
pretreatment of peels. Int. Food Res. J., 18 (4): 1275-<br />
1282.<br />
Khawar, A., I. A. Bhatti, Q. M. Khan, A. I. Khan, M. R. Asi<br />
and T. Ali. 2011. Evaluation of irradiation in foods<br />
using DNA comet assay. J. Food Sci. Technol., 48: 106<br />
- 109.<br />
Khawar, A., I. A. Bhatti, Q. M. Khan, H. N. Bhatti and M. A.<br />
Sheikh. 2010. A germination test: an easy approach<br />
to know the irradiation history of seeds, Pakistan. J.<br />
Agri. Sci., 47: 279285.<br />
Kim, M. O., J. H. Kwon and I. A. Bhatti. 2010. Comparison<br />
of radiation-induced hydrocarbons for the<br />
identification of irradiated perilla and sesame seeds<br />
of different origins. J. Sci. Food Agric., 90: 30 35.<br />
Latif, S. and F. Anwar. 2011. Aqueous enzymatic sesame<br />
oil and protein extraction. Food Chem., 125: 679-<br />
684.<br />
Latif, S., F. Anwar, A. I. Hussain and S. Mahmood. 2011.<br />
Aqueous enzymatic process for oil and protein<br />
extraction from Moringa oleifera seed. Eur. J. Lipid<br />
Sci. Tech., 113: 1012-1018.<br />
Mukhtar, S., H. N. Bhatti, M. Khalid, M. A. Haq and S. M.<br />
Shahzad. 2010. Potential of sunflower (Helianthus<br />
annuss L.) for phytoremediation of nickel (Ni) and<br />
lead (Pb) contaminated water. Pak. J. Bot., 42: 4017-<br />
4026.<br />
Muneer, M., I. A. Bhatti and S. Adeel.2010. Removal of<br />
Zn, Pb and Cr in textile wastewater using rice husk as<br />
a biosorbent. Asian. J. Chem., 22: 7453-7459.<br />
Muneer, M., I. A. Bhatti, E. U. Haq, M. Safdar and F. U.<br />
Rehman. 2010. Application of Advanced oxidation<br />
process for industrial wastewater treatment. Asian J.<br />
Chem., 22: 3087-3093.